Nutritional Content - Articles - Scientific Research Publishing

Investigation of 25-Hydroxy Vitamin D Status and Related Factors in Hospitalised Patients with Type 2 Diabetes Mellitus (Articles)

Jie Luo, Weirong Pu

Journal of Biosciences and Medicines Vol.12 No.4, April 19, 2024

DOI: 10.4236/jbm.2024.124014 172 Downloads 695 Views Citations
Awareness and Consumption Patterns of Functional Foods among Residents in Alexandria, Egypt: Insights from a Community Survey (Articles)

Hagar S. Abd-Rabou, Zainab Shawky El-khalifa

Open Access Library Journal Vol.11 No.7, July 26, 2024

DOI: 10.4236/oalib.1111856 135 Downloads 1,332 Views Citations
Nutritional Support under the Neuman Systems Model for Stroke Patients (Articles)

Meifen Lv, Jinyue Jiang, Luoqiong Lei, Yuhua Gui, Qiongfang Hu, Fang Ye, Lijuan Lu, Hong Yang, Na Yan, Shiying Zhang

Open Journal of Nursing Vol.14 No.7, July 29, 2024

DOI: 10.4236/ojn.2024.147023 160 Downloads 996 Views Citations
Nutritional and Sanitary Quality of Infant Flours Produced in Ouagadougou, Burkina Faso (Articles)

Léa Kilô Adam Bayala-Yaï, Philippe Augustin Nikièma, Hassane Sangaré, Fabrice Bationo, Imael Henri Nestor Bassolé, Jacques Simpore

Food and Nutrition Sciences Vol.15 No.8, August 23, 2024

DOI: 10.4236/fns.2024.158047 143 Downloads 737 Views Citations
Barriers and Motivators of Young Dutch Elite Athletes for Optimizing Their Nutritional Intake (Articles)

Marijn de Wit, Anja van Geel

Open Journal of Preventive Medicine Vol.14 No.7, July 31, 2024

DOI: 10.4236/ojpm.2024.147011 123 Downloads 1,274 Views Citations
Enhancing Adaptability, Nutritional Quality in Tropical Tuber Crops: Source for Adaptive Food and Nutrition (Articles)

Archana Mukherjee, Janardanan Sreekumar, Madhavi Nair Sheela, Sheela Immanuel, Manas Ranjan Sahoo, Vivek Hegde

Food and Nutrition Sciences Vol.15 No.11, November 29, 2024

DOI: 10.4236/fns.2024.1511074 174 Downloads 1,522 Views Citations
Physico-Chemical and Nutritional Characteristics of Five Varieties and One Accession of Mango from Burkina Faso (Articles)

Hyacinthe Kante Traore, Aïcha Ilboudo, Zénabou Semde, Adama Lodoun, Mamadou Sanou, Pingdwindé Marie Judith Samadoulougou, Léonce Ky, Moussa Guira, Hagrétou Sawadogo Lingani, Hama Mamoudou Dicko

Food and Nutrition Sciences Vol.15 No.12, December 19, 2024

DOI: 10.4236/fns.2024.1512082 154 Downloads 1,183 Views Citations
Effects of Indigenous Microorganism Fertilizers (IMO), Effective Fertilizers (EM) and Mineral Fertilizers (NPK) on the Yield and Nutritional Value of Two Varieties of Arachis hypogaea Grown Locally in West Cameroon (Articles)

Deuheula Armand Ngueuleu, Rosaline Fosah Muyang, Ifoue Alice Virginie Tchiaze, Fotsop Oscar Simplice Wamba, Dongmo Fabrice Fabien Dongho, Denis Saah Tassong, Vaugelas Duthie Tefouet, Charles Carnot Asseng, Fotso, Victor Désiré Taffouo

American Journal of Plant Sciences Vol.16 No.2, February 19, 2025

DOI: 10.4236/ajps.2025.162018 91 Downloads 1,127 Views Citations
Validation of a Digital Dietary Survey Tool (Food Survey) Adapted to Elite Chadian Athletes (Articles)

Allaissem Moyengar, Brahim Boy Otchom, Moussouami Simplice Innocent, Mbainaissem Denis, Mbemba François

International Journal of Intelligence Science Vol.15 No.2, March 31, 2025

DOI: 10.4236/ijis.2025.152004 85 Downloads 516 Views Citations
Optimisation of Nutritional and Anti-Nutritional Properties of Composite Flour Made from Eleusine coracana (Finger Millet) and Manihot esculenta (Cassava) (Articles)

Robert Mweteise, Christopher Adaku, Hannington Gumisiriza

Open Access Library Journal Vol.12 No.5, May 29, 2025

DOI: 10.4236/oalib.1113016 62 Downloads 388 Views Citations
Technological Development of Irvingia Gabonensis (Péké) Kernels: Trial Production of Seasoning Products (Articles)

Divin Emmanuel Miakayizila Blaise, Baonda Miakayizila Snelle, Paul Latran Ossoko Jean

