Food Database - Articles - Scientific Research Publishing

The Main and Interactive Effects of Fat and Salt Contents of the Diet on Characteristics of Metabolic Syndrome in Male Wistar Rats (Articles)

Alireza Jahan-Mihan, Kea Schwarz, Leila Ninya, Tatyana Kimble

Journal of Biosciences and Medicines Vol.11 No.6, June 26, 2023

DOI: 10.4236/jbm.2023.116016 214 Downloads 1,231 Views Citations
A Study to Assess Basic Food Safety Knowledge among University Students (Articles)

Muhammad A. Halwani

Food and Nutrition Sciences Vol.14 No.6, June 28, 2023

DOI: 10.4236/fns.2023.146035 284 Downloads 2,844 Views Citations
Mechanism of Herbal Medicine and Food Dandelion Effects May be Related to RNA or DNA Regulation: A Review (Articles)

Ying Yang, Zhi Chen

Chinese Medicine Vol.14 No.2, June 30, 2023

DOI: 10.4236/cm.2023.142005 282 Downloads 2,424 Views Citations
Carbon, Water, Ecological Footprints, Energy and Nutritional Densities of Omnivore and Vegan Culinary Preparations (Articles)

Thadia Turon Costa Da Silva, Bianca Biscacio Falco, Isis Gomes De Castro, Rita Barreira Zanon, Juliana Vidal Vieira Guerra, Karina Yuriko Yaginuma, Verônica Oliveira, Aline Gomes De Mello De Oliveira

Food and Nutrition Sciences Vol.14 No.7, July 24, 2023

DOI: 10.4236/fns.2023.147041 351 Downloads 1,441 Views Citations
This article belongs to the Special Issue on Food, Health, and Environmental Sustainability
Human Resources Accounting and Financial Performance of Some Food and Beverages in Nigeria (Articles)

Biodun Abiola Ogunbiyi-Davies, Monisola Esther Alao, Paul Olabode Aremu, Mayowa David Olalere

Open Access Library Journal Vol.10 No.8, August 29, 2023

DOI: 10.4236/oalib.1109755 330 Downloads 2,388 Views Citations
The Comparative Performance of Nutrient-Film Technique and Deep-Water Culture Method of Hydroponics for GREENBOX Technology (Articles)

Mya Alexandria Catherine Griffith, George Paul Buss, Paige Ann Carroll, Xiusheng Yang, John L. Griffis Jr., Galen Papkov, Sarah Bauer, Kathryn Jackson, Ankit Kumar Singh

Agricultural Sciences Vol.14 No.8, August 30, 2023

DOI: 10.4236/as.2023.148074 378 Downloads 2,499 Views Citations
The Assessment of Growth Performance of Brassica rapa var. chinensis ‘Li Ren Choi’, Spinacia oleracea ‘Auroch’, Eruca sativa ‘Astro’, and Brassica rapa var. japonica Using GREENBOX Technology (Articles)

George Paul Buss, Paige Ann Carroll, Mya Alexandria Catherine Griffith, Xiusheng Yang, John L. Griffis Jr., Galen Papkov, Sarah Bauer, Kathryn Jackson, Ankit Kumar Singh

Agricultural Sciences Vol.14 No.9, September 4, 2023

DOI: 10.4236/as.2023.149082 316 Downloads 1,649 Views Citations
The Child’s Rights to Quality Food for Children Residing with Their Mothers in Prison: Case of Mpimba Prison, Burundi (Articles)

André Nyabenda, Ildephonse Sindayigaya

Open Journal of Social Sciences Vol.11 No.11, November 8, 2023

DOI: 10.4236/jss.2023.1111002 258 Downloads 973 Views Citations
Environment and Awareness Influencing Food Safety in the Western Area, Sierra Leone (Articles)

Philip John Kanu, Hamid Turay, Abdulai Kandeh, Mary Hodges

Food and Nutrition Sciences Vol.14 No.11, November 9, 2023

DOI: 10.4236/fns.2023.1411064 285 Downloads 1,741 Views Citations
This article belongs to the Special Issue on Food Safety and Sustainability
Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods (Articles)

Rita Adasi Fenteng, Sharon A. Atakpa, Nana Ama Donkor-Boateng

Open Access Library Journal Vol.10 No.11, November 21, 2023

DOI: 10.4236/oalib.1110892 240 Downloads 3,941 Views Citations
Understanding Saudi Public’s Awareness, Perception, and Attitudes towards Genetically Modified Foods (Articles)

