Fresh Fruits and Vegetables - Articles - Scientific Research Publishing

Multi-Residue Levels of Persistent Organochlorine Pesticides in Edible Vegetables: A Human Health Risk Assessment (Articles)

Samuel Oluyemi Adefemi, Samuel Sunday Asaolu, Olayinka Abidemi Ibigbami, Joshua Iseoluwa Orege, Mayowa Akeem Azeez, Abiodun Folasade Akinsola

Journal of Agricultural Chemistry and Environment Vol.7 No.4, November 6, 2018

DOI: 10.4236/jacen.2018.74013 1,120 Downloads 2,726 Views Citations
Development of an Analytical Method for Determination of Nitrate in Leafy Vegetables Using Ion Chromatography (Articles)

Douglas Gonçalves da Silva, Anaildes Lago de Carvalho, Evanildo de Jesus Araújo, Marcelo Eça Rocha, Bruno Oliveira Moreira, Dhavid Lucas Silva Santos

Open Access Library Journal Vol.7 No.6, June 15, 2020

DOI: 10.4236/oalib.1106471 684 Downloads 2,806 Views Citations
The Influence of Nitrogen Fertilizer Application on Yields and Nitrogen Use Efficiencies of Solanum macrocarpon and Solanum scabrum in Southwest Nigeria (Articles)

M. K. Idowu, D. J. Oyedele, O. K. Adekunle

Food and Nutrition Sciences Vol.11 No.6, June 19, 2020

DOI: 10.4236/fns.2020.116039 815 Downloads 2,407 Views Citations
Chemical Characterization and Anti-Radical Activity of Fruits and Vegetables Commonly Consumed in Brazzaville (Articles)

Gouollaly Tsiba, Josiane Enzonga Yoca, Mboungou-Bouesse Blondy, Andzi-Barhe Thimoleon, et Pascal Ongoka

Food and Nutrition Sciences Vol.11 No.8, August 18, 2020

DOI: 10.4236/fns.2020.118055 812 Downloads 2,209 Views Citations
Evaluation of Heavy Metal Concentrations in Soil and Edible Vegetables Grown in Compost from Unknown Sources in Al-Jiftlik, Palestine (Articles)

Mohammed Bawwab, Ahmad Qutob, Mahmoud Al Khatib, Husam Malassa, Ayman Shawahna, Mutaz Qutob

Journal of Environmental Protection Vol.13 No.1, January 17, 2022

DOI: 10.4236/jep.2022.131007 658 Downloads 2,723 Views Citations
The Status of Vegetables Research in Malawi, Capacity, Progress, Gaps, and Way Forward—A Scoping Review (Articles)

Dickson Mazibuko, Hiromu Okazawa, Hiroko Gono, Sarvesh Maskey

Agricultural Sciences Vol.14 No.2, February 28, 2023

DOI: 10.4236/as.2023.142018 396 Downloads 2,379 Views Citations
Evaluation of the Biochemical, Antioxidant and Organoleptic Properties of Three Combinations of Pairs of Leafy Vegetables from the Department of Korhogo (Ivory Coast) (Articles)

Patricia Penan Dehegnan Oulaï, Gboko Abiba Ouattara, Eugene Toma Zan Bi, Abdoulaye Toure, Sébastien Lamine Niamké

Food and Nutrition Sciences Vol.17 No.2, February 26, 2026

DOI: 10.4236/fns.2026.172018 89 Downloads 340 Views Citations
A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (Hancornia speciosa Gomes) and Umbu (Spondias tuberosa Arruda Camara) by UPLC (Articles)

Edelvio de Barros Gomes, Suyare Araújo Ramalho, Nayjara Carvalho Gualberto, Rita de Cássia Mendonça de Miranda, Nisha Nigam, Narendra Narain

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3A, September 23, 2013

DOI: 10.4236/jasmi.2013.33A001 5,305 Downloads 10,255 Views Citations
This article belongs to the Special Issue on Chromatographic Separations
Wild Fruits Traditionally Gathered by the Malinke Ethnic Group in the Edge of Niokolo Koba Park (Senegal) (Articles)

Mathieu Gueye, Nicolas Cyrille Ayessou, Souleye Koma, Seydina Diop, Leonard Elie Akpo, Papa Ibra Samb

American Journal of Plant Sciences Vol.5 No.9, April 11, 2014

DOI: 10.4236/ajps.2014.59144 5,138 Downloads 7,971 Views Citations
Effect of Peaches, Pears and Green Tea on Plasma Lipids Profile and Antioxidant Content in Rats Fed High Sucrose Diet (Articles)

