Mulberry; Morus Alba; Muesli; Antioxidant Properties; Bioactive Food - Articles

Symbiotic, Hypocholesterolemic and Antioxidant Effects of Potential Probiotic Lactobacilli Strains Isolated from Tunisian Camel Milk (Articles)

Imen Mahmoudi, Olfa Ben Moussa, Mnasser Hassouna

Advances in Microbiology Vol.7 No.4, April 30, 2017

DOI: 10.4236/aim.2017.74027 1,813 Downloads 3,846 Views Citations
Evaluation of Antimicrobial Activities and Bioactive Compounds of Different Extracts Related to Syrian Traditional Products of Damask Rose (Rosa damascena) (Articles)

Nasser Thallaj, Mohamed Isam Hasan Agha, Abdul Hakim Nattouf, Chadi Khatib, Ahmad Karaali, Aoula Moustapha, Louay Labban

Open Access Library Journal Vol.7 No.5, May 8, 2020

DOI: 10.4236/oalib.1106302 1,506 Downloads 3,472 Views Citations
Utilization of Carob (Ceratonia siliqua L.) Extract as Functional Ingredient in Some Confectionery Products (Articles)

Rehab Mohamed Ibrahim, Faten Farouk Abdel-Salam, Elsayed Farahat

Food and Nutrition Sciences Vol.11 No.8, August 6, 2020

DOI: 10.4236/fns.2020.118054 1,012 Downloads 4,260 Views Citations
Assessment of Nutrient Composition and Antioxidant Activity of Some Popular Underutilized Edible Crops of Nagaland, India (Articles)

Chitta Ranjan Deb, Neilazonuo Khruomo

Natural Resources Vol.12 No.2, February 26, 2021

DOI: 10.4236/nr.2021.122005 972 Downloads 2,591 Views Citations
Anti-Oxidative Effects of Bioactive Compounds in Spirulina Microalgae and Bilberry (Articles)

Katelyn A. Boyle, Martha Verghese

Food and Nutrition Sciences Vol.15 No.10, October 23, 2024

DOI: 10.4236/fns.2024.1510060 286 Downloads 1,344 Views Citations
Content of Heavy Metals in Mulberry Fruits and Their Extracts-Correlation Analysis (Articles)

Ružica J. Micić, Danica S. Dimitrijević, Danijela A. Kostić, Gordana S. Stojanović, Snežana S. Mitić, Milan N. Mitić, Aleksandra N. Pavlović, Saša S. Ranđelović

American Journal of Analytical Chemistry Vol.4 No.11, November 27, 2013

DOI: 10.4236/ajac.2013.411081 4,826 Downloads 7,860 Views Citations
Osteogenesis of MC3T3 Preosteoblasts on 3D Bioactive Peptide Modified Nano-Macroporous Bioactive Glass Scaffolds (Articles)

Colin Przybylowski, Mohamed Ammar, Courtney LeBlon, Sabrina S. Jedlicka

Journal of Biomaterials and Nanobiotechnology Vol.6 No.3, July 3, 2015

DOI: 10.4236/jbnb.2015.63015 5,298 Downloads 6,475 Views Citations
Influence of Jet-Cooking Corn Bran on Its Antioxidant Activities, Phenolic Contents and Viscoelastic Properties (Articles)

George E. Inglett, Diejun Chen, Mark Berhow

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26075 5,923 Downloads 11,034 Views Citations
DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa) (Articles)

Victor N. Enujiugha, Justina Y. Talabi, Sunday A. Malomo, Aderonke I. Olagunju

Food and Nutrition Sciences Vol.3 No.1, January 9, 2012

DOI: 10.4236/fns.2012.31002 12,080 Downloads 22,280 Views Citations
Antioxidant and Pasting Properties of Oat β-Glucan Hydrocolloids (Articles)

George E. Inglett, Diejun Chen

Food and Nutrition Sciences Vol.3 No.6, June 21, 2012

DOI: 10.4236/fns.2012.36111 5,338 Downloads 9,336 Views Citations
Antioxidant Enrichment and Antimicrobial Protection of Fresh-Cut Mango Applying Bioactive Extracts from Their Seeds By-Products (Articles)

Violeta Vega-Vega, Brenda A. Silva-Espinoza, Manuel Reynaldo Cruz-Valenzuela, Ariadna Thalía Bernal-Mercado, Gustavo A. González-Aguilar, Irasema Vargas-Arispuro, Consuelo G. Corrales-Maldonado, J. Fernando Ayala-Zavala

