<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">AJPS</journal-id><journal-title-group><journal-title>American Journal of Plant Sciences</journal-title></journal-title-group><issn pub-type="epub">2158-2742</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ajps.2019.103027</article-id><article-id pub-id-type="publisher-id">AJPS-91020</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Effect of Coconut Peat on the Growth and Yield Response of &lt;i&gt;Ipomoea aquatica&lt;/i&gt;
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Md.</surname><given-names>Zulfikar Khan</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Monia</surname><given-names>Dislhad Era</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Md.</surname><given-names>Ariful Islam</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Rikta</surname><given-names>Khatun</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Afroza</surname><given-names>Begum</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Shaikh</surname><given-names>Motasim Billah</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib></contrib-group><aff id="aff1"><addr-line>Soil, Water and Environment Discipline, Khulna University, Khulna, Bangladesh</addr-line></aff><pub-date pub-type="epub"><day>28</day><month>02</month><year>2019</year></pub-date><volume>10</volume><issue>03</issue><fpage>369</fpage><lpage>381</lpage><history><date date-type="received"><day>28,</day>	<month>October</month>	<year>2018</year></date><date date-type="rev-recd"><day>8,</day>	<month>March</month>	<year>2019</year>	</date><date date-type="accepted"><day>11,</day>	<month>March</month>	<year>2019</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
   A pot experiment was conducted to investigate the effect of coconut peat on growth and yield response of Ipomoea aquatica for Pirojpur soil series during the period of 24<sup>th</sup> May to 25<sup>th</sup> June, 2017. The experiment was laid to fit a completely randomized design (CRD) with five treatments [control (T<sub>0</sub>), 1000 kg coconut peat ha<sup>-1</sup> (T<sub>1</sub>), 1500 kg coconut peat ha<sup>-1</sup> (T<sub>2</sub>), 2000 kg coconut peat ha<sup>-1</sup> (T<sub>3</sub>) and 2500 kg coconut peat ha<sup>-1</sup> (T<sub>4</sub>)] each having three replications for this experiment. After plant harvesting, the laboratory investigation was carried out in the Soil, Water and Environment Discipline, Khulna University, Khulna, Bangladesh. Yield contributing characters like number of leaves, fresh weight and dry weight were significantly (P &lt; 0.05) influenced by different treatments. By contrast root length and shoot length were insignificantly varied compared to control (T<sub>0</sub>) treatment but from the eye observation and analytical data confirm increasing trend for the application of coconut peat. Among the five treatments applied T<sub>4</sub> treatment (2500 kg coconut peat ha<sup>-1</sup>) has shown highest response to plant growth due to nutrient availability of the soil. The sequence of response was in the order T<sub>4</sub> &gt; T<sub>3</sub> &gt; T<sub>2</sub> &gt; T<sub>1</sub> &gt; T<sub>0</sub> and significantly (P &lt; 0.05) difference in plant growth from the control (T<sub>0</sub>). 
 
</p></abstract><kwd-group><kwd>Effects</kwd><kwd> Coconut Peat</kwd><kwd> Growth</kwd><kwd> Yield Response</kwd><kwd> Moisture Content</kwd><kwd> &lt;i&gt;Ipomoea aquatic&lt;/i&gt;</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>In recent years, intensive crop cultivation using high yielding varieties of crop with imbalanced fertilization has led to mining out scarce native soil nutrients to support plant growth and production, the dominant soil ecological processes that severely affected the fertility status and production capacity of the major soil in Bangladesh. Available data indicated that the fertility of most of our soils deteriorated over the years [<xref ref-type="bibr" rid="scirp.91020-ref1">1</xref>] . Organic matter content of most of the Bangladesh soils is very low where the majority fall below (1.5%) the critical level [<xref ref-type="bibr" rid="scirp.91020-ref2">2</xref>] . The organic matter content of Bangladesh soils in the continuously cropped areas from 1967 to 1995 has been depleted by 5% to 36%. The addition of organic materials to soil through FYM, compost and organic residues (coconut peat and crops residue) is used up as fuel by the rural people [<xref ref-type="bibr" rid="scirp.91020-ref3">3</xref>] .