Polyphenols - Articles - Scientific Research Publishing

Triphenylmethanol Conjugates of Triptorelin as Anti-Lipid Peroxidation Prodrugs (Articles)

Samiyah Alhamed, Jawzah Alnakhli, William Boadi, Ryan Beni

Open Journal of Medicinal Chemistry Vol.9 No.3, July 26, 2019

DOI: 10.4236/ojmc.2019.93003 965 Downloads 2,251 Views Citations
Chemical Characterization and Anti-Radical Activity of Fruits and Vegetables Commonly Consumed in Brazzaville (Articles)

Gouollaly Tsiba, Josiane Enzonga Yoca, Mboungou-Bouesse Blondy, Andzi-Barhe Thimoleon, et Pascal Ongoka

Food and Nutrition Sciences Vol.11 No.8, August 18, 2020

DOI: 10.4236/fns.2020.118055 790 Downloads 2,158 Views Citations
Performance of Cosmetic Ingredients Evaluated by Their Membrane Protection Efficiency (Articles)

Daniela Rodrigues Silva, Maidileyvis Castro Cabello, Divinomar Severino, Mauricio S. Baptista#

Journal of Cosmetics, Dermatological Sciences and Applications Vol.11 No.3, July 16, 2021

DOI: 10.4236/jcdsa.2021.113016 417 Downloads 1,767 Views Citations
Triphenylmethanol Conjugates of Triptorelin as Cell-Penetrating Anti-Cancer Prodrugs (Articles)

Jawzah Alnakhli, Samiyah Alhamed, William Boadi, Ryan Beni

Journal of Biosciences and Medicines Vol.11 No.11, November 20, 2023

DOI: 10.4236/jbm.2023.1111018 210 Downloads 868 Views Citations
Antioxidant, Antifungal and Antitermite Activities of Residues from Hydrodistillation of Cymbopogon citratus, Eucalyptus camaldulensis and Mentha piperita (Articles)

Assétou Sankara, Jean Claude Windéyolsidé Ouédraogo, Schémaéza Bonzi, Marie-France Thévenon, Yvonne Libona Bonzi-Coulibaly

Advances in Biological Chemistry Vol.14 No.6, December 25, 2024

DOI: 10.4236/abc.2024.146016 189 Downloads 764 Views Citations
Technology Development for Panna Cotta Enriched with Grape Skin Powder with Focus on Nutritional Value and Sustainability (Articles)

Eugenia Covaliov, Capcanari Tatiana, Ruseva Olga, Suhodol Natalia, Deseatnicova Olga, Resitca Vladislav, Chirsanova Aurica, Netreba Natalia

Food and Nutrition Sciences Vol.16 No.10, October 14, 2025

DOI: 10.4236/fns.2025.1610086 77 Downloads 415 Views Citations
Research Progress of Polyphenolic Antioxidants in Disease Therapy: Molecular Mechanisms and Clinical Applications (Articles)

Luhong Yang, Yaqi Guo, Wenhui Cheng, Yuchong Li, Hongwei Bai, Wei Chen, Huafeng Wang

Open Access Library Journal Vol.13 No.5, May 22, 2026

DOI: 10.4236/oalib.1115302 5 Downloads 75 Views Citations
Green Tea Polyphenols Mediated Apoptosis in Intestinal Epithelial Cells by a Fadd-Dependent Pathway (Articles)

Helieh S. Oz, Jeffrey L. Ebersole

Journal of Cancer Therapy Vol.1 No.3, September 26, 2010

DOI: 10.4236/jct.2010.13018 6,298 Downloads 12,000 Views Citations
Dose-Response Relationship between Dietary Polyphenols from Acorns and Parotid Gland Hypertrophy in Pigs (Articles)

Maria Grazia Cappai, Petra Wolf, Walter Pinna, Josef Kamphues

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39166 5,038 Downloads 8,186 Views Citations
Identifying Combinatorial Growth Inhibitory Effects of Various Plant Extracts on Leukemia Cells through Systematic Experimental Design (Articles)

Kenneth Theng Wan Cheong, Kyaw Htay, Royston Heng Chye Tan, Mayasari Lim

American Journal of Plant Sciences Vol.3 No.10, November 1, 2012

DOI: 10.4236/ajps.2012.310168 3,881 Downloads 6,882 Views Citations
The Potential Role of Quercus Infectoria Gall Extract on Osteoblast Function and Bone Metabolism (Articles)

