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Potential Antioxidant Activities Improve Salt Tolerance in Ten Varieties of Wheat (Triticum aestivum L.) (Articles)

Aurangzeb Rao, Syed Dilnawaz Ahmad, Syed Mubashar Sabir, Shahid Iqbal Awan, Asad Hussain Shah, Syed Rizwan Abbas, Saima Shafique, Fareed Khan, Atia Chaudhary

American Journal of Plant Sciences Vol.4 No.6A, June 19, 2013

DOI: 10.4236/ajps.2013.46A010 6,678 Downloads 11,106 Views Citations
This article belongs to the Special Issue on Endangered Plant Protection
Polyphenols, Ascorbic Acid and Carotenoids Contents and Antioxidant Properties of Habanero Pepper (Capsicum chinense) Fruit (Articles)

Maira Rubi Segura Campos, Karen Ramírez Gómez, Yolanda Moguel Ordoñez, David Betancur Ancona

Food and Nutrition Sciences Vol.4 No.8A, July 26, 2013

DOI: 10.4236/fns.2013.48A006 8,260 Downloads 13,946 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Physicochemical Characteristics and QTL Mapping Associated with the Lipid Content of High-Lipid Rice (Articles)

Na-Hye Kim, Jae-Keun Sohn, Kyung-Min Kim

American Journal of Plant Sciences Vol.4 No.10, October 9, 2013

DOI: 10.4236/ajps.2013.410241 4,043 Downloads 6,472 Views Citations
Comparative Evaluation of Some Physicochemical Properties on Selected Commercially Available Soaps on the Zambian Market (Articles)

Christopher Mwanza, Kadango Zombe

Open Access Library Journal Vol.7 No.3, March 24, 2020

DOI: 10.4236/oalib.1106147 1,812 Downloads 10,349 Views Citations
Parent’s Use of Strategies to Monitor Children’s Activities Online (Articles)

Ngwanadira Tebogo Maserumule

Open Journal of Social Sciences Vol.8 No.5, May 29, 2020

DOI: 10.4236/jss.2020.85034 699 Downloads 3,585 Views Citations
Bite-Sized Learning on TikTok: Exploring the Platform’s Educational Value within the Framework of TAM (Technology Acceptance Theory) (Articles)

Imane Jai Lamimi, Sadik Madani Alaoui, Meryem Ouelfatmi

Open Journal of Social Sciences Vol.12 No.4, April 22, 2024

DOI: 10.4236/jss.2024.124015 661 Downloads 4,600 Views Citations
On Moral Education Contents of Compulsory English Textbooks of PEP for Senior High School (Articles)

Jueting Wei

Open Access Library Journal Vol.11 No.4, April 30, 2024

DOI: 10.4236/oalib.1111238 104 Downloads 1,097 Views Citations
Surface and Content Validity of the Mentoring Function Scale for Novice Nurses (Articles)

Aimi Furukawa, Yasuko Hosoda

Open Journal of Nursing Vol.14 No.8, August 19, 2024

DOI: 10.4236/ojn.2024.148027 438 Downloads 2,733 Views Citations
Assessing the Role of AI in Generating Content for Digital Brand Communications: The Case of a Midjourney Generated Campaign (Articles)

Mona Arslan, Ahmed Ghazal

Open Access Library Journal Vol.11 No.11, November 11, 2024

DOI: 10.4236/oalib.1112426 279 Downloads 1,891 Views Citations
Dissemination of User Generated Content without Being Caught by Spam Filters and Its Impact on the Consumer Journey in Terms of Content Strategies (Articles)

Muhammed Salih Yiğit

American Journal of Industrial and Business Management Vol.15 No.7, July 11, 2025

DOI: 10.4236/ajibm.2025.157044 227 Downloads 1,104 Views Citations
The Model of Mobile Knowledge Services System in the Management of Complex Cluster Project (Articles)

Yong Liu, Bingxin Liu

iBusiness Vol.3 No.1, March 10, 2011

DOI: 10.4236/ib.2011.31006 10,513 Downloads 17,779 Views Citations
Strategic Management Knowledge Transfer, Absorptive Capacity and the Attainment of Strategic Objective of MNCs’ Chinese Subsidiaries (Articles)

Ling Hu

Modern Economy Vol.3 No.4, July 24, 2012

DOI: 10.4236/me.2012.34054 6,718 Downloads 11,041 Views Citations
Uncovering the Knowledge Flows in Supply Chain Relationships (Articles)

Diego Jacob Kurtz, Jane Lucia S. Santos, Gregorio Varvakis

iBusiness Vol.4 No.4, December 31, 2012

DOI: 10.4236/ib.2012.44041 5,936 Downloads 8,856 Views Citations
The Integration of m-Learning and Social Nework for Suporting Knowledge Sharing (Articles)

Pannee Suanpang

Creative Education Vol.3 No.8B, January 17, 2013

DOI: 10.4236/ce.2012.38B009 4,652 Downloads 8,078 Views Citations
Influence of Subjective Knowledge, Objective Knowledge and Health Consciousness on Olive Oil Consumption—A Case Study (Articles)

Adriana Gámbaro, Ana C. Ellis, Víctor Prieto

Food and Nutrition Sciences Vol.4 No.4, April 22, 2013

DOI: 10.4236/fns.2013.44057 7,685 Downloads 11,021 Views Citations
Mapping and Evaluating Regional University-Industry Knowledge Flow through Patent Licensing (Articles)

Xiaopei Gao, Yuming Chen, Wei Song, Xiaobao Peng, Xiaoyan Song

Open Journal of Social Sciences Vol.3 No.1, January 13, 2015

DOI: 10.4236/jss.2015.31001 3,202 Downloads 4,601 Views Citations
Tacit Knowledge Sharing in Public Sector Departments in Kenya (Articles)

Susan Njeri Wamitu

Open Journal of Business and Management Vol.3 No.1, January 22, 2015

DOI: 10.4236/ojbm.2015.31011 4,311 Downloads 6,477 Views Citations
Regional University-Industry Knowledge Flow: A Study of Chinese Academic Patent Licensing Data (Articles)

Xiaopei Gao, Yuming Chen, Wei Song, Xiaobao Peng, Xiaoyan Song

Open Journal of Social Sciences Vol.3 No.2, January 29, 2015

DOI: 10.4236/jss.2015.32009 3,318 Downloads 4,722 Views Citations
Job Rotation: An Effective Tool to Transfer the Tacit Knowledge within an Enterprise (Articles)

Honglei Lu, Congjie Yang

Journal of Human Resource and Sustainability Studies Vol.3 No.1, March 17, 2015

DOI: 10.4236/jhrss.2015.31005 5,739 Downloads 8,795 Views Citations
The Study of Occupational Stress and Its Relationship with Knowledge Management Based on HSE Model (Articles)

Hamed Kord, Fereydon Damani, Ali Parvaresh

Creative Education Vol.6 No.12, July 30, 2015

DOI: 10.4236/ce.2015.612142 3,901 Downloads 6,515 Views Citations

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