Prediabetes; Dietary Quality; Hypercholesterolemia; Obesity; Hypertension - Articles

Effect of Water Depth on Seasonal Variation in the Chemical Composition of Akamoku, Sargassum horneri (Turner) C. Agardh (Articles)

Kaori Murakami, Yoko Yamaguchi, Yohko Sugawa-Katayama, Masayuki Katayama

Natural Resources Vol.7 No.4, April 18, 2016

DOI: 10.4236/nr.2016.74015 2,658 Downloads 4,087 Views Citations
This article belongs to the Special Issue on Algae Research
Critical Evaluation for Alternative Causes of Drug Induced and Herbal Induced (DILI/HILI) Hepatotoxicity (Articles)

Vasilios Frankos, Raushanah Najeeullah, Joel Morgan

Health Vol.8 No.9, June 9, 2016

DOI: 10.4236/health.2016.89084 2,539 Downloads 4,045 Views Citations
This article belongs to the Special Issue on Hepatitis and Related Disorders
Pigmentation Restored in Mutant Laboratory Strain of the Lady Beetle Coleomegilla maculata through Dietary Supplementation (Articles)

Margaret Louise Allen

Advances in Entomology Vol.4 No.3, June 30, 2016

DOI: 10.4236/ae.2016.43014 1,923 Downloads 3,250 Views Citations
The Role of Zinc, Manganse and Copper in Rumen Metabolism and Immune Function: A Review Article (Articles)

Elhashmi Y. Hilal, Mohamed A. E. Elkhairey, Ayman O. A. Osman

Open Journal of Animal Sciences Vol.6 No.4, October 31, 2016

DOI: 10.4236/ojas.2016.64035 3,858 Downloads 8,757 Views Citations
Developing a Questionnaire for Prediction of High Salt Intake Based on Salt Usage Behavior: Analysis from Dietary Habits and Urinary Sodium Excretion in Japan (Articles)

Chika Horikawa, Nobuko Murayama, Eri Tochikura, Emi Ishida, Miyo Kojima, Sumie Isobe, Kazue Suzuki, Kyoko Fueta, Miyoko Kira, Mizue Sasaya, Misato Koide, Asako Oyanagi, Rika Yonekura, Yae Iriyama, Yumi Nakajima, Chiho Hatano, Junichi Horii

Food and Nutrition Sciences Vol.8 No.1, December 9, 2016

DOI: 10.4236/fns.2017.81001 2,421 Downloads 5,095 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Simultaneous Determination of Catechins and Caffeine in Green Tea-Based Beverages and Foods for Specified Health Uses (Articles)

Keiji Maruyama, Fumiko Kihara-Negishi, Naoki Ohkura, Yasuhiro Nakamura, Miwako Nasui, Moemi Saito

Food and Nutrition Sciences Vol.8 No.3, March 13, 2017

DOI: 10.4236/fns.2017.83021 2,472 Downloads 6,097 Views Citations
This article belongs to the Special Issue on Functional Foods & Nutraceuticals
In-Vitro Metabolite Colonic Production from Otili (Sphenostylis stenocarpa) as Influenced by Selected Gastrointestinal Microbes (Articles)

O. A. Awoyinka, T. R. Omodara, F. C. Oladele, O. O. Aina, O. E. Ajayi

Advances in Bioscience and Biotechnology Vol.9 No.11, November 28, 2018

DOI: 10.4236/abb.2018.911041 1,007 Downloads 1,946 Views Citations
A Novel Approach to Calculating Energy Density from Food Images Reduces Analysis Time and Cost (Articles)

Zhaoxing Pan, Tyson Marden, Archana Mande, Janine Higgins

Food and Nutrition Sciences Vol.10 No.2, February 25, 2019

DOI: 10.4236/fns.2019.102018 1,197 Downloads 2,543 Views Citations
Nutritional Quality and Effect on Disease Prevention of Vegetables (Articles)

João Silva Dias

Food and Nutrition Sciences Vol.10 No.4, April 19, 2019

DOI: 10.4236/fns.2019.104029 1,942 Downloads 5,010 Views Citations
Prevalence and Associated Factors of Anemia among Pregnant Women Receiving Antenatal Care (ANC) at Fatima Hospital in Jashore, Bangladesh: A Cross-Sectional Study (Articles)

Suzon Ahmed, Md. Abdullah Al Mamun, Niaz Mahmud, Nisat Farzana, Mosammat Sadia Akther Sathi, Biplob Kumar Biswas, Amit Datta, Tanvir Ahmad

