<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">OJAS</journal-id><journal-title-group><journal-title>Open Journal of Animal Sciences</journal-title></journal-title-group><issn pub-type="epub">2161-7597</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ojas.2013.31003</article-id><article-id pub-id-type="publisher-id">OJAS-27072</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Creatine supplementation in exercised rats: Effects on the aerobic capacity
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>ichel</surname><given-names>Barbosa de Araújo</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Roberto</surname><given-names>C. Vieira Junior</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Leandro</surname><given-names>P. Moura</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Marcelo</surname><given-names>Costa Junior</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Rodrigo</surname><given-names>A. Dalia</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Amanda</surname><given-names>Christine da Silva Sponton</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Carla</surname><given-names>Ribeiro</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Maria</surname><given-names>Alice R. Mello</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib></contrib-group><aff id="aff2"><addr-line>Faculty of Nutrition, Universidade Federal de Mato Grosso, Cuiabá, Brazil</addr-line></aff><aff id="aff1"><addr-line>Biosciences Institute, Department of Physical Education, Universidade Estadual Paulista Júlio de Mesquita Filho, Rio Claro, Brazil</addr-line></aff><aff id="aff3"><addr-line>Biosciences Institute, Department of Physical Education, Universidade Estadual Paulista Júlio de Mesquita Filho, Rio Claro, Brazil;</addr-line></aff><author-notes><corresp id="cor1">* E-mail:<email>mbujo@ig.com.br(IBDA)</email>;</corresp></author-notes><pub-date pub-type="epub"><day>24</day><month>01</month><year>2013</year></pub-date><volume>03</volume><issue>01</issue><fpage>21</fpage><lpage>26</lpage><history><date date-type="received"><day>13</day>	<month>September</month>	<year>2012</year></date><date date-type="rev-recd"><day>13</day>	<month>October</month>	<year>2012</year>	</date><date date-type="accepted"><day>27</day>	<month>October</month>	<year>2012</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  This study aimed to analyze the possible metabolic disturbances caused by creatine supplementation on aerobic capacity of rats, inferred by the maximal lactate steady state. 
  Forty male Wistar rats (90 days old) were distributed into two groups for eight weeks: trained group (T): rats that were submitted to a training protocol, and supplemented-trained group (TCr): rats that were submitted to a training protocol and received balanced diet supplemented with 2% creatine. The blood lactate concentrations equivalent to maximal lactate steady state during treadmill running were analyzed at the beginning and also at the end of the experiment. At the end of the experiment were done comparing the test results MLSS between the two groups. At the beginning of the experiment, prior to groups division, the majority of animals obtained MLSS at a speed of26 m/min, blood lactate concentration of 3.79 &#177; 0.76 mmol/L. At the end of the experiment, most of trained rats in T presented MLSS at the speed of28 m/min, blood lactate concentration of 3.37 &#177; 0.68 mmol/L. Most TCr had MLSS at the speed of28 m/min, blood lactate concentration of 3.52 &#177; 0.69 mmol/L. We conclude that creatine supplementation was not the cause of the improvement in the aerobic capacity of rats in the tread-mill exercise.
