Mulberry; Morus Alba; Muesli; Antioxidant Properties; Bioactive Food - Articles

Analysis of the Spatial Pattern and Influencing Factors of Green Food Enterprises in Yunnan Province (Articles)

Zhihao Tu, Wujun Xi, Feng Cheng

Open Journal of Applied Sciences Vol.16 No.1, January 7, 2026

DOI: 10.4236/ojapps.2026.161006 49 Downloads 346 Views Citations
Microbiological Quality and Artisanal Manufacturing Practices for “Kilishi” Dried and Spiced Meat in Niamey (Niger) (Articles)

Hadiza Bawa Ibrahim, Mamadou Abdoulaye Konare, Mahamadou Bello Issa Adam, Mohamed Sanoussi, Alio Mahamadou Fody, Nicolas Barro

Food and Nutrition Sciences Vol.17 No.1, January 12, 2026

DOI: 10.4236/fns.2026.171003 53 Downloads 328 Views Citations
Seasonal Trends and Risk Factors of Scombroid Fish Poisoning in Muscat, Oman: A Retrospective Observational Study (Articles)

Maryam Al Maamari, Balqees Al Siyabi

Open Journal of Epidemiology Vol.16 No.1, February 2, 2026

DOI: 10.4236/ojepi.2026.161007 53 Downloads 335 Views Citations
Industrial Development and Valorization of Functional Cocktails from Local Fruits: Case of “Alicament du Faso” (ALIFA) (Articles)

Luc Zongo, Pascal Bonkoungou, Miracle B. T. Tiendrebeogo, Salfo Ouedraogo, Modeste W. Ouedraogo, Mimtiri S. Zongo, Rosemary R. Canfua, Heiko Lange, Arsene Ouedraogo, Theodora M. Zohoncon, Jacques Simpore

Journal of Biosciences and Medicines Vol.14 No.2, February 6, 2026

DOI: 10.4236/jbm.2026.142015 84 Downloads 311 Views Citations
“What Will We Eat?”—Creating A Sustainable Food Supply for the Virginia Highlands and Other Temperate Mountainous Regions Using Agroforestry (Articles)

Elizabeth C. Hirschman, Mackenzie Holden, Morgan Miller, Taryn Moreno, Ian Mullins, Michael Rogers, Houston Sarvis

Journal of Environmental Protection Vol.17 No.2, February 9, 2026

DOI: 10.4236/jep.2026.172004 69 Downloads 362 Views Citations
Sustainable Marketing Visions in Food and Wine Tourism: Stakeholder Profiles and Strategic Positioning (Articles)

Paola Perchinunno, Samuela L’Abbate, Pierluigi Passaro

Applied Mathematics Vol.17 No.4, April 2, 2026

DOI: 10.4236/am.2026.174014 56 Downloads 295 Views Citations
Integrated Approach for the Agroecological Rehabilitation of Bauxitic Soils: Maize-Groundnut Intercropping for Rural and Economic Food Resilience (Articles)

Rachel Honorine Camara, Oumar Dolo, Saa Gabriel Kondiano, Lonseny Traore

Agricultural Sciences Vol.17 No.4, April 24, 2026

DOI: 10.4236/as.2026.174019 71 Downloads 296 Views Citations
A Study on the Impact of Covid-19 on Organic Food Purchase Intentions among Malaysians (Articles)

Sumathi Paramasivam Mangalam

Open Access Library Journal Vol.13 No.6, June 8, 2026

DOI: 10.4236/oalib.1114992 48 Downloads 104 Views Citations
Antioxidative action of N-a-tosyl-L-lysine chloromethyl ketone prevents death of glutathione-depleted cardiomyocytes induced by hydrogen peroxide (Articles)

Kiyoshi Takahashi, Kyohei Oyama, Hironori Motoshige, Koichi Sakurai

Journal of Biophysical Chemistry Vol.1 No.3, November 29, 2010

DOI: 10.4236/jbpc.2010.13019 5,237 Downloads 10,098 Views Citations
Impact of high-fat diet on antioxidant status, vascular wall thickening and cardiac function in adult female LDLR^–/– mice (Articles)

Stéphanie Delemasure, Carole Richard, Ségolène Gambert, Jean-Claude Guilland, Catherine Vergely, Patrick Dutartre, Luc Rochette, Jean-Louis Connat

World Journal of Cardiovascular Diseases Vol.2 No.3, July 23, 2012

DOI: 10.4236/wjcd.2012.23031 5,242 Downloads 10,137 Views Citations
New antioxidant SkQ1 is an effective protector of rat eye retinal pigment epithelium and choroid under conditions of long-term organotypic cultivation (Articles)