Food and Nutrition Sciences Vol.10 No.9, September 5, 2019

DOI: 10.4236/fns.2019.109076 2,042 Downloads 7,204 Views Citations
Reducing Sharp Fluctuations in Body Temperature and Optimizing Production Index of Broilers Using Dietary Electrolytes (Articles)

Ibukun Olukorede Popoola, Oluwabukola Rashidat Popoola, Oluwaseyi Olamide Olajide, Akinyemi Alaba Adeyemi, Queenesther Tolu Alegbejo

Open Journal of Animal Sciences Vol.10 No.2, March 6, 2020

DOI: 10.4236/ojas.2020.102015 743 Downloads 1,847 Views Citations
Assessing Malnutrition in Pregnant Women Using the Dietary Diversity Score and the Mid-Upper Arm Circumference: A Cross-Sectional Study, Zambia (Articles)

Sebean Mayimbo, Clara Maphosa Haruzivishe, Concepta Kwaleyela, Bwembya Phoebe, Ellen Chirwa, Patrick Kaonga, Catherine Ngoma

Food and Nutrition Sciences Vol.11 No.7, July 22, 2020

DOI: 10.4236/fns.2020.117051 1,116 Downloads 4,868 Views Citations
“No Need to Get Salty” Or Is There? Sodium Functionality as a Consideration in Nutrition Public Health Policy (Articles)

Molly Riordan, Brandy-Joe Milliron, Rachel Sherman, Lauren Miller, Jennifer Aquilante, Jonathan Deutsch

Food and Nutrition Sciences Vol.12 No.2, February 22, 2021

DOI: 10.4236/fns.2021.122012 568 Downloads 1,879 Views Citations
Vegetarian Diets in Children—Some Thoughts on Restricted Diets and Allergy (Articles)

Hermann Kalhoff, Mathilde Kersting, Lennart Lücke, Thomas Lücke

International Journal of Clinical Medicine Vol.12 No.2, February 23, 2021

DOI: 10.4236/ijcm.2021.122007 906 Downloads 3,497 Views Citations
This article belongs to the Special Issue on Nutrition, Metabolism and Health
The Effects of Green Kiwifruit Ingestion on Digestive Health, Blood Flow, Skin Health, and the Autonomic Nervous System (Articles)

Fumi Ishida, Ailing Hu, Takuji Yamaguchi, Yuna Naraoka, Hiroyuki Kobayashi

Health Vol.13 No.6, June 9, 2021

DOI: 10.4236/health.2021.136049 520 Downloads 3,505 Views Citations
Knowledge, Attitudes and Practices of Caregivers of Children 0 - 23 Months in Eastern and Central Uganda (Articles)

Jacent Kamuntu Asiimwe, Joweria Nambooze, George Wilson Ssonko, James Kakande, Lilian Nyanzi, Peter Kaddu

Food and Nutrition Sciences Vol.12 No.6, June 11, 2021

DOI: 10.4236/fns.2021.126038 769 Downloads 4,469 Views Citations
This article belongs to the Special Issue on Food and Nutrition
Food Marketing and Parent’s Attitude for Children’s Food Habits (Articles)

Mohammad Inam Khan

Open Journal of Social Sciences Vol.10 No.3, March 30, 2022

DOI: 10.4236/jss.2022.103027 398 Downloads 2,044 Views Citations
Advances in Quantifying Impact and Extent of Water-Land-Food Nexus for Food Security in Africa (Articles)

Auguste Cesar Itangishaka, Yonghui Yang, Kiril Manevski, Huilong Li, Telesphore Habiyakare, Gratien Twagirayezu, Jean Yves Uwamungu, Christine Mushimiyimana, Romaine Ingabire, Hubert Hirwa, Vincent Nzabarinda

Agricultural Sciences Vol.13 No.4, April 14, 2022

DOI: 10.4236/as.2022.134035 731 Downloads 2,135 Views Citations
Biochemical Changes in the Brain and Metabolism as Risk Factors of Neurological Disorders (Articles)

Kevin Patrick Barman

World Journal of Neuroscience Vol.12 No.2, May 6, 2022

DOI: 10.4236/wjns.2022.122006 345 Downloads 2,065 Views Citations
Antioxidant Property of a Dietary Supplement of Moringa oleifera Leaves and Pleurotus ostreatus in Wistar Rats Subjected to Forced Swimming Endurance Test (Articles)

Fatou Corka Kane, Djimadoum Kimassoum, Simo Fredy Brice, Moundipa F. Paul, Wilfred F. Mbacham

Food and Nutrition Sciences Vol.13 No.5, May 31, 2022

DOI: 10.4236/fns.2022.135037 326 Downloads 1,349 Views Citations
This article belongs to the Special Issue on Dairy Products and Technology

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