<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">IJAMSC</journal-id><journal-title-group><journal-title>International Journal of Analytical Mass Spectrometry and Chromatography</journal-title></journal-title-group><issn pub-type="epub">2332-1768</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ijamsc.2017.54006</article-id><article-id pub-id-type="publisher-id">IJAMSC-81128</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Chemistry&amp;Materials Science</subject></subj-group></article-categories><title-group><article-title>
 
 
  Influence of Modifiers, Extractants, and Trappers on Lipid Composition with Liquids in Standard State Extraction, Supercritical Fluid Extraction and Trapping by Supercritical Fluid Extraction, Part II
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Ilia</surname><given-names>Brondz</given-names></name><xref ref-type="aff" rid="aff1"><sub>1</sub></xref></contrib></contrib-group><aff id="aff1"><label>1</label><addr-line>Norwegian Drug Control and Drug Discovery Institute (NDCDDI) AS, Ski, Norway</addr-line></aff><author-notes><corresp id="cor1">* E-mail:</corresp></author-notes><pub-date pub-type="epub"><day>18</day><month>12</month><year>2017</year></pub-date><volume>05</volume><issue>04</issue><fpage>87</fpage><lpage>95</lpage><history><date date-type="received"><day>9,</day>	<month>October</month>	<year>2017</year></date><date date-type="rev-recd"><day>15,</day>	<month>December</month>	<year>2017</year>	</date><date date-type="accepted"><day>18,</day>	<month>December</month>	<year>2017</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution-NonCommercial International License (CC BY-NC).http://creativecommons.org/licenses/by-nc/4.0/</license-p></license></permissions><abstract><p>
 
 
  Modifiers have a broad array of influences on extraction with liquids in standard state, supercritical fluid extraction (SFE), trapping by SFE and supercritical fluid chromatography (SFC). They can significantly change the qualitative and quantitative results. Quantitative and qualitative results can be influenced by different extractants and modifiers in different ways as it was shown by Brondz 
  et al. at 2007 in “The real nature of the indole alkaloids in 
  Cortinarius infractus: Evaluation of artifact formation through solvent extraction method development”, J. Chromatography A, 1148, 1-7. The choice of correct extractant, modifier, and trapper to the bulk mobile phase for supercritical fluids (SFs) or for liquids in subcritical or in the liquids in standard state is a challenge in any extraction procedure. This is the second paper in a sequence that describes the influence of extractants and modifiers on the performance of SFs and results of extraction with liquids in standard state and SFE. Here, attention is given to possible mistakes in qualitative and quantitative results by poor understanding of the influence of extractants, modifiers, and trappers on extraction and trapping process by a careless choice of extractant, modifier, and trapper for extraction with liquids in standard state and SFE. The SF chosen for discussion in the paper is CO
  <sub>2</sub>. However, similar effects can be observed with use of other SFs and fluids in subcritical and standard states. In this paper, the discussion of lipids, fatty and carboxylic acids have been chosen as target analytes for extraction, trapping and analysis. Some examples from extraction with liquids in the standard state and trapping in the supercritical state (collection) have been furnished with the wrong extractant, modifier, or trapper which is presented for illustration of inappropriate choice of extractants, modifiers, and trappers.
 
</p></abstract><kwd-group><kwd>Modifiers</kwd><kwd> Extractants</kwd><kwd> Trappers</kwd><kwd> Supercritical Fluid Chromatography</kwd><kwd>  Supercritical Fluid Extraction</kwd><kwd> Extraction with Liquids in Standard  State</kwd><kwd> Lipids</kwd><kwd> Fatty Acids</kwd><kwd> Carboxylic Acids</kwd><kwd> Extraction of Fatty and  Carboxylic Acids</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Correct extraction of a mixture of natural, industrial, or synthetic products as lipids at the preparation stage for analysis or for other use is a significant challenge. Lipids are a very heterogeneous class of substances, especially lipids from natural samples [<xref ref-type="bibr" rid="scirp.81128-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref2">2</xref>] . Classification of substances that belong to lipids is not uniform [<xref ref-type="bibr" rid="scirp.81128-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref5">5</xref>] . However, lipids can be mainly divided into those that can be saponified and those that cannot be saponified by their ability to react with bases and water. Saponification is the base hydrolysis of an ester in the presence of water. The ester is attacked by hydroxide anion. By this, the chain of reactions is initiated (<xref ref-type="fig" rid="fig1">Figure 1</xref>).