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  <front>
    <journal-meta>
      <journal-id journal-id-type="publisher-id">as</journal-id>
      <journal-title-group>
        <journal-title>Agricultural Sciences</journal-title>
      </journal-title-group>
      <issn pub-type="epub">2156-8561</issn>
      <issn pub-type="ppub">2156-8553</issn>
      <publisher>
        <publisher-name>Scientific Research Publishing</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.4236/as.2026.179056</article-id>
      <article-id pub-id-type="publisher-id">as-154184</article-id>
      <article-categories>
        <subj-group>
          <subject>Article</subject>
        </subj-group>
        <subj-group>
          <subject>Biomedical</subject>
          <subject>Life Sciences</subject>
          <subject>Earth</subject>
          <subject>Environmental Sciences</subject>
        </subj-group>
      </article-categories>
      <title-group>
        <article-title>Socioeconomic and Environmental Study of Artisanal Fishing and Its Impacts on Fish Stocks and Aquatic Biodiversity at the Bonfi Artisanal Landing Stage</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Sidimé</surname>
            <given-names>Nounténin</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Konaté</surname>
            <given-names>Daouda</given-names>
          </name>
          <xref ref-type="aff" rid="aff2">2</xref>
        </contrib>
        <contrib contrib-type="author">
          <contrib-id contrib-id-type="orcid">0009-0007-5568-0604</contrib-id>
          <name name-style="western">
            <surname>Sakho</surname>
            <given-names>Adama Moussa</given-names>
          </name>
          <xref ref-type="aff" rid="aff3">3</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Sakouvogui</surname>
            <given-names>Ansoumane</given-names>
          </name>
          <xref ref-type="aff" rid="aff4">4</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Camara</surname>
            <given-names>Krim</given-names>
          </name>
          <xref ref-type="aff" rid="aff5">5</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Bangoura</surname>
            <given-names>Kandet</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
      </contrib-group>
      <aff id="aff1"><label>1</label> Guinea Maritime and Coastal Research Centre (CEREMAC-G), Conakry, Guinea </aff>
      <aff id="aff2"><label>2</label> Higher Institute of Veterinary Sciences and Medicine of Dalaba, Conakry, Guinea </aff>
      <aff id="aff3"><label>3</label> Department of Laboratory Technology, Higher Institute of Technology, Mamou, Guinea </aff>
      <aff id="aff4"><label>4</label> Energy Department, Higher Institute of Technology of Mamou, Mamou, Guinea </aff>
      <aff id="aff5"><label>5</label> Department of Economics and Management, University of Kindia, Kindia, Guinea </aff>
      <author-notes>
        <fn fn-type="conflict" id="fn-conflict">
          <p>The authors declare no conflicts of interest regarding the publication of this paper.</p>
        </fn>
      </author-notes>
      <pub-date pub-type="epub">
        <day>18</day>
        <month>09</month>
        <year>2026</year>
      </pub-date>
      <pub-date pub-type="collection">
        <month>09</month>
        <year>2026</year>
      </pub-date>
      <volume>17</volume>
      <issue>09</issue>
      <fpage>993</fpage>
      <lpage>1012</lpage>
      <history>
        <date date-type="received">
          <day>24</day>
          <month>08</month>
          <year>2026</year>
        </date>
        <date date-type="accepted">
          <day>21</day>
          <month>09</month>
          <year>2026</year>
        </date>
        <date date-type="published">
          <day>24</day>
          <month>09</month>
          <year>2026</year>
        </date>
      </history>
      <permissions>
        <copyright-statement>© 2026 by the authors and Scientific Research Publishing Inc.</copyright-statement>
        <copyright-year>2026</copyright-year>
        <license license-type="open-access">
          <license-p> This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link> ). </license-p>
        </license>
      </permissions>
      <self-uri content-type="doi" xlink:href="https://doi.org/10.4236/as.2026.179056">https://doi.org/10.4236/as.2026.179056</self-uri>
      <abstract>