</p><p>Coconut peat is available in large quantities as a by-product of the coconut industry. In the last few years, coir dust has been promoted [<xref ref-type="bibr" rid="scirp.91020-ref4">4</xref>] or considered [<xref ref-type="bibr" rid="scirp.91020-ref5">5</xref>] as a substitute for natural peat in potting media. The particular structure of coconut fibers and their physical and chemical properties, make them suitable for container media purposes [<xref ref-type="bibr" rid="scirp.91020-ref6">6</xref>] . In fact, the use of coconut fiber in European greenhouse production is well accepted as new technology. Coir contains equal portions of lignin and cellulose and is rich in potassium and the micronutrients Fe, Mn, Zn, and Cu. Due to the high potassium content of the media a reduction in potassium fertilization has been shown to produce beneficial results [<xref ref-type="bibr" rid="scirp.91020-ref7">7</xref>] . However, some studies have shown that it is necessary to increase the nitrogen fertilization for coir grown plants to compensate for N immobilization of the media. Coconut peat has allowed Cation Exchange Capacity (21 - 30 meq /L) so it does not retain cations or buffer against pH change well [<xref ref-type="bibr" rid="scirp.91020-ref8">8</xref>] . Coconut peat has a high-water holding capacity and has been traditionally used to improve the physical and chemical properties of soils [<xref ref-type="bibr" rid="scirp.91020-ref9">9</xref>] . When applied to agricultural soils coconut peat can improve moisture retention capacity, and increase available nutrient content, infiltration rate, total porosity, and hydraulic conductivity of that soil [<xref ref-type="bibr" rid="scirp.91020-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.91020-ref10">10</xref>] .</p><p>The increasing world population and its pressure on higher food production through the cultivation of high yielding varieties and its intensification have resulted in a greater demand of fertilizer. Fertilizers are one of the most important inputs of increasing the productivity of crops and modern varieties of different crops [<xref ref-type="bibr" rid="scirp.91020-ref2">2</xref>] [<xref ref-type="bibr" rid="scirp.91020-ref3">3</xref>] . In today’s era, heavy doses of chemical fertilizers and pesticides are being used by the farmers to get a better yield of various field crops. The continuous use of inorganic fertilizer will cause damage on physical, chemical and biological properties of soil, so that the soil fertility will more decreased [<xref ref-type="bibr" rid="scirp.91020-ref11">11</xref>] . Chemical fertilizer often has low use efficiency, meaning that only a portion of the applied nutrients are taken up by plants [<xref ref-type="bibr" rid="scirp.91020-ref12">12</xref>] . Although chemical fertilizer increases soil fertility, it is doing more harm than good in that soil itself is being degraded in one hand and the environment is being polluted on the other hand [<xref ref-type="bibr" rid="scirp.91020-ref13">13</xref>] .</p><p>From the above discussion, it is evident that the application of coconut peat enhances the soil physical, chemical and biological properties as well as plant growth and yield. Coconut peat as organic manure can also help in reducing environmental pollution and increasing the use of organic fertilizer in soil. This made me interested to picking up the research. Therefore, the main objective of the present research was to evaluate the effect of coconut peat on the growth and yield response of Ipomoea aquatica.</p></sec><sec id="s2"><title>2. Materials and Methods</title><p>A pot experiment was conducted in the net house at the premises of the Soil, Water and Environment Discipline, Khulna University, Khulna, Bangladesg during the Kharif season from 24<sup>th</sup> May to 25<sup>th</sup> June, 2017 to evaluate the effect of coconut peat on the growth and yield of Ipomoea aquatica. The net house experiment, collection and preparation of soil and plant samples and analytical methods adopted during the course of investigation were presented in this chapter.</p><sec id="s2_1"><title>2.1. Description of Reference Soil</title><p>The soil used in the experiment belongs to the “Pirojpur series”. Soil samples were collected from the agricultural field behind the Khulna University in Khulna district, Bangladesh. The soil sample was collected from surface (0 - 15 cm) on the basis of composite sampling method as suggested by the soil survey staff of the USDA (1951). The location of sampling area was 22˚48.302N and 89˚31.962E. According to Reconnaissance soil survey report [<xref ref-type="bibr" rid="scirp.91020-ref14">14</xref>] , the Pirojpur series comprises seasonally shallowly to deeply flooded, poor drained soils, developed in tidal clay deposits. They have dark non-calcareous silty clay to clay subsoil with strong prismatic and blocky structure with dark grey cutans along ped faces overlying buried peat or muck within a depth of 4 feet [<xref ref-type="bibr" rid="scirp.91020-ref15">15</xref>] . This soil could therefore be successfully used to study the changes in the growth and yield of Ipomoea aquatica as influenced by different levels of coconut peat treatments. General information of the experimental soil was shown in <xref ref-type="table" rid="table">Table </xref>A1.