Dietary Health - Articles - Scientific Research Publishing

Human Gut Microbiome in Relation to Food, Nutrition, Health and Disease (Articles)

Mirjana Menkovska, Sabeen Raza

Advances in Bioscience and Biotechnology Vol.16 No.12, December 26, 2025

DOI: 10.4236/abb.2025.1612036 104 Downloads 710 Views Citations
Comparison of nutritional intake in US adolescent swimmers and non-athletes (Articles)

Andy C. Collins, Kenneth D. Ward, Bridget Mirza, Deborah L. Slawson, Barbara S. McClanahan, Christopher Vukadinovich

Health Vol.4 No.10, November 1, 2012

DOI: 10.4236/health.2012.410133 7,397 Downloads 11,920 Views Citations
Retrospective Assessment of Changes in Perceived Health Status during Continuous Use of a Dietary Supplement (Articles)

Brett J. West, Melissa M. Reid, Fernando A. Swartz, Deanna M. Latson

Food and Nutrition Sciences Vol.14 No.6, June 30, 2023

DOI: 10.4236/fns.2023.146036 323 Downloads 1,801 Views Citations
Nut Consumption Is Associated with a Healthy Dietary Pattern in Military Men (Articles)

Patrick Mullie, Peter Clarys

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38139 5,486 Downloads 7,901 Views Citations
Dietary exposure estimates of trace elements in selected agricultural products grown in greenhouse and associated health risks in Korean population (Articles)

Won-Il Kim, Ji-Ho Lee, Anitha Kunhikrishnan, Doo-Ho Kim

Journal of Agricultural Chemistry and Environment Vol.2 No.3, August 8, 2013

DOI: 10.4236/jacen.2013.23006 3,639 Downloads 7,811 Views Citations
The Impact of Dietary Patterns on Health Expenditure in Rural Hainan of China (Articles)

Wen Yu, Shiwei Xu, Mei Li, Zhemin Li, Yu Wang, Abdul-Gafar Ahmed

Open Journal of Social Sciences Vol.4 No.5, May 31, 2016

DOI: 10.4236/jss.2016.45033 1,808 Downloads 3,088 Views Citations
Review: Effects of Dietary Fiber Levels and Composition on the Intestinal Health of Finishing Pigs (Articles)

Gwen Mozamane Tiishetso Maswanganye, Bo Liu, Dongsheng Che, Rui Han

Open Journal of Animal Sciences Vol.11 No.3, June 17, 2021

DOI: 10.4236/ojas.2021.113028 626 Downloads 2,535 Views Citations
Prevalence of Diabetes Mellitus (DM) and Prescribed Hygiene and Dietary Measures among Hospitalized Patients in Kisangani, Democratic Republic of the Congo (Articles)

Lusamaki Mukunda Francois, Buhendwa Mirindi Victor, Mosisi Moleka Pange, Kayisu Kalenga Antoine, Wabi Bajo, Eugene Basandja Longembe, Atoba Bokele, Kayembe Tshilumba, Batina Agasa Salomon

Food and Nutrition Sciences Vol.16 No.7, July 10, 2025

DOI: 10.4236/fns.2025.167042 130 Downloads 651 Views Citations
Association between Cardiovascular Disease Risk Factor Knowledge and Lifestyle (Articles)

Patrick Mullie, Peter Clarys

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210140 8,817 Downloads 14,535 Views Citations
Prevention of Children Obesity: A Nutrition Education Intervention Model on Dietary Habits in Basic Schools in Chile (Articles)

Fernando Vio, Gabriela Fretes, Edith Montenegro, Carmen Gloria González, Judith Salinas

Food and Nutrition Sciences Vol.6 No.13, October 28, 2015

DOI: 10.4236/fns.2015.613128 4,262 Downloads 6,724 Views Citations
This article belongs to the Special Issue on Obesity and Health
Food Marketing and Parent’s Attitude for Children’s Food Habits (Articles)