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A024 5,822 Downloads 9,698 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Blueberry: Functional Traits and Obtention of Bioactive Compounds (Articles)

Fernanda Izabel Garcia da Rocha Concenço, Paulo César Stringheta, Afonso Mota Ramos, Igor Hiroshi Terayama Oliveira

American Journal of Plant Sciences Vol.5 No.18, August 7, 2014

DOI: 10.4236/ajps.2014.518278 5,558 Downloads 7,938 Views Citations
Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics (Articles)

Awad A. Mahmoud, Adel A. A. Mohdaly, Nady A. A. Elneairy

Food and Nutrition Sciences Vol.6 No.2, February 12, 2015

DOI: 10.4236/fns.2015.62027 11,127 Downloads 17,860 Views Citations
In Vitro Antibacterial, Antifungal and Other Medical Properties of Endangered Medicinal Plant Seeds (Articles)

Mohammed A. Almalki

Pharmacology & Pharmacy Vol.8 No.5, May 27, 2017

DOI: 10.4236/pp.2017.85013 4,607 Downloads 7,140 Views Citations
Dyeing Fabrics by Using Extracts from Mulberry Branch/Trunk 1. Dyeability and Fluorescence Property (Articles)

Thị Kim Thu Nguyễn, Akihiro Kuroda, Hiroshi Urakawa, Hidekazu Yasunaga

American Journal of Plant Sciences Vol.8 No.8, July 24, 2017

DOI: 10.4236/ajps.2017.88128 1,137 Downloads 4,815 Views Citations
Compositional, Functional and Sensory Characteristics of Selected Mexican Cheeses (Articles)

Irma Caro, Sergio Soto, Lucía Fuentes, Néstor Gutiérrez-Méndez, Briselda García-Islas, Karol E. Monroy-Gayosso, Javier Mateo

Food and Nutrition Sciences Vol.5 No.4, February 11, 2014

DOI: 10.4236/fns.2014.54044 6,495 Downloads 9,726 Views Citations
Phytogeographical and Ethnobotanical Attributes of Amaranthus spp. in Malawi (Articles)

Prudence Agnandji, Margaret Kondowe Chiipanthenga, Ambrose Mukisa, Purificator Andrew Kiwango, Georges Tanzito Adjoumati, Jacob Kasabunga Mutazindwa, Makosso Allavo, Ngagne Ndong, Georges Alunga, Issa Baldé, Joyce Nababi, Bruno Kokouvi Kokou, Kingsley Masamba, Mavuto Tembo

Open Journal of Ecology Vol.15 No.10, October 31, 2025

DOI: 10.4236/oje.2025.1510044 76 Downloads 436 Views Citations
Nanoencapsulation of Antioxidant-Rich Fraction of Roasted Moringa oleifera L. Leaf Extract: Physico-Chemical Properties and in Vitro Release Mechanisms (Articles)

Pierre Nobossé, Edith N. Fombang, Damanpreet Singh, Carl M. F. Mbofung

Food and Nutrition Sciences Vol.12 No.9, September 18, 2021

DOI: 10.4236/fns.2021.129068 584 Downloads 3,679 Views Citations
Modulation of the in vitro Oxidative Stress and Erythrocyte Cell Membrane Integrity Using Aqueous, Hydroethanolic and Ethanolic Stem-Barks Extracts of Greenwayodendron suaveolens (Engl. & Diels) Verdc (Articles)

Patrick Hervé Diboue Betote, Moustapha Gambo Abdoulaye, Francis Ngolsou, Esther Del Florence Ndedi Moni, Adeline Sabine Fanta Yadang, Fidel Castro Lah Weyepe, Gabriel A. Agbor, Nga Nnanga, Maximilienne Ascension Nyegue

Pharmacology & Pharmacy Vol.15 No.3, March 21, 2024

DOI: 10.4236/pp.2024.153004 284 Downloads 1,112 Views Citations
Physiological and biochemical characteristics associated with leaf retention in mulberry (Morus spp.) (Articles)

Subramaniam Gandhi Doss, Shyama Prasad Chakraborti, Soumen Chattopadhyay, Nirvan Kumar Das, Partha Dev Ghosh, Kunjupillai Vijayan

Open Journal of Genetics Vol.1 No.3, December 2, 2011

DOI: 10.4236/ojgen.2011.13006 5,727 Downloads 11,146 Views Citations

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