<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">AJAC</journal-id><journal-title-group><journal-title>American Journal of Analytical Chemistry</journal-title></journal-title-group><issn pub-type="epub">2156-8251</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ajac.2019.1012045</article-id><article-id pub-id-type="publisher-id">AJAC-97200</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Chemistry&amp;Materials Science</subject></subj-group></article-categories><title-group><article-title>
 
 
  Analysis and Identification of Flavanoids and Phenolcarbonic Acid in Extract Plant of &lt;i&gt;Clinopodium vulgare&lt;/i&gt;
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mokoko</surname><given-names>Jean Bruno</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>D.</surname><given-names>Onreshkova</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>S.</surname><given-names>Simeonov</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>E.</surname><given-names>Naidenova</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>I.</surname><given-names>Pencheva</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib></contrib-group><aff id="aff2"><addr-line>Institute of Pharmacology and Pharmacy, Sofia, Bulgaria</addr-line></aff><aff id="aff1"><addr-line>Faculty of Health Sciences, Marien Ngouabi University, Brazzaville, Congo</addr-line></aff><pub-date pub-type="epub"><day>02</day><month>12</month><year>2019</year></pub-date><volume>10</volume><issue>12</issue><fpage>641</fpage><lpage>646</lpage><history><date date-type="received"><day>18,</day>	<month>October</month>	<year>2019</year></date><date date-type="rev-recd"><day>16,</day>	<month>December</month>	<year>2019</year>	</date><date date-type="accepted"><day>19,</day>	<month>December</month>	<year>2019</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  Among the plants used by Bulgarian plants traditional medicine is 
  Clinopodium vulgare L. (Lamiaceae). The aim of this study is to identify natural substances like some flavanoids and phenolcarbonic acids discovered in the plant with another technic because of Phenol carbonic acids. Instrumentation: The chromatographic studies were performed on a liquid chromatography. The identification of the components was carried out according to the spectral modifications after addition of the reagents of standard shifts. The results presented in this report seemed appropriate for the identification of flavonoids and phenol carbonic acids in extracts of 
  Clinopodium vulgare.
 
</p></abstract><kwd-group><kwd>&lt;i&gt;Clinopodium vulgare&lt;/i&gt; L.</kwd><kwd> Phenolcarbonic Acids</kwd><kwd> Flavonoids</kwd><kwd> Chromatography</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Among the plants used by Bulgarian plants traditional medicine is Clinopodium vulgare L. (Lamiaceae) [<xref ref-type="bibr" rid="scirp.97200-ref1">1</xref>]. It has been used for the treatment of various skin diseases (topical application) and inflammations and for metabolism improvement in the form of decocting (oral application), for the healing of wounds and the treatment of wounds to viral infection, extracted from its skin extract and its metabolism. It is recommended for anti tumor treatment [<xref ref-type="bibr" rid="scirp.97200-ref2">2</xref>].</p><p>Phytochemical studies of the Clinopodium vulgare species were carried out by different authors and the presence of iridoids [<xref ref-type="bibr" rid="scirp.97200-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.97200-ref4">4</xref>], terpenoids [<xref ref-type="bibr" rid="scirp.97200-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.97200-ref6">6</xref>], fatty acids [<xref ref-type="bibr" rid="scirp.97200-ref7">7</xref>] [<xref ref-type="bibr" rid="scirp.97200-ref8">8</xref>] and triterpenes [<xref ref-type="bibr" rid="scirp.97200-ref9">9</xref>] has been proven. For to do that, various analytical techniques have been proposed for the determination: layer chromatography, liquid chromatography [<xref ref-type="bibr" rid="scirp.97200-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.97200-ref11">11</xref>]. The aim of this study is to identify natural substances like some flavanoids and phenolcarbonic acids discovered in the plant with another technic because of phenol carbonic acids. They have the most important role in the stability of the plants in cases of unfavourable. It’s a biologically active substance belongs to the group of phenolic compounds. Also in this plant, some authors have discovered the phenol carbonic acids. The necessity of that identification was that the phenolcarbonic acids possess bacteriostatic properties and it can suppress the ferments oxidizing activity. In this work, it was aimed to identify and determine the proportion of phenol carbonic acid and flavanoids in Clinopodium vulgare L., and if for this identification, the HLPC method is appropriated for this natural substance.