        <p>The study conducted in this work shows the important role played by the Bonfi landing stage in the economy coastal towns, through many activities that develop there, such as artisanal fishing, ice sales, fuel distribution, trade in fishery products, transport, supply of fishing equipment. The study also reveals that the volume of landings of fishery products has decreased significantly in recent years. However, the management model applied at this landing stage is a mixed management that is both community-character and informal. Decisions and tax payments are handled in a largely informal manner. The trade surpluses from fishing activities in the landing stage show that generate that they bring in more they spend, despite the decline in the volume of landed fishery products. The observed environmental impacts and the analysis of certain physicochemical and microbiological parameters of the samples water and soil samples from the site, show signs of environmental pollution.</p>
      </abstract>
      <kwd-group kwd-group-type="author-generated" xml:lang="en">
        <kwd>Impacts</kwd>
        <kwd>Soci-Economics</kwd>
        <kwd>Environmental</kwd>
        <kwd>Fish Stocks</kwd>
        <kwd>Bonfi Artisanal Landing Stage</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
    <sec id="sec1">
      <title>1. Introduction</title>
      <p>The small-scale fishing sector plays a crucial role in the economies of coastal countries, particularly in West Africa [<xref ref-type="bibr" rid="B1">1</xref>]. In Conakry, the Bonfi artisanal landing stage, located in the Bonfi district, plays a multi-function role in intermunicipal fishery products supply of fish products, municipal, job creation, transport, fishing, etc [<xref ref-type="bibr" rid="B2">2</xref>]. This massive sale of seafood products toward other exterior markets to the municipality gives to this activity a territorial open, marked by an outing considerable outflow of seafood products and a significant inflow of inputs [<xref ref-type="bibr" rid="B3">3</xref>]. In this context, a purely microeconomic interpretation based on the profitability of the main production units (dugout canoes, fish-processing boats, etc.) is not sufficient to understand the economic impacts of economic activity on the region. Indeed, the activity is embedded in value chains that involve various stakeholders and generate income and livelihoods beyond the units directly involved in fish capture [<xref ref-type="bibr" rid="B4">4</xref>]. Therefore, establishing a link between individual performance and the spatial organization of economic exchanges makes it possible to borrow a macroeconomic a vision through an adaptation of notion of the local trade balance. Furthermore, the intensification of small-scale fishing activities can place significant pressure on marine resources, leading to a drop in fish stocks and the degradation or destruction of marine biodiversity. These environmental concerns show the need to assess the impacts of these fishing activities in order to propose solutions for the sustainable management of fishery resources. <italic><bold>This</bold></italic><italic><bold>study</bold></italic><italic><bold>therefore</bold></italic><italic><bold>aims</bold></italic><italic><bold>to</bold></italic><italic><bold>analyze</bold></italic><italic><bold>the</bold></italic><italic><bold>current</bold></italic><italic><bold>state</bold></italic><italic><bold>of</bold></italic><italic><bold>this</bold></italic><italic><bold>very</bold></italic><italic><bold>important</bold></italic><italic><bold>landing</bold></italic><italic><bold>site,</bold></italic><italic><bold>while</bold></italic><italic><bold>identifying</bold></italic><italic><bold>the</bold></italic><italic><bold>environmental</bold></italic><italic><bold>constraints</bold></italic><italic><bold>and</bold></italic><italic><bold>their</bold></italic><italic><bold>consequences,</bold></italic><italic><bold>as</bold></italic><italic><bold>well</bold></italic><italic><bold>as</bold></italic><italic><bold>the</bold></italic><italic><bold>socioeconomic</bold></italic><italic><bold>and</bold></italic><italic><bold>technical</bold></italic><italic><bold>constraints</bold></italic><italic><bold>responsible</bold></italic><italic><bold>for</bold></italic><italic><bold>its</bold></italic><italic><bold>poor</bold></italic><italic><bold>performance,</bold></italic><italic><bold>in</bold></