<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">ABC</journal-id><journal-title-group><journal-title>Advances in Biological Chemistry</journal-title></journal-title-group><issn pub-type="epub">2162-2183</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/abc.2012.24048</article-id><article-id pub-id-type="publisher-id">ABC-24809</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Chemistry&amp;Materials Science</subject></subj-group></article-categories><title-group><article-title>
 
 
  The activity and kinetic properties of cellulases in substrates containing metal ions and acid radicals
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>e</surname><given-names>Wang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Xiaowen</surname><given-names>Zhang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Li</surname><given-names>Wang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Keke</surname><given-names>Wang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Fanglin</surname><given-names>Peng</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Linsong</surname><given-names>Wang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib></contrib-group><aff id="aff1"><addr-line>College of Life Science, Henan Normal University, Xinxiang, China</addr-line></aff><author-notes><corresp id="cor1">* E-mail:<email>wls@htu.cn(LW)</email>;</corresp></author-notes><pub-date pub-type="epub"><day>21</day><month>11</month><year>2012</year></pub-date><volume>02</volume><issue>04</issue><fpage>390</fpage><lpage>395</lpage><history><date date-type="received"><day>6</day>	<month>August</month>	<year>2012</year></date><date date-type="rev-recd"><day>15</day>	<month>September</month>	<year>2012</year>	</date><date date-type="accepted"><day>21</day>	<month>September</month>	<year>2012</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  The effects of various metal ions (Na
  <sup>+</sup>, K
  <sup>+</sup>, Ca
  <sup>2+</sup>, Mg
  <sup>2+</sup>, Al
  <sup>3+</sup>, Co
  <sup>2+</sup>) and anions (Cl–, SO
  <sup>2-</sup>
  <sub>4</sub> and CH
  <sub>3</sub>COO–) on two cellulases were investigated. Fitting of the data to Michaelis-Menten kinetics showed that Al
  <sup>3+</sup> noncom-petitively inhibited cellulase (
  K<sub>m</sub> = 22.68 g/L; Vmax = 0.269 mg/min at 5.0 mmol/L AlCl3) and Mg
  <sup>2+</sup> competitively inhibited cellulase (
  K<sub>m</sub> = 50.0 g/L; Vmax = 0.434 mg/min at 10.0 mmol/L MgCl
  <sub>2</sub>) Different metal ions increased or decreased inhibition of cellulase activity slightly below 1 mmol/L and strongly over 10 mmol/L. The results indicated that filter paper activeity (FPA) was suitable for analysis of enzymatic saccharification with various lignocellulosic substrates whereas crude cellulase was suitable for applications in the biomass industry. Some metal ions were proved to inhibit cellulase reversibly.
 
</p></abstract><kwd-group><kwd>Cellulase; Enzyme Activity; Enzyme Deactivation; Kinetics Parameters; Metal Ions; Anions</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. INTRODUCTION</title><p>Cellulases are widely used in biotechnology and industry [1-3]. Additionally, cellulase plays central roles in the bioconversion of renewable cellulosic biomass to commodity chemicals [4,5]. Due to increasing concern for the greenhouse effect, depleting oil reserves and skyrocketing oil prices, as well as interest in renewable fuels, such as bioethanol, cellulases are increasingly becoming important for contributing to the green environment. Therefore, many efforts have been made to transform various cellulosic biomasses into fermentable sugar using cellulases for further conversion to ethanol, which is the most common renewable fuel so far [<xref ref-type="bibr" rid="scirp.24809-ref6">6</xref>].