<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">OALibJ</journal-id><journal-title-group><journal-title>Open Access Library Journal</journal-title></journal-title-group><issn pub-type="epub">2333-9705</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/oalib.1102740</article-id><article-id pub-id-type="publisher-id">OALibJ-69511</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject><subject> Business&amp;Economics</subject><subject> Chemistry&amp;Materials Science</subject><subject> Computer Science&amp;Communications</subject><subject> Earth&amp;Environmental Sciences</subject><subject> Engineering</subject><subject> Medicine&amp;Healthcare</subject><subject> Physics&amp;Mathematics</subject><subject> Social Sciences&amp;Humanities</subject></subj-group></article-categories><title-group><article-title>
 
 
  Chemical Constituents from the Seeds of &lt;em&gt;Amorpha fruticosa&lt;/em&gt; and Their Chemotaxonomic Significance
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Xin</surname><given-names>Wu</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Hongbo</surname><given-names>Liao</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Kefeng</surname><given-names>Wu</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Liao</surname><given-names>Cui</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib></contrib-group><aff id="aff2"><addr-line>Department of Pharmacology, Guangdong Medical College, Zhanjiang, China</addr-line></aff><aff id="aff1"><addr-line>Guangdong Key Laboratory for Research and Development of Natural Drugs, Guangdong Medical University, Zhanjiang, China</addr-line></aff><author-notes><corresp id="cor1">* E-mail:<email>wuxin@gdmu.edu.cn(XW)</email>;</corresp></author-notes><pub-date pub-type="epub"><day>31</day><month>07</month><year>2016</year></pub-date><volume>03</volume><issue>07</issue><fpage>1</fpage><lpage>7</lpage><history><date date-type="received"><day>16</day>	<month>June</month>	<year>2016</year></date><date date-type="rev-recd"><day>accepted</day>	<month>8</month>	<year>July</year>	</date><date date-type="accepted"><day>12</day>	<month>July</month>	<year>2016</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
   
   Seventeen compounds, including six rotenoids (1-6), seven isoflavones (7-13), one stilbene (14) and three benzoic acid derivatives (15-17) were isolated from the seeds of 
   Amorpha fruticosa
   . Their structures were elucidated by spectroscopic methods and by comparison of their reported spectral data. Among them, compound 4 was firstly purified as a natural product, compounds 5, 8 - 12 and 15 - 17 were isolated from the genus 
   Amorpha
    for the first time, and compound 17 was obtained from the Fabaceae family initially. The presence of these compounds suggests that genus 
   Amorpha 
   and 
   Dalbergia
    may have very close chem
   otaxonomic relationship, and shows the relationship between this plant and other species from the Fabaceae family. 
  
 
</p></abstract><kwd-group><kwd>&lt;i&gt;Amorpha fruticosa&lt;/i&gt;</kwd><kwd> Rotenoid</kwd><kwd> Isoflavone</kwd><kwd> Chemotaxonomy</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>The genus Amorpha (Fabaceae) including 16 species is native to North America with a center of diversity in the southeastern United States [<xref ref-type="bibr" rid="scirp.69511-ref1">1</xref>] . Among them, A. fruticosa (<xref ref-type="fig" rid="fig1">Figure 1</xref>) which has been used as a Chinese folk medicine for the treatment of burn, ambustion, carbuncle and eczema [<xref ref-type="bibr" rid="scirp.69511-ref2">2</xref>] is the only one species introduced into China (Zhao, 1982) [<xref ref-type="bibr" rid="scirp.69511-ref3">3</xref>] . Up to now, chemical investigations of genus Amorpha mainly focused on A. fruticosa, which resulted in the isolation of more than forty compounds, including stilbenes [<xref ref-type="bibr" rid="scirp.69511-ref4">4</xref>] , rotenoids [<xref