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Emotional Experience of Consumption of Fast Food—A Study of College Students in Sultanate of Oman
(Articles)
T. Kalakumari
,
Saed Adnan Mustafa
,
Randolf Von Narbay Salindo
Open Journal of Business and Management
Vol.8 No.2
, February 4, 2020
DOI:
10.4236/ojbm.2020.82028
748
Downloads
4,863
Views
Citations
Biogas Production from Co-Digestion of Grass with Food Waste
(Articles)
Hamidatu S. Darimani
,
Dinesh C. Pant
Journal of Agricultural Chemistry and Environment
Vol.9 No.1
, February 25, 2020
DOI:
10.4236/jacen.2020.91003
1,395
Downloads
5,456
Views
Citations
Taking into Account the Complex Nature and the Intrinsic Parameters of Agro-Food
(Articles)
Ganame Abdou-Salam
,
Ouoba Kondia Honore
,
Zougmore François
Journal of Biophysical Chemistry
Vol.11 No.1
, February 27, 2020
DOI:
10.4236/jbpc.2020.111001
670
Downloads
1,608
Views
Citations
Comparison of the Effectiveness of Two Modalities of Group Delivery of Emotional Freedom Technique (EFT) Intervention for Food Cravings: Online versus In-Person
(Articles)
P. Stapleton
,
M. Stewart
Open Journal of Social Sciences
Vol.8 No.2
, February 28, 2020
DOI:
10.4236/jss.2020.82014
907
Downloads
3,271
Views
Citations
Physico-Chemical Soil Properties and Their Correlations with Maize and Cassava Production in Ebonyi, Nigeria
(Articles)
Fidelis Chinazor Okorie
,
John Didacus Njoku
,
Emmanuel Uzoma Onweremadu
,
Martin Chidinma Iwuji
American Journal of Climate Change
Vol.9 No.1
, March 12, 2020
DOI:
10.4236/ajcc.2020.91004
841
Downloads
2,960
Views
Citations
Relationship between Stress and Bone Density, Using Salivary Cortisol, in Young Adult Women
(Articles)
Fumihiro Omasu
,
Satomi Ohhira
,
Mikiko Satoh
,
Mizuki Kawai
,
Sena Nagasaki
,
Kosuke Hiruma
Open Journal of Preventive Medicine
Vol.10 No.1
, January 31, 2020
DOI:
10.4236/ojpm.2020.101001
698
Downloads
1,993
Views
Citations
Re-Examination of Servicescape Model: Food Expectation and Patronage to Macau’s Restaurant from Chinese Visitors’ Perspectives
(Articles)
Grace Suk Ha Chan
,
Junya Li
Journal of Service Science and Management
Vol.13 No.3
, May 22, 2020
DOI:
10.4236/jssm.2020.133032
2,305
Downloads
5,603
Views
Citations
Implementing Holiday Provision Programmes: A Qualitative Investigation of the Experiences of Senior Stakeholders
(Articles)
Emily Mann
,
Clara Widdison
,
Margaret Anne Defeyter
Open Journal of Social Sciences
Vol.8 No.7
, July 27, 2020
DOI:
10.4236/jss.2020.87023
869
Downloads
3,338
Views
Citations
Species Identification of Mealie Meal Spoilage Organisms and Pathogenic Bacteria from Selected Food Stores in Lusaka District of Zambia
(Articles)
Adeyemo Dayo Omodele
,
Hang’Ombe Bernard Mudenda
,
John Bwalywa Muma
,
Musso Munyeme
Open Journal of Preventive Medicine
Vol.10 No.8
, August 21, 2020
DOI:
10.4236/ojpm.2020.108016
617
Downloads
2,742
Views
Citations
The Use of Zinc Oxide Nanoparticles in Eva to Obtain Food Packing Films
(Articles)
Clara Teixeira de Oliveira
,
Jorge Pereira Chimanowsky Junior
,
Maria Inês Bruno Tavares
Advances in Nanoparticles
Vol.9 No.3
, September 8, 2020
DOI:
10.4236/anp.2020.93005
