Garlic Fruits - Articles - Scientific Research Publishing

Black Garlic as an Antiviral for Herpes Simplex Virus-2 in Lung Cells (Articles)

Jenna R. Horowitz, Lee H. Lee, Sandra D. Adams

Advances in Bioscience and Biotechnology Vol.15 No.1, January 29, 2024

DOI: 10.4236/abb.2024.151005 353 Downloads 6,743 Views Citations
Comparison of Decontamination Efficacy between the Rapid Hygrothermal Pasteurization and Sodium Hypochlorite Treatments (Articles)

Dusida Tirawat, Hiromizu Kunimoto, Seiji Noma, Noriyuki Igura, Mitsuya Shimoda

Food and Nutrition Sciences Vol.4 No.6, June 7, 2013

DOI: 10.4236/fns.2013.46082 3,506 Downloads 5,648 Views Citations
A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (Hancornia speciosa Gomes) and Umbu (Spondias tuberosa Arruda Camara) by UPLC (Articles)

Edelvio de Barros Gomes, Suyare Araújo Ramalho, Nayjara Carvalho Gualberto, Rita de Cássia Mendonça de Miranda, Nisha Nigam, Narendra Narain

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3A, September 23, 2013

DOI: 10.4236/jasmi.2013.33A001 5,307 Downloads 10,262 Views Citations
This article belongs to the Special Issue on Chromatographic Separations
Antioxidant Capacities and Main Reducing Substance Contents in 110 Fruits and Vegetables Eaten in China (Articles)

Changjin Liu, Yanli Zhao, Xiaojing Li, Jianying Jia, Yanya Chen, Zetian Hua

Food and Nutrition Sciences Vol.5 No.4, February 7, 2014

DOI: 10.4236/fns.2014.54036 7,730 Downloads 12,541 Views Citations
Wild Fruits Traditionally Gathered by the Malinke Ethnic Group in the Edge of Niokolo Koba Park (Senegal) (Articles)

Mathieu Gueye, Nicolas Cyrille Ayessou, Souleye Koma, Seydina Diop, Leonard Elie Akpo, Papa Ibra Samb

American Journal of Plant Sciences Vol.5 No.9, April 11, 2014

DOI: 10.4236/ajps.2014.59144 5,141 Downloads 7,979 Views Citations
Polyphenols in Fruits and Vegetables and Its Effect on Human Health (Articles)

Giuseppina Pace Pereira Lima, Fabio Vianello, Camila Renata Corrêa, Renê Arnoux da Silva Campos, Milena Galhardo Borguini

Food and Nutrition Sciences Vol.5 No.11, June 18, 2014

DOI: 10.4236/fns.2014.511117 12,858 Downloads 21,856 Views Citations
Effect of Peaches, Pears and Green Tea on Plasma Lipids Profile and Antioxidant Content in Rats Fed High Sucrose Diet (Articles)

Nada A. Al Zunaidy, Noorah S. Al-Sowayan, Hassan M. Mousa

Food and Nutrition Sciences Vol.6 No.10, July 24, 2015

DOI: 10.4236/fns.2015.610094 4,159 Downloads 6,453 Views Citations
Nondestructive Determination of Moisture Content in Dry Fruits by Impedance and Phase Angle Measurements (Articles)

Chari V. Kandala, Ron Holser, Jaya Sundaram, Naveen Puppala

Journal of Sensor Technology Vol.5 No.4, December 25, 2015

DOI: 10.4236/jst.2015.54008 4,197 Downloads 6,029 Views Citations
Traditional Knowledge and Practices Related to Genus Citrus, Garcinia, Mangifera and Nephelium in Malaysia (Articles)

Dominic Gerten, Idris Salma, Md Sah Muhammad Shafie, Umar Shariah, Pearlycia Brooke, William Wai Wah Wong, Md Harun Norhayati

Open Access Library Journal Vol.2 No.4, April 30, 2015

DOI: 10.4236/oalib.1101453 1,407 Downloads 2,878 Views Citations
Fresh Fruits and Vegetables “Last Mile” Home Delivery in China Current Situation Research (Articles)

Xuewen Zhang, Haifang Zhang

American Journal of Industrial and Business Management Vol.6 No.7, July 25, 2016

DOI: 10.4236/ajibm.2016.67080 3,246 Downloads 7,383 Views Citations
Construction of Logistic Information System of Xinjiang Characteristic Fruits Based on Quick Response (Articles)

