Nutritional Assessments - Articles - Scientific Research Publishing

Effects of Néré (Parkia Biglobosa), Honey and Powdered Milk on Moderate Malnutrition in Children Aged 12 - 59 Months at INSE, Guinea: Prospective Intervention Study (Articles)

Ismaël Wagué, Mohamed Kerfalla Camara, Almamy Amara Touré, Aboubacar Soumah, Kabinet Tounkara, Elhdj Saidou Baldé

Food and Nutrition Sciences Vol.16 No.11, November 24, 2025

DOI: 10.4236/fns.2025.1611101 59 Downloads 398 Views Citations
Effect and Safety of Viusid^® on Quality of Life in Patients with Chronic Kidney Disease Undergoing Haemodialysis (Articles)

Dagoberto Semanat Vaillant, Esther Ibars Bolaños, Yanitza Roja Guerra, Iamara Yaicel Castro Licea, José Antonio Álvarez Ramírez, Alicia Vargas Batista, Rolando Uranga Piña, Ivis Cristina Mendoza Hernández, David Márquez Soriano

Open Journal of Nephrology Vol.15 No.4, November 28, 2025

DOI: 10.4236/ojneph.2025.154048 69 Downloads 371 Views Citations
This article belongs to the Special Issue on Clinical Nephrology
Improvement of the Microbiological and Nutritional Quality of Infant Flours, Porridges, and Weaning Purees Consumed by Children Aged 6 to 24 Months at the Institute of Nutrition and Child Health of Guinea (Articles)

Nènè Adama Sow, Ahmadou Sadio Diallo, Mamadou Lamarana Souare, Salimatou Diallo, Amadou Sylla, Aminatou Toure, Aboubacar Oumar Bangoura

Advances in Microbiology Vol.15 No.12, December 23, 2025

DOI: 10.4236/aim.2025.1512046 70 Downloads 620 Views Citations
Biochemical and Nutritional Characterization of Cymbopogon citratus (DC.) Stapf Leaves (Articles)

Assetou Kamissoko, Zoumana Traore, Mamadou Abdoulaye Konaré, Keloua Kourouma, Adama Moussa Sakho

Food and Nutrition Sciences Vol.17 No.3, March 11, 2026

DOI: 10.4236/fns.2026.173025 73 Downloads 405 Views Citations
Integrated Nutrient Management for Sustainable Cultivation of Okro (Abelmoschus esculentus L.) and Its Effects on Growth, Yield, and Economic Analysis of Two Okro Varieties (Articles)

Mamudu Daniel, Harrison Kwame Dapaah, Margret Esi Essilfie, Augustine Antwi-Boasiako

American Journal of Plant Sciences Vol.17 No.4, April 30, 2026

DOI: 10.4236/ajps.2026.174029 34 Downloads 158 Views Citations
Nutritional and Sanitary Quality of Soybean (Glycine max (L.) Merr.) Seeds Produced and Marketed in Benin (Articles)

Mouhamed Nazif Moutawakilou El-Hadji Alassane, Thibaut Gbeyetin Fidèle Dohoue, Agossou Damien Pacôme Noumavo, Serge Candide Kponou, Yemissi Sandra Gaelle Amoussou, Lamine Baba-Moussa, Farid Baba-Moussa

Agricultural Sciences Vol.17 No.5, May 26, 2026

DOI: 10.4236/as.2026.175023 17 Downloads 119 Views Citations
In-Depth Analysis: The Importance of Instructional Leadership in Education (Articles)

Joseph Ozigis Akomodi

Open Journal of Leadership Vol.14 No.2, April 18, 2025

DOI: 10.4236/ojl.2025.142008 524 Downloads 5,913 Views Citations
Haploidization of Human Diploid Metaphase Cells: Is This Genome Reductive Mechanism Opperational in Near-Haploid Leukemia? (Articles)

Kirsten H. Walen

Journal of Cancer Therapy Vol.5 No.1, January 17, 2014

DOI: 10.4236/jct.2014.51013 4,055 Downloads 6,630 Views Citations
Influence of Gamma Irradiation on Seedless Citrus Production: Pollen Germination and Fruit Quality (Articles)

Almudena Bermejo, José Pardo, Antonio Cano

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.23024 10,860 Downloads 21,128 Views Citations
Effects of Dehulling on Functional and Sensory Properties of Flours From Black Beans (Phaseolus Vulgaris) (Articles)