</p><p>There are two kinds of commercial cellulases, crude and pure enzymes. The crude one constitutes a complete enzymatic system and contains usually three enzymes that act synergistically in the hydrolysis of cellulose: endoglucanase (EG, EC 3.2.1.4), cellobiohydrolase (CBH, EC 3.2.1.91) and cellobiase (β-glucosidase, EC 3.2.1.21). The first two enzymes in this category act directly on cellulose, yielding mainly cellobiose and glucose as reaction products, and then the cellobiose is hydrolyzed into glucose by cellobiase [3,6]. Although the crude cellulase has a lower specific activity than pure cellulase containing only one of the enzymes described above, it is still used in many fields such as animal feed and industrial ethanol production because of its cheapness [<xref ref-type="bibr" rid="scirp.24809-ref7">7</xref>]. The pure one is more used in laboratory to analyze its character.</p><p>The bioconversion process typically involves the three steps of pretreatment, hydrolysis, and fermentation. A number of different pretreatment methods have been developed, which include organosolve, dilute-acid, dilute-base, and SO<sub>2</sub>-catalyzed steam explosion and so on. Current research on cellulase hydrolysis is mainly focused on characterization of cellulases. Mawadza et al. [<xref ref-type="bibr" rid="scirp.24809-ref8">8</xref>] reported that metal ions K<sup>+</sup>, Na<sup>+</sup>, Mg<sup>2+</sup>, Cu<sup>2+</sup>, Ca<sup>2+</sup>, Ni<sup>2+</sup>, Zn<sup>2+</sup> and Fe<sup>3+</sup> had little effect on the activity of cellulase at 1 mmol/L whereas the effect of Co<sup>2+</sup> was significant at the same concentration. Cellulase activity was inhibited by 10 mmol/L of Cu<sup>2+</sup>, Zn<sup>2+</sup>, Co<sup>2+</sup> or Pb<sup>2+</sup> when carboxymethyl cellulose (CMC) was used as substrate [<xref ref-type="bibr" rid="scirp.24809-ref9">9</xref>]. In addition, heavy metal or transition metal ions, notably Ag<sup>+</sup>, Hg<sup>2+</sup> and Mn<sup>2+</sup> showed a tendency to inhibit cellulase activity [<xref ref-type="bibr" rid="scirp.24809-ref10">10</xref>]. Natrium, potassium and acetate were used in buffer solutions suitable for cellulase reaction [7,11]. Although a number of studies have been focused on the role of metal ions and anions on cellulase, few studies were related to the relationship between ionic concentrations and enzymatic kinetics. In fact, many metal ions and anions with different concentrations are used in the industry. The enzyme dosage was 10 FPU/g water-insoluble substances to 40 FPU/g water-insoluble substances in an enzymatic prehydrolysis prior to simultaneous saccharification and fermentation. Other enzyme reaction factors were pH 4.8 to 6.0, 0.05 mol/L to 0.5 mol/L citrate or acetate buffer solution, 40˚C to 52˚C, solid substrate concentration of 80 to 110 g/L and the final concentrations of 0.5 g/L (NH<sub>4</sub>)<sub>2</sub>HPO<sub>4</sub>, 0.025 g/L MgSO<sub>4</sub>∙7H<sub>2</sub>O and1.0 g/L yeast extract in the fermenter [3,4,7,8,11].The concentration of ions and chelating agents would play an essential role in the biomass industry when the effect of metal ions and anions on cellulase varied significantly with their concentrations. In the present study, the effects of these metal ions and anions on crude or purified cellulases were investigated at different concentrations, and enzymatic kinetics parameters were also determined to clarify the possible action mechanism.</p></sec><sec id="s2"><title>2. MATERIALS AND METHODS</title><sec id="s2_1"><title>2.1. Materials</title><p>Cellulase I (17 U/mg (CMCase),crude enzyme used in feed additive) and cellulose II (200 U/mg (CMCase), Trichoderma reesei, purified enzyme used in laboratory) were purchased from Huamei Biochemical Company, Zhengzhou, China. Both materials were dipped in an enzyme buffer solution (0.2 mol/L Na-acetate buffer (pH 4.8)). The enzyme concentration in the reactive system was 0.1U CMCase. Carboxymethyl cellulose (CMC, medium viscosity) was purchased from Kermel Chemical Reagent Co. Ltd., Tianjin, China. Buffer salts and other reagents were bought from commercial sources.