ref-type="bibr" rid="scirp.69511-ref5">5</xref>] and flavanones</p><fig id="fig1"  position="float"><label><xref ref-type="fig" rid="fig1">Figure 1</xref></label><caption><title> The photos of A. fruticosa (left) and its seeds (right)</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/69511x7.png"/></fig><p>[<xref ref-type="bibr" rid="scirp.69511-ref6">6</xref>] , as well as isoflavones [<xref ref-type="bibr" rid="scirp.69511-ref7">7</xref>] . The three former groups are also found in the other species of this genus [<xref ref-type="bibr" rid="scirp.69511-ref8">8</xref>] - [<xref ref-type="bibr" rid="scirp.69511-ref10">10</xref>] . Our previous study on the EtOAc partition of 95% EtOH extract of the seeds of A. fruticosa has resulted in the isolation of eight rotenoid glycosides [<xref ref-type="bibr" rid="scirp.69511-ref11">11</xref>] . In this paper, the isolation and characterization of seventeen compounds from its n-hexane partition were reported. Among them, one compound was firstly purified as a natural product, nine were isolated from the genus Amorpha for the first time, and one was obtained from the Fabaceae family initially. The presence of these compounds suggests that genus Amorpha and Dalbergia may have very close chemotaxonomic relationship, and shows the relationship between this plant and other species from the Fabaceae family.</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Plant Material</title><p>The seeds of A. fruticosa were collected in Shangqiu City, Henan Province of China. After authenticated by Professor Zhangpin Gou (Department of Pharmacology, Guangdong Medical College), a voucher specimen (No. 20130910) was deposited in the Guangdong Key Laboratory for Research and Development of Natural Drugs, Guangdong Medical University, Zhanjiang, China.</p></sec><sec id="s2_2"><title>2.2. General</title><p>1D and 2D NMR spectra were recorded on Bruker AV-500 spectrometer. CD spectra were measured on a Bio-Logic MOS-450 circular dichroism spectrometer. Column chromatographies (CC) were carried out using silica gel (Qingdaohaiyang, China) and Sephadex LH-20 (Pharmacia Biotech AB, Sweden). Analytical high- performance liquid chromatography (HPLC) was carried out on a Agilent 1200 series and a C<sub>18</sub> reversed-phase column (Cosmosil, 4.6 mm &#215; 250 mm , 5.0 μm). Preparative HPLC were carried out on a Gilson 305 pump, a Varian Prostar 345 UV detector and a C<sub>18</sub> reversed-phase column (Cosmosil, 20 mm &#215; 250 mm , 5.0 μm).</p></sec><sec id="s2_3"><title>2.3. Extraction and Isolation</title><p>Fresh and powdered seeds of A. fruticosa (4.0 kg) were extracted three times with 95% EtOH at room temperature (3 &#215; 40 L). The solution was removed under vacuum at 50˚C to yield the residue (495 g). The residue was suspended in distilled water, and then successively partitioned with n-hexane, EtOAc and n-BuOH respectively. After removing the solvent, then-hexane partition (120 g) was chromatographied by silica gel column using gradient mixtures of cyclohexane-acetone (92:8 → 50:50) as eluants to yield eleven fractions (Fr. H1-Fr. H11). Fr. H3 (3.3 g) was separated by Sephadex LH-20 column using CH<sub>3</sub>OH as eluent and further purified by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 15:85) to yield compounds 15 (1210.0 mg) and 16 (1040.0 mg), 17 (110.0 mg). Fr. H4 (4.2 g) was separated by Sephadex LH-20 column using CH<sub>3</sub>OH as eluent to give four subfractions (Fr. H4a-Fr. H4d). Then, Fr. H4a (132.0 mg) was further purified by Sephadex LH-20 column as CH<sub>3</sub>OH to yield compounds 13 (5.0 mg) and 6 (18.0 mg). Fr. H4b (1550.0 mg) was purified by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 45:55) to yield compounds 14 (190.1 mg), 2 (324.0 mg), 1 (740.0 mg) and 3 (66.0 mg). Fr. H4c (250.0 mg) was purified by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 60:40) to yield compound 5 (100.0 mg). Fr. H5 (500.0 mg) was separated as the same method as Fr. H4to