</p></sec><sec id="s2_2"><title>2.2. Soil and Pot Preparation</title><p>The collected soil samples were air dried ground and screened to pass through a 2.0 mm sieve and then mixed thoroughly to make it a composite sample. Dry roots, grasses and other vegetative residual parts were discarded from the soil. One kg of composite sample was kept in a plastic container for physical and chemical analysis. Three (3) kg of air-dried composite soil samples were taken in each of the earthen pots and used in this experiment, had no pore in the bottom to protect leaching of coconut peat from the soil. In addition, soil moisture was maintained at field capacity as required and room temperature was maintained in the pots.</p></sec><sec id="s2_3"><title>2.3. Collection and Application of Coconut Peat</title><p>Coconut peat was collected from coconut peat production site, Rampal Upazila under Khulna district in Bangladesh. Coconut peat was applied at the different rates such as 1000 kg coconut peat ha<sup>−1</sup>, 1500 kg coconut peat ha<sup>−1</sup>, 2000 kg coconut peat ha<sup>−1</sup>, 2500 kg coconut peat ha<sup>−1</sup> and 0 kg coconut peat ha<sup>−1</sup> (Control). Coconut peat was applied by broadcasting worked into the experimental pots. In order to provide enough time to decompose the coconut peat, they were applied to the soil before the seed was sowed.</p></sec><sec id="s2_4"><title>2.4. Test Crop Used in the Experiment</title><p>The effect of coconut peat in the environment and its impact on the growth and yield of a selected leafy vegetable Water spinach (Ipomoea aquatica) was used as the test crop for the experiment. This particular variety has gained popularity among the farmers of the study area for their high yielding potential and can be grown throughout the year and harvested in a short time within one month [<xref ref-type="bibr" rid="scirp.91020-ref16">16</xref>] .</p></sec><sec id="s2_5"><title>2.5. Experimental Design and Treatments</title><p>The experiment was laid to fit a completely randomized design (CRD) [<xref ref-type="bibr" rid="scirp.91020-ref17">17</xref>] with five treatments, each having three replications. Three (3) kg supplied soil sample was used in each earthen pot (15.5 cm &#215; 9.5 cm) for this experiment.</p></sec><sec id="s2_6"><title>2.6. Coconut Peat Treatment</title><p>Four different rates of decomposed coconut peat were used as treatments in the experiment and a control experiment was also conducted. Three replications were conducted for each treatment to avoid experimental error. The treatments are as follows:</p><p>T<sub>0</sub> = 0 kg coconut peat ha<sup>−1</sup> (Control),</p><p>T<sub>1</sub> = 1000 kg coconut peat ha<sup>−1</sup>,</p><p>T<sub>2</sub> = 1500 kg coconut peat ha<sup>−1</sup>,</p><p>T<sub>3</sub> = 2000 kg coconut peat ha<sup>−1</sup>,</p><p>T<sub>4</sub> = 2500 kg coconut peat ha<sup>−1</sup>.</p></sec><sec id="s2_7"><title>2.7. Sowing of Seeds</title><p>The seeds were sown on 24<sup>th</sup> May, 2017. The seeds were sown thoroughly as it was possible to keep uniformity and then the seeds were covered by soils. 0.01 g seeds (5 Kg ha<sup>−1</sup> as recommended by BARI, 2005) were sown in each pot and maximum seeds germinated within 7 days. After germination only five plants were kept in each pot.</p></sec><sec id="s2_8"><title>2.8. General Observations</title><p>The pots under experiment were frequently observed to note any change in the crop growth and other characteristics. The crop growth was very luxuriant in some pots and lower in some pots.</p></sec><sec id="s2_9"><title>2.9. Harvesting and Preparation of Plant Samples</title><p>After 31 days plant was harvested manually by uprooting the plant carefully from the pot. Then the sampling plants were kept separately. Collected plant samples were carefully washed thoroughly with distilled water to remove soil particles and soaked by tissue paper to remove water. After taking fresh weight the plant samples were dried in the oven at 65˚C temperature for 48 hours until moisture content reached to a minimum level. The dried material of plants per pot from each treatment was recorded.</p></sec><sec id="s2_10"><title>2.10. Data Collection of Different Attributes of the Test Crops</title><p>Different growth and yield parameters were recorded and their mean values were calculated from the sample plants during experiment. The number of leaves of five plants of each pot was counted and average value was considered. Shoot length was measured using a measuring scale from root level to the tip of the plant. From each pot five plants were measured and averaged. Root length was measured using a measuring scale from root level to the tip of the longest root at harvest and their average was taken as the root length in cm. Harvest of five plants from each pot, fresh weight of whole plant was taken by an electrical balance and their mean value was calculated as fresh weight expressed in gm plant<sup>−1</sup>.