Butter - Articles - Scientific Research Publishing

Aflatoxin Carryover during Large Scale Peanut Butter Production (Articles)

Andrew H. Siwela, Kudzayishe J. Mukaroa, Nozipo Nziramasanga

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22014 9,536 Downloads 21,828 Views Citations
The Fatty Acid Composition of Butter Stored in Sheep’s or Goat’s Stomach (Karinyagi) (Articles)

Ilhan Gun, Bedia Simsek

Food and Nutrition Sciences Vol.2 No.5, July 5, 2011

DOI: 10.4236/fns.2011.25056 7,596 Downloads 13,460 Views Citations
Assessment of the Physicochemical Quality of Unrefined Shea Butter Produced in the Localities of Sarh and Koumra (Chad) (Articles)

Laurent Kodji, Imar Djibrine Soudy, Mbaiguinam Mbailao, Thierry Togdjim, Saddam Annour Trebo, Charles Beyamra

Food and Nutrition Sciences Vol.14 No.6, June 30, 2023

DOI: 10.4236/fns.2023.146037 302 Downloads 1,635 Views Citations
This article belongs to the Special Issue on Food and Fatty Acids
Terahertz Non-Contact Monitoring of Cocoa Butter in Chocolate (Articles)

Sebastien Weiller, Tadao Tanabe, Yutaka Oyama

World Journal of Engineering and Technology Vol.6 No.2, May 11, 2018

DOI: 10.4236/wjet.2018.62015 1,168 Downloads 2,613 Views Citations
This article belongs to the Special Issue on Nondestructive Testing
Shea Butter as a Viable Couplant for Ultrasound Imaging (Articles)

Isaac Acquah, David Adarkwah, Isaac Andorful, Yacub Ahmed

Journal of Biomedical Science and Engineering Vol.12 No.1, January 25, 2019

DOI: 10.4236/jbise.2019.121003 1,083 Downloads 3,108 Views Citations
Quantitative Measurement of the Chemical Composition of Fatty Acid of Cocoa Butter and the Isotopic Content of Glycerol Contained in Cocoa Butter by the NMR ¹³C from the INEPT Sequence and Characterization of the Geographical Origin of the Cocoa (Articles)

Didier Diomandé, Tiemoko Touré Dro, Jacques Sagne Akpa, Silvestre Virginie, Illa Tea, Gérald S. Remaud

American Journal of Analytical Chemistry Vol.13 No.3, March 9, 2022

DOI: 10.4236/ajac.2022.133007 479 Downloads 2,981 Views Citations
Influence of Heating Time of Shea Nuts (vitellariaparadoxa) on Some Chemical Properties of Shea Butter (Articles)

V. T. Tame, I. Hassan, D. T. Gungula

World Journal of Engineering and Technology Vol.3 No.3B, August 25, 2015

DOI: 10.4236/wjet.2015.33B003 4,754 Downloads 6,780 Views Citations
Optimisation of Decolourisation Conditions of Crude Shea (Vitellaria paradoxa Gaertner F) Butter: Yellow Type (Articles)

A. M. Mohagir, C. F. Abi, N. D. Bup, R. Kamga, C. Kapseu

Advances in Chemical Engineering and Science Vol.5 No.4, October 23, 2015

DOI: 10.4236/aces.2015.54053 4,448 Downloads 5,740 Views Citations
Optimisation of Decolourisation Conditions of Crude Shea (Vitellaria paradoxa Gaertner F) Butter: Black Type (Articles)

A. M. Mohagir, N. D. Bup, C. F. Abi, R. Kamga, R. C. Kapseu

Advances in Chemical Engineering and Science Vol.5 No.4, October 23, 2015

DOI: 10.4236/aces.2015.54054 4,331 Downloads 5,535 Views Citations
Physicochemical Analysis and Fatty Acid Content of Chemical and Traditional Extracts of Shea Kernel (Vitellaria paradoxa) from Kwara State Nigeria (Articles)

Nnenna Eberechi Ofoegbu-Chibuzo, Uche John Chukwu, Ifedi Peter Okoye

Open Access Library Journal Vol.9 No.1, January 26, 2022

DOI: 10.4236/oalib.1108295 226 Downloads 1,830 Views Citations
Validation of High Performance Liquid Chromatography with Fluorescence Detector Methods for Determination of Aflatoxins in Different Food and Animal Feed Samples (Articles)

Salah Eldeen Abass Ali Ahmed, Abdalla Ahmed Elbashir

Journal of Analytical Sciences, Methods and Instrumentation Vol.13 No.1, January 31, 2023