</p></sec><sec id="s2_2"><title>2.2. Reaction System</title><p>Various concentrations of salts in the reaction systems were prepared as follows: NaCl and KCl (1, 10 and 100 mmol/L), or AlCl<sub>3</sub>, MgCl<sub>2</sub>, CaCl<sub>2</sub> and CoCl<sub>2</sub> (0.05, 0.1, 1, 5, and 10 mmol/L), CoCl<sub>2</sub> (100 mmol/L)<sub> </sub>and Na<sub>2</sub>SO<sub>4</sub>, Na<sub>2</sub>CO<sub>3</sub> and CH<sub>3</sub>COONa (0.1, 0.5 and 1 mol/L), respectively. In the enzymatic reactions, 0.2 mol/L of sodium acetate buffer solution (pH 4.8) was used.</p></sec><sec id="s2_3"><title>2.3. Determination of Cellulase Activity</title><p>The cellulolytic activity of complete cellulase and activeity of endoglucanase were determined by measurement of reduced sugars in the process of enzyme reaction with filter paper (filter paper activity, FPA) or carboxymethyl cellulose (carboxymethyl cellulase activity, CMCase).</p><p>FPA was determined according to the methods of Ghose [<xref ref-type="bibr" rid="scirp.24809-ref12">12</xref>] and Miller [<xref ref-type="bibr" rid="scirp.24809-ref13">13</xref>]. Briefly, Whatmen No. 1 filter paper (50 mg, 1 cm &#215; 6 cm) was dipped into 0.2 mol/L acetate buffer (pH 4.8) with various concentrations of metal ions and anions and reacted with cellulase at 50˚C for 1 h. The enzymes were incubated with 0.2 mol/L acetate buffer (pH 4.8) for 10 min at 50˚C prior to measurement of the residual activity under standard assay conditions. The reducing sugar was measured using 3, 5-dinitrosalicylic acid (DNS) reagent with glucose as a standard. One unit of activity was defined as the amount of enzyme which liberated 1 μmol of reducing sugars, expressed as glucose equivalents per minute. Activity of CMCase was measured with various concentrations of metal ions and anions in 6.25 g/L CMC, 0.2 mol/L acetate buffer, pH 4.8 at 50˚C for 30 min [<xref ref-type="bibr" rid="scirp.24809-ref14">14</xref>]. The enzymes were incubated with 0.2 mol/L acetate buffer (pH 4.8) for 10 min at 50˚C before measurement of the residual activity under standard assay conditions. The reducing sugar content was analyzed using the same method described above.</p><p>The relative activity was expressed as the ratio of the specific activity of the enzyme with and without metals or anions.</p></sec><sec id="s2_4"><title>2.4. Determination of Enzyme Kinetics Paramenters</title><p>Extrapolation of the linear relationship to zero gave the initial rate to be used for determining kinetic constants for the enzyme. Maximum velocity (V<sub>max</sub>) and Michaelis-Menten constant (K<sub>m</sub>) of the cellulase in the presence of Al<sup>3+</sup> (0, 2.5 or 5.0 mmol/L), Mg<sup>2+</sup> (0, 5.0 or 10 mmol/L) were determined using CMC (from 6.25 g/L to 3.125 g/L (that is 1/[S] from 0.16 to 0.32)) as substrate in 0.2 mol/L acetate buffer (pH 4.8). About 0.05 ml cellulase II (0.1U CMCase) was added and incubated at 50˚C for 30 min. The reducing sugar produced was measured colorimetrically with DNS reagent [<xref ref-type="bibr" rid="scirp.24809-ref9">9</xref>]. The V<sub>max</sub> and K<sub>m</sub> were calculated from double-reciprocal plots according to the method of Lineweaver and Burk [<xref ref-type="bibr" rid="scirp.24809-ref15">15</xref>].</p><disp-formula id="scirp.24809-formula148947"><label>(1)</label><graphic position="anchor" xlink:href="9-1350084\31b17668-ab5e-4e50-869f-c9229b05275f.jpg"  xlink:type="simple"/></disp-formula><p>In Equation 1 above, V<sub>0</sub>: enzyme reative velocity, K<sub>m</sub>:<sub> </sub>Michaelis-Menten constant, V<sub>max</sub>: Maximum velocity, [S]: Sunstrate concentration.</p></sec><sec id="s2_5"><title>2.5. Statistical Analysis</title><p>An analysis of variance was performed on the data using the computer program SPSS 9.0 for windows (SPSS Inc.), and Fisher’s Protected Least Significant Difference Test was used at the 0.05 level to determine differences between treatment means.