</p></sec><sec id="s2"><title>2. Material and Methods</title><sec id="s2_1"><title>2.1. Material</title><p>During the flowering of the plant, we collected ground parts including leaves of Clinopodium vulgare L. It is a Bulgarian medicinal plant well known. The Clinopodium vulgare L. is one of the branches of the family Clinopodium Lamiaceae (Labiatae). It is a perennial herb erected up to 45 cm [<xref ref-type="bibr" rid="scirp.97200-ref12">12</xref>]. It grows in dry, sandy soil in rare woods and among bushes situated at an altitude not exceeding 1700 m in Europe and Asia. The dried, packed in paper bags and kept in a cool, dark place until analysis.</p></sec><sec id="s2_2"><title>2.2. Method</title><p>&#183; Instrumentation</p><p>The chromatographic studies were performed on a liquid chromatography system PERKIN ELMER with a UV detector SPD-2A and a sample introduction device SIL-A. A Merck analytical column LiChroCART 125 &#215; 4 mm with LiChrospher (5 &#181;m) and a Pell Ods 50 &#215; 2 mm protective guard column packed with 30 - 38 &#181;g CO (WATMAN, England) has been used with the system. A number extract Clinopodium vulgare and solid fractions were filtered separately through prior to injection syringes at the column. The conditions for analysis by HPLC were: Flow rate 1.2 ml/min; Temperature: 20˚ Detection 288 nm; 20 μL sample; 20 min time of execution; mobile application A—methanol: water/8.92 (v/v) B—methanol: water/45; 55 (v/v) (<xref ref-type="table" rid="table1">Table 1</xref>).</p><p>&#183; Reagents</p><p>The reagents of the highest purity (&gt;99.95), the HPLC-grade methanol and the reference standards CARL ROTH available were used throughout this study. The measurements were carried out immediately after the preparation of our extract.</p><p>&#183; UV/VIS spectral analysis</p><p>The UV/VIS spectra of the isolated flavonoids constituents were recorded in methanol using the Perkin-Elmer UV/VIS spectrometer, Lambda 16 model. The</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Analysis conditions</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Analysis Conditions</th><th align="center" valign="middle" ></th></tr></thead><tr><td align="center" valign="middle"  rowspan="2"  >Ph mobile app</td><td align="center" valign="middle" >A—methanol: water/8.92 (v/v)</td></tr><tr><td align="center" valign="middle" >B—methanol: water/45.55 (v/v)</td></tr><tr><td align="center" valign="middle"  rowspan="4"  >Gradient program</td><td align="center" valign="middle" >0 - 20 20% A + 80% B</td></tr><tr><td align="center" valign="middle" >20 - 35 15% A + 85% B</td></tr><tr><td align="center" valign="middle" >35 - 45 10% A + 90% B</td></tr><tr><td align="center" valign="middle" >45 - 50 0% A + 100% B</td></tr><tr><td align="center" valign="middle" >Flow rate</td><td align="center" valign="middle" >1.2 ml/min</td></tr><tr><td align="center" valign="middle" >Temperature</td><td align="center" valign="middle" >20˚C</td></tr><tr><td align="center" valign="middle" >Detection</td><td align="center" valign="middle" >Using UV at 288 nm</td></tr></tbody></table></table-wrap><p>identification of the components was carried out according to the spectral modifications after addition of the reagents of standard shifts (NaMeO, AlCl<sub>3</sub>, AlCl<sub>3</sub>/HCl, NaCH<sub>3</sub> COO and NaCH<sub>3</sub> COO/H<sub>3</sub>.</p><p>&#183; Sample preparation</p><p>We conducted by grinding and filtration of Clinopodium. Indeed, 0.5 g of the above ground part of the plant were ground and then placed in the flask provided with the inverted water cooler and were extracted 3 times with 100 mL of petroleumether in a water bath. The duration of each extraction was 30 minutes. The petroleumether extracts were then filtered. The remaining material was again extracted 3 times with 100 ml of chloroform for 30 minutes in a stoppered flask with an inverted water cooler and the chloroform extracts were filtered.</p><p>The remaining material was then extracted 3 times with 100 mL of methanol for 30 minutes in a capped flask with an inverted water cooler in a water bath. The combined methanol extracts were evaporated in vacuo to about 10 mL and quantitatively transferred to a 25.0 mL volumetric flask after adjustment with methanol. Acidic hydrolysis of 15 ml of this extract was carried out by adding 15 ml of 5 M hydrochloric acid and heating in a flask fitted with an inverted water chiller in a water bath for 9 hours.</p><p>After cloning with ammonia to obtain a pH = 8 and extraction 4 times with 25 mL of ethylacetate, the combined ethylacetate extracts were evaporated to obtain a dry residue. The latter was dissolved in methanol without water in a 25.0 mL volumetric flask and adjusted with the same solvent.</p><p>The standard solution was prepared as a methanol-based mixture containing 0.005% of each of the following 12 reference standards: chlorogenicacid, kaffeienic, hyperosid, rutin (quercelin, luteolin, kempferol, apigenin and acacetin).