<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">AiM</journal-id><journal-title-group><journal-title>Advances in Microbiology</journal-title></journal-title-group><issn pub-type="epub">2165-3402</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/aim.2015.57055</article-id><article-id pub-id-type="publisher-id">AiM-58151</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  The Mechanism of Decreased Serum Phosphorus Levels in Rats with Chronic Kidney Disease after Oral Administration of &lt;i&gt;Bifidobacterium longum&lt;/i&gt;
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>obuo</surname><given-names>Nagano</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mayuko</surname><given-names>Futaya</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mamiko</surname><given-names>Kohno</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Osami</surname><given-names>Nakano</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Norihisa</surname><given-names>Nishida</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Yoichi</surname><given-names>Matsuura</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mikiko</surname><given-names>Shimada</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Kyoko</surname><given-names>Ito</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Tetsuo</surname><given-names>Ando</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Takaaki</surname><given-names>Tsutsui</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Yoshitaka</surname><given-names>Ando</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Kiyotsugu</surname><given-names>Omae</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Kosaku</surname><given-names>Nitta</given-names></name><xref ref-type="aff" rid="aff5"><sup>5</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Hiroshi</surname><given-names>Sakura</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Tetsuya</surname><given-names>Ogawa</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib></contrib-group><aff id="aff4"><addr-line>Department of Internal Medicine, Yoshikawa Clinic, Tokyo, Japan</addr-line></aff><aff id="aff5"><addr-line>Department of Medicine, Kidney Center, Tokyo Women’s Medical University, Tokyo, Japan</addr-line></aff><aff id="aff3"><addr-line>Research and Development Division, Morishita Jintan Co., Ltd., Osaka, Japan</addr-line></aff><aff id="aff2"><addr-line>Department of Medicine, Tokyo Women’s Medical University Medical Center East, Tokyo, Japan</addr-line></aff><aff id="aff1"><addr-line>Kidney Disease and Dialysis Center, Hidaka-kai, Takasaki, Gunma, Japan</addr-line></aff><pub-date pub-type="epub"><day>03</day><month>07</month><year>2015</year></pub-date><volume>05</volume><issue>07</issue><fpage>531</fpage><lpage>540</lpage><history><date date-type="received"><day>30</day>	<month>June</month>	<year>2015</year></date><date date-type="rev-recd"><day>accepted</day>	<month>19</month>	<year>July</year>	</date><date date-type="accepted"><day>22</day>	<month>July</month>	<year>2015</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  Chronic kidney disease (CKD) patients are prone to disturbances in the intestinal microbiota, which contributes to CKD progression and complications. We previously reported a reduction of serum phosphorus (P) levels in 
  hemodialysis
   patients receiving oral encapsulated bifidobacteria. The present study was conducted to clarify the mechanisms of P-lowering effect of bifidobacteria on CKD rats. CKD was induced in rats by 5/6 nephrectomy. Five weeks later, the rats were fed for 4 weeks on a powder diet containing encapsulated bifidobacteria. At the end of the study, intestinal contents were sampled for analyses of pH, intestinal flora and short-chain fatty acids (SCFAs). Oral administration of bifidobacteria halted the onset and progression of hyperphosphatemia in CKD rats. The increased number of bifidobacteria was confirmed in the cecum. In addition, the increase in intestinal pH in CKD rats was decreased after bifidobacteria treatment, along with increases in some SCFAs. Furthermore, positive correlation between serum P levels and intestinal pH was observed. In conclusion, the mechanism for the P-lowering effect of bifidobacteria was supposed as follows: CKD conditions increase aerobic bacteria which hydrolyze urea into ammonia. Elevated pH decreases ionization of intestinal calcium (Ca) which leads to an increase in free phosphate ions through reduction of Ca phosphate crystal precipitation. Administered bifidobacteria fermented carbohydrates to produce SCFAs, resulting in acidification of the intestinal lumen. The resulting low intestinal pH increases Ca ionization, which binds with free phosphate ions as an intrinsic P binder, resulting in the reduction of serum P levels.
 
