Dietary Quality - Articles - Scientific Research Publishing

Adolescents’ Knowledge of Diet-Related Chronic Diseases and Dietary Practices in Ghana (Articles)

Christina A. Nti, Augustina Brown, Angelina Danquah

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311199 6,733 Downloads 10,095 Views Citations
Teachers Dietary Practices during School Day in Jeddah, Western Saudi Arabia (Articles)

Balkees Abed Bakhotmah

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311203 4,654 Downloads 7,095 Views Citations
The Effect of Food Images on Mood and Arousal Depends on Dietary Histories and the Fat and Sugar Content of Foods Depicted (Articles)

Gregory J. Privitera, Danielle E. Antonelli, Heather E. Creary

Journal of Behavioral and Brain Science Vol.3 No.1, February 26, 2013

DOI: 10.4236/jbbs.2013.31001 5,744 Downloads 10,357 Views Citations
Dietary Fibers and Nutraceuticals for Primary Cardiovascular Prevention in Children and Adolescents: A Critical Review (Articles)

Francesco Martino, Paolo Emilio Puddu, Giuseppe Pannarale, Francesco Barillà

Food and Nutrition Sciences Vol.4 No.7A, June 25, 2013

DOI: 10.4236/fns.2013.47A006 5,225 Downloads 8,259 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Seaweed Dietetic Food for the Functional Gastrointestinal Complaint Treatment (Articles)

Juris Pokrotnieks, Aleksey Derovs, Elena Derova, Diana Zandere, Alexei Odinets, Vladimir Mishailov

Food and Nutrition Sciences Vol.4 No.9, August 20, 2013

DOI: 10.4236/fns.2013.49117 4,070 Downloads 6,659 Views Citations
Assessment of serum calcium in relation to dietary calcium intake in a rural population in Cameroon (Articles)

Niba Rawlings Ngwa, Akwa Emmanuela Ambe

Open Journal of Epidemiology Vol.3 No.4, November 21, 2013

DOI: 10.4236/ojepi.2013.34030 3,336 Downloads 5,769 Views Citations
Dietary, Anthropometric, Biochemical and Psychiatric Indices in Shift Work Nurses (Articles)

Mahshid Naghashpour, Reza Amani, Sorur Nematpour, Mohammad Hosein Haghighizadeh

Food and Nutrition Sciences Vol.4 No.12, November 29, 2013

DOI: 10.4236/fns.2013.412158 6,248 Downloads 9,060 Views Citations
Factors Associated with Low Intake of Dietary Fiber in Inflammatory Bowel Disease Patients (Articles)

Vanessa Rosa Brito Oliveira, Raquel Rocha, Mirella Brasil Lopes, Fernanda Gomes Coqueiro, Naiade Silveira Almeida, Sandra Santos Valois, Genoile Oliveira Santana

Health Vol.6 No.11, May 28, 2014

DOI: 10.4236/health.2014.611159 5,231 Downloads 7,958 Views Citations
This article belongs to the Special Issue on Inflammatory Bowel Diseases
Dietary Knowledge, Behaviours and Attitudes of Students of Public School in a Northeastern City in Brazil (Articles)

Marize Melo dos Santos, Adriana de Azevedo Paiva, José Ivo dos Santos Pedrosa, Rosângela Lopes Viana

Health Vol.6 No.11, May 29, 2014

DOI: 10.4236/health.2014.611161 6,286 Downloads 7,996 Views Citations
Soluble and Insoluble Fiber in Some Amazonian Fruits with Low Energy Density (Articles)

Jaime Paiva Lopes Aguiar, Francisca das Chagas do Amaral Souza

Food and Nutrition Sciences Vol.5 No.14, August 22, 2014

DOI: 10.4236/fns.2014.514154 4,498 Downloads 5,894 Views Citations
Effect of Nutrient Restriction on Social Transmission of Food Preferences Depends on Nutrient and Species (Articles)

Darryl J. Mayeaux, Maxwell B. Wallace, Anne M. Young

Journal of Behavioral and Brain Science Vol.4 No.12, December 31, 2014

DOI: 10.4236/jbbs.2014.412056 3,908 Downloads 5,215 Views Citations
Chemical Characterization and Application of the Essential Oils from Chenopodium ambrosioides and Philodendron bipinnatifidum in the Control of Diabrotica speciosa (Coleoptera: Chrysomelidae) (Articles)