yield three subfractions (Fr. H5a-Fr. H5c), which were purified by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 45:55) to give compounds 4 (10.1 mg), 10 (5.3 mg) and 11 (6.2 mg), respectively. The same procedure was applied to Fr. H6 (430.0 mg) to get four subfractions (Fr. H6a-Fr. H6d). Fr. H6b, Fr. H6c and Fr. H6d were purified by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 40:60) to yield compounds 7 (10.1 mg), 8 (5.5 mg) and 9 (10.4 mg), respectively. Fr. H9 (536.0 mg) was isolated by preparative HPLC (CH<sub>3</sub>OH-H<sub>2</sub>O, 25:75) to yield compound 12 (200.5 mg).</p></sec></sec><sec id="s3"><title>3. Results and Discussion</title><p>The isolated compounds were identified as 6aR, 12aR-dalbinol (1) [<xref ref-type="bibr" rid="scirp.69511-ref12">12</xref>] , amorphigenin (2) [<xref ref-type="bibr" rid="scirp.69511-ref12">12</xref>] , 12a-hydrox- ydalpanol (3) [<xref ref-type="bibr" rid="scirp.69511-ref12">12</xref>] , 6aS, 12aS-dalbinol (4) [<xref ref-type="bibr" rid="scirp.69511-ref12">12</xref>] , 12a-hydroxymunduserone (5) [<xref ref-type="bibr" rid="scirp.69511-ref13">13</xref>] , amorphispironone (6) [<xref ref-type="bibr" rid="scirp.69511-ref14">14</xref>] , ononin (7) [<xref ref-type="bibr" rid="scirp.69511-ref15">15</xref>] , isoformonentin (8) [<xref ref-type="bibr" rid="scirp.69511-ref16">16</xref>] , daidzein (9) [<xref ref-type="bibr" rid="scirp.69511-ref17">17</xref>] , prunetin (10) [<xref ref-type="bibr" rid="scirp.69511-ref18">18</xref>] , pratensein (11) (Dixit et al., 2012) [<xref ref-type="bibr" rid="scirp.69511-ref19">19</xref>] , 7-O-β-D-glucopyranosyl-7-hydroxy-2’,4’,5’-trimethoxyisoflavone (12) [<xref ref-type="bibr" rid="scirp.69511-ref20">20</xref>] , 7-hydroxy-2’,4’,5’-trimetho- xyisoflavone (13) [<xref ref-type="bibr" rid="scirp.69511-ref21">21</xref>] , amorfrutin B (14) [<xref ref-type="bibr" rid="scirp.69511-ref22">22</xref>] , gallic acid (15) [<xref ref-type="bibr" rid="scirp.69511-ref23">23</xref>] , 4-methoxygallic acid (16) [<xref ref-type="bibr" rid="scirp.69511-ref24">24</xref>] and 3,4-dimethoxygallic acid (17) [<xref ref-type="bibr" rid="scirp.69511-ref25">25</xref>] , respectively, on the basis of their <sup>1</sup>H NMR and <sup>13</sup>C NMR spectra analysis and comparison with those reported data in the related literatures (<xref ref-type="fig" rid="fig2">Figure 2</xref>). The absolute configurations of 6a and 12a of 1-3 and 5 were assigned as R,R based on the CD data which revealed a negative Cotton effect at 326 nm, while 4 was S,S with mirror image CD spectrum of 1 (<xref ref-type="fig" rid="fig3">Figure 3</xref>) [<xref ref-type="bibr" rid="scirp.69511-ref11">11</xref>] .</p><p>The present study reported the isolation and structure elucidation of seventeen secondary metabolites from the seeds of A. fruticosa, including six rotenoids (1-6), seven isoflavones (7-13), one stilbene (14) and three benzoic acid derivatives (15-17). Among them, compound 4 was firstly purified as a natural product, compounds 5, 8-12 and 15-17 were isolated from the genus Amorpha for the first time, and compound 17 was obtained from the</p><fig id="fig2"  position="float"><label><xref ref-type="fig" rid="fig2">Figure 2</xref></label><caption><title> The structures of compounds 1-17</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/69511x8.png"/></fig><fig id="fig3"  position="float"><label><xref ref-type="fig" rid="fig3">Figure 3</xref></label><caption><title> The CD spectra of compounds 1-5</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/69511x9.png"/></fig><p>Fabaceae family initially. Although compound 12 has been once reported, it has no CAS number yet. Compounds 1-3, along with the previous reported compounds amorphin and 8’-O-β-D-glucopyranosyl-amorphigenin, have been isolated or detected in ten species of the genus Amorpha (A. fruticosa, A. angustifolia, A. canescens, A. frangrans, A. californica, A. glabra, A. mierophylla, A. nana, A. croceotanata, and A. caroliniana) [<xref ref-type="bibr" rid="scirp.69511-ref9">9</xref>] at the same time, which provides a chemotaxonomic evidence to support the morphological classification of this genus.