</p></abstract><kwd-group><kwd>Bifidobacteria</kwd><kwd> CKD-MBD</kwd><kwd> Dysbiosis</kwd><kwd> Hyperphosphatemia</kwd><kwd> Intestinal pH</kwd><kwd> Short-Chain Fatty Acids</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Recent basic and clinical findings have demonstrated that altered intestinal microbiota (dysbiosis) was associated with metabolic diseases, including obesity, diabetes, atherosclerosis and fatty liver disease [<xref ref-type="bibr" rid="scirp.58151-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref2">2</xref>] . Chronic kidney disease (CKD) patients are prone to have dysbiosis because of many factors such as urea overload, decreased consumption of dietary fiber, frequent use of antibiotics and phosphate binders, prolonged colonic transit and constipation [<xref ref-type="bibr" rid="scirp.58151-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref4">4</xref>] . Indeed, profound dysbiosis has been observed in both peritoneal dialysis (PD) and hemodialysis (HD) patients [<xref ref-type="bibr" rid="scirp.58151-ref5">5</xref>] - [<xref ref-type="bibr" rid="scirp.58151-ref7">7</xref>] ; it is considered that uremic toxins and putrefactive substances that originate from this process may contribute to the deterioration of renal function, systemic inflammation, immunosuppression, cardiovascular calcification, metabolic bone disease and mortality in CKD patients [<xref ref-type="bibr" rid="scirp.58151-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref9">9</xref>] .</p><p>Bifidobacterium is a non-motile, Gram-positive, anaerobic prokaryote that inhabits the gastrointestinal tract. To date, more than 30 species have been isolated from humans and animals [<xref ref-type="bibr" rid="scirp.58151-ref10">10</xref>] . They can biosynthesize various substances such as amino acids, purines, pyrimidines, short-chain fatty acids (SCFAs), vitamins B<sub>1</sub>, B<sub>6</sub>, B<sub>12</sub>, K and folate [<xref ref-type="bibr" rid="scirp.58151-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref10">10</xref>] . Therefore, bifidobacteria possess various potential health benefits to humans, including prevention of diarrhea, alleviation of constipation, treatment of inflammatory bowel disease, immunomodulation, cholesterol reduction, improvement of lactose intolerance and prevention of cancer [<xref ref-type="bibr" rid="scirp.58151-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref11">11</xref>] . However, a significantly lower number of bifidobacteria have been reported in the feces of HD and PD patients [<xref ref-type="bibr" rid="scirp.58151-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref6">6</xref>] .</p><p>Bifidobacteria, when administered orally, cannot survive exposure to gastric juice before they reach the intestine. In order to reach the intestine, bifidobacteria can be placed in a gastro-resistant seamless capsule in the form of human Bifidobacterium longum JBL01 (B-HD capsule, Morishita Jintan Co., Ltd., Japan), to enable it to survive even in a solution with pH of 1.2 for 120 min [<xref ref-type="bibr" rid="scirp.58151-ref12">12</xref>] . Without the capsule (i.e. in powder formulation), bifidobacteria cannot be detected immediately after mixing with the solution. We administered B-HD capsules to our HD patients for 4 weeks in order to improve dysbiosis and fecal impaction [<xref ref-type="bibr" rid="scirp.58151-ref13">13</xref>] . In the study, significant reduction of serum phosphorus (P) levels was unexpectedly observed only during B-HD capsule administration [<xref ref-type="bibr" rid="scirp.58151-ref13">13</xref>] . The mechanism for the P-lowering effect of bifidobacteria has been uncertain, although it is presumed to be due to its decreasing effect on intestinal pH via SCFAs production. Therefore, the present study was conducted to clarify the mechanism for this P-lowering effect of B-HD capsule using 5/6 nephrectomized rats in which dysbiosis was also recognized [<xref ref-type="bibr" rid="scirp.58151-ref7">7</xref>] .