Food Insecurity Status - Articles - Scientific Research Publishing

Conceptions of Brazilian Elementary and High School Students about Food Nutrients (Articles)

Andréia de Freitas Zompero, Helenara Regina Sampaio Figueiredo, Tiago Henrique dos Santos Garbim, Karen Mayara Vieira

Creative Education Vol.10 No.5, May 16, 2019

DOI: 10.4236/ce.2019.105064 758 Downloads 1,756 Views Citations
The Behavioral Intention of Tourists toward Local Foods: An Applied Research on the Local Foods Served in Egyptian Siwa Oasis (Articles)

Mohamed S. Ghanem

Journal of Service Science and Management Vol.12 No.6, September 23, 2019

DOI: 10.4236/jssm.2019.126049 1,699 Downloads 8,627 Views Citations
Assessment of Food Service Quality of Chicken Republic and Mega Chicken Restaurants, Lagos, Nigeria (Articles)

C. J. Akunne, P. O. Adeniji

Food and Nutrition Sciences Vol.12 No.6, June 29, 2021

DOI: 10.4236/fns.2021.126045 659 Downloads 4,479 Views Citations
Recovery of Unsold Food from Three Agri-Food Industries (SOCOCE, COQUIVOIRE and SCB) for the Feeding of the Abidjan Zoo Animals (Articles)

Sandotin Lassina Coulibaly, Kouakou Sylvain Akpo, N’Da Akoua Alice Koua-Koffi, Doué Barnabé Digbe, Lacina Coulibaly

Journal of Agricultural Chemistry and Environment Vol.10 No.4, November 3, 2021

DOI: 10.4236/jacen.2021.104027 329 Downloads 1,514 Views Citations
An Integrated Framework for Regional Assessment of Water, Energy, and Nutrients from Food Loss of Selected Crops in the Lower Fraser Valley, Canada (Articles)

Ana Reinesch, Lewis Fausak, Anne Joseph, Skylar Kylstra, Les Lavkulich

Agricultural Sciences Vol.13 No.5, May 31, 2022

DOI: 10.4236/as.2022.135042 369 Downloads 1,659 Views Citations
Water, Energy and Nutrient Losses from Food Wastage of Selected Crops in Three Agro-Climatic Zones in British Columbia, Canada (Articles)

Ana Reinesch, Lewis Fausak, Anne Joseph, Les Lavkulich

Agricultural Sciences Vol.13 No.8, August 19, 2022

DOI: 10.4236/as.2022.138059 340 Downloads 1,583 Views Citations
Meta-Analysis of the Effect of the COVID-19 Epidemic on China’s Food Supply Chain (Articles)

Wenjing Zhou

Open Journal of Business and Management Vol.11 No.1, January 31, 2023

DOI: 10.4236/ojbm.2023.111018 200 Downloads 1,066 Views Citations
College Students with Medical Dietary Restrictions Face Financial and Personal Challenges Trying to Meet Nutritional Needs (Articles)

Corinne Bosch, Kritee Niroula, Erin McKinley

Psychology Vol.15 No.1, January 17, 2024

DOI: 10.4236/psych.2024.151002 380 Downloads 2,795 Views Citations
Frequency and Diversity of Stabilizers, Thickeners and Gelling Agents Used as Food Additives in Food Products Sold on Dakar Markets (Articles)

Alé Kane, Younoussa Diallo, Abdoulaye Tamba, Papa Amadou Diakhaté, Coumba Gueye Sagna, Hamidou Mbodji, Malick Mbengue, Mady Cissé

Open Access Library Journal Vol.11 No.1, January 31, 2024

DOI: 10.4236/oalib.1111147 225 Downloads 1,909 Views Citations
Physico-Chemical and Nutritional Properties of a Food Broth Based on Nere (Parkia biglobosa) (Articles)

Lassana Bamba, Gervais Melaine M’Boh, N’Gbésso Amos Ekissi, Kipré Laurent Séri, Gnogbo Alexis Bahi, Koffi Pierre Valery Niaba, Allico Joseph Djaman, Grah Avit Maxwell Beugre