italic><italic><bold>order</bold></italic><italic><bold>to</bold></italic><italic><bold>propose</bold></italic><italic><bold>sustainable</bold></italic><italic><bold>solutions</bold></italic><italic><bold>for</bold></italic><italic><bold>its</bold></italic><italic><bold>improvement,</bold></italic><italic><bold>because</bold></italic><italic><bold>this</bold></italic><italic><bold>site</bold></italic><italic><bold>faces</bold></italic><italic><bold>numerous</bold></italic><italic><bold>challenges,</bold></italic><italic><bold>particularly</bold></italic><italic><bold>in</bold></italic><italic><bold>terms</bold></italic><italic><bold>of</bold></italic><italic><bold>organization,</bold></italic><italic><bold>infrastructure,</bold></italic><italic><bold>and</bold></italic><italic><bold>environmental</bold></italic><italic><bold>management.</bold></italic> It will also help highlight the important role of the landing stage in local development and in improving the living conditions of the target populations. He will also discuss the small-scale fishing carried out at this landing stage, which primarily targets fish, crustaceans, and cephalopods, a sector that once accounted for about 60 to 70 percent of the total volume of fishery product landings and is now reportedly facing enormous challenges.</p>
    </sec>
    <sec id="sec2">
      <title>2. Materials and Methods</title>
      <sec id="sec2dot1">
        <title>2.1. Overview of the Study Area</title>
        <p>This study was conducted at the Bonfi landing stage in the urban commune of Matam (Conakry) (<xref ref-type="fig" rid="fig1">Figure 1</xref>). It extends towards the eastern shore of the Kaloum Peninsula. The neighboring communes of Matam are as follows: Dixinn, Matoto, Kaloum and Ratoma. It was founded in 1991, at the same time as certain communes of the city of Conakry, replacing the three former prefectures. The latest general census of population and habitat (February 25, 2026) showed that since 2016, its population saw a 48% increase, resulting in a male population of 85,990 and a female population of 91,281, representing a rate of 51.5% [5]. The Bonfi landing stage is one of the main landing sites for artisanal fishing in Guinea. Before 2015, it operated in a largely informal format. Before 2015, it operated in a format informal manner, with precarious or non-existent infrastructure. In 2015, as part of a national policy for the development of the fisheries sector, avast program to modernize and improve infrastructure in the artisanal landing stage has been launched [6]. Despite these efforts, our observations in this landing stage remain deplorable (<xref ref-type="fig" rid="fig1">Figure 1</xref>).</p>
        <fig id="fig1">
          <label>Figure 1</label>
          <graphic xlink:href="https://html.scirp.org/file/3005439-rId15.jpeg?20260924020009" />
        </fig>
        <p><bold>Figure 1.</bold> Showing the map of the commune of Bonfi.</p>
        <p>The operation of the landing stage relies on a multitude of actors with complementary roles. The main producers in the landing stage are: the fishermen, fishmonger women, female smokers, without forgetting transport the products towards urban markets, handlers and small traders who participate in the value chain.</p>
      </sec>
      <sec id="sec2dot2">
        <title>2.2. Survey Data Collection Methods</title>
        <p>Using predefined questionnaires, a purposive sample of 90 respondents in total—selected based on their involvement in fishing activities (100%)—namely: fishermen, female fishmongers, fish smokers, merchants, transporters, local authorities, and administrative staff, were interviewed. Among the respondents, fishermen were the largest group, comprising 60 fishermen (66.7%) (age range: 15 to 60 years), followed by 10 female fish wholesalers (11.1%), 7 female fish smokers (7.8%), 4 small-scale traders (4.4%), 3 transporters (3.3%), 3 local representatives (3.3%), and 3 administrative staff members (3.3%) (age range: 10 to 55 years). Overall, these categories accounted for 100% of the 90 respondents. Direct observation of the site and interviews allowed us to assess the condition of the infrastructure, environmental practices, socioeconomic dynamics, and the reasons for the decline in fish catches. The data were collected between April and May 2026, focusing on three main types of evaluation.</p>
      </sec>
