Food Insecurity Status - Articles - Scientific Research Publishing

Current Status of Weight Management during Pregnancy (Articles)

Wanqiang Zhang

Journal of Biosciences and Medicines Vol.13 No.3, March 5, 2025

DOI: 10.4236/jbm.2025.133006 86 Downloads 628 Views Citations
Assessment of the Nutritional Status of Preschool Children in a Number of Nursery Schools in the Commune of Ratoma, Conakry, Guinea (Articles)

Aly Traore, Fatoumata Bah, Azonwakin Rodrigue Akotegnon, Ousmane Sangare, Eudoxie Sidoine Kai Assou, Clémentine Michodjehoun, Steven Ckokki, Assirius Kotomale

Food and Nutrition Sciences Vol.16 No.3, March 28, 2025

DOI: 10.4236/fns.2025.163018 143 Downloads 853 Views Citations
Evaluation of the Nutritional Status of Children under 5 Years Old Hospitalized in the Kabezi Health District Hospital in Burundi during the Period from 2015 to 2022 (Articles)

Séverin Sindayikengera, Albert Iribagiza, Manirakiza Josiane, Elysée Nibaruta, Michel Baseka, Emmanuel Banzubaze, Jonathan Niyukuri

Food and Nutrition Sciences Vol.16 No.8, August 11, 2025

DOI: 10.4236/fns.2025.168047 101 Downloads 455 Views Citations
When Status Asthmaticus Meets Severe Preeclampsia: A Critical Obstetric Scenario (Articles)

Sêtondji Emmanuel Raymond Ahouangansi, Edwige Floriane Mouafo, Walamitien Cyrille Toure, Zolé Cédick Doh, Lossan Herman Kra, Aleke Koffi, Christian Danielle Chuekam, Kuate Christian Kadjé, Slim Chettaoui, Marc Kognombi, Takam Eleonore Sonia Fom, Giadjou Erika Vanessa Femtchou, Aude Djieumo, Patrick Ndjeundo

Open Journal of Obstetrics and Gynecology Vol.15 No.10, October 10, 2025

DOI: 10.4236/ojog.2025.1510138 53 Downloads 334 Views Citations
A Survey on Language Assessment Literacy of College English Teachers in Hebei Province (Articles)

Jie Han, Liming Zhang

Creative Education Vol.17 No.4, April 27, 2026

DOI: 10.4236/ce.2026.174038 17 Downloads 138 Views Citations
Status and Nutrient Requirement Index of Patchouli on Inceptisols of Aceh, Indonesia (Articles)

Zuraida Zuraida, Sufardi Sufardi, Helmi Helmi, Yadi Jufri, Nurul Fitria

Journal of Agricultural Chemistry and Environment Vol.15 No.2, May 12, 2026

DOI: 10.4236/jacen.2026.152011 6 Downloads 67 Views Citations
Impact of Irrigation on Food Security in Bangladesh for the Past Three Decades (Articles)

M. Wakilur RAHMAN, Lovely PARVIN

Journal of Water Resource and Protection Vol.1 No.3, September 21, 2009

DOI: 10.4236/jwarp.2009.13027 9,101 Downloads 17,110 Views Citations
Is Individually-Targeted Food Assistance Shared among Family Members? (Articles)

Jonathan V. Woodward, David C. Ribar

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36101 4,555 Downloads 7,341 Views Citations
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes? (Articles)

Rosalba Giacco, Beatrice De Giulio, Marilena Vitale, Rosaria Cozzolino

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48108 6,295 Downloads 11,431 Views Citations
Organic Vegetables Quality Arising from the Brazilian Family-Run Farm (Articles)

Thadia Turon Costa da Silva, Verona Borges Ferreira, Silvia Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.5 No.15, August 27, 2014

DOI: 10.4236/fns.2014.515166 4,895 Downloads 6,178 Views Citations
This article belongs to the Special Issue on Food Safety
Food Is Security: The Nexus of Health Security in Fragile and Failed States (Articles)