</p><p>The reaction of saponification is reversible. The reverse reaction is esterification and proceeds in a water-free environment in the presence of alcohol. It has been catalyzed by +H, cations of different metals, and nonmetallic specimens [<xref ref-type="bibr" rid="scirp.81128-ref5">5</xref>] (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p></sec><sec id="s2"><title>2. Extraction of Lipids and Fatty Acids</title><p>Fatty acids (FAs) are one of the families in a broad array of substances called lipids [<xref ref-type="bibr" rid="scirp.81128-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref2">2</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref4">4</xref>] . FAs are substances that, in addition to carboxylic function, can contain some other functions [<xref ref-type="bibr" rid="scirp.81128-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref2">2</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref5">5</xref>] . Different approaches to extraction of lipids, free fatty acids (FFAs), and carboxylic acids have been described in [<xref ref-type="bibr" rid="scirp.81128-ref6">6</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref7">7</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref8">8</xref>] . Several extraction methods for lipids were recommended by Folch et al. [<xref ref-type="bibr" rid="scirp.81128-ref6">6</xref>]</p><p>and Bligh and Dyer [<xref ref-type="bibr" rid="scirp.81128-ref8">8</xref>] . FFAs and carboxylic acids are a heterogeneous family with some restrictions toward use of extractants, modifiers and trappers; the methods of analysis were discussed in [<xref ref-type="bibr" rid="scirp.81128-ref5">5</xref>] and verification of results correctness in [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] . Seldom in natural samples do FAs present as a single class with carboxylic function only; more usually, natural samples present a broad mixture of very different classes of lipids and FAs [<xref ref-type="bibr" rid="scirp.81128-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref2">2</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref11">11</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref12">12</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref14">14</xref>] . The methods such as those described in [<xref ref-type="bibr" rid="scirp.81128-ref6">6</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref8">8</xref>] , where alcohol has been used, are not appropriate for extraction of FFAs, especially with additional functions [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] . Bulk alcohol as solvent or solvent modified with alcohol [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] , or alcohol trapper can lead to artifacts (McDaniel, L.H. and Taylor, L.T. (1999) Esterification of Decanoic Acid during Supercritical Fluid Extraction Employing either Methanol-Modified Carbon Dioxide or a Methanol Trap. Journal of Chromatography A, 858, (2), 201-207).</p></sec><sec id="s3"><title>3. Extraction of FA with Liquid in the Standard State: Artifacts Appear as the Result of Alcohols as the Extractant</title><p>FFAs with additional functions are very sensitive to extraction by alcohols [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] or trapping (collection) with alcohols by reacting with an extractant, trapper, or modifier present in the extractant or trapper (collector) by producing esters. The appearance of artifacts was clearly demonstrated in [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] (<xref ref-type="fig" rid="fig3">Figure 3</xref> and <xref ref-type="fig" rid="fig4">Figure 4</xref>).</p><p>The investigations [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] were conducted in our laboratory after receiving the conflicting results [<xref ref-type="bibr" rid="scirp.81128-ref11">11</xref>] with published by Steglich et al. [<xref ref-type="bibr" rid="scirp.81128-ref15">15</xref>] . Steglich et al. have published [<xref ref-type="bibr" rid="scirp.81128-ref15">15</xref>] in the prestigious journal Tetrahedron Letters and claimed discovery of a new alkaloid―infractine in the mushroom C. infractus (<xref ref-type="fig" rid="fig5">Figure 5</xref>). Infractine in IUPAC nomenclature is methyl 3-(9H-pyrido[3,4-b]indol-1-yl)propanoate.</p><p>Our investigations into the chemotaxonomy of the Cortinarius family [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref11">11</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref16">16</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref17">17</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref18">18</xref>] revealed the absence of infractine in the samples analyzed by HPLC-MS, SFC-MS, and SFC with multianalysis methods by using mass spectrometry-, ultraviolet- and corona-charged aerosol detection (CCAD) [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref11">11</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref16">16</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref17">17</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref18">18</xref>] . Instead of infractine, we found 3-(9H-pyrido[3,4-b]indol-1-yl)propanoic acid (<xref ref-type="fig" rid="fig3">Figure 3</xref> and <xref ref-type="fig" rid="fig6">Figure 6</xref>).</p><p>The presence of 3-(9H-pyrido[3,4-b]indol-1-yl)propanoic acid was shown in C. infractus [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] by GC-MS, SFC-MS, and SFC with multianalysis methods, and the absence of infractine in C. infractus, without any doubt, has been supported in [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref16">16</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref17">17</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref18">18</xref>] .