Infant Complementary Food - Articles - Scientific Research Publishing

Effective Therapeutic Feeding with Chickpea Sesame Based Ready-To-Use Therapeutic Food (CS-RUTF) in Wasted Adults with Confirmed or Suspected AIDS (Articles)

Paluku Bahwere, Hedwig Deconinck, Theresa Banda, Steve Collins

World Journal of AIDS Vol.1 No.4, December 5, 2011

DOI: 10.4236/wja.2011.14025 5,499 Downloads 9,063 Views Citations
Feeding problems and GI dysfunction in children with asperger syndrome or pervasive developmental disorder not otherwise specified; comparison with their siblings (Articles)

Vahe Badalyan, Richard H. Schwartz

Open Journal of Pediatrics Vol.1 No.4, December 19, 2011

DOI: 10.4236/ojped.2011.14014 5,995 Downloads 11,093 Views Citations
Fail-Safe Design by Outer Cover of High Pressure Vessel for Food Processing (Articles)

Yuichi Otsuka, Jyunpei Fujii, Masaki Takato, Yoshiharu Mutoh

Open Journal of Safety Science and Technology Vol.1 No.3, December 30, 2011

DOI: 10.4236/ojsst.2011.13009 4,977 Downloads 9,617 Views Citations
Development of Food Formulations for Individual Nutrition (Articles)

Vladimir Sadovoy, Tatiana Shchedrin, Arcady Silantyev, Magomed Selimov

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31015 6,282 Downloads 11,311 Views Citations
Feeding studies of radiation sterilization ready to eat foods on sprague dawley rats: In vivo (Articles)

Zubaidah Irawati, Yulvian Sani

Natural Science Vol.4 No.2, February 22, 2012

DOI: 10.4236/ns.2012.42017 4,445 Downloads 8,530 Views Citations
Learning about Vegetarian Diets in School: Curricular Representations of Food and Nutrients in Elementary Health Education (Articles)

Clara Hanson

Advances in Applied Sociology Vol.2 No.1, March 15, 2012

DOI: 10.4236/aasoci.2012.21010 5,204 Downloads 9,512 Views Citations
Relationship between Taste Sensitivity and Eating Style in Japanese Female University Students (Articles)

Yoshiko Kato, Roswith Roth

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33044 7,106 Downloads 11,556 Views Citations
The Social Determinants of Food Purchasing Practices: Who Chooses Price-before-Health, Taste-before-Price or Organic Foods in Australia? (Articles)

Paul R. Ward, Loreen Mamerow, Julie Henderson, Anne W. Taylor, Samantha B. Meyer, John Coveney

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34066 8,433 Downloads 15,087 Views Citations
Brazilian adolescents’ food and beverages choices during school break: The Brazilian school meal program or food from other establishments? (Articles)

Ana Carolina Leme, Sonia Tucunduva Philippi, Erika Christiane Toassa

Open Journal of Preventive Medicine Vol.2 No.2, May 30, 2012

DOI: 10.4236/ojpm.2012.22025 6,210 Downloads 10,069 Views Citations
The Effects of Using Color Foods of Children on Immunity Properties and Liver, Kidney on Rats (Articles)

Sahar S. A. Soltan, Manal M. E. M. Shehata

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37119 9,910 Downloads 19,999 Views Citations
Microbiological Contamination and Disinfection Procedures of Kitchen Sponges used in Food Services (Articles)

Eliandra Mirlei Rossi, Diane Scapin, Williani Fabíola Grando, Eduardo Cesar Tondo

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37129 8,474 Downloads 14,602 Views Citations
Malaysia’s Food Manufacturing Industries Productivity Determinants (Articles)

Elsadig Musa Ahmed

Modern Economy Vol.3 No.4, July 24, 2012

DOI: 10.4236/me.2012.34057 15,239 Downloads 22,671 Views Citations
Aptasensors in Health, Environment and Food Safety Monitoring (Articles)

Arghya Sett, Suradip Das, Pragya Sharma, Utpal Bora

Open Journal of Applied Biosensor Vol.1 No.2, August 24, 2012

DOI: 10.4236/ojab.2012.12002 7,282 Downloads 18,453 Views Citations
Food Sources and Intake of Calcium in a Representative Sample of Spanish Adults (Articles)

Pilar Estaire, Liliana G. González-Rodríguez, Ana M. López-Sobaler, Rosa M. Ortega

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39167 5,189 Downloads 9,400 Views Citations
Portage of Bacteria Responsible of Foodborne Illness in Scholarly Canteens (Republic of Benin) (Articles)

Honoré Sourou Bankolé, Tossou Jacques Dougnon, Patrick Aléodjrodo Edorh, Tamègnon Victorien Dougnon, Magloire Legonou, Jean Robert Klotoé, Frédéric Loko

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23041 4,772 Downloads 7,957 Views Citations
Consumption Profile of the Socially Excluded People (Articles)

Maniklal Adhikary, Khokon Sarkar

Modern Economy Vol.3 No.6, October 31, 2012

DOI: 10.4236/me.2012.36098 4,646 Downloads 7,140 Views Citations
A knowledge-to-action approach to food fortification: Guiding principles for the design of fortification programs as a means of effectively addressing micronutrient malnutrition (Articles)

Laura A. Rowe, David M. Dodson

Health Vol.4 No.10, November 1, 2012

DOI: 10.4236/health.2012.410138 7,205 Downloads 10,373 Views Citations
Microcalorimetric Study of Extruded Dog Food Containing Probiotic Micro-Organisms (Articles)

Aram Kazarjan, Natalja Kabanova, Raivo Vilu

Advances in Microbiology Vol.2 No.4, December 25, 2012

DOI: 10.4236/aim.2012.24055 4,567 Downloads 8,268 Views Citations
The Spice Kitchen: Apprenticeship Training in Culinary Skills (Articles)

Marie Fanelli Kuczmarski, Elisabeth M. Jones

Creative Education Vol.3 No.8, December 25, 2012

DOI: 10.4236/ce.2012.38203 5,512 Downloads 8,173 Views Citations
A Possible Hypoallergenic Cereal in Wheat Food Allergy and Baker’s Asthma (Articles)

Alicia Armentia, Sara Martín, Araceli Diaz-Perales, Arantxa Palacín, Leticia Tordesillas, Manuel Herrero, Blanca Martín-Armentia

American Journal of Plant Sciences Vol.3 No.12A, December 28, 2012

DOI: 10.4236/ajps.2012.312A217 5,328 Downloads 8,728 Views Citations
This article belongs to the Special Issue on More Health Way of Plant Breeding

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