Food Contamination - Articles - Scientific Research Publishing

Is Anger an Emotional State Related to Overweight and Obesity in Adult Women?
—Affective States and Obesity (Articles)

Ángel-Haziel Vargas-Huerta, Francisco-Miguel Vargas-Luna, Regina M. Murillo-Torres, Marco Balleza-Ordaz, María-Raquel Huerta-Franco

Food and Nutrition Sciences Vol.16 No.10, October 10, 2025

DOI: 10.4236/fns.2025.1610084 49 Downloads 589 Views Citations
Effect of Food Allergens on the Duodenal Mucosa Visualized by Probe-Based Confocal Laser Endomicroscopy (Articles)

Jean-Marc Canard, Alexandra Dalu, Bouchra Benkessou

Food and Nutrition Sciences Vol.16 No.10, October 14, 2025

DOI: 10.4236/fns.2025.1610085 68 Downloads 478 Views Citations
Phytogeographical and Ethnobotanical Attributes of Amaranthus spp. in Malawi (Articles)

Prudence Agnandji, Margaret Kondowe Chiipanthenga, Ambrose Mukisa, Purificator Andrew Kiwango, Georges Tanzito Adjoumati, Jacob Kasabunga Mutazindwa, Makosso Allavo, Ngagne Ndong, Georges Alunga, Issa Baldé, Joyce Nababi, Bruno Kokouvi Kokou, Kingsley Masamba, Mavuto Tembo

Open Journal of Ecology Vol.15 No.10, October 31, 2025

DOI: 10.4236/oje.2025.1510044 75 Downloads 420 Views Citations
Contributions of Factors that Influence Consumer Purchase Intention in Online Food Delivery Apps: Bibliometric Study (Articles)

Thiban Krishnamoorthi, Norhidayah Azman

Open Journal of Social Sciences Vol.13 No.11, November 12, 2025

DOI: 10.4236/jss.2025.1311013 111 Downloads 747 Views Citations
Biotechnology as a Key Driver in Achieving Saudi Arabia’s Food Security (Articles)

Thorya A. Fallatah

Open Journal of Ecology Vol.15 No.11, November 24, 2025

DOI: 10.4236/oje.2025.1511046 46 Downloads 387 Views Citations
Oral Supplementation with Rosa damascena Extract Improves Skin Antioxidant Status: Exploratory Clinical Studies (Articles)

Messaouda-Mouna Kaci, Audrey Gauthier, Sarah Kreitz, Marina Humbert, Irène Lamour, Smail Meziane

Food and Nutrition Sciences Vol.16 No.12, December 12, 2025

DOI: 10.4236/fns.2025.1612107 77 Downloads 540 Views Citations
From Food Access to Dietary Outcomes: Relationship between Food Security and Diet Quality in Nigeria’s Food Belt (Articles)

Blessing Ukamaka Ugwunne, Tomilola Aladesanmi, Emeka Ifemenam, Olutayo Adeyemi

Food and Nutrition Sciences Vol.16 No.12, December 23, 2025

DOI: 10.4236/fns.2025.1612109 76 Downloads 568 Views Citations
Analysis of the Spatial Pattern and Influencing Factors of Green Food Enterprises in Yunnan Province (Articles)

Zhihao Tu, Wujun Xi, Feng Cheng

Open Journal of Applied Sciences Vol.16 No.1, January 7, 2026

DOI: 10.4236/ojapps.2026.161006 49 Downloads 334 Views Citations
Seasonal Trends and Risk Factors of Scombroid Fish Poisoning in Muscat, Oman: A Retrospective Observational Study (Articles)

Maryam Al Maamari, Balqees Al Siyabi

Open Journal of Epidemiology Vol.16 No.1, February 2, 2026

DOI: 10.4236/ojepi.2026.161007 50 Downloads 319 Views Citations
Industrial Development and Valorization of Functional Cocktails from Local Fruits: Case of “Alicament du Faso” (ALIFA) (Articles)

