DPPH Scavenging Activities - Articles - Scientific Research Publishing

Edible Ectomycorrhizal Mushrooms Russula spp. of Côte d’Ivoire: Total Phenolic Content, HPLC-Profiles of Phenolic Compounds and Organic Acids, Antioxidant Activities (Articles)

Kouamé Appolinaire Kouassi, Eugène Jean Parfait Kouadio, Kouakou Martin Djè, Ahipo Edmond Dué, Lucien Patrice Kouamé

Journal of Agricultural Chemistry and Environment Vol.5 No.2, May 9, 2016

DOI: 10.4236/jacen.2016.52008 3,237 Downloads 5,620 Views Citations
Phytochemical Compositions, Antioxidant Properties, and Colon Cancer Antiproliferation Effects of Turkish and Oregon Hazelnut (Articles)

Haiwen Li, John W. Parry

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210153 6,496 Downloads 11,742 Views Citations
Comparative Evaluation of a Modified Acetic Method for Extraction of Antioxidant Compounds from Black Beans (Phaseolus vulgaris) (Articles)

Jose F. Islas, Alfredo J. Dávalos-Balderas, Netzahualcóyotl Arroyo-Currás, Beiman G. Cano, Paulina Galindo-Jacobo, Gustavo Guajardo-Salinas, Angel Gaytan-Ramos, Jorge E. Moreno-Cuevas

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33050 5,724 Downloads 10,710 Views Citations
Antioxidant Activity of Pomegranate (Punica granatum L.) Fruit Peels (Articles)

Mutahar S. Shiban, Mutlag M. Al-Otaibi, Najeeb S. Al-zoreky

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37131 11,820 Downloads 23,810 Views Citations
Contribution of Major Hydrophilic and Lipophilic Antioxidants from Papaya Fruit to Total Antioxidant Capacity (Articles)

Laura E. Gayosso-García Sancho, Elhadi M. Yahia, Gustavo A. González-Aguilar

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A012 5,070 Downloads 8,506 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace (Articles)

John W. Parry, Haiwen Li, Jia-Ren Liu, Kequan Zhou, Lei Zhang, Shuxin Ren

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26076 7,150 Downloads 13,492 Views Citations
DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa) (Articles)

Victor N. Enujiugha, Justina Y. Talabi, Sunday A. Malomo, Aderonke I. Olagunju

Food and Nutrition Sciences Vol.3 No.1, January 9, 2012

DOI: 10.4236/fns.2012.31002 12,076 Downloads 22,266 Views Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (Plectranthus amboinicus) (Articles)

Praveena Bhatt, Pradeep S. Negi

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32022 18,132 Downloads 34,526 Views Citations
Study on the Antioxidant Activity of Grape Stems (Vitis vinifera). A Preliminary Assessment of Crude Extracts (Articles)

Antonia Llobera

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34070 5,589 Downloads 10,753 Views Citations
Lignan Glycosides and Phenolic Compound Glycosides from the Branches of Tabebuia chrysotricha (Articles)

Shinji Takahashi, Susumu Kawakami, Sachiko Sugimoto, Katsuyoshi Matsunami, Hideaki Otsuka

American Journal of Plant Sciences Vol.6 No.5, March 18, 2015

DOI: 10.4236/ajps.2015.65073 4,200 Downloads 5,742 Views Citations
Comparison of Antioxidant and Antimicrobial Activities of Acetone and Water Extracts of Theobroma cacao Beans (Articles)

Bright Fafali Dogbey, Salis Ibrahim, John Apirigi-Eta Abobe

Advances in Microbiology Vol.10 No.9, September 29, 2020

DOI: 10.4236/aim.2020.109036 1,028 Downloads 3,067 Views Citations
Study on Optimization of the Extraction Process of Total Flavonoids from Yao Medicine Gnetum parvifolium and Their Antioxidant Activity (Articles)

Chenxi Xin, Fang Huang, Yan Li

Journal of Biosciences and Medicines Vol.13 No.8, August 26, 2025

DOI: 10.4236/jbm.2025.138037 98 Downloads 568 Views Citations
Analysis on Composition and Antioxidative Properties of Phlorotannins Isolated from Japanese Eisenia and Ecklonia Species (Articles)

Toshiyuki Shibata, Kohki Nagayama, Shingo Sugiura, Saki Makino, Mitsuyoshi Ueda, Yutaka Tamaru

American Journal of Plant Sciences Vol.6 No.15, September 30, 2015

DOI: 10.4236/ajps.2015.615253 3,733 Downloads 5,645 Views Citations
This article belongs to the Special Issue on Algae Research
A Mosaic Pattern of Scattered Human Remains (Articles)

Haim Cohen, Michal Peer, Maya Furman, Chen Kugel

Forensic Medicine and Anatomy Research Vol.7 No.1, January 14, 2019

DOI: 10.4236/fmar.2019.71004 995 Downloads 2,373 Views Citations
Comparison of Antioxidant Activities of Silver Nanoparticles and Methanol Extracts of Three Indigenous Nigeria Herbal Seeds (Articles)

Prisca Nneka Onuoha, Nuria Chinonyerem Oganezi, Christopher Uche Okoronkwo, Uzoaga Linda Nkiruka, Peter Azikiwe Onwualu

Food and Nutrition Sciences Vol.13 No.7, July 27, 2022

DOI: 10.4236/fns.2022.137051 346 Downloads 1,872 Views Citations
UPLC-QTOF-MS Analysis of Extracts from the Leaves of Pouteria caimito (Sapotaceae) and Their Antioxidant Activity (Articles)

Lorrayne Clemente Ribeiro de Sousa, Almir Ribeiro de Carvalho Junior, Mario Geraldo de Carvalho, Tania Maria Sarmento da Silva, Rafaela Oliveira Ferreira

Journal of Biosciences and Medicines Vol.7 No.3, March 25, 2019

DOI: 10.4236/jbm.2019.73009 1,398 Downloads 3,740 Views Citations
The Influence of Structured and Unstructured After-School Activities on Academic Performance of Junior High School Students in Cape Coast Metropolis in the Central Region of Ghana (Articles)

David Turkson, Francis Britwum, Abraham Yeboah

Creative Education Vol.12 No.2, February 10, 2021

DOI: 10.4236/ce.2021.122025 2,489 Downloads 7,428 Views Citations
Comparative Analysis of the Antioxidant and Free-Radical Scavenging Activities of Different Water-Soluble Extracts of Green, Black and Oolong Tea Samples (Articles)

Jesús Tejero, Sara Gayoso, Irma Caro, Damián Cordoba-Diaz, Javier Mateo, José E. Basterrechea, Tomás Girbés, Pilar Jiménez

Food and Nutrition Sciences Vol.5 No.22, December 4, 2014

DOI: 10.4236/fns.2014.522228 5,354 Downloads 8,003 Views Citations
Further Laboratory Experiments on Aerosol Scavenging in Mixed Clouds to Assess the Role of Phoretic Forces and Particle Solubility (Articles)

Franco Prodi, Gianluca Amirante, Francesco Di Natale, Gianni Santachiara, Franco Belosi

Atmospheric and Climate Sciences Vol.8 No.2, April 30, 2018

DOI: 10.4236/acs.2018.82015 857 Downloads 1,770 Views Citations
Anti-oxidant activity and cytotoxicity of ethanolic extracts from rhizome of Musa acuminata (Articles)

KPS Adinarayana, P Ajay Babu

Natural Science Vol.3 No.4, April 20, 2011

DOI: 10.4236/ns.2011.34037 7,976 Downloads 15,509 Views Citations

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