Mohammad Inam Khan

Open Journal of Social Sciences Vol.10 No.3, March 30, 2022

DOI: 10.4236/jss.2022.103027 429 Downloads 2,113 Views Citations
Dietary fat intake of Japanese male children and its associated factors: Results of the 1995 National Nutrition Survey in Japan (Articles)

Minako Koga, Kohta Suzuki, Yasuhisa Takeda, Naoki Kondo, Yasuhiro Matsumura, Shigenori Oguri, Akira Okayama, Hiroshi Yanagawa, Zentaro Yamagata

Health Vol.4 No.12A, December 31, 2012

DOI: 10.4236/health.2012.412A202 4,534 Downloads 7,154 Views Citations
This article belongs to the Special Issue on Obesity Research
Simultaneous Determination of Catechins and Caffeine in Green Tea-Based Beverages and Foods for Specified Health Uses (Articles)

Keiji Maruyama, Fumiko Kihara-Negishi, Naoki Ohkura, Yasuhiro Nakamura, Miwako Nasui, Moemi Saito

Food and Nutrition Sciences Vol.8 No.3, March 13, 2017

DOI: 10.4236/fns.2017.83021 2,501 Downloads 6,232 Views Citations
This article belongs to the Special Issue on Functional Foods & Nutraceuticals
Nutritional Quality and Effect on Disease Prevention of Vegetables (Articles)

João Silva Dias

Food and Nutrition Sciences Vol.10 No.4, April 19, 2019

DOI: 10.4236/fns.2019.104029 2,005 Downloads 5,151 Views Citations
“No Need to Get Salty” Or Is There? Sodium Functionality as a Consideration in Nutrition Public Health Policy (Articles)

Molly Riordan, Brandy-Joe Milliron, Rachel Sherman, Lauren Miller, Jennifer Aquilante, Jonathan Deutsch

Food and Nutrition Sciences Vol.12 No.2, February 22, 2021

DOI: 10.4236/fns.2021.122012 580 Downloads 1,913 Views Citations
The Effects of Green Kiwifruit Ingestion on Digestive Health, Blood Flow, Skin Health, and the Autonomic Nervous System (Articles)

Fumi Ishida, Ailing Hu, Takuji Yamaguchi, Yuna Naraoka, Hiroyuki Kobayashi

Health Vol.13 No.6, June 9, 2021

DOI: 10.4236/health.2021.136049 549 Downloads 3,587 Views Citations
Biochemical Changes in the Brain and Metabolism as Risk Factors of Neurological Disorders (Articles)

Kevin Patrick Barman

World Journal of Neuroscience Vol.12 No.2, May 6, 2022

DOI: 10.4236/wjns.2022.122006 384 Downloads 2,154 Views Citations
Short-Term Blood Pressure Reduction Associated with a Vegetable-Rich, Low-Refined-Carbohydrate Dietary Pattern: A 60-Day Observational Case Series (Articles)

Samuel Otis Pratt

Journal of Biosciences and Medicines Vol.14 No.4, April 30, 2026

DOI: 10.4236/jbm.2026.144025 21 Downloads 153 Views Citations
Environmental Pollutants, Dietary Factors, and Child-Adolescent Chronic Diseases: An Epidemiological Review (Articles)

Ruiqi Huo

Journal of Biosciences and Medicines Vol.14 No.6, June 30, 2026

DOI: 10.4236/jbm.2026.146032 9 Downloads 77 Views Citations
Comparative Analysis of Dietary Fat Intake among Female University Students in Riyadh: A Cross-Sectional Assessment of Health Sciences versus Non-Health Sciences Disciplines (Articles)

Tarfa Albrahim, Ahmad T. Almnaizel, Nouf Alroqaiba, Alhanouf Mohammed Alhawwas, Hala Ali Domari, Lujain Khalid Almasri, Wafa Khalid Alotaibi, Huda Khalifah Almutairi, Rasha Alshaalan

Food and Nutrition Sciences Vol.16 No.1, January 22, 2025

DOI: 10.4236/fns.2025.161005 168 Downloads 788 Views Citations

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