 
</p></abstract><kwd-group><kwd>Diet; Lactate; Maximal Lactate Steady State; Treadmill Running</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. INTRODUCTION</title><p>It has been suggested that creatine supplementation may modify the substrate utilization and possibly improve performance during extended exercise (&gt;150 seconds), submaximal, steady state [1,2], or interspersed segments of incorporated exercise in extended endurance events, such as multiple periodic sprints during cycling of a triathlon [2,3].</p><p>In recent years, creatine supplementation presented itself as important in physical performance within the global sporting outlook, and also practitioners of endurance exercise as well as aerobic nature [4-6].</p><p>Creatine is a physiologically active substance essential for muscle contraction. It is a methylguanidine acetic acid (amine nitrogen) found naturally in food and fully involved in human metabolism. In the body it is found in skeletal muscle, heart, brain, retina and other tissues [<xref ref-type="bibr" rid="scirp.27072-ref7">7</xref>].</p><p>The endogenous synthesis of creatine occurs in kidney, pancreas and mainly in the liver, made by three amino acids: glycine, arginine and methionine. The molecule of glycine is fully incorporated into creatine, while arginine provides only its amino group, and methionine, provides its methyl group [<xref ref-type="bibr" rid="scirp.27072-ref7">7</xref>]. This only occurs when the availability of creatine in the diet is insufficient to meet daily needs.</p><p>The process begins by transferring the amino group from arginine to glycine, by a process called transamination, forming guanidilacetate and ornithine, a reversible catalyzed reaction by the enzyme S-adenosylmethionine that requires methyltransferase enzyme to the irreversible reaction known as transmethylation [7,8].</p><p>The Maximal Lactate State Steady (MLSS) may be used to detect the highest exercise intensity tolerated without continuous increase of blood lactate concentrations [9,10] by representing the highest point of balance between production and removal of lactate [11,12]. This parameter is considered a good indicator of aerobic capacity [11-13] and the ratio of work associated with the MLSS may be used in the aerobic endurance training of athletes of high performance sports [12,14,15]. During exercise, there is a transition zone, in which a change occurs from, aerobic to anaerobic predominance, and this exercise zone is extremely important for physical conditioning, training and sports performance. For this reason, several investigations about this transition zone have been carried out in recent decades, resulting in different evaluation protocols. The Maximal Lactate Steady State (MLSS) test is widely used to determine this metabolic transition in rats. Gobatto et al. [<xref ref-type="bibr" rid="scirp.27072-ref16">16</xref>] have developed a study to determine the MLSS of rats during swimming exercise. Already Manchado et al. [<xref ref-type="bibr" rid="scirp.27072-ref9">9</xref>] have described a protocol for determining the MLSS of rats during exercise in treadmill running. More recently Ara&#250;jo et al. [<xref ref-type="bibr" rid="scirp.27072-ref17">17</xref>] have used the MLSS test to identify the metabolic transition of rats supplemented with creatine.</p><p>In literature, there is a lack of studies evaluating the effects of creatine supplementation on exercise performance, performed at intensities equivalent to metabolic transition. Thus, the objective of this study was to analyze the possible metabolic disturbances caused by creatine supplementation on aerobic capacity of rats inferred by the MLSS.</p></sec><sec id="s2"><title>2. MATERIALSAND METHODS</title><sec id="s2_1"><title>2.1. Study Site and Animals</title><p>Forty male Wistar rats (90 days old) were selected, receiving water and food ad libitum. The rats were housed in collective cages made of polyethylene (5 animals per cage), measuring 37.0 &#215; 31.0 &#215; 16.0 cm, under controlled temperature conditions (22˚C) with 12 h light/dark cycle. All experiments involving animals were approved by the Ethics Committee on Animal Experimentation at the Taubat&#233; University—UNITAU, S&#227;o Paulo State, Brazil (register CEEA/UNITAU No. 018/08).</p></sec><sec id="s2_2"><title>2.2. Diets</title><p>The animals supplemented with creatine received balanced diet AIN-93M [<xref ref-type="bibr" rid="scirp.27072-ref18">18</xref>] added of 13 or 2% monohydrated creatine (All Chemistry, S&#227;o Paulo, SP, Brazil) [<xref ref-type="bibr" rid="scirp.27072-ref19">19</xref>].