</p><p>Rotenoids 1-2 and isoflavones 12-13, as well as our previous reported rotenoid glucosides 8’-O-β-D-gluco- glucopyranosyl-amorphigenin and dalbin [<xref ref-type="bibr" rid="scirp.69511-ref11">11</xref>] , were also isolated from Dalbergia monnetaria (Fabaceae) simultaneously [<xref ref-type="bibr" rid="scirp.69511-ref20">20</xref>] . Such a coincidence should be explained by the fact that the isoflavone 13 was the key intermediate during the biosynthesis of its corresponding rotenoids [<xref ref-type="bibr" rid="scirp.69511-ref26">26</xref>] . In addition, some compounds obtained in this studyalso exist in other species of genus Dalbergia, as follows: compound 1 in D. nitidula [<xref ref-type="bibr" rid="scirp.69511-ref27">27</xref>] ; compound 7 in D. paniculata [<xref ref-type="bibr" rid="scirp.69511-ref28">28</xref>] and D. odorifera [<xref ref-type="bibr" rid="scirp.69511-ref15">15</xref>] ; compound 9 in D. odorifera [<xref ref-type="bibr" rid="scirp.69511-ref17">17</xref>] , D. parviflora [<xref ref-type="bibr" rid="scirp.69511-ref29">29</xref>] , D. frutescens [<xref ref-type="bibr" rid="scirp.69511-ref30">30</xref>] , D. ecastophyllum [<xref ref-type="bibr" rid="scirp.69511-ref31">31</xref>] , D. stevensonii [<xref ref-type="bibr" rid="scirp.69511-ref32">32</xref>] and D. ecastophylla [<xref ref-type="bibr" rid="scirp.69511-ref33">33</xref>] ; compound 10 in D. odorifera [<xref ref-type="bibr" rid="scirp.69511-ref34">34</xref>] , D. sympathetic [<xref ref-type="bibr" rid="scirp.69511-ref18">18</xref>] , D. sissoo [<xref ref-type="bibr" rid="scirp.69511-ref35">35</xref>] and D. spinosa [<xref ref-type="bibr" rid="scirp.69511-ref36">36</xref>] ; compound 11 in D. sissoo [<xref ref-type="bibr" rid="scirp.69511-ref19">19</xref>] , D. parviflora [<xref ref-type="bibr" rid="scirp.69511-ref37">37</xref>] and D. odorifera [<xref ref-type="bibr" rid="scirp.69511-ref38">38</xref>] ; compound 13 in D. vacciniifolia [<xref ref-type="bibr" rid="scirp.69511-ref21">21</xref>] . All these suggested that genus Amorpha and Dalbergia may have very close chemotaxonomic relationship.</p><p>Furthermore, compounds 1 and 2 were also synchronally isolated from Berchemia discolor [<xref ref-type="bibr" rid="scirp.69511-ref39">39</xref>] , compound 3 was once obtained from Aeschynomene indica [<xref ref-type="bibr" rid="scirp.69511-ref40">40</xref>] , and compound 5 was obtained from Pachyrrhizus erosus [<xref ref-type="bibr" rid="scirp.69511-ref13">13</xref>] , Tephrosia fulvinervis [<xref ref-type="bibr" rid="scirp.69511-ref41">41</xref>] and Tephrosia pentaphylla [<xref ref-type="bibr" rid="scirp.69511-ref41">41</xref>] , which exhibit the relationships between A. fruticosa and these species, all belonging to family Fabaceae except Berchemia discolor (Rhamnaceae). Compound 4 was isolated naturally for the first time, while compounds 6 and 14 both only existed in A. fruticosa. Compounds 15 and 9 widely distributed in the family Fabaceae, and compound 16 has only been isolated from one species of it (Canavalia gladiate) [<xref ref-type="bibr" rid="scirp.69511-ref42">42</xref>] , while it is the first time to obtain compound 17 from this family. Therefore, compounds 4, 6, 14 and 17 should be served as chemotaxonomic markers for A. fruticosa.</p></sec><sec id="s4"><title>4. Conclusion</title><p>According to the above results, our present study extends the knowledge about the compounds of genus Amorpha and confirms Dalbergia as its chemotaxonomic related genus.</p></sec><sec id="s5"><title>Acknowledgements</title><p>This work was supported by the National Natural Science Foundation of China (81503226) and the Doctoral Fund of Guangdong Medical College (XB1301).