</p></sec></sec><sec id="s3"><title>3. RESULTS AND DISCUSSION</title><sec id="s3_1"><title>3.1. Influence of Metal Ions on Cellulase Activity</title><p>Na<sup>+</sup> and K<sup>+</sup> had a significant effect on the activity of crude cellulase at the tested concentrations although the change in relative enzyme activity was not large (from +10% to –10%, <xref ref-type="fig" rid="fig1">Figure 1</xref>(a)), which was in an agreement with that reported by Mawadza et al. [<xref ref-type="bibr" rid="scirp.24809-ref8">8</xref>]. As shown in <xref ref-type="fig" rid="fig1">Figure 1</xref>(b), cellulase activity decreased at all tested</p><p>concentrations of Mg<sup>2+</sup>. The inhibition pattern of cellulase by Mg<sup>2+</sup> differed from that reported by Saha [<xref ref-type="bibr" rid="scirp.24809-ref16">16</xref>]. The inhibition was enhanced with the increase of Mg<sup>2+</sup> concentration. Calcium ion positively influenced the activity of cellulase at concentrations less than 1 mmol/L and negatively at more than 1 mmol/L.</p><p>The cellulase activity was increased at the concentration of Al<sup>3+</sup> below 1 mmol/L (<xref ref-type="fig" rid="fig1">Figure 1</xref>(c)) but enzyme activity decreased sharply when Al<sup>3+</sup> concentration was varied from 1 mmol/L to 10 mmol/L. The relative enzyme activity was only 5.7% &#177; 0.33% at 10 mmol/L AlCl<sub>3</sub>. This indicated that the threshold of Al<sup>3+</sup> on cellulase was 1 mmol/L. Similarly, the influence of Co<sup>2+</sup> on crude cellulase was increased at below 1 mmol/L. However, unlike Al<sup>3+</sup>, the inhibition of Co<sup>2+</sup> on cellulase was increased slowly with increasing ionic concentrations (<xref ref-type="fig" rid="fig1">Figure 1</xref>(d)).</p><p>The culture supernatant (crude enzyme) was found to contain a complete cellulase (endoglucanase, cellobiohydrolase, and β-glucosidase) produced by fungus, hydrolysed cellulose to glucose, indicating that the cellulase system from the fungal strain contained all three enzymes needed for producing glucose from cellulose and had great potential to be used in enzyme saccharification of various cellulosic substrates [<xref ref-type="bibr" rid="scirp.24809-ref16">16</xref>]. As enzymes were purified, their specific activity increased and complete cellulase became the single enzyme composition. Cellulase enzyme systems were not merely an agglomeration of enzymes representing the three enzyme groups, but rather acted in a coordinated manner to efficiently hydrolyze cellulose [<xref ref-type="bibr" rid="scirp.24809-ref17">17</xref>]. The whole cellulase activity was commonly represented by FPA including synergistic actions of the three components (EG, CBH, cellobiase) [<xref ref-type="bibr" rid="scirp.24809-ref14">14</xref>]. Carboxymethylcellulose (CMC) has been widely used as a substrate for studies of endoglucanase production. The single endoglucanase activity was often represented by CMCase [<xref ref-type="bibr" rid="scirp.24809-ref14">14</xref>]. Considering the complex action of cellulase system, this study investigated the influence of ions on cellulase based on the specific activities of two different enzymes.</p><p>The CMCase activity of the purified cellulase (cellulaseⅡ) was not significantly affected (the relative enzyme activities ranged from 99.11 &#177; 0.7 ~ 101.1 &#177; 0.99%) by natrium at the determined concentrations. The effect of Na<sup>+</sup> on cellulase was weak. The activity of cellulase were reduced only to 2% when the concentration of Na<sup>+</sup> was varied from 1 mmol/L to 1 mol/L. Cobalt ions had significant positive effects on the CMCase for the purified cellulase (cellulaseⅡ). The effects were increased with concentration increased. The relative activity of cellulaseⅡ was 157.2% &#177; 6.55% at 10 mmol/L of cobalt ion (<xref ref-type="fig" rid="fig1">Figure 1</xref>(d)). Similar result was reported by Mawadza et al. [<xref ref-type="bibr" rid="scirp.24809-ref8">8</xref>], but in the reverse trend was observed by Murashimaa et al. [<xref ref-type="bibr" rid="scirp.24809-ref9">9</xref>]. The activity of crude cellulase was increased at lower ionic concentrations and decreased at higher ones. On the other hand, results for the purified cellulase revealed that the activity of enzyme remained consistent in the presence of