Climate Change and Food Security - Articles - Scientific Research Publishing

COVID-19 Pandemic, Oil Price Slump and Food Crisis Nexus: An Application of ARDL Approach (Articles)

Kabiru Saidu Musa, Rabiu Maijama’a, Nafisa Mohammed, Muktari Yakubu

Open Access Library Journal Vol.7 No.6, June 9, 2020

DOI: 10.4236/oalib.1106403 533 Downloads 2,268 Views Citations
Assessment of Soil Erosion and Climate Variability on Kerio Valley Basin, Kenya (Articles)

Mark K. Boitt, Oburo M. Albright, Harison K. Kipkulei

Journal of Geoscience and Environment Protection Vol.8 No.6, June 30, 2020

DOI: 10.4236/gep.2020.86008 783 Downloads 3,152 Views Citations
Utilization of Carob (Ceratonia siliqua L.) Extract as Functional Ingredient in Some Confectionery Products (Articles)

Rehab Mohamed Ibrahim, Faten Farouk Abdel-Salam, Elsayed Farahat

Food and Nutrition Sciences Vol.11 No.8, August 6, 2020

DOI: 10.4236/fns.2020.118054 1,012 Downloads 4,261 Views Citations
Diet and Food Consumption of the African Catfish, Chrysichthys nigrodigitatus Lacépède (1803) (Siluriformes: Claroteidae), from the Hydrosystem Lake Togo-Lagoon of Aného (South of Togo) (Articles)

Kamilou Ouro-Sama, Komlan Mawuli Afiademanyo, Hodabalo Dheoulaba Solitoke, Gnon Tanouayi, Tchaa Esso-Essinam Badassan, Housséni Ahoudi, Kissao Gnandi

Journal of Environmental Protection Vol.11 No.11, November 17, 2020

DOI: 10.4236/jep.2020.1111060 884 Downloads 3,105 Views Citations
Development of E-Commerce-Based Online Web Application for COVID-19 Pandemic (Articles)

Mohammad Monirujjaman Khan, Mahizebin Shams-E-Mofiz, Zerin Anan Sharmin

iBusiness Vol.12 No.4, November 26, 2020

DOI: 10.4236/ib.2020.124008 2,142 Downloads 10,874 Views Citations
Study on the Possibility of Mixed Water as a Drinking Water
—From the Viewpoint of the Formation of Hydrogen-Rich Water (Articles)

Akira Hiratsuka, Yoshiro Yasuda

Journal of Water Resource and Protection Vol.13 No.1, January 29, 2021

DOI: 10.4236/jwarp.2021.131004 528 Downloads 1,786 Views Citations
Vegetarian Diets in Children—Some Thoughts on Restricted Diets and Allergy (Articles)

Hermann Kalhoff, Mathilde Kersting, Lennart Lücke, Thomas Lücke

International Journal of Clinical Medicine Vol.12 No.2, February 23, 2021

DOI: 10.4236/ijcm.2021.122007 906 Downloads 3,496 Views Citations
This article belongs to the Special Issue on Nutrition, Metabolism and Health
The Pattern of Comorbidities of Childhood Asthma as Seen in the Rivers State University Teaching Hospital, Nigeria (Articles)

Uchenna Onubogu, Boma West

Open Journal of Respiratory Diseases Vol.11 No.1, February 24, 2021

DOI: 10.4236/ojrd.2021.111001 810 Downloads 2,618 Views Citations
Asian Food Image Classification Based on Deep Learning (Articles)

Bing Xu, Xiaopei He, Zhijian Qu

Journal of Computer and Communications Vol.9 No.3, March 3, 2021

DOI: 10.4236/jcc.2021.93002 1,770 Downloads 4,626 Views Citations
Quality Monitoring and Evaluation System of the Practical Teaching of Food Science and Engineering Specialty in Local Application-Oriented Undergraduate Colleges under the Background of New Engineering—A Case Study of Bengbu University (Articles)

Yahua Wu, Ningning Yang, Yazhong Shi, Gailing Wang

Open Journal of Social Sciences Vol.9 No.6, June 23, 2021

DOI: 10.4236/jss.2021.96015 350 Downloads 1,477 Views Citations
Technological Valorization of Algerian Dates Downgraded from Deglet Nour Variety to Semi-Candied Dates in Dates Syrup (Articles)