</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Experimental Protocol</title><p>The procedure was approved by the Experimental Animal Ethical Committee of Tokyo Women’s Medical University. Male Wistar rats (7 weeks of age, Japan SLC Inc.) were subjected to 5/6 partial nephrectomy (Nx) in a two-step surgery as previously reported [<xref ref-type="bibr" rid="scirp.58151-ref14">14</xref>] . Six normal rats were used as control. Each rat was kept singly in cages and allowed free access to standard powder diet (Ca 1.08%, P 1.07%; CE-2, CLEA Japan) and water. After an acclimatization period of 5 weeks, blood sample was collected from a tail artery to measure serum creatinine (Cr), blood urea nitrogen (BUN), calcium (Ca) and P levels. Nx rats were divided into two groups of eight rats which were matched by body weight. One group (Nx + placebo) was fed on a standard powder diet containing 6.3% seamless capsule that included potato starch (placebo capsule, Morishita Jintan Co., Ltd., Japan) with 0.012% lactulose and 0.0031% raffinose for 4 weeks. Control rats (control group) were fed on the same diet. The other group (Nx + B-HD) was fed on a standard powder diet containing 6.3% B-HD capsule (1.2 &#215; 10<sup>8</sup> CFU/g of Bifidobacterium longum JBL01) with the same amount of oligosaccharides for 4 weeks. We set the same administration period (for 4 weeks) as our study on HD patients [<xref ref-type="bibr" rid="scirp.58151-ref13">13</xref>] . The number of Bifidobacterium was determined according to a previous study that used encapsulated Bifidobacterium breve on rats [<xref ref-type="bibr" rid="scirp.58151-ref15">15</xref>] . The proportion of oligosaccharide to Bifidobacterium was same as in our human study. Since the average food intake of the Nx + B-HD group was 14.3 g/day for 4 weeks, the amount of daily Bifidobacterium longum intake was calculated to be at 1.08 &#215; 10<sup>8</sup> CFU/rat. Body weight and volume of food intake were measured and blood sample was collected from the tail artery to measure serum chemistries every week.</p><p>Three rats in the Nx + placebo group developed severe illness due to azotemia between 3 and 4 weeks after feeding treatment was started. Therefore, we collected blood sample and a small part of intestinal contents to measure pH and SCFAs, and then sacrificed the rats before the end of the study.</p><p>Four weeks after initiation of feeding treatment, 24 h urine and feces samples were collected with metabolic cages, after which the rats were sacrificed under isoflurane inhalation anesthesia. The rats were immediately dissected and the contents of the jejunum, ileum and cecum were collected because the jejunum and ileum are the main sites of intestinal P absorption and cecal content is frequently used for analyses of SCFAs and microbiome in rats. A small portion of intestinal contents was assigned to pH measurement and the rest of the cecal contents were immediately frozen in liquid nitrogen until measurement of SCFAs and microbiome analysis.</p></sec><sec id="s2_2"><title>2.2. Serum and Urinary Chemistries, pH and Fecal Weight</title><p>Serum Ca, P, BUN and Cr and urine protein and Cr were measured by the usual method at MONOLIS Co., Ltd. (Japan). Cr clearance (CCr) was calculated from a standard formula. After sampling, the pH of intestinal contents was immediately measured with a handy digital pH meter (KS701, Shindengen Electric Manufacturing Co., Ltd. Japan). Wet feces were dried in an incubator at 70˚C and then measured as fecal dry weight.</p></sec><sec id="s2_3"><title>2.3. 16S rRNA Gene Sequence Analysis for Intestinal Flora</title><p>All procedures were conducted at Primary cell division of Cosmo Bio Co Ltd. (Japan). Frozen cecal contents were dried and powdered before subjecting to DNA extraction using the QIAamp DNA Stool Mini Kit (Qiagen, Netherlands). The concentrations of DNA extract solutions were determined using a spectrophotometer. DNA solutions were diluted 100-fold for all test bacteria and Lactobacillus and 10-fold for the other targets. According to a previous report, quantitative real-time polymerase chain reaction (PCR) using Light Cycler 480 SYBR Green I Master (Roche Diagnostics K.K., Japan) was performed with 16S rRNA gene-targeted, group-specific primers for all bacteria, Bacteroides, Prevotella, Lactobacillus, Streptococcus, Clostridium coccoides, Clostridium leptum and Bifidobacterium [<xref ref-type="bibr" rid="scirp.58151-ref16">16</xref>] . The PCR primers used in the present study were the same as those previously reported [<xref ref-type="bibr" rid="scirp.58151-ref17">17</xref>] -[<xref ref-type="bibr" rid="scirp.58151-ref19">19</xref>] . The relative ratio of each test bacteria to all bacteria (%) was calculated.