Na<sup>+</sup>, whereas it increased in the presence of Co<sup>2+</sup> with increase of ionic concentration. These results might be due to different isoforms of the enzyme. During the purification the complete enzyme became single enzyme composition and the system was demineralized. There were different reactions in crude cellulase because of its complex components. The main factors were the ionic concentration and valence. There were positive correlation between the degree of inhibition and valence of metal ions. Based on the result that different metals had different effect of inhibition at the same concentration and valence (Na<sup>+</sup>&amp; K<sup>+</sup>, Ca<sup>2+</sup> &amp; Mg<sup>2+</sup>, Figures 1(a) and (b)), we concluded that the ionic strength had less effect than ion itself on the cellulase.</p></sec><sec id="s3_2"><title>3.2. Influence of Anions Ions on Cellulase Activity</title><p>The activity of cellulose I decreased when anion concentration increases whereas the activity of cellulose II was little affected (<xref ref-type="fig" rid="fig2">Figure 2</xref>) at the similar conditions. The pH of the <img src="9-1350084\6de2d5e2-b100-49e0-b9fe-addd6896bc37.jpg" /> reaction system varied from 9.59 to 11.13, which is far from the optimum pH (4.75 - 6.12) of cellulase activity. Upon addition of CH<sub>3</sub>COO<sup>–</sup> and<img src="9-1350084\d98d415f-2d56-4eed-876e-2f23690c2294.jpg" />, the pH varied from 4.75 to 6.12 and from 4.71 to 4.89, respectively. Higher pH caused enzyme deactivation. Because addition of <img src="9-1350084\56d8efad-d824-46f8-9bd8-3f2045498292.jpg" /> altered the pH considerably, the enzymatic activity could not be detected even if its concentration gradient was basically the same as that of CH<sub>3</sub>COO<sup>–</sup>. This suggested that NaCO<sub>3</sub> might not be good for pretreatment in biomass before or at one time using cellulase. Considering the fact that the optimum pH of cellulase is 4.0 - 6.0, the inhibition by anions might not be simply ascribed to the change in pH [<xref ref-type="bibr" rid="scirp.24809-ref16">16</xref>]. As shown in <xref ref-type="fig" rid="fig2">Figure 2</xref>, the inhibition of CH<sub>3</sub>COO<sup>–</sup> was evident while sulfate ions had negative effects on cellulase, even if at the narrow pH range (from 4.71 to 4.89) and the reaction system did not change significantly. Cl<sup>−</sup> did not change pH of the solution but also decreased the activity of cellulase. The optimum pretreatment condition for bioconversion of lodgepole pine to ethanol was 4% SO<sub>2 </sub>(w/w) [<xref ref-type="bibr" rid="scirp.24809-ref18">18</xref>]. When wheat straw or corn stem were treated by HCl or H<sub>2</sub>SO<sub>4</sub> the output of carbohydrate was increased with the concentration of acids, but if following with cellulase that was not. The optimum pretreatment acid concentrations were about 1% [11,19]. Our experimental results might supply a reason that high concentration of anions ions inhibited cellulases activity.</p></sec><sec id="s3_3"><title>3.3. Analysis of Kinetic Properties</title><p>The kinetic lines intersected at the same point on the</p><p>horizontal axis, –1/K<sub>m</sub>. Maximum rate of reaction in the presence of Al<sup>3+</sup> was significantly lower as compared to that without Al<sup>3+</sup>. The calculated K<sub>m </sub>was 22.68 &#177; 0.28 g/L and V<sub>max</sub> was 0.269 &#177; 0.066 mg/min at 5.0 mmol/L of Al<sup>3+</sup>; 0.376 &#177; 0.012 mg/min at 2.5 mmol/LAl<sup>3+</sup>; and 0.425 &#177; 0.013 mg/min at 0 mmol/LAl<sup>3+</sup>, respectively. These data indicated that Al<sup>3+</sup> acted as a non-competitive inhibitor for cellulase (<xref ref-type="fig" rid="fig3">Figure 3</xref>(a)), which might be caused by conformational changes in the enzyme structure contributed by Al<sup>3+</sup>. The kinetic lines of Mg<sup>2+</sup> (<xref ref-type="fig" rid="fig3">Figure 3</xref>(b)) intersected at the same point on the vertical axis. The value of K<sub>m</sub> in the presence of Mg<sup>2+</sup> was greater