      <sec id="sec2dot3">
        <title>2.3. Ecological Assessment</title>
        <p>Based on simple observation, made it possible to identify types of pollution at the site, water quality, soil, biodiversity, sanitary conditions and waste management.</p>
        <p>Methods used:</p>
        <p>Observations of environmental practices (discharges, waste, odor, noise, what people say, etc.).</p>
      </sec>
      <sec id="sec2dot4">
        <title>2.4. Evaluation Based on Physicochemical Analyses of Seawater and Soil Samples</title>
        <p>For better visibility on the environmental condition of the site, to ensure on the quality of the water and soil (habitat of fishery ressources) an essential factor qualifying the commercial value of these fish sold and intended for consumption, these parameters must be considered as support for the sustainable management of the site.</p>
        <p>2.4.1. Methods Used</p>
        <p>Three independent water and soil samples (E1, E2, and E3) were collected at different points within each sampling site. The samples were not pooled; instead, they were analyzed separately (individually). The labels E1, E2, and E3 represent independent field samples rather than analytical replicates derived from a single sample. For each parameter analyzed, the mean value reported represents the arithmetic mean of the three independent measurements (E1, E2, and E3), and the standard deviation (SD) was calculated using the sample standard deviation formula (n-1). Results are presented as mean ± SD, with n = 3 independent samples per sampling site. L’analysis were based on the parameters: (pH, COD, NPK, heavy metals (Pb, Cd, Hg, etc.), temperature, conductivity, turbidity, BOD) and (texture, structure, moisture content, soil organic matter), CEC, etc. The water samples were packaged in sterilized 500 mL polyethylene bottles, then kept in an insulated cooler equipped with a control thermometer and transported to the laboratory. The transportation did not exceed six hours to ensure the integrity of the analyzed parameters. The geographic coordinates of the sites were obtained by estimation from available map data and not using data recorded by a GPS. The analysis of physicochemical parameters was conducted in accordance with the following standards: ISO 10523:2008; ISO 6060:1989; ISO 5815-1:2003; ISO 7890-3. The method used for heavy metals (Pb, Hg) in soil was ICP-MS in accordance with ISO 17294-2:2016. Calibration was performed using a multipoint calibration curve (R<sup>2</sup> ≥ 0.995) in accordance with the reference standards for validity. The limits of detection and quantification were determined as 3σ and 10σ of the blank, respectively.</p>
        <p>2.4.2. Water Sample</p>
        <p>Was collected at a depth of 20 to 30 cm, far from visible sources of Pollution.</p>
        <p><bold>Site</bold><bold>1.</bold> Seafood landing points: Latitude: 9.5503˚N; Longitude: 13.6459˚W; <bold>Site</bold><bold>2.</bold> Landing site for canoës: Latitude: 9.55031˚N; Longitude: −13.64592˚W et <bold>Site</bold><bold>3.</bold> at 50 meters from the quay: the estimated coordinates are: 50 m towards the north: 9.55076˚N, −13.64592˚W; 50 m towards the south: 9.54986˚N, −13.64592˚W; 50 m towards the east: 9.55031˚N, −13.64546˚W; 50 m towards the west: 9.55031˚N, −13.64638˚W.</p>
        <p><bold>Soil</bold><bold>sample:</bold> was collected at a depth of 10 to 20 cm in a staggered pattern using a trowel and on-site : Canoe dock. They all took place on Monday, May 25, 2026, at 11 :25 a.m., at the moment the gradual rise in water level between low and high tide (during the rising tide phase). The recorded tide levels this day were: low tide at 09:38 (≈ 1.23 m) and high tide at 15:55 (≈ 3.07 m).</p>
      </sec>
      <sec id="sec2dot5">
        <title>2.5. Sampling (Water and Soil)</title>
        <p>2.5.1. Equipment<italic>Used</italic></p>
        <p>Sterile bottles (500 ml); gloves, labels, cooler containing a thermometer; stainless steel trowel and a digging bar; polyethylene bags.</p>
        <p>2.5.2. Protocol (Water Sampling)</p>
        <p>Collect the sample at a depth of 20 to 30 cm below the water surface. Rinse the bottle twice with the water to be sampled. Seal tightly and label with the location, date, and time. Keep cool (4˚C) and transport to the laboratory within 6 hours.</p>
        <p>2.5.3. Protocol (Soil Sampling)</p>