</p></sec><sec id="s2_11"><title>2.11. Dry Weight per Plant</title><p>Five plants of each pot were collected and oven dried at 65˚C for 48 hours, weighed in gm plant<sup>−1</sup> by an electrical balance and average value was recorded.</p></sec><sec id="s2_12"><title>2.12. Moisture Content</title><p>Percent moisture was calculated by using the formula:</p><p>Moisture   content   ( % ) = W f − W o W f &#215; 100</p><p>where,</p><p>W f = Fresh weight of the plant sample,</p><p>W o = Oven dry weight of the plant sample.</p></sec><sec id="s2_13"><title>2.13. Statistical Analysis</title><p>The collected data were compiled and tabulated in proper form and were subjected to statistical analysis. Standard deviation, Standard error, Analysis of variance (ANOVA) and Duncan Multiple Range Test (DMRT) were done for completely randomized design by using the SAS 6.12 software package [<xref ref-type="bibr" rid="scirp.91020-ref18">18</xref>] .</p></sec></sec><sec id="s3"><title>3. Result and Discussion</title><sec id="s3_1"><title>3.1. Effect of Coconut Peat on the Growth and Yield of Ipomoea aquatica</title><p>The effect of decomposed coconut peat on the growth and yield of water spinach (Ipomoea aquatic) was studied following the pots experiment. The number of leaves per plant, fresh weight per plant, dry weight per plant and percent moisture contents were measured for the plants treated with 1000 kg ha<sup>−1</sup>, 1500 kg ha<sup>−1</sup>, 2000 kg ha<sup>−1</sup> and 2500 kg ha<sup>−1</sup> of coconut peat were compared with plants growth and yield with 0 kg ha<sup>−1</sup> coconut peat which was control for this experiment. The results are presented in <xref ref-type="table" rid="table">Table </xref>A2.</p></sec><sec id="s3_2"><title>3.2. Number of Leaves per Plant</title><p>The result show that the number of leaves per plant ranged between 8.2 to 10.3 and the maximum number of leaves was counted in T<sub>4</sub> (10.3) and the lowest number of leaves was counted in T<sub>0</sub> (8.2) presented in the <xref ref-type="fig" rid="fig1">Figure 1</xref>. The control treatment gives minimum number of leaves per plant (8.2) showing statistically significant (P &lt; 0.05) variation fromT<sub>3</sub> and T<sub>4</sub> and exception was found in T<sub>1</sub> and T<sub>2</sub> for the use of less coconut peat.</p><p>The increase in leaf number as well as size due to enough nutrition can be explained in terms of possible increase in nutrition absorption capacity of plant as a result of better root development and increase translocation of carbohydrates from source to continuous mineralization of organic manures such as coconut peat. The use of organic manure when properly applied, benefits fruiting in plants like maize and generally enhance size, height and number of leaf’s [<xref ref-type="bibr" rid="scirp.91020-ref19">19</xref>] . The maximum number of leaves per plant was obtained in T<sub>4</sub> (2500 kg coconut peat ha<sup>−1</sup>) was probably due to high amount of coconut peat provided good soil condition for the growth and supplied sufficient plant nutrients.</p></sec><sec id="s3_3"><title>3.3. Root Length per Plant</title><p>Coconut peat had an insignificant influence in root length presented in the <xref ref-type="fig" rid="fig2">Figure 2</xref>. The longest root (6.9 cm) was produced by applying 2500 kg coconut peat ha<sup>−1</sup> (T<sub>4</sub>) and the control treatments (T<sub>0</sub>) produced shortest root length (5.56 cm). The result show that the different rates of coconut peat has statically insignificant level of effects on the root length of water spinach and magnitude of difference is at the order of T<sub>4</sub> &gt; T<sub>3</sub> &gt; T<sub>2</sub> &gt; T<sub>1</sub> &gt; T<sub>0</sub> (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p><p>According to the results, all treatments of coconut peat showed positives effect on root length of plants from eye observation and data from <xref ref-type="table" rid="table">Table </xref>A2. Organic manure improved soil properties, finally, better root growth, better plant growth and biological yield. Development of mineral nutrients in the manure increased root growth, absorption and nutrients, ultimately leading to increase yield [<xref ref-type="bibr" rid="scirp.91020-ref20">20</xref>] . Its soft structure promotes easy root penetration and healthy growth.</p></sec><sec id="s3_4"><title>3.4. Shoot Length per Plant</title><p>The result shows that shoot length per plant ranged between 13.26 cm to 18 cm in applying different treatments and the maximum shoot length was obtained T<sub>4</sub> (18 cm) and minimum shoot length was in T<sub>0</sub> (13.26 cm) shown in the <xref ref-type="fig" rid="fig3">Figure 3</xref>. Results show that shoot length varied statistically insignificantly against control for test crop (<xref ref-type="fig" rid="fig3">Figure 3</xref>). According to the results, all treatments of coconut peat showed positive effect on stem height of plants on the basis of data from <xref ref-type="table" rid="table">Table </xref>A2.