than those without Mg<sup>2+</sup>. The V<sub>max </sub>value was approximately 0.434 &#177; 0.038 mg/min in the presence of Mg<sup>2+</sup> (K<sub>m</sub> = 22.74 &#177; 0.412 g/L at 0 mmol/L Mg<sup>2+</sup>, 33.0 &#177; 0.454 g/L at 5.0 mmol/L Mg<sup>2+</sup>, and 50.0 &#177; 0.280 g/L at 10 mmol/L Mg<sup>2+</sup>, respectively). These data indicated that the Mg<sup>2+</sup> acted as a competitive inhibitor of cellulase. In the presence of Mg<sup>2+</sup> the cellulase was an apparent lower affinity for the substrate than that without Mg<sup>2+</sup>. The slope of the linear regression increased as ionic concentration increased.</p><p>Based on these results, it was evident that univalent cations (Na<sup>+</sup> and K<sup>+</sup>) were less influence but the divalent cations (Ca<sup>2+</sup> and Mg<sup>2+</sup>) were varying levels of influence on cellulase, even as both of them are alkaline earth metals. From the data presented in <xref ref-type="fig" rid="fig3">Figure 3</xref>, the kinetic character of Mg<sup>2+</sup> was a competitive inhibitor of cellulase. Endoglucanases had two conserved glutamate residues at the active site [<xref ref-type="bibr" rid="scirp.24809-ref8">8</xref>]. Metal ions might bind to these residual radicals to impact on cellulase activity. Mg<sup>2+</sup> might combine with electronegative glutamate residues reversibly binding to the active site of enzyme, leading to changes in the enzymatic catalytic activity. On the other hand, cellulase was very active during reaction with acidic and hydroxylated amino acids, except for glutamate residues. Aspartate residues were common components of cellulase structure [<xref ref-type="bibr" rid="scirp.24809-ref11">11</xref>]. Unlike Mg<sup>2+</sup>, Al<sup>3+</sup> caused non-competitive inhibition on cellulase. In presence of AlCl<sub>3</sub> the V<sub>max</sub> value<sub> </sub>were lowered, and the K<sub>m</sub> value not changed compared to the control (<xref ref-type="fig" rid="fig3">Figure 3</xref>). In noncompetitive inhibition, the inhibitor bound to enzyme at a site other than the active site [<xref ref-type="bibr" rid="scirp.24809-ref20">20</xref>]. Therefore, Al<sup>3+</sup> might increase cellulase activity by changing enzyme dimensional structure at lower concentrations. When the changes reached a certain degree, the enzyme activity might decrease substantially and result in an Al<sup>3+</sup> threshold effect.</p><p>In summary, the activity of cellulase was increased or slightly decreased by the tested ions at concentration below 1 mmol/L of metals, and inhibited strongly at concentration above 10 mmol/L of metals and 500 mmol/L anions. Enzyme kinetic analysis indicated that Mg<sup>2+</sup> was a competitive inhibitor and Al<sup>3+</sup> was a noncompetitive</p><p>inhibitor of cellulase, respectively. Their inhibition features were correlated with their concentrations. The inhibition produced by metal ions and anions exhibited less potent on pure enzyme than on crude one. The inhibition produced by metals with higher ionic valence was more potent on cellulase than the metals with lower ionic valence. It should be noted that the effect of metal ions and anions on activity of cellulase might vary by different detecting methods and purity of enzymes. The results indicated that FPA was a better method to estimate cellulase in enzymic saccharification of various lignocellulosic substrates. Crude cellulases should be more suitable for bioethanol industrial biodegradation of cellulosic fibers by virtue of their reaction to ions and complete enzyme.</p><p><img src="9-1350084.files/image003.gif" /> <img src="9-1350084.files/image004.gif" /></p></sec></sec><sec id="s4"><title>REFERENCES</title></sec><sec id="s5"><title>NOTES</title></sec></body><back><ref-list><title>References</title><ref id="scirp.24809-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Cavaco-Paulo, A. (1998) Mechanism of cellulase action in textile processes. Carbohydrate Polymers, 37, 273-237.  
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