Fruits and Vegetables - Articles - Scientific Research Publishing

A Simple Approach Assessing the Vegetable Content of Asian Takeout Meals with Nutrition Education Potential (Articles)

Christina M. Pollard, Deborah A. Kerr, Elizabeth Edwards, Katherine A. McNab, Natalie E. Scott, Andrea M. Begley

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33043 5,900 Downloads 9,326 Views Citations
Transgenic Vegetable Breeding for Nutritional Quality and Health Benefits (Articles)

João Silva Dias, Rodomiro Ortiz

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39159 10,947 Downloads 18,851 Views Citations
Impact of petroleum refining activities on nitrate and nitrite content of edible vegetables and on their in vivo kinetics in albino rats (Articles)

Gerald Otti, Paulicarp N. Okafor

Journal of Biophysical Chemistry Vol.3 No.4, November 29, 2012

DOI: 10.4236/jbpc.2012.34032 5,074 Downloads 8,278 Views Citations
Comparative Study of Ascorbic Acid and Tocopherol Concentrations in Hydroponic- and Soil-Grown Lettuces (Articles)

Drew N. Buchanan, Stanley T. Omaye

Food and Nutrition Sciences Vol.4 No.10, September 17, 2013

DOI: 10.4236/fns.2013.410136 7,097 Downloads 11,098 Views Citations
Total Phenolic Compounds and Antioxidant Activity of Organic Vegetables Consumed in Brazil (Articles)

Verona Borges Ferreira, Thadia Turon Costa da Silva, Silvia Regina Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.6 No.9, June 17, 2015

DOI: 10.4236/fns.2015.69083 5,270 Downloads 8,736 Views Citations
Assessment of Irrigation Dynamics on Vegetable Production Safety in the Accra Metropolis (Articles)

Sylvester Achio, Felix Kutsanedzie, Edmund Ameko

Open Access Library Journal Vol.2 No.9, September 24, 2015

DOI: 10.4236/oalib.1101889 1,225 Downloads 2,781 Views Citations
Vegetables, Herbs and Spices: The Importance of Family and Tasting (Articles)

Pamela A. Heinrichs, Cassandra J. Nikolaus, Brenna Ellison, Sharon M. Nickols-Richardson, Karen Chapman-Novakofski

Health Vol.8 No.14, November 23, 2016

DOI: 10.4236/health.2016.814153 1,939 Downloads 5,230 Views Citations
Determinants of Fruit and Vegetables Intake among Secondary School Pupils in the City of Bobo-Dioulasso (Burkina Faso): A Cross-Sectional Study (Articles)

Téné Marceline Yaméogo, Issiaka Sombié, Carole Gilberte Kyelem, Oumar Guira, Djingri Lankoandé, Bazoumana Coulibali, Mireille Marie Déborah Tapsoba, Alassane Ilboudo, Aimée Sankaye-Lagom Kissou, Abraham Bagbila, Apollinaire Sawadogo, Macaire Sampawinde Ouédraogo, Youssouf Joseph Drabo

Open Journal of Internal Medicine Vol.8 No.1, January 22, 2018

DOI: 10.4236/ojim.2018.81001 896 Downloads 2,293 Views Citations
Environmental Impact of Abandoned Asphalt Production Site on Soil, Water and Vegetables from Near Farmlands (Articles)

A. U. Itodo, M. Ubimago, R. A. Wuana

Journal of Geoscience and Environment Protection Vol.6 No.4, April 2, 2018

DOI: 10.4236/gep.2018.64007 946 Downloads 3,726 Views Citations
Multi-Residue Levels of Persistent Organochlorine Pesticides in Edible Vegetables: A Human Health Risk Assessment (Articles)

Samuel Oluyemi Adefemi, Samuel Sunday Asaolu, Olayinka Abidemi Ibigbami, Joshua Iseoluwa Orege, Mayowa Akeem Azeez, Abiodun Folasade Akinsola

Journal of Agricultural Chemistry and Environment Vol.7 No.4, November 6, 2018

DOI: 10.4236/jacen.2018.74013 1,088 Downloads 2,649 Views Citations
Development of an Analytical Method for Determination of Nitrate in Leafy Vegetables Using Ion Chromatography (Articles)

Douglas Gonçalves da Silva, Anaildes Lago de Carvalho, Evanildo de Jesus Araújo, Marcelo Eça Rocha, Bruno Oliveira Moreira, Dhavid Lucas Silva Santos