</p></sec><sec id="s6"><title>Cite this paper</title><p>Xin Wu,Hongbo Liao,Kefeng Wu,Liao Cui, (2016) Chemical Constituents from the Seeds of Amorpha fruticosa and Their Chemotaxonomic Significance. Open Access Library Journal,03,1-7. doi: 10.4236/oalib.1102740</p></sec><sec id="s7"><title>NOTES</title></sec></body><back><ref-list><title>References</title><ref id="scirp.69511-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Jeon, K.S., Na, H.J., Kim, Y.M. and Kwon, H.J. (2005) Antiangiogenic Activity of 4-0-Methylgallic Acid from Canavalia Gladiata, a Dietary Legume. Biochemical Biophysical Research Communication, 330, 1268-1274.http://dx.doi.org/10.1016/j.bbrc.2005.03.109</mixed-citation></ref><ref id="scirp.69511-ref2"><label>2</label><mixed-citation publication-type="other" xlink:type="simple">Dagne, E., Yenesew, A. and Waterman, P.G. (1989) Flavonoids and Isoflavonoids from Tephrosia fulvinervis and Tephrosia pentaphylla. Phytochemistry, 28, 3207-3210. http://dx.doi.org/10.1016/0031-9422(89)80308-5</mixed-citation></ref><ref id="scirp.69511-ref3"><label>3</label><mixed-citation publication-type="other" xlink:type="simple">Latorre, A.O., Borghi, G.A., Lopes, P.L., Higa, K.C., Lopes, L.M.X., Maiorka, P.C., Gorniak, S.L. and Haraguchi, M. (2011) First Report on Rotenoids as Neurotoxic Principles of Seeds from Aeschynomene indica (Leguminosae). Journal Animal Veterinary Advances, 10, 26-29. http://dx.doi.org/10.3923/javaa.2011.291.294</mixed-citation></ref><ref id="scirp.69511-ref4"><label>4</label><mixed-citation publication-type="other" xlink:type="simple">Chin, Y.W., Mdee, L.K., Mbwambo, Z.H., Mi, Q., Chai, H.B., Cragg, G.M., Swanson, S.M. and Kinghorn, A.D. (2006) Prenylated Flavonoids from the Root Bark of Berchemia Discolor, a Tanzanian Medicinal Plant. Journal of Natural Products, 69, 1649-1652. http://dx.doi.org/10.1021/np060418w</mixed-citation></ref><ref id="scirp.69511-ref5"><label>5</label><mixed-citation publication-type="other" xlink:type="simple">Ha, H.G., Kim, J.S., Kim, J.S., Lee, J.H. and Song, G.Y. (2002) Repub Korean Kongkae Taeho Kongbo. KR 2002091404 A 20021206.</mixed-citation></ref><ref id="scirp.69511-ref6"><label>6</label><mixed-citation publication-type="other" xlink:type="simple">Umehara, K., Nemoto, K., Matsushita, A., Terada, E., Monthakantirat, O., De-Eknamkul, W., Miyase, T., Warashina, T., Degawa, M. and Noguchi, H. (2009) Flavonoids from the Heartwood of the Thai Medicinal Plant Dalbergia parviflora and Their Effects on Estrogenic-Responsive Human Breast Cancer Cells. Journal of Natural Products, 72, 2163-2168. http://dx.doi.org/10.1021/np900676y</mixed-citation></ref><ref id="scirp.69511-ref7"><label>7</label><mixed-citation publication-type="other" xlink:type="simple">Narayanan, V. and Nagarajan, N.S. (1988) Isoflavone Galactosides from Dalbergia spinosa. Phytochemistry, 27, 2364-2365. http://dx.doi.org/10.1016/0031-9422(88)80167-5</mixed-citation></ref><ref id="scirp.69511-ref8"><label>8</label><mixed-citation publication-type="other" xlink:type="simple">Sarg, T., Ateya, A.M., Abdel-Ghani, A., Badr, W. and Shams, G. (1999) Phytochemical and Pharmacological Studies of Dalbergia sissoo Growing in Egypt. Pharmaceutical Biology, 37, 54-62. http://dx.doi.org/10.1076/phbi.37.1.54.6310</mixed-citation></ref><ref id="scirp.69511-ref9"><label>9</label><mixed-citation publication-type="other" xlink:type="simple">Liu, R.X., Ye, M., Guo, H.Z., Bi, K.S. and Guo, D.A. (2005) Liquid Chromatography/Electrospray Ionization Mass Spectrometry for the Characterization of Twenty-Three Flavonoids in the Extract of Dalbergia odorifera. Rapid Communicationsin Mass Spectrometry, 19, 1557-1565. http://dx.doi.org/10.1002/rcm.1936</mixed-citation></ref><ref id="scirp.69511-ref10"><label>10</label><mixed-citation publication-type="other" xlink:type="simple">De Abreu, M., Gottlieb, O.R., Ollis, W.D. and Souza Andrade, C.H. (1970) The Chemistry of Brazilian Leguminosae-D Part 24 the Flavanoids of Dalbergia ecastophylla-D. Boletim Do INPA Pesquisas Florestais, 1-5.