Food and Nutrition Sciences Vol.15 No.5, May 30, 2024

DOI: 10.4236/fns.2024.155025 251 Downloads 925 Views Citations
Reclaiming Agroecology: From Market Logic to Critical Food Sovereignty (Articles)

Hellen Abbo Owasa, Clovis Kabaseke

American Journal of Climate Change Vol.13 No.4, December 25, 2024

DOI: 10.4236/ajcc.2024.134036 181 Downloads 1,344 Views Citations
Combating Food Losses and Waste in Latin America’s Agricultural Sector after COVID-19: Characteristics, Approaches, and Perspectives (Articles)

Alfredina dos Santos Araújo, Luiz Fernando Lira Bacelar

Open Journal of Social Sciences Vol.13 No.6, June 30, 2025

DOI: 10.4236/jss.2025.136038 92 Downloads 482 Views Citations
Drying Characterization of Uganda’s Popular High Value Food Products (Articles)

James Menya, Kant Kanyarusoke, Wilson Babu Musinguzi, Joseph Ddumba Lwanyaga

Open Journal of Applied Sciences Vol.15 No.7, July 25, 2025

DOI: 10.4236/ojapps.2025.157145 86 Downloads 480 Views Citations
A Geospatial Analysis of Food Deserts in Southwest Florida (Articles)

Mya Alexandria Catherine Griffith, Ankit Kumar Singh, Dhruvkumar Sanjay Bhatt

Agricultural Sciences Vol.16 No.8, August 21, 2025

DOI: 10.4236/as.2025.168048 75 Downloads 587 Views Citations
Nutritional Value and Phytochemical Screening of Four Wild Edible Plants Used as Functional Foods in Kabare, South-Kivu (DRC) (Articles)

Fundiko Marie Cakupewa, Alexandre Ngama Mwabi, Bijou Zigabe Kitumaini, Jean de Dieu Mangambu, Claudia Mandesi Bura, Aristarque Bulambo Mulonda, Assumani Zabo Idrissa

Open Journal of Applied Sciences Vol.15 No.8, August 29, 2025

DOI: 10.4236/ojapps.2025.158166 54 Downloads 408 Views Citations
Loco Moco: An Epitome of Hawaii’s Multicultural Identity and Culinary Tourism (Articles)

Puxin Xia

Advances in Applied Sociology Vol.15 No.10, October 29, 2025

DOI: 10.4236/aasoci.2025.1510054 46 Downloads 455 Views Citations
The Effects of Environmental Vulnerability on Food Availability in Sub-Saharan Africa (Articles)

Aboubakar Mohamadou, Charles Alain Bita

Modern Economy Vol.16 No.10, October 29, 2025

DOI: 10.4236/me.2025.1610077 47 Downloads 324 Views Citations
Exploring Research on China’s Grand Food Concept (2012 - 2025): Evolution, Hotspots, and Trends (Articles)

Linmei Wang, Man Zhang, Longlong Duan

Chinese Studies Vol.15 No.1, January 13, 2026

DOI: 10.4236/chnstd.2026.151004 53 Downloads 399 Views Citations
Therapeutic Uses of Lycium barbarum Polysaccharides on Idiopathic Thrombocytopenic Purpura Mice via Inhibition of Oxidative Stress (Articles)

Chengqiang Jin, Haixin Dong, Jianwei Zhou, Shuhua Lu, Xiaxia Yang, Zhenwen Qian, Yanxia Jia

Journal of Biosciences and Medicines Vol.4 No.8, August 8, 2016

DOI: 10.4236/jbm.2016.48003 1,968 Downloads 3,378 Views Citations
Social Class: Key Concepts in Modern Western Society and How to Measure Them (Articles)

John R. Rossiter

Advances in Applied Sociology Vol.13 No.1, January 19, 2023

DOI: 10.4236/aasoci.2023.131001 438 Downloads 3,264 Views Citations

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