Food and Nutrition Sciences Vol.16 No.6, June 10, 2025

DOI: 10.4236/fns.2025.166033 107 Downloads 588 Views Citations
Nutritional Status of Pregnant Women Attending the Prenatal Consultation Service at Musaga Health Center (Articles)

Jean Blaise Ndayihimbaze, Liévin Ngendakumana, Josélyne Ndayikegurukiye, Jonathan Niyukuri

Open Journal of Social Sciences Vol.13 No.6, June 30, 2025

DOI: 10.4236/jss.2025.136026 79 Downloads 494 Views Citations
Process for Formulating an Infant Flour Based on Local Ingredients from Senegal, West Africa, Enriched with Baobab Oil (Adansonia digitata L.) (Articles)

Edouard Mbarick Ndiaye, Alioune Sow, Kouakou N’guessan Stanislas Kobenan, Omar Toure, Seyni Ndiaye, Omar Ibn Khatab Cisse, Pape Guédel Faye, Hicham Harhar, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.16 No.8, August 8, 2025

DOI: 10.4236/fns.2025.168046 91 Downloads 554 Views Citations
Construction of a Nutritional Management System for Dysphagia in Stroke Patients on the Basis of Multidisciplinary Collaboration with the HAPA Model (Articles)

Meifen Lv, Na Yan, Ya Li, Baocai Hong, Xiongli Fu, Pinwen Tu, Chaochao Yang, Yongqian Deng, Yunbin Sun, Shiying Zhang, Shaokun Lv

World Journal of Neuroscience Vol.15 No.3, August 20, 2025

DOI: 10.4236/wjns.2025.153020 54 Downloads 528 Views Citations
Meta-Analysis of the Effect of Nutritional Support on Treatment Tolerance and Complications during Chemotherapy for Bone Tumors (Articles)

Xinyi Liang, Xiaoqiong Zheng

Open Journal of Nursing Vol.15 No.8, August 26, 2025

DOI: 10.4236/ojn.2025.158051 100 Downloads 432 Views Citations
Effect of the Oncology Pack Supplement on Preoperative Nutritional Status and Recovery in Patients with Operable Gastrointestinal Cancer: Prospective Case Series (Articles)

Alberto Suárez Cuevas, Ivanis Ruizcalderon Cabrera, Olga N. Rodríguez Marrero, Marta Lugioyo Lugo, Mircea Betancourt Cabeza, Rosa M. Ortiz Reyes, Ramón de J. Ropero Toirac, David Márquez Soriano

Journal of Cancer Therapy Vol.16 No.9, September 22, 2025

DOI: 10.4236/jct.2025.169025 65 Downloads 453 Views Citations
Where Are We up to with Vitamin, Mineral and Omega-3 Polyunsaturated Fatty Acid Gaps? Intake and Status Findings from the UK National Diet and Nutritional Survey 2019 to 2023 (Articles)

Emma Derbyshire, Nisa Aslam, Pamela Mason

Food and Nutrition Sciences Vol.16 No.10, October 27, 2025

DOI: 10.4236/fns.2025.1610088 129 Downloads 1,347 Views Citations
Effects of Néré (Parkia Biglobosa), Honey and Powdered Milk on Moderate Malnutrition in Children Aged 12 - 59 Months at INSE, Guinea: Prospective Intervention Study (Articles)

Ismaël Wagué, Mohamed Kerfalla Camara, Almamy Amara Touré, Aboubacar Soumah, Kabinet Tounkara, Elhdj Saidou Baldé

Food and Nutrition Sciences Vol.16 No.11, November 24, 2025

DOI: 10.4236/fns.2025.1611101 51 Downloads 360 Views Citations
Effect and Safety of Viusid^® on Quality of Life in Patients with Chronic Kidney Disease Undergoing Haemodialysis (Articles)

Dagoberto Semanat Vaillant, Esther Ibars Bolaños, Yanitza Roja Guerra, Iamara Yaicel Castro Licea, José Antonio Álvarez Ramírez, Alicia Vargas Batista, Rolando Uranga Piña, Ivis Cristina Mendoza Hernández, David Márquez Soriano

Open Journal of Nephrology Vol.15 No.4, November 28, 2025

DOI: 10.4236/ojneph.2025.154048 67 Downloads 333 Views Citations
This article belongs to the Special Issue on Clinical Nephrology
Improvement of the Microbiological and Nutritional Quality of Infant Flours, Porridges, and Weaning Purees Consumed by Children Aged 6 to 24 Months at the Institute of Nutrition and Child Health of Guinea (Articles)

Nènè Adama Sow, Ahmadou Sadio Diallo, Mamadou Lamarana Souare, Salimatou Diallo, Amadou Sylla, Aminatou Toure, Aboubacar Oumar Bangoura

Advances in Microbiology Vol.15 No.12, December 23, 2025

DOI: 10.4236/aim.2025.1512046 57 Downloads 555 Views Citations

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