</mixed-citation></ref><ref id="scirp.69511-ref11"><label>11</label><mixed-citation publication-type="other" xlink:type="simple">Donnelly, D.M., Thompson, J.C., Whalley, W.B. and Ahmad, S. (1973) Dalbergia Species Part 9. Phytochemical Examination of Dalbergia stevensonii Stand. Journal of the Chemical Society Perkin Transactions, 1, 1737-1745.http://dx.doi.org/10.1039/p19730001737</mixed-citation></ref><ref id="scirp.69511-ref12"><label>12</label><mixed-citation publication-type="other" xlink:type="simple">Deabreumatos, F.J., Gottlieb, O.R. and Souzaandrade, C.H. (1975) Flavonoids from Dalbergia ecastophyllum. Phytochemistry, 14, 825-826. http://dx.doi.org/10.1016/0031-9422(75)83053-6</mixed-citation></ref><ref id="scirp.69511-ref13"><label>13</label><mixed-citation publication-type="other" xlink:type="simple">Khan, I.A., Avery, M.A., Burandt, C.L., Goins, D.K., Mikell, J.R., Nash, T.E., Azadegan, A. and Walker, L.A. (2000) Antigiardial Activity of Isoflavones from Dalbergia frutescens Bark. Journal of Natural Products, 63, 1414-1416.http://dx.doi.org/10.1021/np000010d</mixed-citation></ref><ref id="scirp.69511-ref14"><label>14</label><mixed-citation publication-type="other" xlink:type="simple">De Eknamkul, W., Umehara, K., Monthakantirat, O., Toth, R., Frecer, V., Knapic, L., Braiuca, P., Noguchi, H. andMiertus, S. (2011) QSAR Study of Natural Estrogen-Like Isoflavonoids and Diphenolics from Thai Medicinal Plants. Journal of Molecular Graphics Modelling, 29, 784-794. http://dx.doi.org/10.1016/j.jmgm.2011.01.001</mixed-citation></ref><ref id="scirp.69511-ref15"><label>15</label><mixed-citation publication-type="other" xlink:type="simple">Parthasa, M.R., Seshadri, T.R. and Varma, R.S. (1974) Minor Isoflavonoid Glycosides of Stem Bark of Dalbergia paniculata Isolation of a New C-Glycoside. Current Science (India), 43, 74-75.</mixed-citation></ref><ref id="scirp.69511-ref16"><label>16</label><mixed-citation publication-type="other" xlink:type="simple">Van Heerden, F.R., Brandt, E.V. and Roux, D.G. (1980) Synthesis of the Pyranoisoflavonoid, Heminitidulan-Isoflavanoidand Rotenoid Glycosides from the Bark of Dalbergia nitidula Welw Ex Bak. Journal of the Chemical Society Perkin Transactions, 1, 2463-2469. http://dx.doi.org/10.1039/p19800002463</mixed-citation></ref><ref id="scirp.69511-ref17"><label>17</label><mixed-citation publication-type="other" xlink:type="simple">Crombie, L., Dewick, P.M. and Whiting, D.A. (1973) Biosynthesis of Rotenoids-Chalcone, Isoflavone, and Rotenoid Stages in Formation of Amorphigenin by Amorpha fruticosa Seedlings. Journal of the Chemical Society Perkin Transactions, 1, 1285-1294. http://dx.doi.org/10.1039/p19730001285</mixed-citation></ref><ref id="scirp.69511-ref18"><label>18</label><mixed-citation publication-type="other" xlink:type="simple">Liu, S.P., Tian, W., Xue, Y.H., Zeng, W., Kong, Y.S. and Qiu, M. (2013) Method for Extracting Antioxidant from Myricaria Laxiflora, and Applications Thereof. Faming Zhuanli Shenqing, Patent No. CN 103301102 A 20130918.</mixed-citation></ref><ref id="scirp.69511-ref19"><label>19</label><mixed-citation publication-type="other" xlink:type="simple">Chaubal, R., Mujumdar, A.M., Misar, A. and Deshpande, N.R. (2005) Isolation of Phenolic Compounds from Acacia Nilotica with Topical Antiinflammatory Activity. Asian Journal of Chemistry, 17, 1595-1599.</mixed-citation></ref><ref id="scirp.69511-ref20"><label>20</label><mixed-citation publication-type="other" xlink:type="simple">Ma, J., Yang, H., Basile, M.J. and Kennelly, E.J. (2004) Analysis of Polyphenolic Antioxidants from the Fruits of Three Pouteria Species by Selected Ion Monitoring Liquid Chromatography-Mass Spectrometry. Journal of Agricultural Food Chemistry, 52, 5873-5878. http://dx.doi.org/10.1021/jf049950k</mixed-citation></ref><ref id="scirp.69511-ref21"><label>21</label><mixed-citation publication-type="other" xlink:type="simple">De Groot, J.C., Weidner, C., Krausze, J., Kawamoto, K., Schroeder, F.C., Sauer, S. and