Strawberry Grape; Antioxidants; Polyphenols; Anthocyanins; Antimicrobial Activity - Articles

Quantification of Total Phenols, Total Flavonoids, Total Anthocyanins and Evaluation of Antioxidant and Antiradical Activities of Detarium Senegalense Extracts from Chad (Articles)

Salomon Madjitoloum Betoloum, Séverin Mbaihougadobe, Abel Mbaiogaou, Djibrine Adoum Oumar, Mbaindiguim Dagoto, Yaya Mahmout

Advances in Biological Chemistry Vol.14 No.1, February 5, 2024

DOI: 10.4236/abc.2024.141001 357 Downloads 1,265 Views Citations
Influence of Soil Physicochemical Properties on the Polyphenolic Composition, Nutritional Profile and Antioxidant Activity of Hibiscus sabdariffa (R72-1 Variety) Calyces Cultivated in the Oubri and Guiriko Regions of Burkina Faso (Articles)

Abdoul Rasmane Sawadogo, Arouna Ganame, Constantin Manienou Dabire, Bily Nebie, Abdoulaye Yougoubo, Mohammad Ouedraogo, Siaka Sosso, Remy Bationo, Tatiafa Da, Momouni Ouedraogo, Kalifa Coulibaly, Aboubacar Toguyeni

Journal of Agricultural Chemistry and Environment Vol.15 No.2, May 14, 2026

DOI: 10.4236/jacen.2026.152012 21 Downloads 224 Views Citations
Pectinases yeast production using grape skin as carbon source (Articles)

María Arévalo-Villena, Mercedes Fernández, Jesús López, Ana Briones

Advances in Bioscience and Biotechnology Vol.2 No.2, April 8, 2011

DOI: 10.4236/abb.2011.22014 8,148 Downloads 16,929 Views Citations
The Influence of Apple- or Red-Grape Pomace Enriched Piglet Diet on Blood Parameters, Bacterial Colonisation, and Marker Gene Expression in Piglet White Blood Cells (Articles)

Julia Sehm, Dieter Treutter, Hermann Lindermayer, Heinrich H. D. Meyer, Michael W. Pfaffl

Food and Nutrition Sciences Vol.2 No.4, June 27, 2011

DOI: 10.4236/fns.2011.24052 6,550 Downloads 12,130 Views Citations
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace (Articles)

John W. Parry, Haiwen Li, Jia-Ren Liu, Kequan Zhou, Lei Zhang, Shuxin Ren

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26076 7,152 Downloads 13,506 Views Citations
Grape Seed Extract (Vitisvinifera) Alleviate Neurotoxicity and Hepatotoxicity Induced by Lead Acetate in Male Albino Rats (Articles)

Abeer M. Waggas

Journal of Behavioral and Brain Science Vol.2 No.2, May 30, 2012

DOI: 10.4236/jbbs.2012.22021 7,303 Downloads 16,110 Views Citations
Not All Shrivels Are Created Equal—Morpho-Anatomical and Compositional Characteristics Differ among Different Shrivel Types That Develop during Ripening of Grape (Vitis vinifera L.) Berries (Articles)

Bhaskar Rao Bondada, Markus Keller

American Journal of Plant Sciences Vol.3 No.7, July 9, 2012

DOI: 10.4236/ajps.2012.37105 9,446 Downloads 16,504 Views Citations
Grape Phenolic Extract Potentially Useful in the Control of Antibiotic Resistant Strains of Campylobacter (Articles)

Elisa Mingo, Alfonso V. Carrascosa, Sonia de Pascual-Teresa, Adolfo J. Martinez-Rodriguez

Advances in Microbiology Vol.4 No.2, January 21, 2014

DOI: 10.4236/aim.2014.42012 4,493 Downloads 7,348 Views Citations
This article belongs to the Special Issue on Pathogen Research
Preparation of Microcapsules Containing Grape Polyphenol with the Spray Drying Method Followed by the Layer-by-Layer Method (Articles)

Yoshinari Taguchi, Shinji Arakawa, Natsukaze Saito, Masato Tanaka

Pharmacology & Pharmacy Vol.6 No.2, February 10, 2015

DOI: 10.4236/pp.2015.62008 3,349 Downloads 4,812 Views Citations
Effect of Gamma Irradiation Doses on Morphological and Biochemical Attributes of Grape Saplings (Articles)