Ying Xu, Liwei Bao, Yu Zhang, Nengbin Xie

Open Journal of Social Sciences Vol.5 No.10, October 13, 2017

DOI: 10.4236/jss.2017.510008 950 Downloads 1,939 Views Citations
Evaluation of Habanero Pepper (Capsicum chinense Jacq.) Varieties under Shade House Conditions in Yucatan, Mexico (Articles)

Wilson I. Aviles-Baeza, Mónica Guadalupe Lozano-Contreras, Jorge H. Ramírez-Silva

Open Access Library Journal Vol.8 No.6, June 23, 2021

DOI: 10.4236/oalib.1107515 292 Downloads 2,164 Views Citations
Nutritional Composition of Four Underexploited Wild Fruits in Mali (Articles)

Mamadou Abdoulaye Konare, Cheickna Cisse, Nouhoum Diarra, Marius K. Somda, Mamadou Wele, Rokia Sanogo

Food and Nutrition Sciences Vol.13 No.1, January 21, 2022

DOI: 10.4236/fns.2022.131004 436 Downloads 1,858 Views Citations
Detection of Adenovirus in Fresh Fruit, Vegetables, Wastewater and Manure from Irrigated Farms in Ouagadougou, Burkina Faso (Articles)

Kuan Abdoulaye Traore, Madou Sanou, Jean Bienvenue Ouoba, Bruno Lalidia Ouoba, Pierre Roques, Nicolas Barro

Food and Nutrition Sciences Vol.15 No.7, July 31, 2024

DOI: 10.4236/fns.2024.157041 207 Downloads 928 Views Citations
Integrated Nutrient Management for Sustainable Cultivation of Okro (Abelmoschus esculentus L.) and Its Effects on Growth, Yield, and Economic Analysis of Two Okro Varieties (Articles)

Mamudu Daniel, Harrison Kwame Dapaah, Margret Esi Essilfie, Augustine Antwi-Boasiako

American Journal of Plant Sciences Vol.17 No.4, April 30, 2026

DOI: 10.4236/ajps.2026.174029 34 Downloads 180 Views Citations
Garlic (allium sativum) modulates the expression of angiotensin II AT₂ receptor in adrenal and renal tissues of streptozotocin-induced diabetic rats (Articles)

Mohamed H. Mansour, Khaled Al-Qattan, Martha Thomson, Muslim Ali

Advances in Biological Chemistry Vol.1 No.3, November 7, 2011

DOI: 10.4236/abc.2011.13011 5,956 Downloads 12,076 Views Citations
Influence of Medicinal Spices on the Acid Tolerance of a Health Beneficial Bacterium Streptococcus thermophilus ST-M5 (Articles)

Margie M. Sánchez-Vega, Kayanush J. Aryana

Open Journal of Medical Microbiology Vol.2 No.3, September 26, 2012

DOI: 10.4236/ojmm.2012.23013 4,353 Downloads 7,474 Views Citations
The analysis of volatile flavor components of Jin Xiang garlic and Tai’an garlic (Articles)

Changsong Shan, Chao Wang, Jin Liu, Peng Wu

Agricultural Sciences Vol.4 No.12, December 25, 2013

DOI: 10.4236/as.2013.412101 6,582 Downloads 9,558 Views Citations
Influence of Polyphenolic Contents on the Antioxidant Properties of Hibiscus sabdariffa Extract (HSE), Aged Garlic Extract (AGE) and Garlic Tablet (GT) in Vitro (Articles)

Abiodun Olusoji Owoade, Adewale Adetutu, Olubukola Sinbad Olorunnisola

Food and Nutrition Sciences Vol.7 No.6, May 24, 2016

DOI: 10.4236/fns.2016.76043 2,044 Downloads 3,773 Views Citations
Prevention of Nephropathy by Some Natural Sources of Antioxidants (Articles)

Azab Elsayed Azab, Mohamed Omar Albasha, Ata Sedik Ibrahim Elsayed

Yangtze Medicine Vol.1 No.4, December 13, 2017

DOI: 10.4236/ym.2017.14023 2,943 Downloads 6,370 Views Citations

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