Olayinka Akinjayeju, Olayinka F. Ajayi

Food and Nutrition Sciences Vol.2 No.4, July 1, 2011

DOI: 10.4236/fns.2011.24049 9,151 Downloads 16,266 Views Citations
Nutritional Contribution of Some Senegalese Forest Fruits Running across Soudano-Sahelian Zone (Articles)

Nicolas Cyrille Ayessou, Cheikh Ndiaye, Mady Cissé, Mathieu Gueye, Mama Sakho

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26085 7,038 Downloads 12,463 Views Citations
Nutritional Quality of Biscuit Supplemented with Wheat Bran and Date Palm Fruits (Phoenix dactylifera L.) (Articles)

Gamal A. El-Sharnouby, Salah M. Aleid, Mutlaq M. Al-Otaibi

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33047 10,101 Downloads 17,976 Views Citations
Non-Nutritive Bioactive Compounds in Pulses and Their Impact on Human Health: An Overview (Articles)

Jagdish Singh, Partha Sarathi Basu

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312218 10,695 Downloads 17,193 Views Citations
Assessment of Microbial Changes and Nutritional Qualities of Extruded White Yam (Dioscorea rotundata) and Bambara Groundnut (Vigna subterranean) Blends (Articles)

O. B. Oluwole, S. O. Awonorin, F. Henshaw, G. N. Elemo, O. A. T. Ebuehi

Food and Nutrition Sciences Vol.4 No.1, January 29, 2013

DOI: 10.4236/fns.2013.41014 5,835 Downloads 9,617 Views Citations
Effect of FFD-410 (HiOwna-Jr.), a Balanced Herbal Nutritional Supplement on Biochemical, Hematological, Immunological and Cognitive Parameters of Wistar Rats (Articles)

Suryakanth Dattatraya Anturlikar, Mohamed Rafiq, Gollapalle Laksminarayanashastry Viswanatha, Mohammed Azeemuddin, Agadi Hiremath Thippeswamy, Uday Kumar Veeranna Kanni, Pralhad Sadashiv Patki

Food and Nutrition Sciences Vol.4 No.6, June 13, 2013

DOI: 10.4236/fns.2013.46085 4,127 Downloads 6,955 Views Citations
Proximate analysis: Relative feed values of various forage plants for ruminants investigated in a semi-arid region of Punjab, Pakistan (Articles)

Kafeel Ahmed, Muneeba Shaheen, Farhad Mirzaei, Zafar Iqbal Khan, Sumaira Gondal, Asia Fardous, Abrar Hussain, Fahim Arshad, Tahir Mehmood

Agricultural Sciences Vol.4 No.6, June 27, 2013

DOI: 10.4236/as.2013.46043 7,139 Downloads 10,753 Views Citations
Comparison of Physicochemical, Organoleptic and Nutritional Abilities of Eight Sweet Potato (Ipomoea batatas) Varieties (Articles)

Emy Njoh Ellong, Corinne Billard, Sandra Adenet

Food and Nutrition Sciences Vol.5 No.2, January 20, 2014

DOI: 10.4236/fns.2014.52025 8,891 Downloads 13,084 Views Citations
Evaluation of the Microbiological and Nutritional Quality of Fermented-Dried Lesser African Threadfin (Galeoides decadactylus) Used as Food Supplement in Southern Benin (Articles)

René G. Dègnon, Euloge S. Adjou, Edwige Dahouenon-Ahoussi, Mohamed M. Soumanou, Emile Fiogbé

Journal of Water Resource and Protection Vol.6 No.1, January 23, 2014

DOI: 10.4236/jwarp.2014.61005 4,173 Downloads 6,375 Views Citations
Phytochemical Composition and Antioxidant Capacity of Psidium guajava Fresh Fruits and Flour (Articles)

M. Alejandra Moreno, I. Catiana Zampini, Milena Costamagna, Jorge E. Sayago, Roxana M. Ordoñez, María I. Isla

Food and Nutrition Sciences Vol.5 No.8, March 26, 2014

DOI: 10.4236/fns.2014.58082 6,273 Downloads 9,584 Views Citations
This article belongs to the Special Issue on Fruits Nutrition, Safety and Processing
Seablite (Suaeda maritima) Product for Cooking, Samut Songkram Province, Thailand (Articles)

Ampornsri Pornpitakdamrong, Yuttana Sudjaroen

Food and Nutrition Sciences Vol.5 No.9, April 24, 2014

DOI: 10.4236/fns.2014.59094 4,072 Downloads 7,060 Views Citations

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