“Ofada” Rice; Starter Cultures; Soak-Water; Fermentation Time; Quality - Articles

The Afterglow of the Roman Republic: Becoming an Empire without an Emperor (Articles)

Bincheng Mao

Open Journal of Social Sciences Vol.7 No.9, September 27, 2019

DOI: 10.4236/jss.2019.79021 2,884 Downloads 17,545 Views Citations
The Disc Phenomenon: A Technological Study of 50 Protohistoric Bronze Discs with Concentric Decoration, from the Abruzzo Region in Italy (Articles)

Maria Laura Mascelloni

Advances in Historical Studies Vol.13 No.1, March 15, 2024

DOI: 10.4236/ahs.2024.131001 171 Downloads 672 Views Citations
The Transformation of Early Chinese Comics in the Context of Art Deco (Articles)

Wen Wang

Open Journal of Social Sciences Vol.14 No.5, May 29, 2026

DOI: 10.4236/jss.2026.145024 13 Downloads 85 Views Citations
Link Budget Design with Performance Evaluation of Tunable Impulse-Based Ultra Wideband to Support the Integration of Wireless Sensing and Identifications Infrastructures (Articles)

Mohammed Seed Jawad, Widad Ismail, Ayman Hajjawi, Othman Abdul Rani, Azahari Saleh

Journal of Sensor Technology Vol.4 No.3, August 15, 2014

DOI: 10.4236/jst.2014.43012 4,021 Downloads 5,069 Views Citations
Seepage Mitigation in Hydropower Dams by Optimization in Roller Compacted Concrete Interlayer (Monoliths) Joint Bonding Technology (Articles)

Junjie Jin, Qingguo Zhou, Yuanguang Liu, Shuncai Ning

Open Journal of Civil Engineering Vol.12 No.1, March 31, 2022

DOI: 10.4236/ojce.2022.121009 308 Downloads 1,504 Views Citations
Optimization of clear liquid fermentation condition for ethanol production from Canna edulis Kerl (Articles)

Ying Shen, Qing-li Tang, Tian-Xiang Wu

Natural Science Vol.2 No.2, March 3, 2010

DOI: 10.4236/ns.2010.22019 6,350 Downloads 12,778 Views Citations
Properties of crude laccase from Trametes versicolor produced by solid-substrate fermentation (Articles)

Ivanka Stoilova, Albert Krastanov, Veselin Stanchev

Advances in Bioscience and Biotechnology Vol.1 No.3, August 16, 2010

DOI: 10.4236/abb.2010.13029 11,089 Downloads 21,775 Views Citations
Biosynthesis of Ethanol and Hydrogen by Glycerol Fermentation Using Escherichia coli (Articles)

Nida Chaudhary, Michael O. Ngadi, Benjamin K. Simpson, Lamin S. Kassama

Advances in Chemical Engineering and Science Vol.1 No.3, July 22, 2011

DOI: 10.4236/aces.2011.13014 10,108 Downloads 22,732 Views Citations
Production of iturin A through glass column reactor (GCR) from soybean curd residue (okara) by Bacillus subtilis RB14-CS under solid state fermentation (SSF) (Articles)

Abdul Wahab Khan, Umme Salma Zohora, Mohammad Shahedur Rahman, Masahiro Okanami, Takashi Ano

Advances in Bioscience and Biotechnology Vol.3 No.2, April 18, 2012

DOI: 10.4236/abb.2012.32021 6,137 Downloads 10,860 Views Citations
Ethanol Tolerance in Aspergillus niger and Escherichia coli Phytase (Articles)

Edward J. Mullaney, Kandan Sethumadhavan, Stephanie Boone, Abul H. J. Ullah

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23050 4,792 Downloads 8,024 Views Citations
Exploration on Student-Centered Fermentation Engineering Course by Problems Conducted Teaching (Articles)

Lijun Ge, Zhenhong Zhu, Qin Yu, Haitong Wan

Creative Education Vol.4 No.2, February 7, 2013

DOI: 10.4236/ce.2013.42012 4,082 Downloads 6,530 Views Citations
Influence of Antibiotics and Surfactants Addition on Growth and Methionine Productivity by Bacillus cereus (Articles)

Kelechi Stanley Dike, Ikechukwu Amechi Ekwealor, Samuel Chukwunyelum Eziuzor

Advances in Microbiology Vol.3 No.1, March 27, 2013

DOI: 10.4236/aim.2013.31004 3,836 Downloads 7,231 Views Citations
Feasibility Study of Ethanol Production from Food Wastes by Consolidated Continuous Solid-State Fermentation (Articles)

Churairat Moukamnerd, Hidehisa Kawahara, Yoshio Katakura

Journal of Sustainable Bioenergy Systems Vol.3 No.2, June 26, 2013

DOI: 10.4236/jsbs.2013.32020 7,978 Downloads 13,692 Views Citations
Cellulase Producing Bacteria from the Wood-Yards on Kallai River Bank (Articles)

Sasidharan Sreedevi, Sreedharan Sajith, Sailas Benjamin

Advances in Microbiology Vol.3 No.4, July 18, 2013

DOI: 10.4236/aim.2013.34046 6,671 Downloads 11,549 Views Citations
Optimization of Fermentation Medium for Producing α-Hydroxyphenylacetic Acid by Using Plackett-Burman Design and Response Surface Methodology (Articles)

Zhiguo Hou, Bingmei Chen, Jing Lan, Yueman Liu, Xiaoping Xu, James Yu Gu, Junjie Gu

American Journal of Analytical Chemistry Vol.4 No.10, October 11, 2013

DOI: 10.4236/ajac.2013.410070 3,899 Downloads 6,201 Views Citations
Differing Roles for Clostridium acetobutylicum’s Galactose Utilization Pathways (Articles)

C. J. Sund, M. D. Servinsky, E. S. Gerlach

Advances in Microbiology Vol.3 No.6, October 18, 2013

DOI: 10.4236/aim.2013.36065 3,586 Downloads 6,532 Views Citations
Lactic Acid Fermentation of Peppers (Articles)

Maria Rosa Alberto, Maria Francisca Perera, Mario Eduardo Arena

Food and Nutrition Sciences Vol.4 No.11A, November 6, 2013

DOI: 10.4236/fns.2013.411A007 6,472 Downloads 10,627 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Development of Model Fermented Fish Sausage from Marine Species: A Pilot Physicochemical Study (Articles)

Sarim Khem, Owen A. Young, John D. Robertson, John D. Brooks

Food and Nutrition Sciences Vol.4 No.12, November 29, 2013

DOI: 10.4236/fns.2013.412157 4,936 Downloads 8,563 Views Citations
The Role of Lactic Acid Bacteria in Milk Fermentation (Articles)

Yantyati Widyastuti, Rohmatussolihat, Andi Febrisiantosa

Food and Nutrition Sciences Vol.5 No.4, February 13, 2014

DOI: 10.4236/fns.2014.54051 55,617 Downloads 83,773 Views Citations
Thermodynamic Characterization of Saccharomyces cerevisiae Catalyzed Fermentation of Cane Sugar (Articles)

Egharevba Felix, Ogbebor Clara, Akpoveta Oshevwiyo Vincent

Open Journal of Physical Chemistry Vol.4 No.1, February 25, 2014

DOI: 10.4236/ojpc.2014.41004 8,192 Downloads 11,514 Views Citations

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