E. N. Grigoryan, Y. P. Novikova, O. S. Gancharova, O.V. Kilina, P. P. Philippov

Advances in Aging Research Vol.1 No.2, August 24, 2012

DOI: 10.4236/aar.2012.12004 3,941 Downloads 8,451 Views Citations
In Vivo Antioxidant Activity of Fucoxanthin on Obese/Diabetes KK-A^y Mice (Articles)

Sayaka Iwasaki, Made Airanthi Kusum Widjaja-Adhi, Ai Koide, Takerou Kaga, Seita Nakano, Fumiaki Beppu, Masashi Hosokawa, Kazuo Miyashita

Food and Nutrition Sciences Vol.3 No.11, November 19, 2012

DOI: 10.4236/fns.2012.311194 5,511 Downloads 9,755 Views Citations
New antioxidant SkQ1 is an effective protector of rat neural retina under conditions of long-term organotypic cultivation (Articles)

E. N. Grigoryan, Y. P. Novikova, O. V. Kilina, P. P. Philippov

Advances in Aging Research Vol.2 No.2, May 8, 2013

DOI: 10.4236/aar.2013.22009 4,045 Downloads 8,034 Views Citations
Essential oil of Thymus vulgaris L. and Rosmarinus officinalis L.: Gas chromatography-mass spectrometry analysis, cytotoxicity and antioxidant properties and antibacterial activities against foodborne pathogens (Articles)

Hanene Miladi, Rihab Ben Slama, Donia Mili, Sami Zouari, Amina Bakhrouf, Emna Ammar

Natural Science Vol.5 No.6, June 17, 2013

DOI: 10.4236/ns.2013.56090 9,004 Downloads 15,731 Views Citations
Comparative study on some selected species of Ocimum genus on free radical scavenging activity and hepatoprotective activity against CCl4 induced intoxication in rats (Articles)

Myron Green, Rajeswara Rao Pragada, Sambasivarao Ethadi, Bettaiya Rajanna

American Journal of Molecular Biology Vol.3 No.4, October 17, 2013

DOI: 10.4236/ajmb.2013.34024 4,172 Downloads 7,468 Views Citations
Evaluation of oxidative and nitrosative stress in relapsing remitting multiple sclerosis (Articles)

Štefan Lukáč, Terézia Kalnovičová, Jana Muchová

Health Vol.5 No.11, November 27, 2013

DOI: 10.4236/health.2013.511260 3,931 Downloads 5,934 Views Citations
Thermal Water from Uriage-les-Bains Exerts DNA Protection, Induction of Catalase Activity and Claudin-6 Expression on UV Irradiated Human Skin in Addition to Its Own Antioxidant Properties (Articles)

Francine Joly, Jean-Eric Branka, Luc Lefeuvre

Journal of Cosmetics, Dermatological Sciences and Applications Vol.4 No.2, March 28, 2014

DOI: 10.4236/jcdsa.2014.42015 4,715 Downloads 6,993 Views Citations
Suppression of N-Methyl-N-Nitrosourea-Induced Retinal Damage in Mice by Oligonol, an Oligomerized Polyphenol Formulation (Articles)

Jun Kisugi, Miwako Nasui, Koji Wakame, Jun Takanari, Masatoshi Yamazaki, Satoru Yui

Advances in Biological Chemistry Vol.4 No.2, March 31, 2014

DOI: 10.4236/abc.2014.42018 3,471 Downloads 5,815 Views Citations
This article belongs to the Special Issue on Phytochemicals Research
Antioxidant Activity of Anthocyanins Extracted from Iraqi Iresine herbstii L. Flowers after Drying and Freezing (Articles)

Adnan J. M. Al-Fartosy, Ali Abdulrazzaq Abdulwahid

American Journal of Analytical Chemistry Vol.6 No.5, March 31, 2015

DOI: 10.4236/ajac.2015.65037 3,722 Downloads 5,747 Views Citations
This article belongs to the Special Issue on Advances in Food Analysis
Pb-Stress Induced Oxidative Stress Caused Alterations in Antioxidant Efficacy in Two Groundnut (Arachis hypogaea L.) Cultivars (Articles)

Ambekar Nareshkumar, Gounipalli Veeranagamallaiah, Merum Pandurangaiah, Kurnool Kiranmai, Vennapusa Amaranathareddy, Uppala Lokesh, Boya Venkatesh, Chinta Sudhakar

Agricultural Sciences Vol.6 No.10, October 29, 2015

DOI: 10.4236/as.2015.610123 3,631 Downloads 5,954 Views Citations

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