John Quinn, Tomas Zeleny, Vladimir Bencko

Food and Nutrition Sciences Vol.5 No.19, October 14, 2014

DOI: 10.4236/fns.2014.519197 5,127 Downloads 7,057 Views Citations
Food Prohibitions and Other Traditional Practices in Pregnancy: A Qualitative Study in Western Region of Ghana (Articles)

Patience Otoo, Helen Habib, Augustine Ankomah

Advances in Reproductive Sciences Vol.3 No.3, July 30, 2015

DOI: 10.4236/arsci.2015.33005 16,233 Downloads 20,826 Views Citations
Bacterial Transfer from Hands While Eating Popcorn (Articles)

Kimberly A. Baker, Inyee Y. Han, J. Bailey, Lauren Johnson, Edward Jones, Amy Knight, Mollye MacNaughton, Peter Marvin, Katherine Nolan, Rose Martinez-Dawson, Paul L. Dawson

Food and Nutrition Sciences Vol.6 No.15, November 10, 2015

DOI: 10.4236/fns.2015.615139 4,707 Downloads 7,219 Views Citations
A Quantitative Factorial Component Analysis to Investigate the Recent Changes of Japan’s Weight-Based Food Self-Sufficiency Ratio (Articles)

Kunihisa Yoshii, Tatsuo Oyama

American Journal of Operations Research Vol.6 No.1, January 26, 2016

DOI: 10.4236/ajor.2016.61007 4,322 Downloads 5,922 Views Citations
Knowledge Level and Self-Reported Attitudes of Food Handlers: Case Study of a University Campus (Articles)

Kamila Soares, Irene Oliveira, Alexandra Esteves, Maria C. Fontes, Cristina Saraiva

Health Vol.8 No.13, October 21, 2016

DOI: 10.4236/health.2016.813139 3,878 Downloads 6,822 Views Citations
Informing Food Consumption Choices: Innovations in Measuring and Labelling (Articles)

Marie-Chantale Pelletier, Caroline A. Sullivan, P. J. Wilson, Gary Webb, Garry Egger

Food and Nutrition Sciences Vol.7 No.12, October 26, 2016

DOI: 10.4236/fns.2016.712108 2,491 Downloads 5,505 Views Citations
This article belongs to the Special Issue on Food Politics, Policy and Culture
Knowledge, Attitude and Practices of Food Hygiene among Food Vendors in Owerri, Imo State, Nigeria (Articles)

Anthony C. Iwu, Kenechi A. Uwakwe, Chukwuma B. Duru, Kevin C. Diwe, Henry N. Chineke, Irene A. Merenu, Uche R. Oluoha, Ugochukwu C. Madubueze, Emmanuel Ndukwu, Ikechi Ohale

Occupational Diseases and Environmental Medicine Vol.5 No.1, January 24, 2017

DOI: 10.4236/odem.2017.51002 7,793 Downloads 34,063 Views Citations
Agri-food Supply Chain Management: Literature Review (Articles)

C. Ganeshkumar, M. Pachayappan, G. Madanmohan

Intelligent Information Management Vol.9 No.2, March 31, 2017

DOI: 10.4236/iim.2017.92004 6,810 Downloads 24,050 Views Citations
Microbial Quality of “Tchachanga”, a Barbecued Mutton Sold in Benin (Articles)

Kadoéito Cyrille Boko, Martial Gangnito, Soumanou S. Toleba, Philippe Sessou, Ulbad Polycarpe Tougan, Oscar Nestor Aguidissou, Marc T. Kpodekon, Souaïbou Farougou

Advances in Microbiology Vol.7 No.8, August 29, 2017

DOI: 10.4236/aim.2017.78049 1,269 Downloads 2,745 Views Citations
Applications of Microfluidization and High Pressure Processing in Food Industry and the Effect of Them on Food Products (Articles)

Vidana Gamage Gayan Chandrajith, Dilukshi Vichakshana Karunasena, Roshima Vithanage

Food and Nutrition Sciences Vol.10 No.4, April 19, 2019

DOI: 10.4236/fns.2019.104030 1,592 Downloads 5,523 Views Citations

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