Saccharomyces Cerevisiae; Bioethanol; Fermentation; Magnetic Field - Articles

Effect of magnetic field on the fermentation kinetics of Saccharomyces cerevisiae (Articles)

Alex Deutmeyer, Raj Raman, Patrick Murphy, Santosh Pandey

Advances in Bioscience and Biotechnology Vol.2 No.4, August 16, 2011

DOI: 10.4236/abb.2011.24031 6,163 Downloads 12,928 Views Citations
Bioethanol Production from Rice Straw Enzymatically Saccharified by Fungal Isolates, Trichoderma viride F94 and Aspergillus terreus F98 (Articles)

Mervate A. Abo-State, Ahmed M. E. Ragab, Nour Sh. EL-Gendy, Laila A. Farahat, Hekmat R. Madian

Soft Vol.3 No.2, June 26, 2014

DOI: 10.4236/soft.2014.32003 6,270 Downloads 10,295 Views Citations
Assessment of Different Agricultural Waste Feedstock Options in Makurdi for Bioethanol Production (Articles)

Innocent Okonkwo Ogbonna, Confidence Emeka Aguoha, Helen Ladi Edoh, Vivian Sewuese Nenge, Eucharia Chekwube Ogbonna, Banabas Iordye Namshima, Favour Wilson, James Nyitse, Julius Nyiayem Tsaviv

Advances in Bioscience and Biotechnology Vol.17 No.2, February 2, 2026

DOI: 10.4236/abb.2026.172004 110 Downloads 574 Views Citations
Use of radiation in strains of Saccharomyces cerevisiae: A new technique for industrial applications (Articles)

Rafael O. Andrette, João D. T. Arruda-Neto, Thiago O. Basso, Luiz Carlos Basso, Erika Cavalcante-Silva, Maria C. Bittencourt-Oliveira, Godofredo C. Genofre

Advances in Bioscience and Biotechnology Vol.4 No.3, March 13, 2013

DOI: 10.4236/abb.2013.43045 5,368 Downloads 8,525 Views Citations
High Ethanol Production by Marine-Derived Yeasts-Saccharomyces cerevisiae under Stress Pressures (Articles)

Naoto Urano, Ayaka Shirao, Masahiko Okai, Masami Ishida

Advances in Microbiology Vol.7 No.5, May 22, 2017

DOI: 10.4236/aim.2017.75029 2,197 Downloads 5,357 Views Citations
This article belongs to the Special Issue on Fermentation
Protein Enrichment of Potato Peels Using Saccharomyces cerevisiae via Solid-State Fermentation Process (Articles)

Onoh Ikechukwu Maxwell, Udeh Benson Chinwuba, Mbah Gordian Onyebuchukwu

Advances in Chemical Engineering and Science Vol.9 No.1, January 30, 2019

DOI: 10.4236/aces.2019.91008 1,306 Downloads 5,060 Views Citations
Inexpensive Procedure for Measurement of Ethanol: Application to Bioethanol Production Process (Articles)

Roni Miah, Ayesha Siddiqa, Jamsheda Ferdous Tuli, Noyon Kumar Barman, Shuvra Kanti Dey, Nihad Adnan, Mamoru Yamada, Ali Azam Talukder

Advances in Microbiology Vol.7 No.11, November 24, 2017

DOI: 10.4236/aim.2017.711059 2,994 Downloads 11,509 Views Citations
A versatile vector system for generating recombinant EGFP-tagged proteins in yeast (Articles)

Francesco Palma, Laura Chiarantini

Advances in Bioscience and Biotechnology Vol.2 No.1, February 24, 2011

DOI: 10.4236/abb.2011.21003 9,301 Downloads 15,771 Views Citations
Production of Bioethanol at High Temperature from Tari (Articles)

Ali Azam Talukder, Sirajul Islam Sujon, Muhammad Maqsud Hossain, Donald James Gomes, Mamoru Yamada

Advances in Microbiology Vol.5 No.5, May 14, 2015

DOI: 10.4236/aim.2015.55033 3,924 Downloads 5,855 Views Citations
A Review on 1^st and 2^nd Generation Bioethanol Production-Recent Progress (Articles)

Radhakumari Muktham, Suresh K. Bhargava, Satyavathi Bankupalli, Andrew S. Ball

Journal of Sustainable Bioenergy Systems Vol.6 No.3, September 8, 2016

DOI: 10.4236/jsbs.2016.63008 4,275 Downloads 14,968 Views Citations
Investigation of Novel Plant Maerua Shrub (Maerua subcordata) for Cheap and Efficient Bioethanol Production in Kenya (Articles)