Férial Aziza Benyahia-Krid, Elheyfa Khemissat, O. Aissaoui Zitoun, Kaouther Djafri, Meriem Bergouia, Batoul Meghzili, Lamia El-Mechta

Food and Nutrition Sciences Vol.12 No.6, June 29, 2021

DOI: 10.4236/fns.2021.126047 465 Downloads 2,328 Views Citations
Utilization of Small Size Bolti (Talibia nilotica) and Sardine (Sardina pilchardus) Fish in Preparing Canned Weaning Food Purees (Articles)

Faten Farouk Abdel-Salam, Nadia A. Abd-El-Aziz, Saadia M. Hashem

Food and Nutrition Sciences Vol.12 No.7, July 15, 2021

DOI: 10.4236/fns.2021.127054 366 Downloads 1,316 Views Citations
Risk Assessment of Heavy Metals in Food Crops at Abandoned Lead-Zinc Mining Site at Tse-Faga, Logo, Lga, Benue State, Nigeria (Articles)

Paul N. Samuel, Bolaji B. Babatunde

Journal of Environmental Protection Vol.12 No.9, September 27, 2021

DOI: 10.4236/jep.2021.129038 450 Downloads 2,066 Views Citations
Definition of a Model-Based Engineering Framework for the Design, Organization, and Management of Local Agri-Food Systems (Articles)

Jean-Luc Paris, Carole Chazoule, Mathieu Désolé, Nicolas Brulard, Stéphane Fournier, Laurent Trognon, Olivier Devise

Open Journal of Business and Management Vol.10 No.2, March 31, 2022

DOI: 10.4236/ojbm.2022.102050 330 Downloads 1,379 Views Citations
This article belongs to the Special Issue on Organizational and Business Management
In Silico Analysis of the Cross-Reactivity of Pacific White Shrimp (Litopenaeus vannamei) Allergens with Other Arthropod Species (Articles)

Axel Soto-Muñoz, Rossanna Rodríguez-Canul

Open Journal of Immunology Vol.12 No.1, March 31, 2022

DOI: 10.4236/oji.2022.121002 401 Downloads 2,691 Views Citations
Long Term Low Salt Feeding Led to the Changes in Food Intake, Body Weight and Depressive-Like Behavior in Mice (Articles)

Cong Chen, Jing Ge, Yan Sun, Jiapei Dai

Natural Science Vol.14 No.4, April 28, 2022

DOI: 10.4236/ns.2022.144016 254 Downloads 1,647 Views Citations
An Alternative and Fast Method of Nitrite Determination in Meat Sausages Using the PhotoMetrix^® Smartphone Applicative for Digitized Image Processing (Articles)

Gleisson A. Almeida, Antônio J. Demuner, Daiane E. Blank, Cristiane I. Cerceau, Bianca L. Sousa, Iara F. Demuner, Marcela R. Coura, Maria J. M. Firmino, Marcelo H. Santos

Open Access Library Journal Vol.9 No.5, May 16, 2022

DOI: 10.4236/oalib.1108689 151 Downloads 1,408 Views Citations
Evaluation of Laser-Heating and Laser-Reheating of Sunflower (Helianthus annuus) Seed Oil Quality (Articles)

Alaa Ahmed Mudawi, Ali A. S. Marouf

Open Access Library Journal Vol.9 No.6, June 22, 2022

DOI: 10.4236/oalib.1108883 123 Downloads 890 Views Citations
Improving Effect of Acetic Acid Bacteria (Gluconacetobacter hansenii GK-1) on sIgA and Physical Conditions in Healthy People: Double-Blinded Placebo-Controlled Study (Articles)

Soyogu Yamashita, Mariko Oe, Mamoru Kimura, Yohei Okuyama, Satoshi Seino, Daichi Kajiyama, Ryosuke Matsuoka, Yasunobu Masuda, Keiichi Tsukinoki

Food and Nutrition Sciences Vol.13 No.6, June 29, 2022

DOI: 10.4236/fns.2022.136041 472 Downloads 2,734 Views Citations
Analysis of Genotoxicity Induced by Food Dyes in Root Meristem of Salvia hispanica L. (Articles)

Girjesh Kumar, Satya Pandey, Naveen K. Tiwari, Priyanka Pandey

Open Journal of Genetics Vol.12 No.1, March 31, 2022

DOI: 10.4236/ojgen.2022.121001 346 Downloads 1,578 Views Citations

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