</p><p>The positive effect of organic manure like shoot length could be due to the contribution made by manure to fertility status of the soils. Organic manure such as coconut peat play direct role in plant growth as a source of all necessary macro and micro nutrients in available forms during mineralization and improving physical and chemical properties of soils [<xref ref-type="bibr" rid="scirp.91020-ref21">21</xref>] . Babu et al. [<xref ref-type="bibr" rid="scirp.91020-ref22">22</xref>] observed that the plant height was significantly influenced by the incorporation of organic manures. The growth of shoots with increasing manure fertilizer could be due to microorganism activity in soil [<xref ref-type="bibr" rid="scirp.91020-ref23">23</xref>] .</p></sec><sec id="s3_5"><title>3.5. Fresh Weight per Plant</title><p>The results show that the fresh weight per plant ranged between 1.48 gm to 2.32 gm and maximum fresh weight 2.32 gm per plant was measured in 2500 kg coco peat ha<sup>−1</sup> treated plants (T<sub>4</sub>) and the lowest was measured 1.48 gm in control plants (T<sub>0</sub>) on the basis of data from <xref ref-type="table" rid="table">Table </xref>A2. Result shows that fresh weight per plant was found statistically (P &lt; 0.05) significant variation against control for test crop (<xref ref-type="fig" rid="fig4">Figure 4</xref>). The result shows that the different treatments also have significant level on the effect on the receiving plants and magnitude of the difference is at the order of T<sub>4</sub> &gt; T<sub>3</sub> &gt; T<sub>2</sub> &gt; T<sub>1</sub> &gt; T<sub>0</sub> (<xref ref-type="fig" rid="fig4">Figure 4</xref>). Four different rates of coconut peat gave positive effect on fresh weight of plant in the present study. Role of organic manure in increasing yield of water spinach was attributed to supply of all essential nutrients due to continuous mineralization of organic manure. Manure acts as nutrient reservoir and upon decomposition produces organic acids, thereby absorbed ions are released slowly during entire growth period leading to higher yield components. Bardar et al. [<xref ref-type="bibr" rid="scirp.91020-ref24">24</xref>] reported the beneficial effects of organic manure on growth of cowpea plants. The increase in fresh weight has also been reported by Sarwar et al. [<xref ref-type="bibr" rid="scirp.91020-ref25">25</xref>] and Manivannan et al. [<xref ref-type="bibr" rid="scirp.91020-ref26">26</xref>] .</p></sec><sec id="s3_6"><title>3.6. Dry Weight per Plant</title><p>The results show that the dry weight per plant ranged between 0.2 gm to 0.31 gm</p><p>and the maximum dry weight 0.31 gm was obtained for applying 2500 kg coconut peat plant<sup>−1</sup> (T<sub>4</sub>) and the minimum was measured 0.31 gm from control plats (T<sub>0</sub>) on the basis of data from <xref ref-type="table" rid="table">Table </xref>A2. Result shows that dry weight per plant varied statistically (P &lt; 0.05) significantly against control for test crops (<xref ref-type="fig" rid="fig5">Figure 5</xref>). The results reveal that the application rate has a significant impact on the fresh weight of the plants. According to the results, all treatments of coconut peat showed positive effect on dry weight of plants. It is possible that increased application rate could be increased the fresh weight per plan. Adding manure in soil improve soil physical and biological conditions and create a more favorable environment for root growth and nutrients availability, increased plant growth and dry matter [<xref ref-type="bibr" rid="scirp.91020-ref20">20</xref>] [<xref ref-type="bibr" rid="scirp.91020-ref27">27</xref>] .</p></sec><sec id="s3_7"><title>3.7. Moisture Content per Plant</title><p>The results show that the moisture content (%) ranged between 85% to 86.57% and the maximum moisture content was 86.57% obtained for applying 0 Kg coconut peat ha<sup>−1</sup> (T<sub>0</sub>) and the lowest was measured 85% for applying 1000 kg coconut peat ha<sup>−1</sup> in treatment (T<sub>1</sub>) on the basis of data from <xref ref-type="table" rid="table">Table </xref>A2. The results show that the different application rate has insignificant level of effect on receiving plants and magnitude of the difference is at the order of T<sub>4</sub> &gt; T<sub>3</sub> &gt; T<sub>2</sub> &gt; T<sub>0</sub> &gt; T<sub>1</sub> (<xref ref-type="fig" rid="fig6">Figure 6</xref>) on moisture content (%). However, the difference of moisture content (%) among treatments was statistically insignificant in most of the cases (<xref ref-type="fig" rid="fig6">Figure 6</xref>). The causes of variation may due to the nutrient availability of the plants.</p></sec></sec><sec id="s4"><title>4. Conclusion</title><p>The study was carried out to assess the effect of coconut peat on growth and yield response of Ipomoea aquatica for Pirojpur soil series. The target of application of different rates of coconut peat (1000 kg・ha<sup>−1</sup>, 1500 kg・ha<sup>−1</sup>, 2000 kg・ha<sup>−1</sup> and 2500 kg・ha<sup>−1</sup>) was to obtain reasonable growth and yield to optimum levels.