Wesley Rerimoi Kangor, Kiplagat Ayabei, Samuel Lutta, Geoffrey Maiyoh

Journal of Agricultural Chemistry and Environment Vol.10 No.3, July 9, 2021

DOI: 10.4236/jacen.2021.103019 352 Downloads 1,137 Views Citations
The early stage of polyphosphate accumulation in saccharomyces cerevisiae: comparative study by extraction and DAPI staining (Articles)

Lubov Ryazanova, Nadeschda Andreeva, Tatiana Kulakovskaya, Airat Valiakhmetov, Valerii Yashin, Vladimir Vagabov, Igor Kulaev

Advances in Bioscience and Biotechnology Vol.2 No.4, August 16, 2011

DOI: 10.4236/abb.2011.24042 5,316 Downloads 11,030 Views Citations
How Yeast Can Inform Us about Healthy Aging (Articles)

Ian Macreadie, Yen Nhi (Rachel) Luu

Open Journal of Social Sciences Vol.6 No.6, May 23, 2018

DOI: 10.4236/jss.2018.66003 923 Downloads 2,341 Views Citations
Reexamining the Effects of Media and Selective Pressures in Saccharomyces cerevisiae Isolation from Floral Samples (Articles)

Zen-Ichiro Kimura, Mako Eita, Kento Kihara, Rino Kato, Souta Ihara, Yuya Itoiri, Kokoro Shindo, Hiroki Kuriyama, Takuya Fujihira, Yuki Iwasaki

Advances in Microbiology Vol.15 No.5, May 22, 2025

DOI: 10.4236/aim.2025.155019 105 Downloads 639 Views Citations
This article belongs to the Special Issue on Microbiology, Biotechnology and Food Sciences
Feasibility Study of Ethanol Production from Food Wastes by Consolidated Continuous Solid-State Fermentation (Articles)

Churairat Moukamnerd, Hidehisa Kawahara, Yoshio Katakura

Journal of Sustainable Bioenergy Systems Vol.3 No.2, June 26, 2013

DOI: 10.4236/jsbs.2013.32020 8,021 Downloads 13,793 Views Citations
Bioethanol Production from Chlorella vulgaris Biomass Cultivated with Plantain (Musa paradisiaca) Peels Extract (Articles)

Obioma Kenechukwu Agwa, Ifeyinwa Geraldine Nwosu, Gideon Orkwagh Abu

Advances in Bioscience and Biotechnology Vol.8 No.12, December 12, 2017

DOI: 10.4236/abb.2017.812035 2,497 Downloads 5,777 Views Citations
Fermentative Bioethanol Production Using Enzymatically Hydrolysed Saccharina latissima (Articles)

Jacob Joseph Lamb, Shiplu Sarker, Dag Roar Hjelme, Kristian Myklebust Lien

Advances in Microbiology Vol.8 No.5, May 30, 2018

DOI: 10.4236/aim.2018.85025 1,721 Downloads 3,697 Views Citations
Development of Highly Digestible Grain Sorghum Lines Suitable for Efficient Dry-Grind Ethanol Production (Articles)

Joan R. Hernandez, Sergio C. Capareda

Journal of Sustainable Bioenergy Systems Vol.9 No.3, August 9, 2019

DOI: 10.4236/jsbs.2019.93008 875 Downloads 2,513 Views Citations
Molecular and Kinetic Characterization of the Fermentative Behavior of Saccharomyces cerevisiae Strains Isolated from North Patagonia (Articles)

Adriana Beatriz Simes, Ramona del Carmen Maturano, Valentín Tassile, Adriana Catalina Caballero, Silvana María del Mónaco

Advances in Microbiology Vol.6 No.9, August 19, 2016

DOI: 10.4236/aim.2016.69072 2,297 Downloads 4,050 Views Citations
This article belongs to the Special Issue on Saccharomyces Cerevisiae
Production of Vinegar Mango Using Acetobacter tropicalis CRSBAN-BVA1 and CRSBAN-BVK2 Isolated from Burkina Faso (Articles)

Assiètta Ouattara, Marius K. Somda, Cheik A. T. Ouattara, Yerobessor Dabiré, Mahamadi Nikiéma, Alfred S. Traoré, Aboubakar S. Ouattara

Food and Nutrition Sciences Vol.14 No.1, January 29, 2023

DOI: 10.4236/fns.2023.141003 353 Downloads 2,782 Views Citations

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