Juliana de Andrade Santiago, Maria das Graças Cardoso, Ana Cristina da Silva Figueiredo, Jair Campos de Moraes, Franscinely Aparecida de Assis, Maria Luisa Teixeira, Wilder Douglas Santiago, Thaís Aparecida Sales, Karen Caroline Camargo, David Lee Nelson

American Journal of Plant Sciences Vol.5 No.26, December 31, 2014

DOI: 10.4236/ajps.2014.526417 5,642 Downloads 7,089 Views Citations
Investigation of Status Quo of Dietary Behavior in Patients with Inflammatory Bowel Disease (Articles)

Li Ji, Jiaojiao Bai, Xiaofeng Yu, Yang Yu, Ruobing Chen

Open Journal of Gastroenterology Vol.6 No.5, May 18, 2016

DOI: 10.4236/ojgas.2016.65018 2,163 Downloads 3,387 Views Citations
Vegetables, Herbs and Spices: The Importance of Family and Tasting (Articles)

Pamela A. Heinrichs, Cassandra J. Nikolaus, Brenna Ellison, Sharon M. Nickols-Richardson, Karen Chapman-Novakofski

Health Vol.8 No.14, November 23, 2016

DOI: 10.4236/health.2016.814153 1,939 Downloads 5,230 Views Citations
Effects of Fiber Supplementation for Four Weeks on Athletic Performance in Japanese College Athletes: A Case Study—Measurement of the Athletic Performance, Salivary Biomarkers of Stress, and Mood, Affect Balance (Articles)

Fusako Sugiyama, Takuji Yamaguchi, Ailing Hu, Aya Kobayashi, Hiroyuki Kobayashi

Health Vol.9 No.3, March 31, 2017

DOI: 10.4236/health.2017.93039 2,293 Downloads 4,780 Views Citations
Acculturation and Dietary Change in Mexican-American Immigrant Women (Articles)

Maria Isabel Ortega-Velez, Pedro Alejandro Castañeda-Pacheco

Open Journal of Social Sciences Vol.5 No.7, July 17, 2017

DOI: 10.4236/jss.2017.57014 1,129 Downloads 3,581 Views Citations
Food Consumption Patterns among Pre-School Children 3 - 5 Years Old in Mateka, Western Kenya (Articles)

Amos Kipkemoi Ronoh, Gertrude Mercy Were, Florence Wakhu-Wamunga, John Brian Wamunga

Food and Nutrition Sciences Vol.8 No.8, August 14, 2017

DOI: 10.4236/fns.2017.88057 1,649 Downloads 4,074 Views Citations
Dietary Patterns of Children during the First Year of Life: A Cohort Study
—Dietary Patterns of Children (Articles)

Angelina Do Carmo Lessa, Lorena Barbosa Fonseca, Luciana Neri Nobre, Ana Marlúcia De Oliveira Assis

Food and Nutrition Sciences Vol.8 No.11, November 22, 2017

DOI: 10.4236/fns.2017.811072 1,373 Downloads 3,162 Views Citations
Effects of Fermented Rice Vinegar Kurozu and Its Sediment on Inflammation-Induced Plasminogen Activator Inhibitor 1 (PAI-1) Increase (Articles)

Naoki Ohkura, Fumiko Kihara-Negishi, Akira Fujii, Hiroaki Kanouchi, Katsutaka Oishi, Gen-Ichi Atsumi, Masanobu Nagano

Food and Nutrition Sciences Vol.9 No.3, March 29, 2018

DOI: 10.4236/fns.2018.93018 1,119 Downloads 3,168 Views Citations
Assessment of Women’s Dietary Diversity in Southern Senegal (Articles)

Jean Augustin Diégane Tine, Khadim Niang, Adama Faye, Anta Tal Dia

Food and Nutrition Sciences Vol.9 No.10, October 20, 2018

DOI: 10.4236/fns.2018.910086 1,383 Downloads 3,396 Views Citations

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