Open Access Library Journal Vol.7 No.6, June 15, 2020

DOI: 10.4236/oalib.1106471 676 Downloads 2,751 Views Citations
The Influence of Nitrogen Fertilizer Application on Yields and Nitrogen Use Efficiencies of Solanum macrocarpon and Solanum scabrum in Southwest Nigeria (Articles)

M. K. Idowu, D. J. Oyedele, O. K. Adekunle

Food and Nutrition Sciences Vol.11 No.6, June 19, 2020

DOI: 10.4236/fns.2020.116039 773 Downloads 2,313 Views Citations
Chemical Characterization and Anti-Radical Activity of Fruits and Vegetables Commonly Consumed in Brazzaville (Articles)

Gouollaly Tsiba, Josiane Enzonga Yoca, Mboungou-Bouesse Blondy, Andzi-Barhe Thimoleon, et Pascal Ongoka

Food and Nutrition Sciences Vol.11 No.8, August 18, 2020

DOI: 10.4236/fns.2020.118055 790 Downloads 2,158 Views Citations
Evaluation of Heavy Metal Concentrations in Soil and Edible Vegetables Grown in Compost from Unknown Sources in Al-Jiftlik, Palestine (Articles)

Mohammed Bawwab, Ahmad Qutob, Mahmoud Al Khatib, Husam Malassa, Ayman Shawahna, Mutaz Qutob

Journal of Environmental Protection Vol.13 No.1, January 17, 2022

DOI: 10.4236/jep.2022.131007 628 Downloads 2,630 Views Citations
The Status of Vegetables Research in Malawi, Capacity, Progress, Gaps, and Way Forward—A Scoping Review (Articles)

Dickson Mazibuko, Hiromu Okazawa, Hiroko Gono, Sarvesh Maskey

Agricultural Sciences Vol.14 No.2, February 28, 2023

DOI: 10.4236/as.2023.142018 371 Downloads 2,294 Views Citations
Evaluation of the Biochemical, Antioxidant and Organoleptic Properties of Three Combinations of Pairs of Leafy Vegetables from the Department of Korhogo (Ivory Coast) (Articles)

Patricia Penan Dehegnan Oulaï, Gboko Abiba Ouattara, Eugene Toma Zan Bi, Abdoulaye Toure, Sébastien Lamine Niamké

Food and Nutrition Sciences Vol.17 No.2, February 26, 2026

DOI: 10.4236/fns.2026.172018 65 Downloads 269 Views Citations
A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (Hancornia speciosa Gomes) and Umbu (Spondias tuberosa Arruda Camara) by UPLC (Articles)

Edelvio de Barros Gomes, Suyare Araújo Ramalho, Nayjara Carvalho Gualberto, Rita de Cássia Mendonça de Miranda, Nisha Nigam, Narendra Narain

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3A, September 23, 2013

DOI: 10.4236/jasmi.2013.33A001 5,277 Downloads 10,201 Views Citations
This article belongs to the Special Issue on Chromatographic Separations
Wild Fruits Traditionally Gathered by the Malinke Ethnic Group in the Edge of Niokolo Koba Park (Senegal) (Articles)

Mathieu Gueye, Nicolas Cyrille Ayessou, Souleye Koma, Seydina Diop, Leonard Elie Akpo, Papa Ibra Samb

American Journal of Plant Sciences Vol.5 No.9, April 11, 2014

DOI: 10.4236/ajps.2014.59144 5,086 Downloads 7,876 Views Citations
Effect of Peaches, Pears and Green Tea on Plasma Lipids Profile and Antioxidant Content in Rats Fed High Sucrose Diet (Articles)

Nada A. Al Zunaidy, Noorah S. Al-Sowayan, Hassan M. Mousa

Food and Nutrition Sciences Vol.6 No.10, July 24, 2015

DOI: 10.4236/fns.2015.610094 4,133 Downloads 6,366 Views Citations
Nondestructive Determination of Moisture Content in Dry Fruits by Impedance and Phase Angle Measurements (Articles)

Chari V. Kandala, Ron Holser, Jaya Sundaram, Naveen Puppala

Journal of Sensor Technology Vol.5 No.4, December 25, 2015

DOI: 10.4236/jst.2015.54008 4,166 Downloads 5,949 Views Citations

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