Food Transformation - Articles - Scientific Research Publishing

The Origins, Cultural Connotations, and Contemporary Commercial Development of Gu Embroidery (Articles)

Ruolin Jiao, Jiatong Li, Yitong Tang

Modern Economy Vol.16 No.12, December 24, 2025

DOI: 10.4236/me.2025.1612091 34 Downloads 276 Views Citations
Digital Transformation Practice of Z Company and Enlightenment for Manufacturing Industry Development (Articles)

Lingxuan Luo, Zhipeng Cao

Open Journal of Business and Management Vol.14 No.1, January 20, 2026

DOI: 10.4236/ojbm.2026.141033 55 Downloads 329 Views Citations
The Path of Breakthrough for Retail Enterprises in the Digital Wave—Reconstructive Power of Digitalization on Operational Performance from the Perspective of T Company’s Transformation (Articles)

Min Jia, Zhipeng Cao

Open Journal of Business and Management Vol.14 No.1, January 20, 2026

DOI: 10.4236/ojbm.2026.141037 92 Downloads 534 Views Citations
The Triad of Church Growth: Understanding the Gift of Faith and Its Impact on Church Growth (Articles)

Paul Tshuma

Open Access Library Journal Vol.13 No.1, January 30, 2026

DOI: 10.4236/oalib.1114524 78 Downloads 391 Views Citations
The Core Logic and Practical Pathways for AI-Driven Deep Transformation in Higher Education (Articles)

Zhanjun Bai, Yonghua Fu, Ran Cheng

Creative Education Vol.17 No.3, March 13, 2026

DOI: 10.4236/ce.2026.173023 47 Downloads 289 Views Citations
Natural Resources, Governance and Structural Transformation in Central Africa: Empirical Analysis Using the Panel Corrected Standard Errors (PCSE) and the Feasible Generalized Least Squares (FGLS) (Articles)

Cyriaque Mbingui

Theoretical Economics Letters Vol.16 No.2, March 17, 2026

DOI: 10.4236/tel.2026.162019 57 Downloads 277 Views Citations
Digital Transformation, Business Environment and New Productivity: Based on the Experience and Evidence of Specialized, Refined, Distinctive and Innovative Listed Companies (Articles)

Hongsheng Zhong, Yanqi Han

Open Access Library Journal Vol.13 No.3, March 24, 2026

DOI: 10.4236/oalib.1115167 48 Downloads 318 Views Citations
Beyond Rhetoric: An Analysis of the Structural Obstacles to the Digital Transformation of Cameroonian Local Authorities (Articles)

Jean Zoa

Journal of Computer and Communications Vol.14 No.3, March 31, 2026

DOI: 10.4236/jcc.2026.143012 29 Downloads 146 Views Citations
Role Transformation and Development Paths of University Medical Functional Experiment Technicians in the AI Era (Articles)

Yanhua Zhang, Xiaochun Peng

Open Journal of Applied Sciences Vol.16 No.4, April 21, 2026

DOI: 10.4236/ojapps.2026.164067 15 Downloads 136 Views Citations
The Assessment of Non-Linear Effects in Clinical Research (Articles)

Ton J. Cleophas, Aeilko H. Zwinderman

Pharmacology & Pharmacy Vol.3 No.2, April 25, 2012

DOI: 10.4236/pp.2012.32021 5,051 Downloads 9,051 Views Citations
Analysis of Higher Order System with Impulse Exciting Functions in Z-Domain (Articles)

Branislav Dobrucký, Pavol Štefanec, Mariana Beňová, Oleg V. Chernoyarov, Michal Pokorný

Circuits and Systems Vol.7 No.11, September 30, 2016

DOI: 10.4236/cs.2016.711328 1,567 Downloads 2,764 Views Citations
Reflections of Urban Transformation on Horizontal City Landscape and Household: Adana Çukurova District Municipality Houses (Articles)

Tülay Öcal

Current Urban Studies Vol.7 No.4, October 24, 2019

DOI: 10.4236/cus.2019.74026 642 Downloads 1,717 Views Citations
Diet of fish populations in posidonia oceanica meadows off the Island of Ischia (Gulf of Naples, Italy): (Articles)

Valerio Zupo, Dorothea Stübing

Natural Science Vol.2 No.11, November 30, 2010

DOI: 10.4236/ns.2010.211154 6,076 Downloads 12,268 Views Citations
Comparison of Nutrient Density and Nutrient-to-Cost Between Cooked and Canned Beans (Articles)

Michael Zanovec, Carol E. O' Neil, Theresa A. Nicklas

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22009 10,771 Downloads 25,650 Views Citations
Volatility Spillover from Oil to Food and Agricultural Raw Material Markets (Articles)

Muge Kaltalioglu, Ugur Soytas

Modern Economy Vol.2 No.2, May 17, 2011

DOI: 10.4236/me.2011.22011 6,122 Downloads 12,576 Views Citations
Milk Products and Postmodern Humans: Public Education Fundamentals (Articles)

A. Nikkhah

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.23030 4,595 Downloads 9,200 Views Citations
The Effect of Dietary & Transportation Choices on Climate Change (Articles)

Nathaniel Etheridge Frank-White, Rowan Burns-Kirkness, Erica Frank

Food and Nutrition Sciences Vol.2 No.5, July 8, 2011

DOI: 10.4236/fns.2011.25069 6,956 Downloads 12,483 Views Citations
Small Food Businesses: Trying to Improve Taking Records with a Mobile Device Application (Articles)

Esteban Pérez, António Raposo, Conrado Carrascosa, Esther Sanjuán, Cristina Mauricio, Rafael Millán

Intelligent Information Management Vol.3 No.4, July 15, 2011

DOI: 10.4236/iim.2011.34015 5,108 Downloads 9,450 Views Citations
Comparison between E. coli O157:H7 and Bifidobacterium spp. Activity in Almond Pudding Infant Supplemental Food (Articles)

Rashin Sedighi, Mehrdad Tajkarimi, Salam A. Ibrahim

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29124 4,385 Downloads 8,078 Views Citations
Determinates That Influence Food Comsumption among Older Members of a Midwest Community (Articles)

Deanna Pucciarelli, Adrienne Thomas

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29136 6,919 Downloads 10,788 Views Citations

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