</p></sec></sec><sec id="s3"><title>3. Results and Discussion</title><p>The sample and the standard solution were analyzed separately using the method described above from the standard mixture solution and the total extracted Clinopodium vulgare. The identification was carried out taking into account the total extract retention times (<xref ref-type="table" rid="table3">Table 3</xref>) compared to those of the standard mixture solution (<xref ref-type="table" rid="table2">Table 2</xref>). Our studies have shown that the method described exhibited good reproducibility. The results presented in this report proved seemed appropriate for the identification of flavonoids and ph&#233;nol carbonic acids in extracts of Clinopodium vulgare. Opposed of the screening showed that GC it was an impractical technique for the analysis of clinically extractable components of Clinopodium vulgare L. The compounds of <xref ref-type="table" rid="table3">Table 3</xref> can be found as free ingredients liberty [<xref ref-type="bibr" rid="scirp.97200-ref13">13</xref>]. Our work is called preliminary because thus, the quantification of the identified compounds is complicated because of the variety of possibilities unknown derivatives active compound compounds and conjugated forms. These results are comparable to the study carried out by bardarov for the study of the chemical composition of clinopodium vulgare L. The method developed for HPLC fingerprints provided a quick analysis of the crude extracts of both species. The compounds were identified by comparison with the chromatogram of the five reference standards obtained under the specified experimental conditions. This method allowed by its speed and precision to separate the two molecules flavanoids and phenol carboni acid. The main flavonoid content from the leaves and stems of Rhododendron adamsii R. has also been determined quantitatively by HPLC. According to HPLC, Quercetin dominated the flavonoids (<xref ref-type="table" rid="table3">Table 3</xref>) in Clinopodium vulgare L. While in Rhododendron adamsii this is the myricetin (about 1.7% by weight) dominated the native flavonoids found in the leaves and stems [<xref ref-type="bibr" rid="scirp.97200-ref14">14</xref>].</p><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Sample—standard mixtures solution</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Retention time in min (RT)</th><th align="center" valign="middle" >Area</th><th align="center" valign="middle" >Relative retention time RT</th><th align="center" valign="middle" >vs</th><th align="center" valign="middle" >Name</th></tr></thead><tr><td align="center" valign="middle" >20.03</td><td align="center" valign="middle" >0.5869</td><td align="center" valign="middle" >0.394</td><td align="center" valign="middle" >4.3787</td><td align="center" valign="middle" >Chlorogenic acid</td></tr><tr><td align="center" valign="middle" >21.04</td><td align="center" valign="middle" >January 2965</td><td align="center" valign="middle" >0.414</td><td align="center" valign="middle" >9.6723</td><td align="center" valign="middle" >Kafainic acid</td></tr><tr><td align="center" valign="middle" >27.90</td><td align="center" valign="middle" >1.9886</td><td align="center" valign="middle" >0.549</td><td align="center" valign="middle" >14.8351</td><td align="center" valign="middle" >P. cumarinic acid</td></tr><tr><td align="center" valign="middle" >30.78</td><td align="center" valign="middle" >1.3980</td><td align="center" valign="middle" >0.505</td><td align="center" valign="middle" >10.4290</td><td align="center" valign="middle" >Faurulic acid</td></tr><tr><td align="center" valign="middle" >39.33</td><td align="center" valign="middle" >0.4998</td><td align="center" valign="middle" >0.775</td><td align="center" valign="middle" >3.7285</td><td align="center" valign="middle" >Hesperidin</td></tr><tr><td align="center" valign="middle" >39.99</td><td align="center" valign="middle" >0.9436</td><td align="center" valign="middle" >0.788</td><td align="center" valign="middle" >7.0398</td><td align="center" valign="middle" >Hyperosid</td></tr><tr><td align="center" valign="middle" >40.59</td><td align="center" valign="middle" >1.2752</td><td align="center" valign="middle" >0.799</td><td align="center" valign="middle" >9.5129</td><td align="center" valign="middle" >Rutin</td></tr><tr><td align="center" valign="middle" >48.93</td><td align="center" valign="middle" >0.9626</td><td align="center" valign="middle" >0.954</td><td align="center" valign="middle" >7.1812</td><td align="center" valign="middle" >Quercelin</td></tr><tr><td align="center" valign="middle" >50.74</td><td align="center" valign="middle" >0.8450</td><td align="center" valign="middle" >1.000</td><td align="center" valign="middle" >6.3038</td><td align="center" valign="middle" >Luteolin</td></tr><tr><td