Buessow, K. (2013) Structural Characterization of Amorfrutins Bound to the Peroxisome Proliferator-Activated Receptor Gamma. Journal of Medicine Chemistry, 56, 1535-1543. http://dx.doi.org/10.1021/jm3013272</mixed-citation></ref><ref id="scirp.69511-ref22"><label>22</label><mixed-citation publication-type="other" xlink:type="simple">Innocent, E. (2012) A New Isoflavone glycoside from Dalbergia vacciniifolia (Fabaceae). Scientia Pharmaceutica, 80, 469-474. http://dx.doi.org/10.3797/scipharm.1112-23</mixed-citation></ref><ref id="scirp.69511-ref23"><label>23</label><mixed-citation publication-type="other" xlink:type="simple">Abe, F., Donnelly, D.M.X., Moretti, C. and Polonsky, J. (1985) Isoflavanoid Constituents from Dalbergia monetaria. Phytochemistry, 24, 1071-1076. http://dx.doi.org/10.1016/S0031-9422(00)83185-4</mixed-citation></ref><ref id="scirp.69511-ref24"><label>24</label><mixed-citation publication-type="other" xlink:type="simple">Dixit, P., Chillara, R., Khedgikar, V., Gautam, J., Kushwaha, P., Kumar, A., Singh, D., Trivedi, R. and Maurya, R. (2012) Constituents of Dalbergia sissoo Roxb. Leaves with Osteogenic Activity. Bioorganic Medicinal Chemistry Letters, 22, 890-897. http://dx.doi.org/10.1016/j.bmcl.2011.12.036</mixed-citation></ref><ref id="scirp.69511-ref25"><label>25</label><mixed-citation publication-type="other" xlink:type="simple">Nagarajan, N.S., Sethuraman, M.G., Manoj, C.N. and Rao, R.P. (2006) Dalsympathetin—A New Isoflavone Gentiobioside from Dalbergia sympathetica (Dennst.). Natural Product Research, 20, 195-200.http://dx.doi.org/10.1080/14786410500046513</mixed-citation></ref><ref id="scirp.69511-ref26"><label>26</label><mixed-citation publication-type="other" xlink:type="simple">Lee, C., Lee, J.W., Jin, Q., Jang, D.S., Lee, S.J., Lee, D., Hong, J.T., Kim, Y., Lee, M.K. and Hwang, B.Y. (2013) Inhibitory Constituents of the Heartwood of Dalbergia odorifera on Nitric Oxide Production in RAW 264.7 Macrophages. Bioorganic Medicinal Chemistry Letters, 23, 4263-4266. http://dx.doi.org/10.1016/j.bmcl.2013.04.032</mixed-citation></ref><ref id="scirp.69511-ref27"><label>27</label><mixed-citation publication-type="other" xlink:type="simple">Biegasiewicz, K.F., St Denis, J.D., Carroll, V.M. and Priefer, R. (2010) An Efficient Synthesis of Daidzein, Dimethyldaidzein, and Isoformononetin. Tetrahedron Letters, 51, 4408-4410. http://dx.doi.org/10.1016/j.tetlet.2010.06.078</mixed-citation></ref><ref id="scirp.69511-ref28"><label>28</label><mixed-citation publication-type="other" xlink:type="simple">Choi, C.W., Choi, Y.H., Cha, M.-R., Yoo, D.S., Kim, Y.S., Yon, G.H., Hong, K.S., Kim, Y.H. and Ryu, S.Y. (2010) Yeast Alpha-Glucosidase Inhibition by Isoflavones from Plants of Leguminosae as an in Vitro Alternative to Acarbose. Journal of Agricultural Food Chemistry, 58, 9988-9993. http://dx.doi.org/10.1021/jf101926j</mixed-citation></ref><ref id="scirp.69511-ref29"><label>29</label><mixed-citation publication-type="other" xlink:type="simple">Shibata, H. and Shimizu, S. (1978) Amorphaquinone, a New Isoflavanquinone from Amorpha fruticosa L. Heterocycles, 10, 85-86. http://dx.doi.org/10.3987/S-1978-01-0085</mixed-citation></ref><ref id="scirp.69511-ref30"><label>30</label><mixed-citation publication-type="other" xlink:type="simple">Kalra, A.J., Krishnamurti, M. and Nath, M. (1977) Chemical Investigation of Indian Yam Beans (Pachyrrhizus-Erosus)-Isolation and Structures of 2 New Rotenoids and a New Isoflavanone, Erosenone. Indian Journal of Chemistry Section B Organic Chemistry Including Medicinal Chemistry, 15, 1084-1086.</mixed-citation></ref><ref id="scirp.69511-ref31"><label>31</label><mixed-citation publication-type="other" xlink:type="simple">Konoshima, T., Terada, H., Kokumai, M., Kozuka, M., Tokuda, H., Estes, J.R., Li, L.P., Wang, H.K. and Lee, K.H. (1993) Studies on Inhibitors of Skin Tumor Promotion. 