</p><p>According to Hutman et al. [<xref ref-type="bibr" rid="scirp.27072-ref20">20</xref>] and Vandenbergue et al. [<xref ref-type="bibr" rid="scirp.27072-ref21">21</xref>] creatine supplementation must be offered in two phases, aiming to promote an overload of this substrate in the organism: firstly a loading phase and subsequently into a second phase named maintenance. In the present study the loading phase consisted in supplementing 13% of creatine for seven days and the maintenance phase 2% of creatine for the rest of the experiment. It is worth mentioning that creatine was administered to animals through the diet, seven days a week for eight weeks of the experiment. The non-supplemented animals received balanced diet AIN-93M [<xref ref-type="bibr" rid="scirp.27072-ref18">18</xref>], without addition of creatine. The detailed composition of the diet is described in the <xref ref-type="table" rid="table1">Table 1</xref>.</p></sec><sec id="s2_3"><title>2.3. Selection of Running Rats and Adaptation to the Treadmill Exercise</title><p>The process of selection of running rats occurred prior to the training, and aimed to find the “naturally” running rats. For this, in the three weeks before the training period, the animals were adapted to the treadmill at speeds and progressive time according to <xref ref-type="table" rid="table2">Table 2</xref>, for later obtain the aerobic/anaerobic metabolic transition evaluated through the determination of Maximal Lactate Steady State (MLSS).</p><p><xref ref-type="table" rid="table1">Table 1</xref>. Diet composition.</p><p><img src="3-1400100\574d7497-54fd-45ea-a005-dc0216fdb04e.jpg" /></p><p><sup>*</sup>According to the American Institute of Nutrition (AIN-93M) [<xref ref-type="bibr" rid="scirp.27072-ref18">18</xref>]; <sup>**</sup>Creatine maintenance diet according to Demenice [<xref ref-type="bibr" rid="scirp.27072-ref19">19</xref>]; <sup>***</sup>Creatine loading diet adapted of Demenice [<xref ref-type="bibr" rid="scirp.27072-ref19">19</xref>] and according to Hultman et al. [<xref ref-type="bibr" rid="scirp.27072-ref20">20</xref>] and Vandenbergue et al. [<xref ref-type="bibr" rid="scirp.27072-ref21">21</xref>].</p><p><xref ref-type="table" rid="table2">Table 2</xref>. Protocol of adaptation to the treadmill exercise.</p><p><img src="3-1400100\df2fcea4-6c48-4a91-a6d4-a0f0175daf5a.jpg" /></p></sec><sec id="s2_4"><title>2.4. Experimental Procedure and Blood Samples and Analysis</title><p>In the beginning of the experiment, to determine the MLSS, exercises series of 25 minutes were performed on a treadmill at different speeds fixed for each series, intervals of 48 hours between them and blood sampling (25 μL) every five minutes for lactate measurement. Blood samples were taken from a small cut at the tail end. A single incision made before the exercise was sufficient to collect all samples. The blood lactate concentration representative of the MLSS was considered at the higher speed where there was no variation of blood lactate greater than 1.0 mmol/L between 10 and 25 min of exercise [9,17]. The lactate concentration in blood was determined by enzymatic method [<xref ref-type="bibr" rid="scirp.27072-ref22">22</xref>]. Then, the animals were divided into two groups: 1) trained (T), rats that performed running training on a treadmill, and 2) supplemented-trained (TCr), rats that performed running training on a treadmill associated to creatine supplementation. The animals trained for 40 minutes/day, five days/week for eight weeks at a speed correspondent to the individual MLSS. At the end of the experimental period, all rats were submitted to a running session on a treadmill at the speed equivalent to the MLSS for 25 minutes. Blood samples were collected through an incision in the distal portion of tail, every five minutes/exercise to determine the lactate concentration. The intervention time of both, exercise and creatine supplementation was eight weeks.</p></sec></sec><sec id="s3"><title>3. STATICAL ANALYSIS</title><p>The analyses were performed with the aid of statistical packages, STATISTICA<sup>&#174;</sup>, version 7.0. All experimental results were submitted to the normality test of ShapiroWilks, to establish the necessity for using parametric statistics. The data were determined to have a normal distribution. Results were expressed by mean &#177; standard deviation, and were statistically analyzed by Two-Way ANOVA followed by a post-hoc Tukey HSD, when necessary. For all analyses p &lt; 0.05 was considered significant.