</p><p>The study has revealed that coconut peat has significantly (P &lt; 0.05) influence on the growth of Ipomoea aquatica. On the basis of number of leaves per plant, fresh weight per plant and dry weight per plant, it obviously mentioned that the real growth of plant is mainly depends on dry weight per plant which is significantly (P &lt; 0.05) increased by the application of coconut peat. On the contrary the root length per plant and shoot length per plant are insignificantly varied compared to control treatment but from the eye observation and data presented in Appendix confirm increasing trend for the application of coconut peat. Among the five treatments applied T<sub>4</sub> treatment (2500 kg coconut peat ha<sup>−1</sup>) has shown highest response to plant growth. The sequence of response was in the order T<sub>4</sub> &gt;T<sub>3</sub> &gt; T<sub>2</sub> &gt; T<sub>1</sub> &gt; T<sub>0</sub>. High rates of coconut peat increase the growth of Ipomoea aquatica. Treatments gave significantly (P &lt; 0.05) difference in plant growth from the control.</p></sec><sec id="s5"><title>Acknowledgements</title><p>All praise is to supreme being, creator and ruler of the universe whose mercy enables the authors to finish this research work. We thank Professor Afroza Begum and Professor Dr. Shaikh Motasim Billah for their sincere supervision, valuable instruction for completion of this research work. We also thank an anonymous reviewer for their constructive criticism of the script and their valuable suggestions. This paper is dedicated to Monia Dilshad Era who collected soil and coconut peat sample with her cordial cooperation.</p></sec><sec id="s6"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s7"><title>Cite this paper</title><p>Khan, Md.Z., Era, M.D., Islam, Md.A., Khatun, R., Begum, A. and Billah, S.M. (2019) Effect of Coconut Peat on the Growth and Yield Response of Ipomoea aquatica. American Journal of Plant Sciences, 10, 369-381. https://doi.org/10.4236/ajps.2019.103027</p></sec><sec id="s8"><title>Appendix</title><table-wrap id="table1" ><label><xref ref-type="table" rid="table">Table </xref>A1</label><caption><title> General information of the experimental soil</title></caption><table><tbody><thead><tr><th align="center" valign="middle" ></th><th align="center" valign="middle" >General information</th></tr></thead><tr><td align="center" valign="middle" >Location</td><td align="center" valign="middle" >Khulna district, Bangladesh GPS: 22˚48.302N and 89˚31.962E</td></tr><tr><td align="center" valign="middle" >AEZ</td><td align="center" valign="middle" >Ganges tidal floodplain, (AEZ-13)</td></tr><tr><td align="center" valign="middle" >EC</td><td align="center" valign="middle" >8.10 dS m<sup>−1</sup></td></tr><tr><td align="center" valign="middle" >pH</td><td align="center" valign="middle" >8.25</td></tr><tr><td align="center" valign="middle" >SAR</td><td align="center" valign="middle" >2.01</td></tr><tr><td align="center" valign="middle" >CEC</td><td align="center" valign="middle" >20.8 Cmolc (+) kg<sup>−1 </sup></td></tr><tr><td align="center" valign="middle" >%OC</td><td align="center" valign="middle" >0.78%</td></tr><tr><td align="center" valign="middle" >%OM</td><td align="center" valign="middle" >1.35%</td></tr><tr><td align="center" valign="middle" >%N</td><td align="center" valign="middle" >0.14%</td></tr><tr><td align="center" valign="middle" >C:N</td><td align="center" valign="middle" >5.6</td></tr><tr><td align="center" valign="middle" >Calcareousness</td><td align="center" valign="middle" >Calcareous</td></tr><tr><td align="center" valign="middle" >Textural class</td><td align="center" valign="middle" >Silty clay</td></tr></tbody></table></table-wrap><table-wrap id="table2" ><label><xref ref-type="table" rid="table">Table </xref>A2</label><caption><title> Growth and yield of ipomoea aquatica and change of yield due to coconut peat treatment</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Treatment</th><th align="center" valign="middle" >No of leaves per plant</th><th align="center" valign="middle" >Root length per plant (cm)</th><th align="center" valign="middle" >Shoot length per plant (cm)</th><th align="center" valign="middle" >Fresh weight per plant (gm)</th><th align="center" valign="middle" >Dry weight per plant (gm)</th><th align="center" valign="middle" >Moisture content (%)</th></tr></thead><tr><td align="center" valign="middle" >T<sub>0</sub></td><td align="center" valign="middle" >8.2b</td><td align="center" valign="middle" >5.56a</td><td align="center" valign="middle" >13.26a</td><td align="center" valign="middle" >1.48b</td><td align="center" valign="middle" >0.2b</td><td align="center" valign="middle" >86.57a</td></tr><tr><td align="center" valign="middle" >T<sub>1</sub></td><td align="center" valign="middle" >8.3b</td><td