Carbohydrate; Diet; Compliance; College Students; Weight Loss - Articles

Research and Application of Interactive Teaching Mode in College English Reading Comprehension (Articles)

Pei Yu

Open Access Library Journal Vol.12 No.3, March 26, 2025

DOI: 10.4236/oalib.1113098 81 Downloads 657 Views Citations
The Practical Exploration of Artificial Intelligence Empowering Ideological and Political Teaching in College English Courses (Articles)

Qi Xu

Open Access Library Journal Vol.12 No.11, November 14, 2025

DOI: 10.4236/oalib.1114344 36 Downloads 405 Views Citations
The Implications of the 4T Lenses for College English Teaching: Connotation and Practical Path (Articles)

Lina Yao

Open Access Library Journal Vol.13 No.2, February 9, 2026

DOI: 10.4236/oalib.1114861 41 Downloads 259 Views Citations
A Survey on Language Assessment Literacy of College English Teachers in Hebei Province (Articles)

Jie Han, Liming Zhang

Creative Education Vol.17 No.4, April 27, 2026

DOI: 10.4236/ce.2026.174038 18 Downloads 151 Views Citations
The Total Amount of Energy Delivered by A Brazilian Hospital Catering does not Meet Patient Requirements as Measured by Indirect Calorimetry (Articles)

Carolina Ferreira Nicoletti, Tatiana Pereira Lima, Roberta Deh Souza Santos, Nancy Yukie Yamamoto Tanaka, Vivian Marques Suen, Julio Sergio Marchini, Carla Barbosa Nonino

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22008 5,672 Downloads 10,030 Views Citations
Effect of Starvation-Refeeding Status on Cholesterol Metabolism in Rats Fed High-Cholesterol Diet (Articles)

Reiko Inai, Tatsuhiro Matsuo

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22016 6,775 Downloads 12,451 Views Citations
Care strategies for patients with severe drug-induced hepatitis (Articles)

Tingting Zhang, Yuan Liu, Qingqing Xu, Yaping Han, Jun Li

Health Vol.3 No.4, April 29, 2011

DOI: 10.4236/health.2011.34040 7,144 Downloads 12,943 Views Citations
Mirror Exposure and High-Fat Sauces Consumption in a University Cafeteria (Articles)

Nicolas Guéguen, Virginie Charles-Sire

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26086 5,610 Downloads 9,598 Views Citations
Preventive effect of Catharanthus roseus (Linn.) against high-fructose diet-induced insulin resistance and oxida-tive stress in male Wistar rats (Articles)

Karuna Rasineni, Saralakumari Desireddy

Journal of Diabetes Mellitus Vol.1 No.3, August 31, 2011

DOI: 10.4236/jdm.2011.13010 5,089 Downloads 10,912 Views Citations
Development of Food Formulations for Individual Nutrition (Articles)

Vladimir Sadovoy, Tatiana Shchedrin, Arcady Silantyev, Magomed Selimov

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31015 6,284 Downloads 11,322 Views Citations
Soy Consumption and Obesity (Articles)

Dante Roccisano, Maciej Henneberg

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32038 8,534 Downloads 16,520 Views Citations
Modulation of Neurotransmission by a Specified Oregano Extract Alters Brain Electrical Potentials Indicative of Antidepressant-Like and Neuroprotective Activities (Articles)

M. Hasan Mohajeri, Regina Goralczyk, Wilfried Dimpfel

Neuroscience and Medicine Vol.3 No.1, March 2, 2012

DOI: 10.4236/nm.2012.31006 6,099 Downloads 10,054 Views Citations
Phosphorus Balance in Rats with Hypophosphatemia Induced by Lanthanum Carbonate (Articles)

Munehiro Yoshida, Ryota Hosomi, Mai Kunimatsu, Mikiko Nakamura, Kenji Fukunaga, Seiji Kanda, Toshimasa Nishiyama

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33058 4,730 Downloads 8,083 Views Citations
Inhibition of Physiologic Myocardial FDG Uptake in Normal Rodents: Comparison of Four Pre-Scan Preparation Protocols (Articles)

Rumman A. K. Langah, Kenneth M. Spicer, Raymond Chang, Michael Rosol

Advances in Molecular Imaging Vol.2 No.3, July 20, 2012

DOI: 10.4236/ami.2012.23004 5,424 Downloads 11,585 Views Citations
Wholegrains: Emerging Concepts, Controversies and Alternatives (Articles)

Cilla J. Haywood, Joseph Proietto

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38152 6,494 Downloads 9,703 Views Citations
Creatine supplementation in exercised rats: Effects on the aerobic capacity (Articles)

Michel Barbosa de Araújo, Roberto C. Vieira Junior, Leandro P. Moura, Marcelo Costa Junior, Rodrigo A. Dalia, Amanda Christine da Silva Sponton, Carla Ribeiro, Maria Alice R. Mello

Open Journal of Animal Sciences Vol.3 No.1, January 24, 2013

DOI: 10.4236/ojas.2013.31003 5,954 Downloads 8,908 Views Citations
Evaluation of grain corn grown in New Brunswick for dairy cows (Articles)

Essi H. Evans, Nancy Clark, Josh Lamont, David Walker

Open Journal of Animal Sciences Vol.3 No.1, January 29, 2013

DOI: 10.4236/ojas.2013.31010 5,158 Downloads 8,135 Views Citations
Safety Food in Celiac Disease Patients: A Systematic Review (Review)

Mariarita Dessì, Annalisa Noce, Sara Vergovich, Gianluca Noce, Nicola Di Daniele

Food and Nutrition Sciences Vol.4 No.7A, July 5, 2013

DOI: 10.4236/fns.2013.47A008 6,284 Downloads 10,196 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Low saturated fat diet is effective in trigeminal neuralgia (Articles)

Narayan Verma, Frank Sherwood

Open Journal of Preventive Medicine Vol.3 No.6, August 28, 2013

DOI: 10.4236/ojpm.2013.36054 12,177 Downloads 17,411 Views Citations
A health economic analysis of combination therapy with infliximab plus elemental diet for moderately to severely active Crohn’s disease (Articles)

Shota Saito, Utako Shimizu, Zhang Nan, Junji Yokoyama, Mayumi Watanabe, Kenshi Terajima, Kohei Akazawa

Health Vol.6 No.1, January 26, 2014

DOI: 10.4236/health.2014.61017 6,327 Downloads 8,407 Views Citations

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