align="center" valign="middle" >52.94</td><td align="center" valign="middle" >0.7538</td><td align="center" valign="middle" >1.043</td><td align="center" valign="middle" >5.6233</td><td align="center" valign="middle" >Kempferol</td></tr><tr><td align="center" valign="middle" >53.73</td><td align="center" valign="middle" >1.5258</td><td align="center" valign="middle" >1.058</td><td align="center" valign="middle" >11.3827</td><td align="center" valign="middle" >Apigenin</td></tr><tr><td align="center" valign="middle" >59.78</td><td align="center" valign="middle" >1.2089</td><td align="center" valign="middle" >1.178</td><td align="center" valign="middle" >9.0185</td><td align="center" valign="middle" >Acacetine</td></tr></tbody></table></table-wrap><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Extracts of Clinopodium vulgare</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Retention time in min (RT)</th><th align="center" valign="middle" >Area</th><th align="center" valign="middle" >Relative retention time</th><th align="center" valign="middle" >Concentration</th><th align="center" valign="middle" >Name</th></tr></thead><tr><td align="center" valign="middle" >19.92</td><td align="center" valign="middle" >0.0487</td><td align="center" valign="middle" >0.3227</td><td align="center" valign="middle" >0.3227</td><td align="center" valign="middle" >Chlorogenic acid</td></tr><tr><td align="center" valign="middle" >21.30</td><td align="center" valign="middle" >0.0386</td><td align="center" valign="middle" >0.2572</td><td align="center" valign="middle" >0.2573</td><td align="center" valign="middle" >Kafainic acid</td></tr><tr><td align="center" valign="middle" >28.77</td><td align="center" valign="middle" >0.1050</td><td align="center" valign="middle" >0.5950</td><td align="center" valign="middle" >0.5950</td><td align="center" valign="middle" >P. cumarinic acid</td></tr><tr><td align="center" valign="middle" >30.29</td><td align="center" valign="middle" >0.0892</td><td align="center" valign="middle" >0.5508</td><td align="center" valign="middle" >0.5908</td><td align="center" valign="middle" >Faurulic acid</td></tr><tr><td align="center" valign="middle" >39.49</td><td align="center" valign="middle" >0.0754</td><td align="center" valign="middle" >0.4995</td><td align="center" valign="middle" >0.4996</td><td align="center" valign="middle" >Mesperidin</td></tr><tr><td align="center" valign="middle" >40.45</td><td align="center" valign="middle" >0.3642</td><td align="center" valign="middle" >2.4105</td><td align="center" valign="middle" >2.4105</td><td align="center" valign="middle" >Hyper</td></tr><tr><td align="center" valign="middle" >41.41</td><td align="center" valign="middle" >0.6164</td><td align="center" valign="middle" >4.0802</td><td align="center" valign="middle" >4.0803</td><td align="center" valign="middle" >Rutin</td></tr><tr><td align="center" valign="middle" >49.38</td><td align="center" valign="middle" >2.4792</td><td align="center" valign="middle" >16.4094</td><td align="center" valign="middle" >16.4094</td><td align="center" valign="middle" >Quercetin</td></tr><tr><td align="center" valign="middle" >51.17</td><td align="center" valign="middle" >0.5447</td><td align="center" valign="middle" >3.6057</td><td align="center" valign="middle" >3.6057</td><td align="center" valign="middle" >Luteolin</td></tr><tr><td align="center" valign="middle" >52.03</td><td align="center" valign="middle" >0.5458</td><td align="center" valign="middle" >4.2748</td><td align="center" valign="middle" >4.2748</td><td align="center" valign="middle" >Kempterol</td></tr><tr><td align="center" valign="middle" >52.74</td><td align="center" valign="middle" >0.5577</td><td align="center" valign="middle" >3.6915</td><td align="center" valign="middle" >3.6915</td><td align="center" valign="middle" >Apigemin</td></tr><tr><td align="center" valign="middle" >59.75</td><td align="center" valign="middle" >0.3037</td><td align="center" valign="middle" >1.176</td><td align="center" valign="middle" >2.0101</td><td align="center" valign="middle" >Accatin</td></tr></tbody></table></table-wrap></sec><sec id="s4"><title>4. Conclusion</title><p>In the end, our work has made it possible to isolate the substances found by other authors in the Bulgarian species, proving that the HLPC method remains a reference in terms of identifying the constituents of flavonoids. Our studies have shown that the method described exhibited good reproducibility and seemed appropriate for the identification of flavonoids and phenolcarbonic acids in extracts of Clinopodium vulgare.</p></sec><sec id="s5"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s6"><title>Cite this paper</title><p>Bruno, M.J., Onreshkova, D., Simeonov, S., Naidenova, E. and Pencheva, I. (2019) Analysis and Identification of Flavanoids and Phenolcarbonic Acid in Extract Plant of Clinopodium vulgare. 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