align="center" valign="middle" >5.78a</td><td align="center" valign="middle" >16.06a</td><td align="center" valign="middle" >1.81ab</td><td align="center" valign="middle" >0.25ab</td><td align="center" valign="middle" >85a</td></tr><tr><td align="center" valign="middle" >T<sub>2</sub></td><td align="center" valign="middle" >8.6b</td><td align="center" valign="middle" >5.96a</td><td align="center" valign="middle" >16.73a</td><td align="center" valign="middle" >1.92ab</td><td align="center" valign="middle" >0.28ab</td><td align="center" valign="middle" >85.67a</td></tr><tr><td align="center" valign="middle" >T<sub>3</sub></td><td align="center" valign="middle" >9.53ab</td><td align="center" valign="middle" >6.76a</td><td align="center" valign="middle" >16.9a</td><td align="center" valign="middle" >2.02ab</td><td align="center" valign="middle" >0.28ab</td><td align="center" valign="middle" >86a</td></tr><tr><td align="center" valign="middle" >T<sub>4</sub></td><td align="center" valign="middle" >10.3a</td><td align="center" valign="middle" >6.98a</td><td align="center" valign="middle" >18a</td><td align="center" valign="middle" >2.32a</td><td align="center" valign="middle" >0.31a</td><td align="center" valign="middle" >86a</td></tr></tbody></table></table-wrap><p>Means followed by different letters in each column are significantly different (P &lt; 0.05) according to Duncan Multiple Range Test.</p></sec></body><back><ref-list><title>References</title><ref id="scirp.91020-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Ali, M.M., Shaheed, S.M. and Kubota, D. (1997) Soil Degradation during the Period 1967-1995 in Bangladesh. Selected Chemical Characters. Soil Science and Plant Nutrition, 43, 879-890. https://doi.org/10.1080/00380768.1997.10414654</mixed-citation></ref><ref id="scirp.91020-ref2"><label>2</label><mixed-citation publication-type="other" xlink:type="simple">BARC (2012) Fertilization Recommendation Guide. Bangladesh Agricultural Research Council. Farm Gate, Dhaka.</mixed-citation></ref><ref id="scirp.91020-ref3"><label>3</label><mixed-citation publication-type="other" xlink:type="simple">Ali, M.R., Costa, D.J., Abedi, M.J., Sayed, M.A. and Basak, N.C. (2009) Effect of Fertilizer and Variety on the Yield of Sweet Potato. Bangladesh Journal of Agricultural Research, 34, 473-480. https://doi.org/10.3329/bjar.v34i3.3974</mixed-citation></ref><ref id="scirp.91020-ref4"><label>4</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Pryce</surname><given-names> S. </given-names></name>,<etal>et al</etal>. (<year>1990</year>)<article-title>Alternatives to Peat</article-title><source> Properties of Horticulture</source><volume> 5</volume>,<fpage> 101</fpage>-<lpage>106</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.91020-ref5"><label>5</label><mixed-citation publication-type="other" xlink:type="simple">Bragg (1991) Peat and Its Alternatives. Horticultural Development Council, Petersfield.</mixed-citation></ref><ref id="scirp.91020-ref6"><label>6</label><mixed-citation publication-type="other" xlink:type="simple">Batra, S.K. (1985) Other Long Vegetable Fibers. Handbook of Fiber Science and Technology #4.</mixed-citation></ref><ref id="scirp.91020-ref7"><label>7</label><mixed-citation publication-type="other" xlink:type="simple">Savithri, P., Murugappan, V. and Nagarajan, R. (1993) Possibility of Economizing K Fertilization by Composted Coir Peat Application. Fertilizer News, 38, 39-40.</mixed-citation></ref><ref id="scirp.91020-ref8"><label>8</label><mixed-citation publication-type="other" xlink:type="simple">Handreck, K.A. (1993) Properties of Coir Dust, and Its Use in the Formulation of Soilless Potting Media. Community of Soil and Plant Analysis, 14, 349-363.  
https://doi.org/10.1080/00103629309368804</mixed-citation></ref><ref id="scirp.91020-ref9"><label>9</label><mixed-citation publication-type="other" xlink:type="simple">Savithri, P. and Khan, H.H. (1993) Characteristics of Coconut Coir Peat and Its Utilization in Agriculture. Journal of Plant Crop, 22, 1-18.</mixed-citation></ref><ref id="scirp.91020-ref10"><label>10</label><mixed-citation publication-type="other" xlink:type="simple">Abad, M. (1995). La fibra de coco, unnuevo substrattohorticola para el cultivo sin suelo. VI Congresode la Sociedad Espanolade Ciencias Horticolas, Barcelona.</mixed-citation></ref><ref id="scirp.91020-ref11"><label>11</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Altuhaish</surname><given-names> A.