A. F. M. Saiful Islam, M. Muzahedul Islam, Md. Mehedi Hasan, Md. Mehedi Hasan

Agricultural Sciences Vol.6 No.5, May 27, 2015

DOI: 10.4236/as.2015.65050 3,567 Downloads 4,801 Views Citations
The Exogenous Application of Abscisic Acid Induce Accumulation of Anthocyanins and Phenolic Compounds of the ‘Rubi’ Grape (Articles)

Francisco José Domingues Neto, Adilson Pimentel Junior, Cristine Vanz Borges, Silvia Regina Cunha, Daniel Callili, Giuseppina Pace Pereira Lima, Sergio Ruffo Roberto, Sarita Leonel, Marco Antonio Tecchio

American Journal of Plant Sciences Vol.8 No.10, September 15, 2017

DOI: 10.4236/ajps.2017.810164 1,387 Downloads 3,238 Views Citations
The Growth Characteristics of Three Terrestrial Plants Cultivated with Biogas Slurry as a Hydroponic Medium (Articles)

Qun Kang, Jinhui Zhao, Pan Zhu, Qin Gong, Ling Wang, Zhaohua Li

American Journal of Plant Sciences Vol.11 No.6, June 24, 2020

DOI: 10.4236/ajps.2020.116058 632 Downloads 1,681 Views Citations
Reduce Malicious Activity in Trusted Programs (Articles)

Elliot Ito, Depeng Li

Journal of Computer and Communications Vol.10 No.10, October 20, 2022

DOI: 10.4236/jcc.2022.1010003 198 Downloads 975 Views Citations
Combined Add-on Supplementation of Omega-3 Fatty Acids, Vitamin E, Vitamin A, Copper, and Selenium in Rheumatoid Arthritis (Articles)

Janina Willers, Sabine Fasse, Nils Putschky, Henning Zeidler, Hans-Georg Pott, Michael Bernateck, Winfried Demary, Reinhard Hein, Vu Vi Pham, Rainer Stange, Bernhard Uehleke, Heike Franziska Weidemann, Guido Hoese, Ralf Lichtinghagen, Andreas Hahn

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27098 4,590 Downloads 9,724 Views Citations
Antioxidant Potential of Peel Extracts of Banana Varieties (Musa sapientum) (Articles)

Ramakrishnan Baskar, Selvaraj Shrisakthi, Babu Sathyapriya, Radhakrishnan Shyampriya, Radhakrishnan Nithya, Palanisamy Poongodi

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210151 22,460 Downloads 42,438 Views Citations
Comparative Evaluation of a Modified Acetic Method for Extraction of Antioxidant Compounds from Black Beans (Phaseolus vulgaris) (Articles)

Jose F. Islas, Alfredo J. Dávalos-Balderas, Netzahualcóyotl Arroyo-Currás, Beiman G. Cano, Paulina Galindo-Jacobo, Gustavo Guajardo-Salinas, Angel Gaytan-Ramos, Jorge E. Moreno-Cuevas

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33050 5,727 Downloads 10,729 Views Citations
Oxidative Stress and Oxidative Damage in Male Rat Erythrocytes Associated with Prolonged Exposure to Smoke Pollution (Articles)

Albert Cosmas Achudume, Funso Aina

Journal of Environmental Protection Vol.3 No.5, May 30, 2012

DOI: 10.4236/jep.2012.35051 5,419 Downloads 8,637 Views Citations
Effect of pulmonary rehabilitation on oxidative stress in patients with pulmonary diseases (Articles)

Masayuki Itoh, Kenji Nemoto, Takao Tsuji, Hiroyuki Nakamura, Kazutetsu Aoshiba

Advances in Bioscience and Biotechnology Vol.3 No.7A, November 30, 2012

DOI: 10.4236/abb.2012.327125 5,038 Downloads 8,507 Views Citations
This article belongs to the Special Issue on Oxidative Stress and its Complications in Human Health
The Spice Kitchen: Apprenticeship Training in Culinary Skills (Articles)

Marie Fanelli Kuczmarski, Elisabeth M. Jones

Creative Education Vol.3 No.8, December 25, 2012

DOI: 10.4236/ce.2012.38203 5,514 Downloads 8,181 Views Citations
A review: Oxidative stress and its role in reproduction (Articles)

Galina Nenkova, Albena Alexandrova

Advances in Bioscience and Biotechnology Vol.4 No.1, January 21, 2013

DOI: 10.4236/abb.2013.41006 4,563 Downloads 8,696 Views Citations

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