12. Rotenoids from Amorpha fruticosa. Journal of Natural Products, 56, 843-848. http://dx.doi.org/10.1021/np50096a006</mixed-citation></ref><ref id="scirp.69511-ref32"><label>32</label><mixed-citation publication-type="other" xlink:type="simple">Wu, X., Liao, H.B., Li, G.Q., Liu, Y., Cui, L., Wu, K.F., Zhu, X.H. and Zeng, X.B. (2015) Cytotoxic Rotenoid Glycosides from the Seeds of Amorpha fruticosa. Fitoterapia, 100, 75-80. http://dx.doi.org/10.1016/j.fitote.2014.11.015</mixed-citation></ref><ref id="scirp.69511-ref33"><label>33</label><mixed-citation publication-type="other" xlink:type="simple">Mitscher, L.A., Gollapudi, S.R., Drake, S. and Oburn, D.S. (1985) Amorphastilbol, an Antimicrobial Agent from Amorpha nana. Phytochemistry, 24, 1481-1483. http://dx.doi.org/10.1016/S0031-9422(00)81048-1</mixed-citation></ref><ref id="scirp.69511-ref34"><label>34</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Kasymov</surname><given-names> A.U.</given-names></name>,<name name-style="western"><surname> Kondrate.Es</surname><given-names> Rashkes</given-names></name>,<name name-style="western"><surname> Y.V. and Abubakir</surname><given-names> N.K. </given-names></name>,<etal>et al</etal>. (<year>1970</year>)<article-title>Amorphigenol-Beta-D-Glycopyransid from Amorpha</article-title><source> Khimiya Prirodnykh Soedinenii</source><volume> 6</volume>,<fpage> 192</fpage>-<lpage>195</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.69511-ref35"><label>35</label><mixed-citation publication-type="other" xlink:type="simple">Kemal, M., Khalil, S.K.W., Rao, N.G.S. and Woolsey, N.F. (1979) Isolation and Identification of a Cannabinoid-Like Compound from Amorpha Species. Journal of Natural Products, 42, 463-468. http://dx.doi.org/10.1021/np50005a004</mixed-citation></ref><ref id="scirp.69511-ref36"><label>36</label><mixed-citation publication-type="other" xlink:type="simple">Lee, H.J., Lee, O.K., Kwon, Y.H., Choi, D.H., Kang, H.Y., Lee, H.Y., Paik, K.H. and Lee, H.J. (2006) Isoflavone Glycosides from the Bark of Amorpha fruticosa. Chemistry of Natural Compounds, 42, 415-418. http://dx.doi.org/10.1007/s10600-006-0169-4</mixed-citation></ref><ref id="scirp.69511-ref37"><label>37</label><mixed-citation publication-type="other" xlink:type="simple">Rozsa, Z., Hohmann, J., Szendrei, K., Reisch, J. and Mester, I. (1982) Amoritin, Amorisin, and Amorilin-3 New Prenylated Flavanones from Amorpha fruticosa L. Heterocycles, 19, 1793-1796. http://dx.doi.org/10.3987/R-1982-10-1793</mixed-citation></ref><ref id="scirp.69511-ref38"><label>38</label><mixed-citation publication-type="other" xlink:type="simple">Somleva, T. and Ognyanov, I. (1985) New Rotenoidsin Amorpha fruticosa Fruits. Planta Medica, 51, 219-221. http://dx.doi.org/10.1055/s-2007-969462</mixed-citation></ref><ref id="scirp.69511-ref39"><label>39</label><mixed-citation publication-type="other" xlink:type="simple">Mitscher, L.A., Park, Y.H., Alshamma, A., Hudson, P.B. and Haas, T. (1981) Amorfrutin-A and Amorfrutin-B, Bibenzyl Antimicrobial Agents from Amorpha fruticosa. Phytochemistry, 20, 781-785. http://dx.doi.org/10.1016/0031-9422(81)85174-6</mixed-citation></ref><ref id="scirp.69511-ref40"><label>40</label><mixed-citation publication-type="other" xlink:type="simple">Zhao, H.K. (1982) A Dictionary of the Families and Genera of Chinese Seed Plants. 2th Edition, Science Publishing House, Beijing.</mixed-citation></ref><ref id="scirp.69511-ref41"><label>41</label><mixed-citation publication-type="other" xlink:type="simple">Chinese P.U. (1997) A Dictionary of Chinese Materal Medica. 3th Edition, Chinese Science and Technology Press of Medicine, Beijing.</mixed-citation></ref><ref id="scirp.69511-ref42"><label>42</label><mixed-citation publication-type="other" xlink:type="simple">Straub, S.C.K. and Doyle, J.J. (2014) Molecular Phylogenetics of Amorpha (Fabaceae): An Evaluation of Monophyly, Species Relationships, and Polyploid Origins. Molecular Phylogenetics Evolution, 76, 49-66. http://dx.doi.org/10.1016/j.ympev.2014.02.025</mixed-citation></ref></ref-list></back></article>