</p></sec><sec id="s4"><title>4. The Appearance of Artifacts during Supercritical Fluid Extraction (SFE) Employing Either Methanol-Modified CO<sub>2</sub> or Other Alcohols, or Methanol as a Trapping Collector</title><p>SFE is a very popular and economical way to obtain natural substances from vegetable, animal, and marine products [<xref ref-type="bibr" rid="scirp.81128-ref19">19</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref20">20</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref21">21</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref22">22</xref>] . Fragrant and volatile</p><p>compounds for the food, perfumery, and pharmaceutical industries have been extracted and collected using SFE with modifiers or with bulk SC-CO<sub>2</sub> [<xref ref-type="bibr" rid="scirp.81128-ref23">23</xref>] - [<xref ref-type="bibr" rid="scirp.81128-ref32">32</xref>] . Comparison between traditional hydrodistillation (HD) of volatile oils and modern extraction with SFs has been presented in [<xref ref-type="bibr" rid="scirp.81128-ref33">33</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref34">34</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref35">35</xref>] . All these samples can contain FFAs.</p><p>FFA often has been collected with methanol or another alcohol as a trapper [<xref ref-type="bibr" rid="scirp.81128-ref36">36</xref>] . However, under SFE or collection (trapping) in the presence of alcohols, esterification of FFAs [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] or transesterification of fatty acid esters (FAEs) can happen. The use of a nonalcoholic collector such as hexane (as well as other nonalcoholic collectors) has been used to avoid esterification of FFAs or transesterification of fatty acid esters FAEs [<xref ref-type="bibr" rid="scirp.81128-ref38">38</xref>] .</p><p>Transesterification of FAEs in supercritical alcohols is a well-known phenomenon. The kinetics of transesterification of FAE from waste vegetable oil (WVO) in supercritical methanol (SCM) and supercritical ethanol (SCE) were studied in [<xref ref-type="bibr" rid="scirp.81128-ref39">39</xref>] [<xref ref-type="bibr" rid="scirp.81128-ref40">40</xref>] . By applying elevated temperature, 99% transesterification of FAEs in supercritical alcohols was achieved. Transesterification of vegetable oils in an alcohol environment in subcritical fluid (SbCF) and SCFs was described in [<xref ref-type="bibr" rid="scirp.81128-ref41">41</xref>] . The esterification of decanoic acid during SFE by CO<sub>2</sub> modified with methanol was studied in [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] .</p></sec><sec id="s5"><title>5. Discussion</title><p>The results described in [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] bear strong witness to the possibility of esterification of FFAs and to this artifact’s creation by using alcohols in SFC and SFE procedures, especially under collection of fractions by alcoholic containing traps. The need to be careful in the choice of extractants [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] , modifiers, and trappers [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] in extraction or collecting samples containing FFAs is obvious. Significant esterification of FFA occurred during the trapping step in the presence of methanol [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] , even without elevation of temperature or catalysis. Both the presence of +H catalyst and elevation of temperature can increase the reaction rate [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] . Methanol without the presence of external artificial +H catalyst and elevation of temperature may esterify some sensitive FFAs, as was shown in [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] . The wrong choice of extractant [<xref ref-type="bibr" rid="scirp.81128-ref15">15</xref>] , modifier, or trapping substance [<xref ref-type="bibr" rid="scirp.81128-ref37">37</xref>] can lead to mistakes.</p><p>In recent years, a new development in trapping techniques has appeared, namely the use of a solid-phase trap [<xref ref-type="bibr" rid="scirp.81128-ref42">42</xref>] . Solid-phase trapping is extensively used for polychlorinated polyaromatic hydrocarbons [<xref ref-type="bibr" rid="scirp.81128-ref43">43</xref>] and petroleum hydrocarbons [<xref ref-type="bibr" rid="scirp.81128-ref44">44</xref>] . Studies of solid-phase extraction, trapping of volatile oils have also been published [<xref ref-type="bibr" rid="scirp.81128-ref45">45</xref>] ; however, to my knowledge, there is no description of the use of solid-phase trapping in SFE of lipids, including FFAs and the results. It would be interesting to investigate the influence on the composition of FFAs by trapping material in SFE solid-phase trapping.</p></sec><sec id="s6"><title>6. Conclusion</title><p>The nonalcoholic extractant [<xref ref-type="bibr" rid="scirp.81128-ref9">9</xref>] or collector should be used to avoid esterification of FFAs or transesterification of fatty acid esters FAEs [<xref ref-type="bibr" rid="scirp.81128-ref38">38</xref>] .</p></sec><sec id="s7"><title>Cite this paper</title><p>Brondz, I. (2017) Influence of Modifiers, Extractants, and Trappers on Lipid Composition with Liquids in Standard State Extraction, Supercritical Fluid Extraction and Trapping by Supercritical Fluid Extraction, Part II. International Journal of Analytical Mass Spectrometry and Chromatography, 5, 87-95. https://doi.org/10.4236/ijamsc.2017.54006</p></sec></body><back><ref-list><title>References</title><ref id="scirp.81128-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Brondz, I. Greibrokk, T. and Aasen, A.J. (1983) n-Alkanes of Hypericum Perforatum: A Revision. Phytochemistry, 22, 295-296.  
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