1,039
Downloads
3,775
Views
Citations
Analysis of Food Shopping Baskets in a Supermarket in Terms of Different Parameters Using Fuzzy Logic
(Articles)
Vugar Salahli
Open Journal of Business and Management
Vol.8 No.5
, September 15, 2020
DOI:
10.4236/ojbm.2020.85134
735
Downloads
2,133
Views
Citations
Assessment of Good Agricultural Practices on Cocoa and Coffee Farms in Northern Haiti
(Articles)
Abraham Navarro
,
Elliott Currie
,
Donald G. Mercer
Agricultural Sciences
Vol.11 No.9
, September 27, 2020
DOI:
10.4236/as.2020.119052
1,221
Downloads
3,701
Views
Citations
Belonging, Togetherness and Food Rituals
(Articles)
Ami Rokach
Open Journal of Depression
Vol.9 No.4
, November 20, 2020
DOI:
10.4236/ojd.2020.94007
1,272
Downloads
6,469
Views
Citations
Actors Perceptions on Challenges and Opportunities to Improve Street Vended Local Foods in Urban Ghana
(Articles)
Joyce Afua Sarpong Haleegoah
,
Kofi Osei Akuoko
,
Peter Dwumah
,
Kofi Amoako Marfo
,
John Boulard Forkuor
,
Benedicta Nsiah Frimpong
,
Lydia Brobbey
Advances in Applied Sociology
Vol.10 No.11
, November 26, 2020
DOI:
10.4236/aasoci.2020.1011025
929
Downloads
4,461
Views
Citations
Certain Aspects of Nutritional Security of People with Gluten-Related Disorders
(Articles)
Rodica Siminiuc
,
Dinu Țurcanu
Food and Nutrition Sciences
Vol.11 No.11
, November 27, 2020
DOI:
10.4236/fns.2020.1111072
871
Downloads
2,285
Views
Citations
Is the Global Food Supply Chain during the COVID-19 Pandemic Resilient?
A Review Paper
(Articles)
Yasir A. Nasereldin
,
Robert Brenya
,
Anthony Pius Bassey
,
Ibrahim Elnour Ibrahim
,
Fawze Alnadari
,
Mustapha Muhammad Nasiru
,
Yueqing Ji
Open Journal of Business and Management
Vol.9 No.1
, January 8, 2021
DOI:
10.4236/ojbm.2021.91010
2,641
Downloads
9,211
Views
Citations
Exploring the Relationships of Experiential Value, Destination Image and Destination Loyalty: A Case of Macau Food Festival
(Articles)
Yitong Deng
,
Ying Tang
Journal of Service Science and Management
Vol.13 No.6
, December 31, 2020
DOI:
10.4236/jssm.2020.136052
2,129
Downloads
5,594
Views
Citations
Effect of Food Waste Compost (FWC) and its Non-Aerated Fermented Extract (NFCE) on Seeds Germination and Plant Growth
(Articles)
Raja Jarboui
,
Bilel Dhouib
,
Emna Ammar
Open Journal of Soil Science
Vol.11 No.2
, February 26, 2021
DOI:
10.4236/ojss.2021.112007
1,850
Downloads
4,516
Views
Citations
Improvements to Female Autonomy and Household Decision-Making Power from an Intervention Targeting Improved Food Security: A Gender-Based Analysis of the Rajasthan Nutrition Project
(Articles)
Lindsay M. Belvedere
,
Siena F. Davis
,
Bobbi L. Gray
,
Benjamin T. Crookston
Health
Vol.13 No.2
, February 26, 2021
DOI:
10.4236/health.2021.132017
869
Downloads
2,629
Views
Citations
How Culture, Gender, Religion, Social Class, and Voyeurism Together Shape Individuals’ Eating Behaviors: A Discourse on Food Communication
(Articles)
Gulcin Ipek Emeksiz
Advances in Journalism and Communication
Vol.9 No.2
, May 14, 2021
DOI:
10.4236/ajc.2021.92005
859
Downloads
3,826
Views
Citations
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