</p></sec><sec id="s4"><title>4. RESULTS</title><p>The blood lactate values during exercise test to determine the Maximal Lactate Steady State (MLSS) found at the beginning of the experiment, referring to a rat, as an example, are shown in <xref ref-type="fig" rid="fig1">Figure 1</xref>. For this animal, the MLSS occurred at the speed of 26 m/min, blood lactate concentration of 3.52 &#177; 0.49 mmol/L. Considering the whole batch of animals evaluated, 57% of them achieved the MLSS at the speed of 26 m/min, blood lactate concentration of 3.79 &#177; 0.76 mmol/L, and 42% achieved at the speed of 24 m/min, blood lactate concentration of 3.27 &#177; 0.68 mmol/L.</p><p>The blood lactate values during the stress test to determine the MLSS at the end of the experiment are shown in <xref ref-type="fig" rid="fig2">Figure 2</xref>. The animals of group T achieved MLSS at the speed of 28 m/min, blood lactate concentration of 3.37 &#177; 0.68 mmol/L. Regarding the rats of group</p><p>TCr, the MLSS was also obtained at the speed of 28 m/min, blood lactate concentration of 3.52 &#177; 0.69 mmol/L.</p></sec><sec id="s5"><title>5. DISCUSSION</title><p>Creatine supplementation has been widely adopted, especially by athletes, as a nutritional strategy that aims to enhance physical performance [23,24]. However, there is still some disagreement in the literature regarding the effectiveness of creatine and its possible interference in the exercise of aerobic nature. This study aimed at evaluating the possible effects of creatine supplementation on aerobic capacity of exercised rats at intensities equivalent to aerobic-anaerobic metabolic transition, through the Maximal Lactate Steady State (MLSS) test in rats.</p><p>The analyses results for MLSS tests, carried out at the beginning of the experiment with the purpose of defining the initial intensity of these animals training, showed that, in rats submitted to physical exercise on a treadmill, the blood lactate shows a pattern similar to that described in human beings [<xref ref-type="bibr" rid="scirp.27072-ref12">12</xref>]. Recently, similar results have been observed when using rats submitted to swimming exercise and treadmill running [9-16,25]. The average concentration of blood lactate equivalent to the MLSS for 57% of the animals evaluated at the beginning of our experiment was 3.79 &#177; 0.76 mmol/L and corroborates previous studies, which applied the MLSS test on sedentary and eutrophic animals [9,17,25]. In turn, the velocity associated to the MLSS in the animals was 26 m/min. At higher intensities, the blood lactate concentrations showed a sustained progressive increase and some rats did not tolerate the exercise maintenance. The value of maximal exercise intensity associated to aerobic energetic predominance, observed at the beginning of the present study was higher than that described by Ara&#250;jo et al. [<xref ref-type="bibr" rid="scirp.27072-ref17">17</xref>] (20 m/min) in rats supplemented with creatine and Phillis et al. [<xref ref-type="bibr" rid="scirp.27072-ref26">26</xref>] (25 m/min), obtained by a different protocol. In this last study, the authors determined the anaerobic threshold in running rats using a multistage progressive test in a treadmill. The AT was estimated from individual’s plots of blood lactate vs. treadmill speed, and it was considered being the exercise intensity at which lactacidemia showed rapid and sudden increase. Langfort et al. [<xref ref-type="bibr" rid="scirp.27072-ref27">27</xref>] and Ara&#250;jo et al. [<xref ref-type="bibr" rid="scirp.27072-ref28">28</xref>] have also reported similar intensity for AT to sedentary rats, calculated at the speed of running corresponding to the individual breaking point of the lactate curve using the two-segment linear regression (25 m/min).</p><p>To evaluate the effect of creatine supplementation and effectiveness of training protocol as a useful tool in improving aerobic fitness of animals, a MLSS test was performed at the end of the experiment. It is evident that the animals in both groups (T and TCr) improved the MLSS intensity. At the beginning of the experiment, in the MLSS test, the animals reached the speed of 26 m/min, though at the end of the experiment this speed was of 28 m/min in animals of both groups, this represents a 7% increase in values related to intensity corresponding to MLSS.</p><p>Several studies have suggested that creatine supplementation improves performance in exercises of anaerobic character [23,29]. Furthermore, in aerobic exercise, literature displays differences regarding the possible effects of using creatine supplementation [2,5]. However, there are studies that have showed improvements in the use of creatine on aerobic performance, this would be done by the role of anaerobic energetic buffer generated by creatine supplementation [24,30]. It has been proposed that creatine and creatine phosphate (CP) act as messenger molecules between mitochondria and subcellular sites of production and hydrolysis of adenosine triphosphate (ATP) and thereby may aid aerobic activities [8,29]. According to Souza et al. [<xref ref-type="bibr" rid="scirp.27072-ref24">24</xref>], another possible grounding for creatine supplementation on aerobic exercises would be related with the aid of creatine to buffer the elevations of adenosine diphosphate (ADP).</p><p>Supporting this notion and according to our results, some hypothesis may be raised, regarding to the reason why creatine supplementation did not promote the ergogenic effects expected. According to Casey and Greenhaff [<xref ref-type="bibr" rid="scirp.27072-ref31">31</xref>], in a study performed in human beings, the individuals sampled failed to retain an amount of muscle creatine capable of promoting the benefits expected of supplementation. According to the authors, seems to be no ergogenic effects after creatine supplementation, where the increase of muscle phosphocreatine concentration is less than 20 mmol/Kg dry weight. Based on this information, this could be a plausible hypothesis and so we could extrapolate to our animal model.</p><p>In addition, as viewed in this study, the results of stress tests, performed after exercise training showed that creatine supplementation did not affect the increase in aerobic capacity of rats, but the physical training itself led to a reduction in the accumulation of blood lactate during exercise. This indicates that the running protocol used without interference from creatine supplementation was effective in improving aerobic fitness of animals. Moreover, the results here obtained showed that aerobic training prevented the deterioration of aerobic fitness imposed by aging. Trained rats of both groups increased exercise intensity (velocity) equivalent to the metabolic transition during the experiment. This is evidence of evolution in aerobic fitness as a function of physical training.</p><p>We believe that the improvement in aerobic fitness observed in this study occurred, at least in part, due to the concentration of lactate stabilization, found at the end of the experiment in the animals of groups T and TCr, which were similar to those observed in running experimental protocols applied in rats training [7,9]. These findings identify that aerobic training intensities of MLSS may provide physiological changes such as increased capillary density, and mitochondrial, besides the enzymatic muscle oxidative capacity [<xref ref-type="bibr" rid="scirp.27072-ref12">12</xref>], thus promoting the improvement in aerobic fitness.</p><p>During exercise, blood lactate concentration is dependent of the ratio between the speed in which the substrate is produced by skeletal muscle, and the speed that the same substrate is removed from the bloodstream [<xref ref-type="bibr" rid="scirp.27072-ref32">32</xref>]. The mechanisms involved in the accumulation of lactate during exercise are diverse, and the increased intensity of exercise is one of its main causes [<xref ref-type="bibr" rid="scirp.27072-ref33">33</xref>]. In the exercise of low or moderate intensity, in human beings and rats, the blood lactate remains stable [<xref ref-type="bibr" rid="scirp.27072-ref33">33</xref>]. In this situation, the lactate production rate shows balance or even lower than its removal [<xref ref-type="bibr" rid="scirp.27072-ref34">34</xref>]. When individuals are submitted to highintensity exercise, the blood lactate concentration rises after three to four minutes of activity, thereby indicating that the rate of production exceeds the velocity of removal [<xref ref-type="bibr" rid="scirp.27072-ref32">32</xref>]. Differently from acute exercise, the training, mainly those of aerobic nature, generates considerable metabolic adaptations in relation to the turnover of lactate, and, as a consequence, results in the reduction of accumulation of lactate during exercise, thus causing an increase in the intensity of MLSS of animals [16,35]. This is an indicative of improvement in aerobic fitness [<xref ref-type="bibr" rid="scirp.27072-ref36">36</xref>].</p></sec><sec id="s6"><title>6. CONCLUSION</title><p>In summary we can conclude that creatine supplementation was not the cause of the improvement in the exercise capacity of rats on a treadmill.</p></sec><sec id="s7"><title>7. ACKNOWLEDGEMENTS</title><p>The authors are grateful for the technical support of Clarice Y. Sibuya and Jos&#233; Roberto R. da Silva who contributed greatly to this Project. 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