</p></sec><sec id="s2_4"><title>2.4. Measurement of Short-Chain Fatty Acids</title><p>Cecal contents were sterilized at 80˚C for 15 min with an extracting solvent and then smashed. After centrifugation at 13,000 rpm for 10 min, the supernatant fluid was passed through a 0.45 μm membrane filter and assigned for measurement of nine kinds of SCFAs (succinic acid, lactic acid, formic acid, acetic acid, propionic acid, iso-butyric acid, n-butyric acid, iso-valeric acid and n-valeric acid) by high performance liquid chromatography (HPLC) at Techno Suruga Laboratory Co., Ltd. (Japan). The amounts of formic acid, iso-butyric acid and n-valeric acid were either under the limit of quantification (LOQ) or the same in almost all samples; thus, they were excluded from the analysis. For the other SCFAs, samples under the LOQ were calculated as 0 mg/g.</p></sec><sec id="s2_5"><title>2.5. Statistical Analysis</title><p>All values were expressed as mean &#177; SEM. Shapiro-Wilk test was used to test for normality. Two groups were compared with Student’s t-test and Mann-Whitney U test for normal and non-normal distribution of data, respectively. Multiple comparisons were performed by ANOVA along with post-hoc Tukey test or Kruskal-Wallis test followed by Bonferroni correction. Serum P levels at 4 weeks were also compared between two Nx groups using Mann-Whitney U test. Correlation analyses were performed using Spearman’s correlation test. A level of P &lt; 0.05 was considered statistically significant. Analyses were performed using IBM SPSS Statistics (version 21) for Windows.</p></sec></sec><sec id="s3"><title>3. Results</title><sec id="s3_1"><title>3.1. Body Weight and Food Intake</title><p>Throughout the study, body weight was lower in the groups Nx + placebo and Nx + B-HD than that in the control group (<xref ref-type="fig" rid="fig1">Figure 1</xref>(a)). The three rats in the Nx + placebo groups that needed to be euthanized had stunted body weight gain. On the contrary, body weight steadily increased in the Nx + B-HD group. Mean food intake volume (g/rat/day) was 18.1 &#177; 0.26 for the control, 14.7 &#177; 0.45 for Nx + placebo and 14.3 &#177; 0.51 for Nx + B-HD.</p></sec><sec id="s3_2"><title>3.2. Serum Chemistries</title><p>Serum Cr and BUN levels gradually increased in the Nx + placebo group but were within normal range in the control group (<xref ref-type="fig" rid="fig1">Figure 1</xref>(b), <xref ref-type="fig" rid="fig1">Figure 1</xref>(c)). B-HD treatment appeared to inhibit the elevation of serum Cr and BUN levels but the differences between Nx + placebo and B-HD were not statistically significant except Cr at 1 week. At 4 weeks, significant elevations of serum Cr and BUN were observed in Nx + placebo, whereas no significant difference was observed in Nx + B-HD, compared with those in control rats. Serum Ca levels gradually decreased in Nx + placebo and significant reductions were observed at 2 and 3 weeks when compared with the control (<xref ref-type="fig" rid="fig1">Figure 1</xref>(d)). In contrast, serum Ca levels in Nx + B-HD did not show any significant reduction through- out the study.</p><p>Serum P levels progressively increased in Nx + placebo later on in the study period (<xref ref-type="fig" rid="fig2">Figure 2</xref>). B-HD treatment inhibited occurrence and progression of hyperphosphatemia and maintained serum P levels similar with the control. Statistical difference was observed between Nx + placebo and Nx + B-HD at 4 weeks. There was not a significant difference between Nx + B-HD and control at any point throughout the study.</p></sec><sec id="s3_3"><title>3.3. Renal Function and Fecal Weight</title><p>Urine volume (mL/rat/day) markedly increased in Nx + placebo (44.9 &#177; 2.45) and Nx + B-HD (43.0 &#177; 3.30)</p><fig id="fig1"  position="float"><label><xref ref-type="fig" rid="fig1">Figure 1</xref></label><caption><title> Effects of B-HD treatment on body weight (a), serum Cr (b), BUN (c) and Ca (d) levels in CKD rats. Control: open circles. Nx + placebo: gray square; Nx + B-HD: filled triangle. <sup>*</sup>P &lt; 0.05, <sup>**</sup>P &lt; 0.01, <sup>***</sup>P &lt; 0.001 vs Control. <sup>#</sup>P &lt; 0.05 vs Nx + placebo. The statistical differences (<sup>***</sup>P &lt; 0.001) were observed in Nx + placebo and Nx + B-HD at all points but asterisks were not indicated in <xref ref-type="fig" rid="fig1">Figure 1</xref>(a)</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/6-2270581x6.png"/></fig><fig id="fig2"  position="float"><label><xref ref-type="fig" rid="fig2">Figure 2</xref></label><caption><title> Effects of B-HD treatment on serum P levels in CKD rats. Control: open circles. Nx + placebo: gray square; Nx + B-HD: filled triangle. <sup>*</sup>P &lt; 0.05, <sup>**</sup>P &lt; 0.01 vs Control. <sup>#</sup>P &lt; 0.05 vs Nx + placebo</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/6-2270581x7.png"/></fig><p>compared with that in the control (10.0 &#177; 0.28). Similarly, marked proteinuria (mg/rat/day) was observed in Nx + placebo (215.7 &#177; 60.9) and Nx + B-HD (223.1 &#177; 38.1); urine protein was within the normal range in the control (6.1 &#177; 0.14). CCr (mL/min) decreased in Nx + placebo (0.64 &#177; 0.13) and Nx + B-HD (0.81 &#177; 0.06) compared with that in the control (2.66 &#177; 0.23). Statistical significances were observed in all three parameters when the control was compared with Nx + placebo or Nx + B-HD, but there was no significant difference between Nx + placebo and Nx + B-HD. Fecal dry weight (g/rat/day) showed no significant difference among three groups: control, 2.09 &#177; 0.27; Nx + placebo, 2.37 &#177; 0.16 and Nx + B-HD, 2.31 &#177; 0.18.</p></sec><sec id="s3_4"><title>3.4. Intestinal pH and Serum P Levels</title><p>The pH of the jejunal and ileal contents in Nx + B-HD was significantly higher than that of the control (<xref ref-type="fig" rid="fig3">Figure 3</xref>). The pH in the cecum was also increased but statistical difference was not observed. B-HD treatment showed a tendency to decrease pH levels in the jejunum and cecum but did not show statistical significance between Nx + placebo and Nx + B-HD.</p><p>Analysis of all normal and Nx rats showed significant and positive correlation of serum P level with pH of contents in the jejunum (r = 0.461, P = 0.041) and cecum (r = 0.524, P = 0.015). In contrast, significant correlation was not observed between serum P level and pH of ileum content (r = 0.295, P = 0.183).</p></sec><sec id="s3_5"><title>3.5. Intestinal Microbiota</title><p>The relative ratio (%) of each of the seven bacterial genera to all bacteria is shown in <xref ref-type="table" rid="table1">Table 1</xref>. As previously reported, the bacterial counts of Prevotella and Streptococcus genera were low and those of Bacteroides and Bifidobacterium genera were extremely low [<xref ref-type="bibr" rid="scirp.58151-ref16">16</xref>] . Control and Nx + placebo had no statistical difference in all seven bacterial genera. On the contrary, compared with Nx + placebo, B-HD treatment tended to increase the putative copy number of Bacteroides and Prevotella and significantly increased that of Streptococcus and Bifidobacterium.</p></sec><sec id="s3_6"><title>3.6. SCFAs</title><p>The cecal contents of the six kinds of SCFAs (mg/g, wet weight) are shown in <xref ref-type="fig" rid="fig4">Figure 4</xref>. Compared with Nx + placebo, B-HD treatment tended to increase the amounts of succinic acid, propionic acid and iso-valeric acid and significantly increased the amount of lactic acid.</p></sec></sec><sec id="s4"><title>4. Discussion</title><p>Hyperphosphatemia is a widely recognized risk factor for mortality and cardiovascular disease in all stages of</p><fig id="fig3"  position="float"><label><xref ref-type="fig" rid="fig3">Figure 3</xref></label><caption><title> Effects of B-HD treatment on pH values in the contents of the jejunum (a), ileum (b) and cecum (c) in CKD rats. Control: open column. Nx + placebo: gray column; Nx + B-HD: filled column. <sup>*</sup>P &lt; 0.05, vs Control</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/6-2270581x8.png"/></fig><fig id="fig4"  position="float"><label><xref ref-type="fig" rid="fig4">Figure 4</xref></label><caption><title> Effects of B-HD treatment on succinic acid (a), lactic acid (b), acetic acid (c), propionic acid (d), n-butyric acid (e) and iso-valeric acid (f) in the cecum of CKD rats. Control: open column. Nx + placebo: gray column; Nx + B-HD: filled column. <sup>*</sup>P &lt; 0.05, vs Control. <sup>#</sup>P &lt; 0.05 vs Nx + placebo</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/6-2270581x9.png"/></fig><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Effects of B-HD treatment on putative copy number (%) of each bacterium relative to total primer measurement for all test bacteria. <sup>##</sup>P &lt; 0.01 vs. Nx + placebo</title></caption><table><tbody><thead><tr><th align="center" valign="middle" ></th><th align="center" valign="middle" >Control + placebo</th><th align="center" valign="middle" >Nx + placebo</th><th align="center" valign="middle" >Nx + B-HD</th></tr></thead><tr><td align="center" valign="middle" >Bacteroides</td><td align="center" valign="middle" >3.0 &#215; 10<sup>−6</sup> &#177; 0.93 &#215; 10<sup>−6</sup></td><td align="center" valign="middle" >5.2 &#215; 10<sup>−6</sup> &#177; 0.74 &#215; 10<sup>−6</sup></td><td align="center" valign="middle" >9.0 &#215; 10<sup>−6</sup> &#177; 1.6 &#215; 10<sup>−6</sup></td></tr><tr><td align="center" valign="middle" >Prevotella</td><td align="center" valign="middle" >5.4 &#215; 10<sup>−4</sup> &#177; 1.5 &#215; 10<sup>−4</sup></td><td align="center" valign="middle" >9.9 &#215; 10<sup>−4</sup> &#177; 2.5 &#215; 10<sup>−4</sup></td><td align="center" valign="middle" >18.4 &#215; 10<sup>−4</sup> &#177; 8.1 &#215; 10<sup>−4</sup></td></tr><tr><td align="center" valign="middle" >Lactobacillus</td><td align="center" valign="middle" >1.97 &#177; 0.45</td><td align="center" valign="middle" >0.85 &#177; 0.10</td><td align="center" valign="middle" >1.27 &#177; 0.39</td></tr><tr><td align="center" valign="middle" >Streptococcus</td><td align="center" valign="middle" >2.0 &#215; 10<sup>−3</sup> &#177; 0.60 &#215; 10<sup>−3</sup></td><td align="center" valign="middle" >1.7 &#215; 10<sup>−3</sup> &#177; 0.31 &#215; 10<sup>−3</sup></td><td align="center" valign="middle" >10.2 &#215; 10<sup>−3</sup> &#177; 0.20 &#215; 10<sup>−3##</sup></td></tr><tr><td align="center" valign="middle" >Cl. coccoides</td><td align="center" valign="middle" >0.18 &#177; 0.053</td><td align="center" valign="middle" >0.11 &#177; 0.013</td><td align="center" valign="middle" >0.13 &#177; 0.061</td></tr><tr><td align="center" valign="middle" >Cl. leptum</td><td align="center" valign="middle" >0.93 &#177; 0.14</td><td align="center" valign="middle" >1.41 &#177; 0.37</td><td align="center" valign="middle" >0.83 &#177; 0.015</td></tr><tr><td align="center" valign="middle" >Bifidobacterium</td><td align="center" valign="middle" >1.2 &#215; 10<sup>−6</sup> &#177; 0.17 &#215; 10<sup>−6</sup></td><td align="center" valign="middle" >2.0 &#215; 10<sup>−6</sup> &#177; 0.45 &#215; 10<sup>−6</sup></td><td align="center" valign="middle" >7.9 &#215; 10<sup>−6</sup> &#177; 1.5 &#215; 10<sup>−6##</sup></td></tr></tbody></table></table-wrap><p>CKD [<xref ref-type="bibr" rid="scirp.58151-ref20">20</xref>] . In the present study, oral administration of B-HD capsule halted the onset and progression of hyperphosphatemia in CKD rats, as previously observed in our study on HD patients [<xref ref-type="bibr" rid="scirp.58151-ref13">13</xref>] . The increased number of bifidobacteria was confirmed in the cecum and the concept of the gastro-resistant capsule was also verified in CKD rats. In addition, intestinal pH increased in Nx + placebo, whereas B-HD treatment tended to decrease intestinal pH along with increases in some SCFAs. Furthermore, serum P levels positively correlated with intestinal pH.</p><p>Taking these results altogether, the main mechanism for the P-lowering effect of B-HD was deduced (<xref ref-type="fig" rid="fig5">Figure 5</xref>). The CKD condition per se alters intestinal microbial flora [<xref ref-type="bibr" rid="scirp.58151-ref7">7</xref>] , characterized by increased aerobic and putrefactive bacteria and decreased anaerobic bacteria [<xref ref-type="bibr" rid="scirp.58151-ref5">5</xref>] . Aerobic and putrefactive bacteria produce ammonia from hydrolysis of urea; high levels of ammonia are responsible for elevation of intestinal pH which can lead to further overgrowth of aerobic and putrefactive bacteria [<xref ref-type="bibr" rid="scirp.58151-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref21">21</xref>] . Under elevated pH conditions, ionization of intestinal Ca is decreased; this in turn increases free phosphate ion concentration through reduction of Ca phosphate crystal precipitation in the lumen. Consequently, intestinal free phosphate ions are increased and absorbed, eventually resulting in hyperphosphatemia. Thus, it is intriguing that one of the causes of hypocalcemia and hyperphosphatemia may be from an elevated intestinal pH due to dysbiosis in CKD. Oral administration of B-HD capsule increases not only bifidobacteria themselves but also Bacteroides, Lactobacillus and Streptococcus by probiotic effect in the intestinal tracts. Because these bacteria are known to be homo- or hetero-fermentative lactic acid bacteria, this leads to fermentation of carbohydrates to produce SCFAs, resulting in acidification of</p><fig id="fig5"  position="float"><label><xref ref-type="fig" rid="fig5">Figure 5</xref></label><caption><title> The mechanism for the P-lowering effect of B-HD in CKD. Ca・P, calcium phosphate; P ions, phosphate ions; solid line, stimulation; dashed line, inhibition</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/6-2270581x10.png"/></fig><p>intestinal lumen. Lowered pH levels in the intestinal milieu inhibit the overgrowth of aerobic and putrefactive bacteria, thus, bifidobacteria can also cause further reduction of intestinal pH through this mechanism. Under decreased intestinal pH conditions, Ca ionization increases. As an intrinsic P binder, increased Ca<sup>2+</sup> binds with free phosphate ions, resulting in Ca phosphate crystal precipitation to reduce serum P levels.</p><p>This mechanism is consistent with a report that pH level and ammonia concentration in the feces are elevated in HD patients [<xref ref-type="bibr" rid="scirp.58151-ref5">5</xref>] . In another study, administration of bifidobacteria decreased fecal ammonia and pH levels in healthy human subjects [<xref ref-type="bibr" rid="scirp.58151-ref22">22</xref>] and decreased cecal pH along with increased SCFAs in normal rats [<xref ref-type="bibr" rid="scirp.58151-ref15">15</xref>] . Furthermore, it was reported that bifidobacteria treatment increased bone Ca content and bone strength together with increased cecal propionate concentration in normal rats [<xref ref-type="bibr" rid="scirp.58151-ref23">23</xref>] . One of the mechanisms for the bone-effect of probiotics was considered to be due to increased mineral solubility by the production of SCFAs [<xref ref-type="bibr" rid="scirp.58151-ref24">24</xref>] . Indeed, the present study showed that B-HD treatment prevented reduction of serum Ca levels, whereas a significant reduction was observed in Nx + placebo. Increased intestinal Ca<sup>2+</sup> caused by bifidobacteria is likely to prevent hypocalcemia.</p><p>A decrease in serum P levels is not likely to be associated with increased uptake of P into intestinal bifidobacteria and other bacteria for their proliferation because feeding of bifidobacteria did not affect the total number of bacteria, as reflected by a reduction of aerobes in the feces of healthy subjects [<xref ref-type="bibr" rid="scirp.58151-ref22">22</xref>] . In addition, Bifidobacterium longum, which we used in the present study, was originally isolated from human infant feces; therefore, the administered bifidobacteria could not inhabit for a certain time or proliferate in rat intestine and be eradicated by murine immune systems. Furthermore, increased fecal volume via shortening transit time was not responsible for low serum P levels, as evidenced by unchanged fecal dry weight between Nx + placebo and Nx + B-HD.</p><p>It is increasingly recognized that uremic toxins originating from intestinal microbial metabolism may contribute to CKD progression and complications [<xref ref-type="bibr" rid="scirp.58151-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref9">9</xref>] (<xref ref-type="fig" rid="fig5">Figure 5</xref>). Indeed, the present study showed that B-HD treatment had a tendency towards a reno-protective effect. Therefore, we cannot exclude the probability that the P-lowering effect of B-HD was partly due to this reno-protective effect, although it was not a significant result. We have previously shown that sevelamer hydrochloride, a P binder, can protect against deterioration of renal function in CKD rats by reducing serum P levels [<xref ref-type="bibr" rid="scirp.58151-ref25">25</xref>] . Conversely, it is likely that the reno-protective effect of B-HD was partly due to its P-lowering effect. Clinical studies have also demonstrated that serum P levels predicted decline in renal function in the general population [<xref ref-type="bibr" rid="scirp.58151-ref26">26</xref>] and in CKD patients [<xref ref-type="bibr" rid="scirp.58151-ref27">27</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref28">28</xref>] (<xref ref-type="fig" rid="fig5">Figure 5</xref>). In addition, a recent interesting study reported that intra-peritoneal injection of SCFAs (acetate, propionate and butyrate) per se prevented acute ischemic-reperfusion kidney injury in mice [<xref ref-type="bibr" rid="scirp.58151-ref29">29</xref>] . Thus, in the present study, the reno-protective effect could also be partly due to increased SCFAs production by bifidobacteria and other homo- or hetero-fermentative lactic acid bacteria (<xref ref-type="fig" rid="fig5">Figure 5</xref>). Furthermore, three rats in Nx + placebo showed severe illness with azotemia, whereas body weight gain was steady in Nx + B-HD. If we prolonged the study period, a life-extending effect may be expected from B-HD treatment. More studies are necessary to validate these hypotheses.</p><p>Our study has several limitations. First, we were unable to measure fecal excretion volume of P due to our technical problem. Thus, there are no data provided whether the B-HD-treated rats have higher levels of P eliminated via the feces. Second, we have no data on serum phosphaturic hormone levels including parathyroid hormone (PTH) and fibroblast growth factor-23 (FGF23) [<xref ref-type="bibr" rid="scirp.58151-ref30">30</xref>] . However, judging from the serum P levels, it can be presumed that B-HD treatment could inhibit or attenuate the progressive elevation of PTH and FGF23, as we showed that the elevation of PTH and FGF23 was attenuated when the serum P levels were kept in the normal range using a P binder in CKD rats [<xref ref-type="bibr" rid="scirp.58151-ref31">31</xref>] . Third, statistical significant differences were not observed in some measurements between Nx + placebo and Nx + B-HD. The administered number of Bifidobacterium should have been increased and evaluated in more CKD rats. Finally, it will be interesting to examine the effects of B-HD treatment in normal rats.</p></sec><sec id="s5"><title>5. Conclusion</title><p>Administration of bifidobacteria can decrease serum concentrations of indoxyl sulphate and p-cresol in HD patients [<xref ref-type="bibr" rid="scirp.58151-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref32">32</xref>] . In addition, bifidobacteria produce vitamin B12 and folate, which can normalize serum homocysteine levels in HD patients [<xref ref-type="bibr" rid="scirp.58151-ref12">12</xref>] . This is an important property since most HD patients show hyperhomocysteinemia, which is a risk factor for cardiovascular disease. Although further investigation is clearly needed, the B-HD preparation is a simple and safe treatment option for persistent hyperphosphatemia in CKD patients. Further studies may identify additional potential benefits of B-HD treatment in CKD patients [<xref ref-type="bibr" rid="scirp.58151-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.58151-ref11">11</xref>] .</p></sec><sec id="s6"><title>Acknowledgements</title><p>This study was supported by a grant for pathophysiological research conference in chronic kidney disease from The Kidney Foundation, Japan (JKFB 14-29). The authors would like to thank Enago (www.enago.jp) for the English language review.</p></sec><sec id="s7"><title>Cite this paper</title><p>NobuoNagano,MayukoFutaya,MamikoKohno,OsamiNakano,NorihisaNishida,YoichiMatsuura,MikikoShimada,KyokoIto, TetsuoAndo,TakaakiTsutsui,YoshitakaAndo,KiyotsuguOmae,KosakuNitta,HiroshiSakura,TetsuyaOgawa, (2015) The Mechanism of Decreased Serum Phosphorus Levels in Rats with Chronic Kidney Disease after Oral Administration of Bifidobacterium longum. Advances in Microbiology,05,531-540. doi: 10.4236/aim.2015.57055</p></sec><sec id="s8"><title>NOTES</title></sec></body><back><ref-list><title>References</title><ref id="scirp.58151-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Karlsson, F., Tremaroli, V., Nielsen, J. and Backhed, F. (2013) Assessing the Human Gut Microbiota in Metabolic Diseases. 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