Hermizi Hapidin, Hasmah Abdullah, Ima Nirwana Soelaiman

Open Journal of Endocrine and Metabolic Diseases Vol.2 No.4, November 19, 2012

DOI: 10.4236/ojemd.2012.24013 4,580 Downloads 10,567 Views Citations
In vitro evaluation of antioxidant and antibacterial activities of extracts of Hertia cheirifolia’s leaves (Articles)

Houes Bousselsela, Afaf Benhouda, Mouloud Yahia, Souhila Benbia, Abdelmoudjib Ghecham, Abla Zidani

Natural Science Vol.4 No.11, November 22, 2012

DOI: 10.4236/ns.2012.411110 4,276 Downloads 8,419 Views Citations
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? (Articles)

Walter Pinna, Maria Grazia Cappai, Ilaria Sogos, Giuseppa Nieddu, Maurizio Picciau

Food and Nutrition Sciences Vol.3 No.12, December 13, 2012

DOI: 10.4236/fns.2012.312223 4,937 Downloads 7,947 Views Citations
A new method for quantification of total polyphenol content in medicinal plants based on the reduction of Fe(III)/1,10-phenanthroline complexes (Articles)

Mônica Gabriela do Santo, Cecilia Veronica Nunez, Horacio Dorigan Moya

Advances in Biological Chemistry Vol.3 No.6, December 12, 2013

DOI: 10.4236/abc.2013.36059 7,902 Downloads 14,486 Views Citations
Polyphenol and Biogenic Amine Profiles of Albana and Lambrusco Grape Berries and Wines Obtained Following Different Agricultural and Oenological Practices (Articles)

Annalisa Tassoni, Nunzio Tango, Maura Ferri

Food and Nutrition Sciences Vol.5 No.1, January 7, 2014

DOI: 10.4236/fns.2014.51002 4,375 Downloads 6,735 Views Citations
This article belongs to the Special Issue on
Effect of Water Regimes on Dietary Fiber, Polyphenols and Antioxidant Capacity of Black and Pinto Beans (Articles)

Maribel Ovando-Martínez, Salvador Horacio Guzmán-Maldonado, Senay Simsek, Luis Arturo Bello-Pérez, Perla Osorio-Díaz

Agricultural Sciences Vol.5 No.4, March 21, 2014

DOI: 10.4236/as.2014.54036 4,675 Downloads 6,692 Views Citations
Efficient Thermal Stabilization of Polyvinyl Chloride with Tannin-Ca Complex as Bio-Based Thermal Stabilizer (Articles)

Hussein A. Shnawa, Moayad N. Khalaf, Yousef Jahani, Abed Alameer H. Taobi

Materials Sciences and Applications Vol.6 No.5, May 11, 2015

DOI: 10.4236/msa.2015.65042 7,553 Downloads 9,458 Views Citations
Comparative Study of the Antioxidant Activity of Two Popular Green Tea Beverages Available in the Local Market of Saudi Arabia (Articles)

Ulfat M. Omar, Ayat M. Shorbaji, Entesar M. Arrait, Tasneem D. Al Agha, Hala F. Al-Marzouki, Huda A. Al Doghaither, Ayat B. Al-Ghafari

Natural Science Vol.8 No.6, June 17, 2016

DOI: 10.4236/ns.2016.86027 2,876 Downloads 6,473 Views Citations
This article belongs to the Special Issue on Research on Antioxidants
Quantitative and Qualitative Study of Phenolic Compounds Involved in Germination Inhibition of Wheat under Water Deficit (Articles)

Abdelghani Chakhchar, Salama Aissam, Cherkaoui El Modafar

Technology and Investment Vol.7 No.3, August 19, 2016

DOI: 10.4236/ti.2016.73011 2,090 Downloads 3,583 Views Citations
Nutrients and Bioactive Molecules of the Early and Late Cultivars of the Treviso Red Chicory (Cichorium intybus L.) (Articles)

Laura D’Evoli, Massimo Lucarini, José Sanchez del Pulgar, Altero Aguzzi, Paolo Gabrielli, Elena Azzini, Ginevra Lombardi-Boccia

Food and Nutrition Sciences Vol.8 No.5, May 10, 2017

DOI: 10.4236/fns.2017.85031 1,420 Downloads 2,737 Views Citations

First <123 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies