Cocoa Beans - Articles - Scientific Research Publishing

Comparative Effects of Organic Cocoa Shell-Based and Inorganic NPK Fertilization on the Growth and Yield of Four Cassava Varieties (Articles)

Konan Kouakou Marius, Kouamé N’guessan, Kouassi Kouadio Ignace, Koffi Kouamé Kévin, Kouamé Kouassi, Zoro Bi Irié Arsène, Dogbo Dénézon Odette

Open Journal of Soil Science Vol.10 No.6, June 5, 2020

DOI: 10.4236/ojss.2020.106011 751 Downloads 2,624 Views Citations
Evaluation of Breeding Substrates for Cocoa Pollinator, Forcipomyia spp. and Subsequent Implications for Yield in a Tropical Cocoa Production System (Articles)

Michael Adjaloo, Ben Kwaku Branoh Banful, William Oduro

American Journal of Plant Sciences Vol.4 No.2, February 7, 2013

DOI: 10.4236/ajps.2013.42027 5,677 Downloads 9,790 Views Citations
Effect of Water Deficit Imposed during the Early Developmental Phase on Photosynthesis of Cocoa (Theobroma cacao L.) (Articles)

Kayode Olufemi Ayegboyin, Ezekiel Akinkunmi Akinrinde

Agricultural Sciences Vol.7 No.1, January 28, 2016

DOI: 10.4236/as.2016.71002 6,007 Downloads 8,252 Views Citations
Cocoa Exports of Cameroon: Structure and Mechanism of Operation (Articles)

Ze Engamba Herve, Guiyu Zhao

Theoretical Economics Letters Vol.8 No.14, October 30, 2018

DOI: 10.4236/tel.2018.814200 1,669 Downloads 8,267 Views Citations
Stabilization of Clay Blocks with Potash Extracted from Cocoa Pods for Eco-Friendly Construction (Articles)

Hadebety Armel Olivier Konan, Conand Honoré Kouakou, Souleymane Ouattara, Edjikémé Emeruwa

Open Journal of Composite Materials Vol.15 No.3, May 6, 2025

DOI: 10.4236/ojcm.2025.153006 81 Downloads 856 Views Citations
Effect of Temperature and Rainfall on the Proliferation of Cocoa Mirids in the Yamoussoukro District in Central Côte d’Ivoire (Articles)

N’Dri Norbert Kouamé, Walet Pierre N’Guessan, Kouamé François N’Guessan, Klotioloma Coulibaly, Acka Jacques Alain Kotaix, Yao Tano

Journal of Environmental Protection Vol.16 No.9, September 5, 2025

DOI: 10.4236/jep.2025.169043 80 Downloads 349 Views Citations
Comparison of Nutrient Density and Nutrient-to-Cost Between Cooked and Canned Beans (Articles)

Michael Zanovec, Carol E. O' Neil, Theresa A. Nicklas

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22009 10,771 Downloads 25,650 Views Citations
Comparative Evaluation of a Modified Acetic Method for Extraction of Antioxidant Compounds from Black Beans (Phaseolus vulgaris) (Articles)

Jose F. Islas, Alfredo J. Dávalos-Balderas, Netzahualcóyotl Arroyo-Currás, Beiman G. Cano, Paulina Galindo-Jacobo, Gustavo Guajardo-Salinas, Angel Gaytan-Ramos, Jorge E. Moreno-Cuevas

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33050 5,724 Downloads 10,713 Views Citations
Removal of Some Heavy Metals from Wastewater by Using of Fava Beans (Articles)

Abdunnaser Mohamed Etorki, Mahmoud El-Rais, Mohamed Tahher Mahabbis, Nayef Mohamed Moussa

American Journal of Analytical Chemistry Vol.5 No.4, March 6, 2014

DOI: 10.4236/ajac.2014.54028 7,449 Downloads 13,158 Views Citations
Comparative Studies on Mineral and Scavenging Ability of Edible and Some Underexploited Wild Beans in Nigeria (Articles)

O. A. Awoyinka, A. Ileola, C. N. Imeoria, M. F. Asaolu

Open Access Library Journal Vol.3 No.1, January 27, 2016

DOI: 10.4236/oalib.1102318 859 Downloads 1,894 Views Citations
In-Vitro Measurement of pH and Antioxidant Capacity during Colonic Fermentation of Selected Underutilized Wild and Edible Beans (Articles)

