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ISSN
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Effects of ICT-Focused Professional Development on Teaching Methods and Student Achievement in Ghanaian Teacher Educational Institutions: A Systematic Review
(Articles)
Samuel Asare
,
Ernest Okoampah
,
Albert Armah
,
Betty Addikour Buer
Creative Education
Vol.17 No.1
, January 14, 2026
DOI:
10.4236/ce.2026.171002
79
Downloads
789
Views
Citations
Challenging Regionalism in Africa. What Alternative Strategy for African Economies and Markets?
(Articles)
François Lisalu Bofando
,
Georges Olemanu Lohalo
,
Mirela Imsirovic
,
Betao Ngoma Mushinda
,
Piaget Mpoto Balebo
,
Michel Yemba Nonga
,
Muhammad Mutawalli Mukhlis
Open Journal of Political Science
Vol.16 No.1
, January 15, 2026
DOI:
10.4236/ojps.2026.161006
47
Downloads
377
Views
Citations
Integrating Bus Rapid Transit with Paratransit or Feeder Services: A Systematic Review of Approaches and Outcomes
(Articles)
Odunayo Olayemi Oladunjoye
,
Charles Anum Adams
,
Augustus Ababio-Donkor
Open Access Library Journal
Vol.13 No.3
, March 24, 2026
DOI:
10.4236/oalib.1115036
53
Downloads
297
Views
Citations
Effect of Virgin Coconut Meal (VCM) on the Textural, Thermal and Physico Chemical Properties of Biscuits
(Articles)
Yashi Srivastava
Food and Nutrition Sciences
Vol.1 No.2
, November 3, 2010
DOI:
10.4236/fns.2010.12007
8,134
Downloads
15,661
Views
Citations
Application of a Quartz Crystal Microbalance (QCM) System Coated with Chromatographic Adsorbents for the Detection of Olive Oil Volatile Compounds
(Articles)
María E. Escuderos
,
Sebastián Sánchez
,
Antonio Jiménez
Journal of Sensor Technology
Vol.1 No.1
, March 18, 2011
DOI:
10.4236/jst.2011.11001
7,707
Downloads
14,857
Views
Citations
Evaluation of sensory properties and their correlation coefficients with physico-chemical indices in Turkish set-type yoghurts
(Articles)
Zehra Güler
,
Young W. Park
Open Journal of Animal Sciences
Vol.1 No.1
, April 8, 2011
DOI:
10.4236/ojas.2011.11002
7,998
Downloads
16,076
Views
Citations
Effects of Dehulling on Functional and Sensory Properties of Flours From Black Beans (
Phaseolus Vulgaris
)
(Articles)
Olayinka Akinjayeju
,
Olayinka F. Ajayi
Food and Nutrition Sciences
Vol.2 No.4
, July 1, 2011
DOI:
10.4236/fns.2011.24049
9,115
Downloads
16,201
Views
Citations
Projective Mapping and Product Positioning of Deep Fat Fried Snack
(Articles)
Ramasamy Ravi
,
Vivek Kumar Singh
,
Maya Prakash
Food and Nutrition Sciences
Vol.2 No.6
, August 4, 2011
DOI:
10.4236/fns.2011.26093
8,483
Downloads
13,829
Views
Citations
Effect of Storage Conditions on the Sensory Quality, Colour and Texture of Fresh-Cut Minimally Processed Cabbage with the Addition of Ascorbic Acid, Citric Acid and Calcium Chloride
(Articles)
Eleni Manolopoulou
,
Theodoros Varzakas
Food and Nutrition Sciences
Vol.2 No.9
, November 7, 2011
DOI:
10.4236/fns.2011.29130
10,478
Downloads
20,272
Views
Citations
Effect of Cultivar on Quality Attributes of Sweet Potato Fries and Crisps
(Articles)
Nafeesa Ali
,
Kolawole O. Falade
,
John O. Akingbala