DOI: 10.4236/jasmi.2023.131001 286 Downloads 1,547 Views Citations
Assessing the Physicochemical Properties, Thermal Stability, Anti-Inflammatory and Antioxidant Activities of Baillonella toxisperma Seed Butters (Articles)

Alain Serges Ondo-Azi, Jennifer Laetitia Boutamba Moussavou, Arsène Bikoro Bi Athomo, Eduardo Robles, Jeremy Mehats, Silas Davy Boubala Mbadinga, Crépin Ella Missang

Journal of Agricultural Chemistry and Environment Vol.14 No.3, July 30, 2025

DOI: 10.4236/jacen.2025.143022 99 Downloads 521 Views Citations
Acute and Subacute Skin Toxicity of Shea Butter (Vitellaria paradoxa C.F. Gaertn.) Based Milk and Body Cream Formulations in Mice Naval Medical Research Institute (Articles)

Issouf Zida, François Tapsoba, Marguerite W. Bamogo, Bakary Tarnagda, Saamou Isaac Boni, Lehmane Halfane, Mohamed Ismael Hoteyi, Aly Savadogo

Open Journal of Applied Sciences Vol.15 No.12, December 9, 2025

DOI: 10.4236/ojapps.2025.1512250 75 Downloads 494 Views Citations
Production of Cocoa Butter Replacer by Dry Fractionation, Partial Hydrogenation, Chemical and Enzymatic Interesterification of Tea Seed Oil (Articles)

Soheila Zarringhalami, Mohammad Ali Sahari, Mohsen Barzegar, Zohreh Hamidi-Esfehani

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32027 7,206 Downloads 12,667 Views Citations
An Experimental Study on the Use of Fonio Straw and Shea Butter Residue for Improving the Thermophysical and Mechanical Properties of Compressed Earth Blocks (Articles)

Etienne Malbila, Simon Delvoie, David Toguyeni, Shady Attia, Luc Courard

Journal of Minerals and Materials Characterization and Engineering Vol.8 No.3, May 15, 2020

DOI: 10.4236/jmmce.2020.83008 767 Downloads 2,313 Views Citations
Production of Cocoa Butter Substitute from Extra Virgin Olive Oil Rich in Omega-9 and Polyphenols (Articles)

Shaker M. Arafat, Amany M. Basuny, Dalia M. Hikal

Food and Nutrition Sciences Vol.12 No.6, June 29, 2021

DOI: 10.4236/fns.2021.126046 633 Downloads 5,168 Views Citations
This article belongs to the Special Issue on Food and Nutrition
Socio-Economic Impact of Shea Butter Production on the Living Conditions of Producers in the Regions of Poro and Tchologo (Northern Côte d’Ivoire) (Articles)

Foussata Dagnogo, Lacina Fofana, Djibril Konaté, Traoré Ousmane, Sifolo Seydou Coulibaly

Open Journal of Social Sciences Vol.9 No.11, November 24, 2021

DOI: 10.4236/jss.2021.911012 472 Downloads 2,389 Views Citations
Preliminary Investigation of Formulated Herbal Ointment Demonstrates Amelioration of Excision Wound in Experimental Rabbit Model Compared with Silver Sulfadiazine (Articles)

Martin Ntiamoah Donkor, Richard Mosobil, Abdul Wadudu Yakubu Kutub Shaibu, Addai-Mensah Donkor

Journal of Biosciences and Medicines Vol.10 No.12, December 8, 2022

DOI: 10.4236/jbm.2022.1012004 147 Downloads 1,112 Views Citations
Effect of the Combining Use of Hydrated Lime and Shea Butter Residue as Stabilizers on the Compressed Earth Blocks Physical, Mechanical, Thermal and Hydric Properties (Articles)

Etienne Malbila, Césaire Hema, Oumarou Yougbare, Mahamadi Nikiema, Adamah Messan

Open Journal of Civil Engineering Vol.14 No.4, December 25, 2024

DOI: 10.4236/ojce.2024.144037 115 Downloads 756 Views Citations
Rennet Coagulation Time, Curd Firmness, Butter-Making Potential and Proximate Composition of Milk from Four Indigenous Cattle Breeds of Benin (Articles)

Ulbad P. Tougan, Yao Akpo, Léila Sale, Florence O. Y. Akpo, Rogatien A. Tohozin, Bakassidi Gounou N’Gobi, Yacoubou T. I. Mama, Claudette R. Adjiwanou, Marianne Sindic, Yves Beckers, André Thewis

Food and Nutrition Sciences Vol.16 No.11, November 27, 2025

DOI: 10.4236/fns.2025.1611104 67 Downloads 533 Views Citations

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