O. A. Awoyinka, T. R. Omodara, F. C. Oladel, O. O. Aina, O. Akinluyi

Advances in Microbiology Vol.8 No.12, December 21, 2018

DOI: 10.4236/aim.2018.812065 808 Downloads 1,711 Views Citations
No-Till Systems: Why Not for Bush Beans (Phaseolus vulgaris cv. HM 21-7) Intercropped with the East African Highland Banana? (Articles)

Tony M. Muliele

Open Access Library Journal Vol.10 No.7, July 21, 2023

DOI: 10.4236/oalib.1110337 74 Downloads 604 Views Citations
Contribution of Access to Bio-Fortified Bean in Improving Eating Habits in Burundi (Articles)

Eric Kwizera, Hassan Nusura, Jean de Dieu Nkurunziza, Alberic Ndimubandi

Food and Nutrition Sciences Vol.16 No.5, May 27, 2025

DOI: 10.4236/fns.2025.165030 97 Downloads 511 Views Citations
Effects of Plantain (Musa species) as Shade on the Growth Performance of Cocoa Seedlings in the Nursery at Ibadan, Southwest, Nigeria (Articles)

Famaye Amos Olatunde, Iremiren Gerald Oaikhena, Akanbi Olorunfemi Sunday Ojo, Ayegbonyin Kayode Olufemi, Adejobi Kayode Babatunde

Natural Science Vol.6 No.6, April 21, 2014

DOI: 10.4236/ns.2014.66043 4,405 Downloads 7,180 Views Citations
Analysis of Farmers Adoption Behaviour of CRIG Recommended Technologies as a Package: The Case of Some Self Help Cocoa Farmer Associations in the Eastern Region of Ghana (Articles)

Asamoah Mercy, Francis Aneani, Samuel Ofori, Prince F. Branor

Agricultural Sciences Vol.6 No.6, June 30, 2015

DOI: 10.4236/as.2015.66059 3,770 Downloads 5,496 Views Citations
Terahertz Non-Contact Monitoring of Cocoa Butter in Chocolate (Articles)

Sebastien Weiller, Tadao Tanabe, Yutaka Oyama

World Journal of Engineering and Technology Vol.6 No.2, May 11, 2018

DOI: 10.4236/wjet.2018.62015 1,143 Downloads 2,545 Views Citations
This article belongs to the Special Issue on Nondestructive Testing
Sustainability in the Cocoa Production Chain in Côte d’Ivoire: Schooling, Women Empowerment and Household Living Condition (Articles)

Kouadio Kouassi Hugues

Open Journal of Social Sciences Vol.8 No.8, August 21, 2020

DOI: 10.4236/jss.2020.88017 821 Downloads 2,751 Views Citations
Effects of Climate Variabilityon Cocoa Production in Ondo State, Nigeria (Articles)

Omosuyi Oluwayemisi Bukola, Akinfisoye Emmanuel Oluwadunsin, Funmilayo Olukemi Abimbola

American Journal of Climate Change Vol.10 No.4, November 29, 2021

DOI: 10.4236/ajcc.2021.104020 556 Downloads 3,388 Views Citations
Quantitative Measurement of the Chemical Composition of Fatty Acid of Cocoa Butter and the Isotopic Content of Glycerol Contained in Cocoa Butter by the NMR ¹³C from the INEPT Sequence and Characterization of the Geographical Origin of the Cocoa (Articles)

Didier Diomandé, Tiemoko Touré Dro, Jacques Sagne Akpa, Silvestre Virginie, Illa Tea, Gérald S. Remaud

American Journal of Analytical Chemistry Vol.13 No.3, March 9, 2022

DOI: 10.4236/ajac.2022.133007 454 Downloads 2,883 Views Citations
Outbreak, Distribution and Damage Characteristics of Cocoa Stem Borer, Eulophonotus myrmeleon Felder 1874 (Lepidoptera: Cossidae) in Major Cocoa Producing States in Nigeria (Articles)

Emem Basil Kingsley-Umana, Uche Evarestus Asogwa, Idongesit Mokwunye

Advances in Entomology Vol.10 No.2, April 6, 2022

DOI: 10.4236/ae.2022.102013 377 Downloads 2,455 Views Citations

First <123 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies