<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">AS</journal-id><journal-title-group><journal-title>Agricultural Sciences</journal-title></journal-title-group><issn pub-type="epub">2156-8553</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/as.2014.58077</article-id><article-id pub-id-type="publisher-id">AS-48175</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Earth&amp;Environmental Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Sustainable Mangement of Drainage Water of Fish Farms in Agriculture as a New Source for Irrigation and Bio-Source for Fertilizing
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>bdelraouf</surname><given-names>Ramadan Eid</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Essam</surname><given-names>Mohamed Hoballah</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Sahar</surname><given-names>E. A. Mosa</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib></contrib-group><aff id="aff3"><addr-line>Bio-Engineering Department, Agricultural Engineering Research Institute (AEnRI), Agricultural Research Center (ARC), Ministry of Agriculture, Giza, Egypt</addr-line></aff><aff id="aff1"><addr-line>Water Relations &amp;amp; Field Irrigation Department, National Research Centre, Cairo, Egypt</addr-line></aff><aff id="aff2"><addr-line>Agricultural Microbiology Department, National Research Centre, Cairo, Egypt</addr-line></aff><author-notes><corresp id="cor1">* E-mail:<email>abdelrouf2000@yahoo.com(BRE)</email>;</corresp></author-notes><pub-date pub-type="epub"><day>08</day><month>07</month><year>2014</year></pub-date><volume>05</volume><issue>08</issue><fpage>730</fpage><lpage>742</lpage><history><date date-type="received"><day>6</day>	<month>May</month>	<year>2014</year></date><date date-type="rev-recd"><day>27</day>	<month>June</month>	<year>2014</year>	</date><date date-type="accepted"><day>19</day>	<month>July</month>	<year>2014</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
   Two field experiments were carried out during growing seasons 2011 and 2012. It was executed in research farm of National Research Center in Nubaryia region, Egypt to study the effect of irrigation systems, fertigation rates by using the wastewater of fish farms “WWFF” in irrigation of potato. Study factors were irrigation systems (sprinkler irrigation system “SIS” and trickle irrigation system “TIS”), water quality (traditional irrigation water “TIW” and WWFF) and fertigation rates “FR” (20%, 40%, 60%, 80% and 100% NPK). The following parameters were studied to evaluate the effect of study factors: 1) Calculating the total amount of WWFF per season; 2) Chemical and biological description of WWFF; 3) Clogging ratio of emitters; 4) Yield of potato; 5) Irrigation water use efficiency of potato “IWUE<sub>potato</sub>”. Statistical analysis indicated that, maximum values were obtained of yield under SIS &#215; FR<sub>100% NPK</sub> &#215; WWFF, also, there were no significant differences for yield values under the following conditions: SIS &#215; FR<sub>100% NPK</sub> &#215; WWFF &gt; SIS &#215; FR<sub>80% NPK</sub> &#215; WWFF &gt; SIS &#215; FR<sub>60% NPK</sub> &#215; WWFF &gt; TIS &#215; FR<sub>100% NPK</sub> &#215; TIW. This means that, using WWFF in the irrigation can save at least 40% from mineral fertilizers and 100% from irrigation water under sprinkler irrigation system. 
 
</p></abstract><kwd-group><kwd>Wastewater of Fish Farms</kwd><kwd> Potato</kwd><kwd> Arid Regions</kwd><kwd> Fertigation Rates</kwd><kwd> Irrigation Systems</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Whenever good quality water is scarce, water of marginal quality will have to be considered for use in agriculture. Although there is no universal definition of “marginal quality” water, for all practical purposes it can be defined as water that possesses certain characteristics which have the potential to cause problems when it is used for an intended purpose. Many countries have included wastewater reuse as an important dimension of water resources planning. In the more arid areas of the world, wastewater is used in agriculture, releasing high quality water supplies for potable use.</p><p>This diverted attention to fish farming. However, recycling the drainage water (DW) of fish farming, rich with organic matter for agriculture use can improve soil quality and crops productivity [<xref ref-type="bibr" rid="scirp.48175-ref1">1</xref>] , and reduce the total costs since it decreases the fertilizers use, whose demand became affected by the prices and the framer’s education [<xref ref-type="bibr" rid="scirp.48175-ref2">2</xref>] . Meanwhile, organic matter content supports the cation exchange process in soils, which is important to the nutrition of plants [<xref ref-type="bibr" rid="scirp.48175-ref3">3</xref>] . Plants grow rapidly with dissolved nutrients that are excreted directly by fish or generated from the microbial breakdown of fish wastes. In closed recirculating systems with very little daily water exchange (less than 2 percent), dissolved nutrients accumulate in concentrations similar to those in hydroponic nutrient solutions. Dissolved nitrogen, in particular, can occur at very high levels in recirculating systems. Fish excrete waste nitrogen, in the form of ammonia, directly into the water through their gills. Bacteria convert ammonia to nitrite and then to nitrate. Aquaponic systems offer several benefits. Dissolved waste nutrients are recovered by the plants, reducing discharge to the environment and extending water use (i.e., by removing dissolved nutrients through plant uptake, the water exchange rate can be reduced). Minimizing water exchange reduces the costs of operating aquaponic systems in arid climates and heated greenhouses where water or heated water is a significant expense. Having a secondary plant crop that receives most of its required nutrients at no cost improves a system’s profit potential. The daily application of fish feed provides a steady supply of nutrients to plants and thereby eliminates the need to discharge and replaces depleted nutrient solutions or adjusts nutrient solutions as in hydroponics. The plants remove nutrients from the culture water and eliminate the need for separate and expensive biofilters. Directly absorbed and assimilated by plants, these compounds stimulate growth, enhance yields, increase vitamin and mineral content, improve fruit flavor and hinder the development of pathogens. The potato is the 5th most important crop in the world. It is nutritious and highly productive, and has a good value when sold, and is an effective cash crop for a developing country that has both local and export markets [<xref ref-type="bibr" rid="scirp.48175-ref4">4</xref>] . Quality of irrigation water also affects the degree of emitter clogging [<xref ref-type="bibr" rid="scirp.48175-ref5">5</xref>] . A high concentration of soluble salts in the water is the most important factor in clogging. When the concentrations of calcium, magnesium, bicarbonate and sulfate are high, the calcium carbonate, calcium sulfate and magnesium sulfate can occur. Calcium carbonate precipitation will also depend on the pH of the water. Precipitation of insoluble salts can also occur due to chemical reactions among the elements added as fertilizers in irrigation water [<xref ref-type="bibr" rid="scirp.48175-ref6">6</xref>] . Precipitated salts can easily clog emitters. Fertilizers injected into a microirrigation system may contribute to plugging [<xref ref-type="bibr" rid="scirp.48175-ref7">7</xref>] . The most important disadvantage of fertigation is precipitation of chemical materials and clogging of emitters [<xref ref-type="bibr" rid="scirp.48175-ref8">8</xref>] . Any fertilizer with calcium should not be used with sulfates together because they could form insoluble gypsum [<xref ref-type="bibr" rid="scirp.48175-ref7">7</xref>] [<xref ref-type="bibr" rid="scirp.48175-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.48175-ref10">10</xref>] . The objective of this study was maximizing utility from wastewater of fish farms in agriculture (potato cultivation) under arid regions conditions.</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Site Description</title><p>Field experiments were conducted during two wheat seasons from Jan. to May of 2011-2012 at the experimental farm of National Research Center, El-Nubaria, Egypt (latitude 30˚30'1.4''N, and longitude 30˚19'10.9''E, and mean altitude 21 m above sea level). The experimental area has an arid climate with cool winters and hot dry summers prevailing in the experimental area. The monthly mean climatic data for the two growing seasons 2011 and 2012, for El-Nubaria city, are nearly the same. The data of maximum and minimum temperature, relative humidity, and wind speed were obtained from “Central Laboratory for Agricultural Climate (CLAC)”. There was no rainfall that could be taken into consideration through the two seasons, because the amount was very little and the duration didn’t exceed few minutes as shown in <xref ref-type="table" rid="table1">Table 1</xref>.</p></sec><sec id="s2_2"><title>2.2. Estimation of the Seasonal Irrigation Water for Potato Plant</title><p>Seasonal irrigation water was estimated according to the meteorological data of the Central Laboratory for</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> The monthly mean climatic data for the two growing seasons 2011 and 2012</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Items</th><th align="center" valign="middle" >Precipitation [mm]</th><th align="center" valign="middle"  colspan="2"  >Wind speed [m/sec]</th><th align="center" valign="middle"  colspan="3"  >HC Air temperature [˚C]</th><th align="center" valign="middle" >HC Relative humidity [%]</th></tr></thead><tr><td align="center" valign="middle" >Sum</td><td align="center" valign="middle" >Aver.</td><td align="center" valign="middle" >Maxi.</td><td align="center" valign="middle" >Aver.</td><td align="center" valign="middle" >Mini.</td><td align="center" valign="middle" >Maxi.</td><td align="center" valign="middle" >Aver.</td></tr><tr><td align="center" valign="middle"  rowspan="5"  >2011</td><td align="center" valign="middle" >0.3</td><td align="center" valign="middle" >0.5</td><td align="center" valign="middle" >2.1</td><td align="center" valign="middle" >14.1</td><td align="center" valign="middle" >9.6</td><td align="center" valign="middle" >19.1</td><td align="center" valign="middle" >78.9</td></tr><tr><td align="center" valign="middle" >0.1</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.2</td><td align="center" valign="middle" >14.3</td><td align="center" valign="middle" >9.7</td><td align="center" valign="middle" >19.7</td><td align="center" valign="middle" >79.6</td></tr><tr><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.3</td><td align="center" valign="middle" >17.3</td><td align="center" valign="middle" >11.6</td><td align="center" valign="middle" >24.0</td><td align="center" valign="middle" >75.6</td></tr><tr><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.3</td><td align="center" valign="middle" >20.0</td><td align="center" valign="middle" >14.1</td><td align="center" valign="middle" >26.4</td><td align="center" valign="middle" >73.2</td></tr><tr><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.5</td><td align="center" valign="middle" >2.1</td><td align="center" valign="middle" >14.1</td><td align="center" valign="middle" >9.6</td><td align="center" valign="middle" >19.1</td><td align="center" valign="middle" >78.9</td></tr><tr><td align="center" valign="middle"  rowspan="5"  >2012</td><td align="center" valign="middle" >0.4</td><td align="center" valign="middle" >0.7</td><td align="center" valign="middle" >2.5</td><td align="center" valign="middle" >11.8</td><td align="center" valign="middle" >7.5</td><td align="center" valign="middle" >17.1</td><td align="center" valign="middle" >81.2</td></tr><tr><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.1</td><td align="center" valign="middle" >11.7</td><td align="center" valign="middle" >7.7</td><td align="center" valign="middle" >16.4</td><td align="center" valign="middle" >79.7</td></tr><tr><td align="center" valign="middle" >0.1</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.2</td><td align="center" valign="middle" >14.8</td><td align="center" valign="middle" >8.6</td><td align="center" valign="middle" >21.9</td><td align="center" valign="middle" >80.4</td></tr><tr><td align="center" valign="middle" >0.0</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.2</td><td align="center" valign="middle" >18.8</td><td align="center" valign="middle" >12.1</td><td align="center" valign="middle" >27.1</td><td align="center" valign="middle" >74.4</td></tr><tr><td align="center" valign="middle" >0.1</td><td align="center" valign="middle" >0.6</td><td align="center" valign="middle" >2.3</td><td align="center" valign="middle" >22.0</td><td align="center" valign="middle" >15.3</td><td align="center" valign="middle" >30.3</td><td align="center" valign="middle" >74.1</td></tr></tbody></table></table-wrap><p>Agricultural Climate (CLAC) depending on Penman-Monteith equation shown in <xref ref-type="fig" rid="fig1">Figure 1</xref>. The volume of applied water increased with the growth of plant then declined at the end of the growth season. The seasonal irrigation water applied was found to be 2847 m<sup>3</sup>/fed/season for sprinkler irrigation system and 2476 m<sup>3</sup>/fed/sea- son for trickle irrigation system.</p></sec><sec id="s2_3"><title>2.3. Some Physical and Chemical Properties of Soil and Irrigation Water</title><p>Some Properties of soil and irrigation water for experimental site are presented in (<xref ref-type="table" rid="table2">Table 2</xref>, <xref ref-type="table" rid="table3">Table 3</xref> and <xref ref-type="table" rid="table4">Table 4</xref>). <xref ref-type="table" rid="table5">Table 5</xref> showed that, the determination of total bacteria, total fungi and some algal microorganisms and some physical and chemical determinations of wastewater of fish farm.</p></sec><sec id="s2_4"><title>2.4. Potato Variety</title><p>Spunta Netherland production was used.</p></sec><sec id="s2_5"><title>2.5. Experimental Design</title><p>Irrigation system components consisted of a control head and a pumping unit. It consisted of submersible pump with 45 m<sup>3</sup>/h discharge driven by electrical engine back flow prevention device, pressure regulator, pressure gauges, flow-meter and control valves. Main line was of PVC pipes with 110 mm in diameter (OD) to convey the water from the source to the main control points in the field. Sub-main lines were of PVC pipes with 75 mm diameter (OD) connected to the main line. Manifold lines: PE pipes of 63 mm in diameter (OD) were connected to the sub main line through control valve 2'' and discharge gauge. Layouts of experiment design consisted of two irrigation systems. Sprinkler is a metal impact sprinkler 3/4'' diameter with a discharge of 1.17 m<sup>3</sup>h<sup>−</sup><sup>1</sup>, wetted radius of 12 m, and working pressure of 250 kPa. Emitters, built in laterals tubes of PE with 16 mm diameter (OD) and 30 m in length (emitter discharge was 4 lph at 1.0 bar operating pressure and 30 cm spacing between emitters and all details about the experiment design and the source of wastewater of fish farm collected from 12 basin (5 m &#215; 5 m &#215; 2 m depth) are shown in <xref ref-type="fig" rid="fig2">Figure 2</xref>.</p></sec><sec id="s2_6"><title>2.6. Methods</title><sec id="s2_6_1"><title>2.6.1. Sampling Site Description</title><p>Wastewater for fish farm samples were collected at the outlet of water basin used for fish breeding and production.</p><fig id="fig1"  position="float"><label><xref ref-type="fig" rid="fig1">Figure 1</xref></label><caption><title> The relation between growth of potato plant and irrigation water requirements</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x6.png"/></fig><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Some chemical and mechanical analyses of soil</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Texture</th><th align="center" valign="middle"  colspan="3"  >Mechanical analysis, %</th><th align="center" valign="middle"  colspan="4"  >Chemical analysis</th><th align="center" valign="middle"  rowspan="2"  >Depth</th></tr></thead><tr><td align="center" valign="middle" >Clay + Silt</td><td align="center" valign="middle" >Fine sand</td><td align="center" valign="middle" >Course sand</td><td align="center" valign="middle" >CaCO<sub>3</sub> %</td><td align="center" valign="middle" >EC (dSm<sup>−1</sup>)</td><td align="center" valign="middle" >pH (1:2.5)</td><td align="center" valign="middle" >OM (%)</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Sandy</td><td align="center" valign="middle" >2.49</td><td align="center" valign="middle" >49.75</td><td align="center" valign="middle" >47.76</td><td align="center" valign="middle" >7.02</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >8.7</td><td align="center" valign="middle" >0.65</td><td align="center" valign="middle" >0 - 20</td></tr><tr><td align="center" valign="middle" >3.72</td><td align="center" valign="middle" >39.56</td><td align="center" valign="middle" >56.72</td><td align="center" valign="middle" >2.34</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >8.8</td><td align="center" valign="middle" >0.40</td><td align="center" valign="middle" >20 - 40</td></tr><tr><td align="center" valign="middle" >3.84</td><td align="center" valign="middle" >59.40</td><td align="center" valign="middle" >36.76</td><td align="center" valign="middle" >4.68</td><td align="center" valign="middle" >0.44</td><td align="center" valign="middle" >9.3</td><td align="center" valign="middle" >0.25</td><td align="center" valign="middle" >40 - 60</td></tr></tbody></table></table-wrap><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Characteristics of soil</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Hydraulic conductivity (cm/hr)</th><th align="center" valign="middle" >A.W (%)</th><th align="center" valign="middle" >W.P (%)</th><th align="center" valign="middle" >F.C (%)</th><th align="center" valign="middle" >SP (%)</th><th align="center" valign="middle" >Depth</th></tr></thead><tr><td align="center" valign="middle" >22.5</td><td align="center" valign="middle" >5.4</td><td align="center" valign="middle" >4.7</td><td align="center" valign="middle" >10.1</td><td align="center" valign="middle" >21.0</td><td align="center" valign="middle" >0 - 20</td></tr><tr><td align="center" valign="middle" >19.0</td><td align="center" valign="middle" >7.9</td><td