</given-names></name>,<name name-style="western"><surname> Hamim and Tjahjoleksono</surname><given-names> A. </given-names></name>,<etal>et al</etal>. (<year>2014</year>)<article-title>Biofertilizer Effects in Combination with Different Drying System and Storage Period on Growth and Production of Tomato Plant under Field Conditions</article-title><source> Emirates Journel of Food and Agriculture</source><volume> 26</volume>,<fpage> 716</fpage>-<lpage>722</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.91020-ref12"><label>12</label><mixed-citation publication-type="other" xlink:type="simple">Adesemoye, A.O., Torbert, H.A. and Kloepper, J.W. (2009) Plant Growth-Promoting Rhizobacteria Allow Reduced Application Rates of Chrmical Fertilizer. Microbial Ecology, 58, 921-920. https://doi.org/10.1007/s00248-009-9531-y</mixed-citation></ref><ref id="scirp.91020-ref13"><label>13</label><mixed-citation publication-type="other" xlink:type="simple">Higa, T. (1991) Effective Microorganism: A Biotechnology for Mankind. The 2nd International Conference on Kyusei Nature Farming at the University of Soa Paul.</mixed-citation></ref><ref id="scirp.91020-ref14"><label>14</label><mixed-citation publication-type="other" xlink:type="simple">SRDI (1989) Vumi o mrittika Sompod Babohar Nirdeshika Guideline. Soil Resource and Development Institute, Dhaka, 40 p.</mixed-citation></ref><ref id="scirp.91020-ref15"><label>15</label><mixed-citation publication-type="other" xlink:type="simple">Rahman, M.R. (2005) Soils of Bangladesh. Darpon Publications, Dhaka.</mixed-citation></ref><ref id="scirp.91020-ref16"><label>16</label><mixed-citation publication-type="other" xlink:type="simple">BARI (2005) Recommendation of Seed Sowing for Different Leafy Vegetables. Bangladesh Agricultural Research Institute, Joydevpur.</mixed-citation></ref><ref id="scirp.91020-ref17"><label>17</label><mixed-citation publication-type="other" xlink:type="simple">Gomez, K.A. and Gomez, A.A. (1984) Statistical Procedure for Agricultural Research. 2nd Edition, International Rice Research Institution, Willey International Science Publication, 28-192.</mixed-citation></ref><ref id="scirp.91020-ref18"><label>18</label><mixed-citation publication-type="other" xlink:type="simple">SAS (1988) SAS/STAT User’s Guide, No. 1, ANOVA, Version 6. 4th Edition, Statistical Analysis System Institute, Cary.</mixed-citation></ref><ref id="scirp.91020-ref19"><label>19</label><mixed-citation publication-type="other" xlink:type="simple">Baskaran, M. and Saravanan, A. (1997) Effect of Coir Pith Based Potting Mix and Methods of Fertilizer Application on Tomato. Madras Agricultural Journal, 84, 476-480.</mixed-citation></ref><ref id="scirp.91020-ref20"><label>20</label><mixed-citation publication-type="other" xlink:type="simple">Valiki, S.R.H. and Ghanbari, S. (2015) Comparative Examination of the Effect of Manure and Chemical Fertilizer on Yield and Yield Components of Rosemary (Rosemarinus officinalis L.). Vegetables Science, 6, 29-37.</mixed-citation></ref><ref id="scirp.91020-ref21"><label>21</label><mixed-citation publication-type="other" xlink:type="simple">Chaterjee, B., Ghanti, P., Thapa, U. and Tripathy, P. (2005) Effect of Organic Nutrition in Sprouting Broccoli (Brassica oleraceae var.) Vegetable Science, 33, 51-54.</mixed-citation></ref><ref id="scirp.91020-ref22"><label>22</label><mixed-citation publication-type="other" xlink:type="simple">Babu, S., Marimuthu, R., Manivanna, V. and Rameshkumar, S. (2001) Effect of Organic and Inorganic Fertilizer on Growth and Yield of Rice. Agricultural Science Digest, 21, 232-234.</mixed-citation></ref><ref id="scirp.91020-ref23"><label>23</label><mixed-citation publication-type="other" xlink:type="simple">Gryndler, M., Sudova, R. and Rydlova, J. (2008) Cultivation of High Biomass Crops on Mine Spoil Banks: Can Microbial Inoculation Compensate for High Doses of Organic Matter. Bioresource Technology, 99, 6391-6399.  
https://doi.org/10.1016/j.biortech.2007.11.059</mixed-citation></ref><ref id="scirp.91020-ref24"><label>24</label><mixed-citation publication-type="other" xlink:type="simple">Bardar, R., Aslam, I., Ibrahim, S. and Shabbir, S. (2015) Comparative Effect of Composts with Microbial Inoculants on the Growth of Vigna Radiate. International Journal of Pharmaceutical and Biological Science, 3, 100-105.</mixed-citation></ref><ref id="scirp.91020-ref25"><label>25</label><mixed-citation publication-type="other" xlink:type="simple">Sarwar, G., Schmeisky, H., Hussain, N., Muhammad, S., Ibrahim, M. and Safdar, E. (2008) Improvement of Soil Physical and Chemical Properties with Compost Application in Rice-Wheat Cropping System. Pakistan Journal of Botany, 40, 275-282.</mixed-citation></ref><ref id="scirp.91020-ref26"><label>26</label><mixed-citation publication-type="other" xlink:type="simple">Manivannan, S., Balamurugan, M., Parthasarathi, K., Gunasekaran, G. and Ranganathan, L.S. (2009) Effect of Vermicompost on Soil Fertility and Crop Productivity-beans (Phaseolus vulgaris). Journal of Environmental Biology, 30, 275-281.</mixed-citation></ref><ref id="scirp.91020-ref27"><label>27</label><mixed-citation publication-type="other" xlink:type="simple">Kalpan, M., Kocabas, I., Sonmez, I. and Kalkan, H. (2009) The Effect of Different Organic Manure Application on the Dry Weight and Essential Oil Quantity of Sage (Salvia fruiticosa Mill). Acta Horticulture, 826, 47-152.</mixed-citation></ref></ref-list></back></article>