Nada A. Al Zunaidy, Noorah S. Al-Sowayan, Hassan M. Mousa

Food and Nutrition Sciences Vol.6 No.10, July 24, 2015

DOI: 10.4236/fns.2015.610094 4,158 Downloads 6,443 Views Citations
Nondestructive Determination of Moisture Content in Dry Fruits by Impedance and Phase Angle Measurements (Articles)

Chari V. Kandala, Ron Holser, Jaya Sundaram, Naveen Puppala

Journal of Sensor Technology Vol.5 No.4, December 25, 2015

DOI: 10.4236/jst.2015.54008 4,192 Downloads 6,017 Views Citations
Traditional Knowledge and Practices Related to Genus Citrus, Garcinia, Mangifera and Nephelium in Malaysia (Articles)

Dominic Gerten, Idris Salma, Md Sah Muhammad Shafie, Umar Shariah, Pearlycia Brooke, William Wai Wah Wong, Md Harun Norhayati

Open Access Library Journal Vol.2 No.4, April 30, 2015

DOI: 10.4236/oalib.1101453 1,406 Downloads 2,868 Views Citations
Construction of Logistic Information System of Xinjiang Characteristic Fruits Based on Quick Response (Articles)

Ying Xu, Liwei Bao, Yu Zhang, Nengbin Xie

Open Journal of Social Sciences Vol.5 No.10, October 13, 2017

DOI: 10.4236/jss.2017.510008 948 Downloads 1,933 Views Citations
Evaluation of Habanero Pepper (Capsicum chinense Jacq.) Varieties under Shade House Conditions in Yucatan, Mexico (Articles)

Wilson I. Aviles-Baeza, Mónica Guadalupe Lozano-Contreras, Jorge H. Ramírez-Silva

Open Access Library Journal Vol.8 No.6, June 23, 2021

DOI: 10.4236/oalib.1107515 287 Downloads 2,146 Views Citations
Nutritional Composition of Four Underexploited Wild Fruits in Mali (Articles)

Mamadou Abdoulaye Konare, Cheickna Cisse, Nouhoum Diarra, Marius K. Somda, Mamadou Wele, Rokia Sanogo

Food and Nutrition Sciences Vol.13 No.1, January 21, 2022

DOI: 10.4236/fns.2022.131004 435 Downloads 1,846 Views Citations
Integrated Nutrient Management for Sustainable Cultivation of Okro (Abelmoschus esculentus L.) and Its Effects on Growth, Yield, and Economic Analysis of Two Okro Varieties (Articles)

Mamudu Daniel, Harrison Kwame Dapaah, Margret Esi Essilfie, Augustine Antwi-Boasiako

American Journal of Plant Sciences Vol.17 No.4, April 30, 2026

DOI: 10.4236/ajps.2026.174029 34 Downloads 174 Views Citations
Performance Comparison among Trained Judges and Panels for the Evaluation of “Cuajada” Type Fresh Cheese in Two Regions from Oaxaca in México (Articles)

Lorena Guadalupe Ramón Canul, Emmanuel de Jesús Ramírez Rivera, Rodrigo Santiago Cabrera, Fátima Karina Delgado Vidal, José Manuel Juárez Barrientos, María Hernández Cervantes, Juliana López Velázquez, Tania Gómez Alvarado

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210156 6,130 Downloads 9,745 Views Citations
Pre-Enrichment of Estuarine and Fresh Water Environmental Samples with Sodium Chloride Yields in Better Recovery of Vibrio parahaemolyticus (Articles)

Yoshimitsu Otomo, Farzana Hossain, Fazle Rabbi, Yuki Yakuwa, Chowdhury Rafiqul Ahsan

Advances in Microbiology Vol.3 No.1, March 27, 2013

DOI: 10.4236/aim.2013.31003 4,438 Downloads 8,073 Views Citations
Can Fresh Frozen Plasma Prevent Acute Kidney Injury after Hump-Nosed Viper Bite? (Articles)

Kolitha H. Sellahewa

Open Journal of Nephrology Vol.3 No.1, March 28, 2013

DOI: 10.4236/ojneph.2013.31012 3,346 Downloads 6,827 Views Citations
Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo (Articles)

Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.4, April 15, 2013

DOI: 10.4236/fns.2013.44053 4,254 Downloads 6,980 Views Citations

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