Luc Zongo, Pascal Bonkoungou, Miracle B. T. Tiendrebeogo, Salfo Ouedraogo, Modeste W. Ouedraogo, Mimtiri S. Zongo, Rosemary R. Canfua, Heiko Lange, Arsene Ouedraogo, Theodora M. Zohoncon, Jacques Simpore

Journal of Biosciences and Medicines Vol.14 No.2, February 6, 2026

DOI: 10.4236/jbm.2026.142015 82 Downloads 304 Views Citations
“What Will We Eat?”—Creating A Sustainable Food Supply for the Virginia Highlands and Other Temperate Mountainous Regions Using Agroforestry (Articles)

Elizabeth C. Hirschman, Mackenzie Holden, Morgan Miller, Taryn Moreno, Ian Mullins, Michael Rogers, Houston Sarvis

Journal of Environmental Protection Vol.17 No.2, February 9, 2026

DOI: 10.4236/jep.2026.172004 65 Downloads 350 Views Citations
Sustainable Marketing Visions in Food and Wine Tourism: Stakeholder Profiles and Strategic Positioning (Articles)

Paola Perchinunno, Samuela L’Abbate, Pierluigi Passaro

Applied Mathematics Vol.17 No.4, April 2, 2026

DOI: 10.4236/am.2026.174014 52 Downloads 279 Views Citations
Integrated Approach for the Agroecological Rehabilitation of Bauxitic Soils: Maize-Groundnut Intercropping for Rural and Economic Food Resilience (Articles)

Rachel Honorine Camara, Oumar Dolo, Saa Gabriel Kondiano, Lonseny Traore

Agricultural Sciences Vol.17 No.4, April 24, 2026

DOI: 10.4236/as.2026.174019 68 Downloads 279 Views Citations
Soil Pollution along Kalwa Bridge at Thane Creek of Maharashtra, India (Articles)

Pravin U. Singare, Ram S. Lokhande, Pragati P. Pathak

Journal of Environmental Protection Vol.1 No.2, June 29, 2010

DOI: 10.4236/jep.2010.12016 16,842 Downloads 47,211 Views Citations
Levels of Genotoxic and Carcinogenic Ingredients in Plant Food Supplements and Associated Risk Assessment (Articles)

Suzanne J. P. L. van den Berg, Patrizia Restani, Marelle G. Boersma, Luc Delmulle, Ivonne M. C. M. Rietjens

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29134 10,094 Downloads 40,188 Views Citations
Simple Detection Method of Biogenic Amines in Decomposed Fish by Intramolecular Excimer Fluorescence (Articles)

Hirofumi Nishikawa, Tatsuya Tabata, Seiichi Kitani

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37135 7,307 Downloads 12,328 Views Citations
Forbidden Fruit Tastes the Sweetest—A Study of Norwegians’ Consumption Pattern of Chocolate, Sweets, Salty Snacks, Soft Drinks and the Like (Articles)

Annechen Bahr Bugge, Randi Lavik

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312212 4,950 Downloads 9,913 Views Citations
The Application of the Korean Dietary Pattern Score; KNHANES (Korean National Health and Nutrition Examination Survey) 2007 (Articles)

Kyung Won Lee, Ji Eun Oh, Mi Sook Cho

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312221 5,103 Downloads 8,169 Views Citations
Evaluation of the Equality of Non-Polar Capillary Columns in GC/MS Analysis of Food Contact Plastics (Articles)

Motoh Mutsuga, Miku Yamaguchi, Yutaka Abe, Hiroshi Akiyama

American Journal of Analytical Chemistry Vol.4 No.9, September 13, 2013

DOI: 10.4236/ajac.2013.49061 5,057 Downloads 8,003 Views Citations
Nutritional and Mineral Variability in 52 Accessions of Common Bean Varieties (Phaseolus vulgaris L.) from Madeira Island (Articles)

Carla S. S. Gouveia, Gregório Freitas, José H. de Brito, Jan J. Slaski, Miguel Â. A. Pinheiro de Carvalho

Agricultural Sciences Vol.5 No.4, March 21, 2014

DOI: 10.4236/as.2014.54034 6,590 Downloads 10,659 Views Citations

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