Afrah Abdullah Aldhaishy, Noorah Saleh Al-Sowayan

Advances in Bioscience and Biotechnology Vol.14 No.12, December 11, 2023

DOI: 10.4236/abb.2023.1412032 150 Downloads 856 Views Citations
Availability, Accessibility and Contribution of Infant Flours to the Diet of Children Aged 6-59 Months in Benin (Articles)

Flora T. F. Laleye, Nadia Fanou-Fogny, Yann E. Madode, Flora J. Chadare, Marius S. Kanhounnon, Bernadette H. Boyiako, Mourichide M. Achamou, Djidjodo J. Hounhouigan

Agricultural Sciences Vol.14 No.12, December 29, 2023

DOI: 10.4236/as.2023.1412114 242 Downloads 1,051 Views Citations
Effect of Different Feeds on Growth and Survival of the Sergestid Shrimp Acetes vulgaris Hansen, 1919 (Decapoda: Sergestidae) (Articles)

Alongkorn Phudhom, Karnjana Hrimpeng, Wansuk Senanan, Nongnud Tangkrock-Olan

Agricultural Sciences Vol.15 No.1, January 17, 2024

DOI: 10.4236/as.2024.151005 269 Downloads 1,019 Views Citations
Assessment of the Agronomic Potential of Soils in Dimbokro (Côte d’Ivoire) for Improved Agricultural Production (Articles)

Bouadou Oi Bouadou Félix, Tano Adjoua Germaine, Coulibaly Korognon, Ettien Jean Baptiste

Open Access Library Journal Vol.11 No.1, January 31, 2024

DOI: 10.4236/oalib.1111025 82 Downloads 529 Views Citations
The Effect of Mobile Shopping on Shopping Attitudes: A Field Study on the Food Sector in Istanbul (Articles)

Ahmad Sajaad Haidary, Murat Basal

Open Journal of Social Sciences Vol.12 No.2, February 20, 2024

DOI: 10.4236/jss.2024.122007 252 Downloads 1,188 Views Citations
Extraction, Production and Quality Evaluation of Margarine from Oil Extracted from Waste Biomass Peels of Avocado and Virgin Coconut Oil, Using Chitosan from Reared Shells as Preservative (Articles)

Suh-Ndale Svetlana Miyanui, Pride Ndasi Ngwasiri, Wiyeh Claudette Bakisu Muala, Noumo Thierry Ngangmou, Wilson Agwanande Ambindei, Martin Benoit Ngassoum

Journal of Agricultural Chemistry and Environment Vol.13 No.1, February 23, 2024

DOI: 10.4236/jacen.2024.131010 311 Downloads 1,540 Views Citations
Cross-Country Analysis of the Nexuses between Food, Energy, and Water Consumption on Urban-Rural Income Gap in South-Eastern Asian Countries Using Pooled Ordinary Least Squares Regression Analysis (Articles)

Khambai Khamjalas

Open Journal of Social Sciences Vol.12 No.3, March 18, 2024

DOI: 10.4236/jss.2024.123014 344 Downloads 1,485 Views Citations
Giving Food a Fiber Boost: Adding High Beta-Glucan Ingredient from Barley to Everyday Foods (Articles)

Gongshe Hu, Sherry Ellberg, Kathy Satterfield, Chris Evans

Food and Nutrition Sciences Vol.15 No.4, April 29, 2024

DOI: 10.4236/fns.2024.154018 153 Downloads 1,246 Views Citations
Circular Economy Analysis as a Tool to Enhance Sustainability of Supply Chains in Kingdom Saudi Arabia and a Means to Achieve Saudi Vision 2030 (Articles)

Saud Al Sulami, Majed Al Sulami, Jenny Nasr, Hossam Sharawi

Modern Economy Vol.15 No.5, May 17, 2024

DOI: 10.4236/me.2024.155029 269 Downloads 1,273 Views Citations
This article belongs to the Special Issue on Finance and Investment
Coping with the Impact of Climate Change: A Dive into Precision Agriculture in the United States (Articles)

Oluwaseun Ibukun, Kehinde Oke, Olawale Oluwafemi

Journal of Agricultural Chemistry and Environment Vol.13 No.2, May 27, 2024

DOI: 10.4236/jacen.2024.132014 289 Downloads 1,272 Views Citations

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