align="center" valign="middle" >5.6</td><td align="center" valign="middle" >13.5</td><td align="center" valign="middle" >19.0</td><td align="center" valign="middle" >20 - 40</td></tr><tr><td align="center" valign="middle" >21.0</td><td align="center" valign="middle" >7.9</td><td align="center" valign="middle" >4.6</td><td align="center" valign="middle" >12.5</td><td align="center" valign="middle" >22.0</td><td align="center" valign="middle" >40 - 60</td></tr></tbody></table></table-wrap><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Some chemical characteristics of irrigation water of open channel</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="3"  >SAR%</th><th align="center" valign="middle"  colspan="8"  >Cations and anions (meq/L)</th><th align="center" valign="middle"  rowspan="3"  >EC (dSm<sup>−1</sup>)</th><th align="center" valign="middle"  rowspan="3"  >pH</th></tr></thead><tr><td align="center" valign="middle"  colspan="4"  >Anions</td><td align="center" valign="middle"  colspan="4"  >Cations</td></tr><tr><td align="center" valign="middle" ><inline-formula><inline-graphic xlink:href="http://html.scirp.org/file/10-3000725x7.png" xlink:type="simple"/></inline-formula></td><td align="center" valign="middle" >Cl<sup>−</sup></td><td align="center" valign="middle" ><inline-formula><inline-graphic xlink:href="http://html.scirp.org/file/10-3000725x8.png" xlink:type="simple"/></inline-formula></td><td align="center" valign="middle" ><inline-formula><inline-graphic xlink:href="http://html.scirp.org/file/10-3000725x9.png" xlink:type="simple"/></inline-formula></td><td align="center" valign="middle" >K<sup>+</sup></td><td align="center" valign="middle" >Na<sup>+</sup></td><td align="center" valign="middle" >Mg<sup>+2</sup></td><td align="center" valign="middle" >Ca<sup>+2</sup></td></tr><tr><td align="center" valign="middle" >2.8</td><td align="center" valign="middle" >1.3</td><td align="center" valign="middle" >2.7</td><td align="center" valign="middle" >0.1</td><td align="center" valign="middle" >--</td><td align="center" valign="middle" >0.2</td><td align="center" valign="middle" >2.4</td><td align="center" valign="middle" >0.5</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >0.41</td><td align="center" valign="middle" >7.35</td></tr></tbody></table></table-wrap></sec><sec id="s2_6_2"><title>2.6.2. Physico Chemical Characters of Wastewater for Fish Farm</title><p>The physicochemical characteristics were carried out according to [<xref ref-type="bibr" rid="scirp.48175-ref11">11</xref>] . pH, EC, N, P, K and potential toxic elements (Cu, Zn, Pb,… etc.)</p></sec><sec id="s2_6_3"><title>2.6.3. Biological Parameters</title><p>1) Total Viable Count of Bacteria: TVCB was determined using the standard plate count method and nutrient agar culture medium according to [<xref ref-type="bibr" rid="scirp.48175-ref11">11</xref>] ; 2) Total count of fungi: was determined using the standard plate count method and Rose-bengal agar culture medium according to [<xref ref-type="bibr" rid="scirp.48175-ref12">12</xref>] ; 3) Faecal coliform bacteria were counted using MacConky broth [<xref ref-type="bibr" rid="scirp.48175-ref13">13</xref>] and most probable number method [<xref ref-type="bibr" rid="scirp.48175-ref14">14</xref>] ; 4) Total counts of free N<sub>2</sub> fixers using Ashby’s</p><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Some physical and chemical and biological determinations of drainage water of fish farm under search</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Physical Determinant</th><th align="center" valign="middle" ></th><th align="center" valign="middle" >Value</th><th align="center" valign="middle" >Biological Determinant</th><th align="center" valign="middle" >Counts as CFU/ml</th></tr></thead><tr><td align="center" valign="middle" >EC</td><td align="center" valign="middle" ><sup> </sup></td><td align="center" valign="middle" >1.82 dsm<sup>−1 </sup></td><td align="center" valign="middle" >Total counts of bacteria</td><td align="center" valign="middle" >1.5 &#215; 10<sup>4 </sup></td></tr><tr><td align="center" valign="middle" >pH</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >7.02</td><td align="center" valign="middle" >Total count of faecal coliform</td><td align="center" valign="middle" >3 &#215; 10<sup>2 </sup></td></tr><tr><td align="center" valign="middle" >Chemical elements</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" >Total counts of fungi</td><td align="center" valign="middle" >500</td></tr><tr><td align="center" valign="middle" >Chromium</td><td align="center" valign="middle" >Cr</td><td align="center" valign="middle" >0.0 ppm</td><td align="center" valign="middle" >Total counts of free N<sub>2</sub> fixers</td><td align="center" valign="middle" >600</td></tr><tr><td align="center" valign="middle" >Copper</td><td align="center" valign="middle" >Cu</td><td align="center" valign="middle" >0.33 ppm</td><td align="center" valign="middle" >Green algae</td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >Nickel</td><td align="center" valign="middle" >Ni</td><td align="center" valign="middle" >0.0 ppm</td><td align="center" valign="middle" >Chlorella sp. Count</td><td align="center" valign="middle" >400</td></tr><tr><td align="center" valign="middle" >Zinc</td><td align="center" valign="middle" >Zn</td><td align="center" valign="middle" >1.1 ppm</td><td align="center" valign="middle" >Scenedesmus sp. Count</td><td align="center" valign="middle" >150</td></tr><tr><td align="center" valign="middle" >Nitrogen</td><td align="center" valign="middle" >N</td><td align="center" valign="middle" >4.79 ppm</td><td align="center" valign="middle" >Pediastrum sp. Count</td><td align="center" valign="middle" >120</td></tr><tr><td align="center" valign="middle" >Phosphorus</td><td align="center" valign="middle" >P</td><td align="center" valign="middle" >10.2 ppm</td><td align="center" valign="middle" >Cyanobacteria</td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >Potassium</td><td align="center" valign="middle" >K</td><td align="center" valign="middle" >35 ppm</td><td align="center" valign="middle" >Oscillatoria sp. Count</td><td align="center" valign="middle" >100</td></tr><tr><td align="center" valign="middle" >Sodium</td><td align="center" valign="middle" >Na</td><td align="center" valign="middle" >205 ppm</td><td align="center" valign="middle" >Nostoc sp. Count</td><td align="center" valign="middle" >50</td></tr></tbody></table></table-wrap><fig id="fig2"  position="float"><label><xref ref-type="fig" rid="fig2">Figure 2</xref></label><caption><title> Layout of experiment design</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x10.png"/></fig><p>medium [<xref ref-type="bibr" rid="scirp.48175-ref15">15</xref>] ; 5) Algae enumeration: The grouping of green algae and blue-green algae were accomplished and counted depending on morphological shape under light microscope using the Sedgwick-Rafter (S-R) cell count chamber according to [<xref ref-type="bibr" rid="scirp.48175-ref11">11</xref>] , then calculated algae counts from the following equation:</p><disp-formula id="scirp.48175-formula1"><graphic  xlink:href="http://html.scirp.org/file/10-3000725x11.png"  xlink:type="simple"/></disp-formula><p>where: C = number of organisms counted, L = length of each strip (S-R cell length), mm, D = depth of a strip (S-R cell depth), mm, W = width of a strip (Whipple grid image width), mm, and S = number of strips counted.</p></sec><sec id="s2_6_4"><title>2.6.4. Determination of Clogging Ratio</title><p>The flow cross section diameter of the long-path emitter was 0.7 mm; discharging 4 L/h with lateral length of 30 m. Distance between emitter along the lateral was 30 cm. The emitter is considered laminar-flow-type (Re &lt; 2000) [<xref ref-type="bibr" rid="scirp.48175-ref16">16</xref>] . To estimate the emitter flow rate cans and a stopwatch were used. Nine emitters from each lateral had been chosen to be evaluated by calculating their clogging ratio at the beginning and at the end of the growing season for the two seasons. Three emitters at the beginning, three at middle and three at the end of the lateral were tested for the flow rate. Clogging ratio was calculated according to [<xref ref-type="bibr" rid="scirp.48175-ref17">17</xref>] using the following equations:</p><disp-formula id="scirp.48175-formula2"><graphic  xlink:href="http://html.scirp.org/file/10-3000725x12.png"  xlink:type="simple"/></disp-formula><disp-formula id="scirp.48175-formula3"><graphic  xlink:href="http://html.scirp.org/file/10-3000725x13.png"  xlink:type="simple"/></disp-formula><p>where: E = the emitter discharge efficiency (%), qu = emitter discharge at the end of the growing season (L/h), qn = emitter discharge, at the beginning of the growing season (L/h), CR = clogging ratio of emitters (%).</p></sec><sec id="s2_6_5"><title>2.6.5. Determination Yield of Potato Crop</title><p>At the end of the growing season, potato yields were determined, Ton/Fadden for each treatment by the following steps; step 1 measuring the area to determine the yield, step 2 collecting the potato for each treatment on the buffer zone and step 3 weighing potato for each treatment.</p></sec><sec id="s2_6_6"><title>2.6.6. Determination of Irrigation Water Use Efficiency of Potato Crop</title><p>Irrigation water use efficiency “IWUE” is an indicator of effectiveness use of irrigation unit for increasing crop yield. Water use efficiency of potato yield was calculated according to [<xref ref-type="bibr" rid="scirp.48175-ref16">16</xref>] as follows: IWUE<sub>potato</sub> (kg/m<sup>3</sup>) = Total yield (kg<sub>tuber</sub>/fed)/Total applied irrigation water (m<sup>3</sup>/fed/season)</p></sec><sec id="s2_6_7"><title>2.6.7. Fertigation Method</title><p>The recommended doses of chemical fertilizer were added as fertigation i.e. nitrogen fertilizer was added at a rate of 120 kg/Fadden as ammonium sulfate (20.6% N), 150 kg calcium super phosphate/fed (15.5% P<sub>2</sub>O<sub>5</sub>) and 50 kg potassium sulfate (48% K<sub>2</sub>O)) were added.</p></sec><sec id="s2_6_8"><title>2.6.8. Statistical Analysis</title><p>The standard analysis of variance procedure of split-split plot design with three replications as described by [<xref ref-type="bibr" rid="scirp.48175-ref18">18</xref>] was used. All data were calculated from combined analysis for the two growing seasons 2011 and 2012. The treatments were compared according to L.S.D. test at 5% level of significance.</p></sec></sec></sec><sec id="s3"><title>3. Results and Discussion</title><sec id="s3_1"><title>3.1. Calculating the Total Amount of Wastewater of Fish Farm per Season</title><p>To calculate the total amount of wastewater for fish farm in NUBARIA farm, the volume of water discharged per week must be calculated. There are 12 basin in the fish farm and the dimensions of the basin are 5 m &#215; 5 m &#215; 2 m, but the depth of the actual exchange is 1.5 m and therefore the size of the outgoing water per week = 5 &#215; 5 &#215; 1.5 &#215; 12 basin = 450 m<sup>3</sup> of water. If we consider that potato cultivation needs 18 weeks, the total volume lost from this farm during the potato growing season = 18 &#215; 450 = 8100 m<sup>3</sup>/season of water as shown in <xref ref-type="fig" rid="fig3">Figure 3</xref>.</p></sec><sec id="s3_2"><title>3.2. Chemical and Biological Description of Wastewater of Fish Farm</title><p>The data aforementioned in <xref ref-type="table" rid="table5">Table 5</xref> showed that, the EC was 1.82 ds/m, pH was 7.02. On the other hand, the</p><fig id="fig3"  position="float"><label><xref ref-type="fig" rid="fig3">Figure 3</xref></label><caption><title> Loss of wastewater of fish farm</title></caption><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x14.png"/></fig><p>results in <xref ref-type="table" rid="table5">Table 5</xref> showed that Chromium, Copper, Nickel, Zinc, total Nitrogen as N<sub>2</sub>, Phophorus as P, Potassium and Sodium reached 0.0, 0.33, 0.0, 1.1, 4.79, 10.2, 35 and 205 ppm, respectively. The data mentioned above showed quantitative fertigation capacity of the wastewater of fish farm under study to be used as irrigation water. Wastewater of fish farm could supply seasonally the soil with 13.637 and 11.86 kg of nitrogen/Fed. from the whole quantities of irrigation water to sprinkler and trickle irrigation methods used, respectively, that are equivalent to 64.938 and 56.476 kg of ammonium sulphate fertilizer (21% N) to sprinkler and trickle irrigation methods used, respectively. Also, this water could supply seasonally the soil with 29.039 and 25.252 kg of phosphorus from the whole quantities of irrigation water to sprinkler and trickle irrigation methods used, respectively, that are equivalent to 351 and 306 kg of superphosphate fertilizer (8.25% P) to sprinkler and trickle irrigation methods used, respectively.</p><sec id="s3_2_1"><title>3.2.1. Quantitative Estimation of Bacteria and Fungi</title><p>The data aforementioned in <xref ref-type="table" rid="table4">Table 4</xref> showed that, the total counts of bacteria reached 1.5 &#215; 10<sup>4</sup> CFU/ml; also total counts of free N<sub>2</sub> bacterial fixers determined by Ashby’s medium [<xref ref-type="bibr" rid="scirp.48175-ref15">15</xref>] (Kizilkaya, 2009) were 600 CFU/ml however the total count of faecal coliform was 3 &#215; 10<sup>2</sup> CFU/ml. On the other hand, total counts of fungi reached 500 CFU/ml. The results aforementioned before are partially in agreement with the findings stated by [<xref ref-type="bibr" rid="scirp.48175-ref19">19</xref>] in which the possible counts of total counts of bacteria in domestic wastewater reached between 10<sup>3</sup> to 10<sup>5</sup> CFU/ml and also, the Coliform group of bacteria comprises mainly species of the genera Citrobacter, Enterobacter, Escherichia and Klebsiella and includes Faecal Coliforms, of which Escherichia coli is the predominant species were 10<sup>2</sup>. Several of the Coliforms are able to grow outside the intestine, especially in hot climates; hence their enumeration is unsuitable as a parameter for monitoring wastewater reuse systems. The Faecal Coliform test may also include some non-faecal organisms which can grow at 44˚C, so the E. coli count is the most satisfactory indicator parameter for wastewater used in agriculture.</p></sec><sec id="s3_2_2"><title>3.2.2. Quantitative Estimation of Phytoplankton</title><p>The morphological studies using a light microscope were done on the water samples under estimation. Water samples showed various phytoplankton structures belonging to two main groups, namely, Chlorophyceae (Green Algae) and Cyanophyceae (Blue-Green Algae). The general distribution of phytoplankton is demonstrated in <xref ref-type="table" rid="table4">Table 4</xref>. It may be important to note that genera, chlorella, Pediastrum and Scenedesmus as green algae were detected, whereas, Oscillatoria and Nostoc represented the most abundant genera of cyanobacteria in the investigated samples. The algae biomass contains nutrients such as C, N, P and k essential for microorganism development. The general microalgae biochemical structure has been successfully utilized as feedstock for digesters and as nutrient supplements in dairy farming. Algae biomass components such as protein, carbohydrates, poly-unsaturated fatty acids, are rich in nutrients vital for development of fish and shellfish consumption and other aquatic microorganisms as shown in <xref ref-type="fig" rid="fig4">Figure 4</xref>.</p><fig-group id="fig4"><label><xref ref-type="fig" rid="fig4">Figure 4</xref></label><caption><title> Types of Chlorella sp., Nostoc sp., Oscillatoria sp., Pediastrum sp. and Scenedesmus sp. were found in the wastewater of fish farm.</title></caption><fig id ="fig4_1"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x15.png"/></fig><fig id ="fig4_2"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x16.png"/></fig><fig id ="fig4_3"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x17.png"/></fig><fig id ="fig4_4"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x18.png"/></fig><fig id ="fig4_5"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x19.png"/></fig></fig-group></sec></sec><sec id="s3_3"><title>3.3. Effect of Irrigation Systems, Wastewater of Fish Farms and Fertigation Rates on Clogging Ratio, Yield of Potato and Irrigation Water Use Efficiency of Potato</title><sec id="s3_3_1"><title>3.3.1. Effect of Irrigation Systems on Clogging Ratio, Yield of Potato and Irrigation Water Use Efficiency of Potato Crop</title><p><xref ref-type="table" rid="table6">Table 6</xref> showed that, the effect of irrigation systems on clogging ratio, yield of potato and irrigation water use efficiency of potato crop (<xref ref-type="table" rid="table6">Table 6</xref>). Clogging ratio was increased under trickle irrigation system more than sprinkler irrigation system this may be due to the increase in orifices diameter of sprinkler than dripper especially in the absence of a filtering system (<xref ref-type="table" rid="table6">Table 6</xref>). Yield of potato was decreased under trickle irrigation system more than sprinkler irrigation system this may be due to water stress under trickle irrigation system more than sprinkler irrigation system which comes from the increasing in clogging ratio (<xref ref-type="table" rid="table6">Table 6</xref>). Increasing of irrigation water use efficiency of potato under trickle irrigation system compared with sprinkler irrigation system this may be due to increasing of water requirements under sprinkler irrigation system.</p></sec><sec id="s3_3_2"><title>3.3.2. Effect of Wastewater of Fish Farms on Clogging Ratio, Yield of Potato and Irrigation Water Use Efficiency of Potato</title><p><xref ref-type="table" rid="table6">Table 6</xref> showed that, the effect of wastewater of fish farms on clogging ratio, yield of potato and irrigation water use efficiency of potato crop (<xref ref-type="table" rid="table6">Table 6</xref>). Clogging ratio was increased under WWFF more than WIT this may be due to the increasing in increase the proportion of suspended materials such as organic material and algae in WWFF than WIT (<xref ref-type="table" rid="table6">Table 6</xref>). Yield of potato was decreased under WIT more than WWFF this may be due to increasing of bio-components in WWFF than in WIT. <xref ref-type="table" rid="table6">Table 6</xref> indicated that increasing of irrigation water use efficiency of potato under WWFF and the difference between WWFF and WIT were nonsignificant.</p></sec><sec id="s3_3_3"><title>3.3.3. Effect of Fertigation Rates on Clogging Ratio, Yield of Potato and Irrigation Water Use Efficiency of Potato</title><p><xref ref-type="table" rid="table6">Table 6</xref> and <xref ref-type="fig" rid="fig5">Figure 5</xref> show the relation between fertigation rates and clogging ratio, yield of potato and irrigation water use efficiency of potato crop. <xref ref-type="fig" rid="fig5">Figure 5</xref>(a) shows that clogging ratio was increased by increasing the fertigation rates this may be due to increasing the amount and concentration of dissolved mineral fertilizers in irrigation water that lead to the increase in clogging ratio (<xref ref-type="fig" rid="fig5">Figure 5</xref>(b)). Yield of potato was increased by increasing fertigation rates this may be due to increasing the amount and concentration of mineral fertilizers in the root zone. <xref ref-type="fig" rid="fig5">Figure 5</xref>(c) indicated the increase of irrigation water use efficiency of potato by increasing the fertigation rates this may be due to increasing the yield of potato by increasing the fertigation rates.</p></sec></sec><sec id="s3_4"><title>3.4. Effect the Interaction between Irrigation Systems, Wastewater of Fish Farms and Fertigation Rates on Clogging Ratio, Yield of Potato and Irrigation Water Use Efficiency of Potato</title><p><xref ref-type="table" rid="table7">Table 7</xref> and <xref ref-type="fig" rid="fig6">Figure 6</xref> show the effect of the interaction between irrigation systems, wastewater of fish farms</p><table-wrap id="table6" ><label><xref ref-type="table" rid="table6">Table 6</xref></label><caption><title> Effect of irrigation systems, wastewater of fish farms and fertigation rates on clogging ratio, yield of potato and irrigation water use efficiency of potato (IWUE)</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Study Factors</th><th align="center" valign="middle" >Clogging Ratio, %</th><th align="center" valign="middle" >Yield, Ton/Fed</th><th align="center" valign="middle" >IWUE, kg/m<sup>3</sup></th></tr></thead><tr><td align="center" valign="middle" >SIS</td><td align="center" valign="middle" >1.3 b</td><td align="center" valign="middle" >10.0 a</td><td align="center" valign="middle" >2.9 a</td></tr><tr><td align="center" valign="middle" >TIS</td><td align="center" valign="middle" >33.2 a</td><td align="center" valign="middle" >5.7 b</td><td align="center" valign="middle" >2.9 a</td></tr><tr><td align="center" valign="middle" >WWFF</td><td align="center" valign="middle" >28.2 a</td><td align="center" valign="middle" >8.0 n.s</td><td align="center" valign="middle" >2.9 n.s</td></tr><tr><td align="center" valign="middle" >TIW</td><td align="center" valign="middle" >6.3 b</td><td align="center" valign="middle" >7.8 n.s</td><td align="center" valign="middle" >2.9 n.s</td></tr><tr><td align="center" valign="middle" >FR<sub>20% NPK</sub></td><td align="center" valign="middle" >13.5 e</td><td align="center" valign="middle" >5.4 d</td><td align="center" valign="middle" >2.0 d</td></tr><tr><td align="center" valign="middle" >FR<sub>40% NPK</sub></td><td align="center" valign="middle" >15.6 d</td><td align="center" valign="middle" >6.3 c</td><td align="center" valign="middle" >2.4 c</td></tr><tr><td align="center" valign="middle" >FR<sub>60% NPK</sub></td><td align="center" valign="middle" >17.1 c</td><td align="center" valign="middle" >8.5 b</td><td align="center" valign="middle" >3.1 b</td></tr><tr><td align="center" valign="middle" >FR<sub>80% NPK</sub></td><td align="center" valign="middle" >18.8 b</td><td align="center" valign="middle" >8.9 b</td><td align="center" valign="middle" >3.3 b</td></tr><tr><td align="center" valign="middle" >FR<sub>100% NPK</sub></td><td align="center" valign="middle" >21.3 a</td><td align="center" valign="middle" >10.1 a</td><td align="center" valign="middle" >3.7 a</td></tr></tbody></table></table-wrap><p>SIS: Sprinkler Irrigation System, TIS: trickle Irrigation System, WWFF: wastewater of fish farms, TIW: Traditional Irrigation Water, FR: Fertigation Rates. Letters a, b, c, d and e represent the significant between values.</p><fig-group id="fig5"><label><xref ref-type="fig" rid="fig5">Figure 5</xref></label><caption><title> Effect of fertigation rates “FR” on (a) Clogging ratio, (b) Yield of potato and (c) Irrigation water use efficiency of potato “IWUE”.</title></caption><fig id ="fig5_1"><label> (b)</label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x20.png"/></fig><fig id ="fig5_2"><label>(c)</label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x21.png"/></fig><fig id ="fig5_3"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x22.png"/></fig></fig-group><table-wrap id="table7" ><label><xref ref-type="table" rid="table7">Table 7</xref></label><caption><title> Effect the interaction between irrigation systems, wastewater of fish farms and fertigation rates on clogging ratio of emitters, yield of potato and irrigation water use efficiency of potato crop</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  colspan="3"  >Study Factors</th><th align="center" valign="middle"  rowspan="2"  >Clogging ratio, %</th><th align="center" valign="middle"  rowspan="2"  >Yield, Ton/Fed</th><th align="center" valign="middle"  rowspan="2"  >IWUE, kg/m<sup>3</sup></th></tr></thead><tr><td align="center" valign="middle" >IS</td><td align="center" valign="middle" >Water quality</td><td align="center" valign="middle" >FR</td></tr><tr><td align="center" valign="middle"  rowspan="10"  >SIS</td><td align="center" valign="middle"  rowspan="5"  >WWFF</td><td align="center" valign="middle" >FR, 20% NPK</td><td align="center" valign="middle" >1.0 jk</td><td align="center" valign="middle" >7.7 fg</td><td align="center" valign="middle" >2.7 g</td></tr><tr><td align="center" valign="middle" >FR, 40% NPK</td><td align="center" valign="middle" >1.4 jk</td><td align="center" valign="middle" >8.3 f</td><td align="center" valign="middle" >2.9 fg</td></tr><tr><td align="center" valign="middle" >FR, 60% NPK</td><td align="center" valign="middle" >2.2 jk</td><td align="center" valign="middle" >15.2 a</td><td align="center" valign="middle" >5.3 a</td></tr><tr><td align="center" valign="middle" >FR, 80% NPK</td><td align="center" valign="middle" >2.5 j</td><td align="center" valign="middle" >14.9 ab</td><td