Consideration of Size and Dimension in the Evaluation of Transfers during Convective Drying of Sweet Potato

ISSN Print: 2164-2745
ISSN Online: 2164-2753
www.scirp.net/journal/jasmi
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Citations

"Consideration of Size and Dimension in the Evaluation of Transfers during Convective Drying of Sweet Potato"
written by Abdou-Salam Ganame, Kondia Honore Ouoba, François Zougmore,
published by Journal of Analytical Sciences, Methods and Instrumentation, Vol.10 No.4, 2020

has been cited by the following article(s):

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