Food and Nutrition Sciences
Vol.3 No.2
, February 27, 2012
DOI:
10.4236/fns.2012.32033
9,943
Downloads
17,024
Views
Citations
Effect of Partially De-Oiled Peanut Meal Flour (DPMF) on the Nutritional, Textural, Organoleptic and Physico Chemical Properties of Biscuits
(Articles)
Deep Narayan Yadav
,
Neharika Thakur
,
Kappat Valiyapeediyekkal Sunooj
Food and Nutrition Sciences
Vol.3 No.4
, April 18, 2012
DOI:
10.4236/fns.2012.34067
6,824
Downloads
11,763
Views
Citations
Sensitive Skin in China
(Articles)
Miranda A. Farage
,
Christian P. Mandl
,
Enzo Berardesca
,
Howard I. Maibach
Journal of Cosmetics, Dermatological Sciences and Applications
Vol.2 No.3
, September 18, 2012
DOI:
10.4236/jcdsa.2012.23035
6,081
Downloads
11,230
Views
Citations
Effect of Fenugreek Seed Husk on the Rheology and Quality Characteristics of Muffins
(Articles)
Deeptanshu Srivastava
,
Jyotsna Rajiv
,
Mahadevamma  
,
Madeneni Madhava Naidu
,
Jarpala Puranaik
,
Pullabhatla Srinivas
Food and Nutrition Sciences
Vol.3 No.11
, November 19, 2012
DOI:
10.4236/fns.2012.311191
5,734
Downloads
9,292
Views
Citations
5-HTr Expression in Primary Trigeminal Neuron Following Injury
(Articles)
Ombretta Mameli
,
Antonella Russo
,
Stefania Stanzani
,
Giovanni Tringali
,
Elio Insirello
,
Marcello Alessandro Caria
,
Pier Luigi De Riu
Journal of Behavioral and Brain Science
Vol.2 No.4
, November 30, 2012
DOI:
10.4236/jbbs.2012.24050
3,873
Downloads
6,855
Views
Citations
Assessment of Chemical, Rheological and Sensory Properties of Fermented Maize-Cardaba Banana Complementary Food
(Articles)
Helen Nwakego Ayo-Omogie
,
Regina Ogunsakin
Food and Nutrition Sciences
Vol.4 No.8
, August 5, 2013
DOI:
10.4236/fns.2013.48110
6,484
Downloads
10,240
Views
Citations
Comparison of Physicochemical, Organoleptic and Nutritional Abilities of Eight Sweet Potato (
Ipomoea batatas
) Varieties
(Articles)
Emy Njoh Ellong
,
Corinne Billard
,
Sandra Adenet
Food and Nutrition Sciences
Vol.5 No.2
, January 20, 2014
DOI:
10.4236/fns.2014.52025
8,847
Downloads
13,002
Views
Citations
A Study on Tomato Candy Prepared by Dehydration Technique Using Different Sugar Solutions
(Articles)
Md. Hasanuzzaman
,
M. Kamruzzaman
,
Md. Mominul Islam
,
Sultana Anjuman Ara Khanom
,
Md. Mashiar Rahman
,
Laisa Ahmed Lisa
,
Dipak Kumar Paul
Food and Nutrition Sciences
Vol.5 No.13
, July 17, 2014
DOI:
10.4236/fns.2014.513137
14,950
Downloads
20,625
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
, December 31, 2014
DOI:
10.4236/fns.2014.522238
5,244
Downloads
7,487
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
, December 31, 2014
DOI:
10.4236/fns.2014.522241
8,951
Downloads
13,398
Views
Citations
Targeted Ultrasound-Guided Double Catheters (Infraclavicular-Brachial Plexus, Median Nerve) Facilitate Hand Rehabilitation with Superb Analgesia and Motor Function Retention
(Articles)
Ashlee E. Holman
,
Balram Sharma
,
Vicki E. Modest
Open Journal of Anesthesiology
Vol.5 No.7
, July 22, 2015
DOI:
10.4236/ojanes.2015.57026
2,495
Downloads
3,948
Views
Citations
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