align="center" valign="middle" >5.2 ab</td></tr><tr><td align="center" valign="middle" >FR, 100% NPK</td><td align="center" valign="middle" >2.5 j</td><td align="center" valign="middle" >15.7 a</td><td align="center" valign="middle" >5.5 a</td></tr><tr><td align="center" valign="middle"  rowspan="5"  >TIW</td><td align="center" valign="middle" >FR, 20% NPK</td><td align="center" valign="middle" >0.4 k</td><td align="center" valign="middle" >5.0 i</td><td align="center" valign="middle" >1.8 ij</td></tr><tr><td align="center" valign="middle" >FR, 40% NPK</td><td align="center" valign="middle" >0.5 k</td><td align="center" valign="middle" >6.0 f</td><td align="center" valign="middle" >2.1 h</td></tr><tr><td align="center" valign="middle" >FR, 60% NPK</td><td align="center" valign="middle" >0.6 k</td><td align="center" valign="middle" >7.6 fg</td><td align="center" valign="middle" >2.7 g</td></tr><tr><td align="center" valign="middle" >FR, 80% NPK</td><td align="center" valign="middle" >0.8 jk</td><td align="center" valign="middle" >9.3 e</td><td align="center" valign="middle" >3.3 e</td></tr><tr><td align="center" valign="middle" >FR, 100% NPK</td><td align="center" valign="middle" >0.9 jk</td><td align="center" valign="middle" >10.5 d</td><td align="center" valign="middle" >3.7 d</td></tr><tr><td align="center" valign="middle"  rowspan="10"  >TIS</td><td align="center" valign="middle"  rowspan="5"  >WWFF</td><td align="center" valign="middle" >FR, 20% NPK</td><td align="center" valign="middle" >44.8 e</td><td align="center" valign="middle" >4.1 j</td><td align="center" valign="middle" >1.6 j</td></tr><tr><td align="center" valign="middle" >FR, 40% NPK</td><td align="center" valign="middle" >50.8 d</td><td align="center" valign="middle" >4.0 j</td><td align="center" valign="middle" >1.6 j</td></tr><tr><td align="center" valign="middle" >FR, 60% NPK</td><td align="center" valign="middle" >55.1 c</td><td align="center" valign="middle" >3.7 jk</td><td align="center" valign="middle" >1.5 jk</td></tr><tr><td align="center" valign="middle" >FR, 80% NPK</td><td align="center" valign="middle" >59.3 b</td><td align="center" valign="middle" >3.2 kl</td><td align="center" valign="middle" >1.3 kl</td></tr><tr><td align="center" valign="middle" >FR, 100% NPK</td><td align="center" valign="middle" >62.3 a</td><td align="center" valign="middle" >2.9 l</td><td align="center" valign="middle" >1.2 l</td></tr><tr><td align="center" valign="middle"  rowspan="5"  >TIW</td><td align="center" valign="middle" >FR, 20% NPK</td><td align="center" valign="middle" >7.9 i</td><td align="center" valign="middle" >5.0 i</td><td align="center" valign="middle" >2.0 hi</td></tr><tr><td align="center" valign="middle" >FR, 40% NPK</td><td align="center" valign="middle" >9.8 h</td><td align="center" valign="middle" >7.0 g</td><td align="center" valign="middle" >2.8 g</td></tr><tr><td align="center" valign="middle" >FR, 60% NPK</td><td align="center" valign="middle" >10.6 h</td><td align="center" valign="middle" >7.7 fg</td><td align="center" valign="middle" >3.1 ef</td></tr><tr><td align="center" valign="middle" >FR, 80% NPK</td><td align="center" valign="middle" >12.4 g</td><td align="center" valign="middle" >8.2 f</td><td align="center" valign="middle" >3.3 e</td></tr><tr><td align="center" valign="middle" >FR, 100% NPK</td><td align="center" valign="middle" >19.3 f</td><td align="center" valign="middle" >11.3 c</td><td align="center" valign="middle" >4.6 c</td></tr></tbody></table></table-wrap><p>SIS: Sprinkler Irrigation System, TIS: trickle Irrigation System, WWFF: wastewater of fish farms, TIW: Traditional Irrigation Water, FR: Fertigation Rates. Letters a, b, c, d and e represent the significant between values.</p><fig-group id="fig6"><label><xref ref-type="fig" rid="fig6">Figure 6</xref></label><caption><title> Effect of the interaction between irrigation systems, wastewater of fish farms “WWFF” and fertigation rates “FR” on (a) Clogging ratio, (b) Yield of potato and (c) Irrigation water use efficiency of potato crop.</title></caption><fig id ="fig6_1"><label> (b)</label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x23.png"/></fig><fig id ="fig6_2"><label>(c)</label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x24.png"/></fig><fig id ="fig6_3"><label></label><graphic mimetype="image"   position="float"  xlink:type="simple"  xlink:href="http://html.scirp.org/file/10-3000725x25.png"/></fig></fig-group><p>“WWFF” and fertigation rates “FR” on clogging ratio, yield of potato and irrigation water use efficiency of potato crop. <xref ref-type="fig" rid="fig6">Figure 6</xref>(a) show the relation between study factors on clogging ratio. Maximum values of clogging ratio occurred under trickle irrigation system + WWFF + FR<sub>100% NPK</sub> &gt; FR<sub>80% NPK</sub> &gt; FR<sub>60% NPK</sub> &gt; FR<sub>40% NPK</sub> &gt; FR<sub>20% NPK</sub> this may be due to the increase in orifices diameter of sprinkler than dripper and the increase in proportion of suspended materials such as organic material and algae in WWFF than WIT in addition to increasing the amount and concentration of dissolved mineral fertilizers in irrigation water. <xref ref-type="fig" rid="fig6">Figure 6</xref>(a) show the relation between study factors on yield of potato. Minimum values of clogging ratio occurred under sprinkler irrigation system + WWFF and WIT. <xref ref-type="fig" rid="fig6">Figure 6</xref>(b) show the relation between study factors on yield of potato. Maximum values of yield of potato occurred under sprinkler irrigation system + WWFF + FR<sub>100%, 80%, 60% NPK</sub> this may be due to reduction in water stress resulting from reduction in clogging ratio under sprinkler irrigation system and increasing of bio-components in WWFF in addition to increasing the amount and concentration of mineral fertilizers in the root zone by increasing of FR. <xref ref-type="fig" rid="fig6">Figure 6</xref>(c) showed the relation between study factors on IWUE. Maximum values of IWUE occurred under sprinkler irrigation system + WWFF + FR<sub>100%, 80%, 60% NPK</sub> this may be due to increasing the yield of potato.</p></sec></sec><sec id="s4"><title>4. 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