        <p>Scrape away the top 2 - 5 cm. Collect samples at a depth of 10 - 20 cm. Use in zigzag or composite sampling pattern (mixing samples from several points). Allow to air dry if not analyzed immediately.</p>
      </sec>
      <sec id="sec2dot6">
        <title>2.6. Assessment of the Physical Condition and Functioning Status of the Existing Infrastructures and Equipments</title>
        <p>Methods used:</p>
        <p>Direct observation of existing infrastructure infrastructure such as: buildings, ice-making units, Fish smoking and preservation of seafood, docks, conveyors, cranes, toilets, latrines, garbage bins, Storage warehouse, fishing gear, outboard motor repair workshop, and potable water supply, availability of equipment (gloves, tables, hairnets, etc.), presence of a fuel station, surfacing of site areas, etc.</p>
      </sec>
      <sec id="sec2dot7">
        <title>2.7. Socioeconomic Assessment</title>
        <p>Goals:</p>
        <p>Identify the key economic actors (fishermen, women female fish smokers and fish traders, small businesses, etc.) and the activities de: (fishing, processing, trade, etc.), measure the value added by landing site activities and assess their impacts on living conditions of the populations, employment, income, food security, easy access to infrastructure, etc. For this purpose, precise interview-based questionnaires were asked to respondents from the various groups, according to a reasoned sampling method on: revenue collection, collection methods, income analysis, landing rates, fish prices, etc<italic><bold>.</bold></italic> Direct observations also enabled us to assess environmental practices and socioeconomic dynamics.</p>
        <p>Fishermen were the most numerous group, accounting for 70%, followed by female fish traders (15%), female fish smokers (12%), and small-scale traders and transporters (3%).</p>
      </sec>
    </sec>
    <sec id="sec3">
      <title>3. Results and Discussion</title>
      <sec id="sec3dot1">
        <title>3.1. Results</title>
        <p>The findings of this study reveal the main socioeconomic distinctive features and environmental features of artisanal fisheries at the Bonfi landing stage. Data collected from fishermen and other stakeholders in the small-scale fishing sector indicate that this activity is a good source of income and employment and plays an important role in supplying markets with seafood products. However, the intensification and observed shortcomings in fishing activities may impact the sustainable management of the landing stage. The results obtained are presented and discussed successively from socioeconomic and environmental perspectives. According to literature on the development of artisanal fisheries in Guinea, the Bonfi landing stage underwent initial development work between 1985 and 1992 as part of the ODEPAG project (Office for the Development of Artisanal Fisheries and Aquaculture) [<xref ref-type="bibr" rid="B7">7</xref>]. Despite these efforts, the users and authorities of the landing stage were unable to sustain these achievements for years, so much so that today this landing stage is now characterized by a severe state of unsanitary very pronounced. Thus, our observations on this landing stage in the urban commune of Matam (Republic of Guinea) produced the followings results.</p>
        <p>Current Status of Places</p>
        <p><bold>1.</bold><bold>Ecological</bold><bold>Assessment</bold></p>
        <p>The observed sources of pollution were of human origin:</p>
        <p>Discharge of domestic wastewater; presence of solid waste (household garbage and plastics); Poorly regulated human activities; haphazard installation of equipment facilities and business activities, presence of inadequate infrastructure for informal-sector activities [<xref ref-type="bibr" rid="B8">8</xref>].</p>
        <p><bold>2.</bold><bold>Assessment</bold><bold>of</bold><bold>the</bold><bold>Condition</bold><bold>of</bold><bold>Infrastructure</bold><bold>and</bold><bold>Equipment</bold></p>
        <p><bold>3.</bold><bold>Absence</bold><bold>or</bold><bold>Insufficiency</bold></p>
        <p>Sanitation systems, waste management equipment, sanitary control, fishing equipment repair workshop, conveyors, cranes, cold room, signage, Hygienic processing tables or equipment, shops or treatment, warehouse, kiosks or retail markets, weighing and packaging equipment, waste disposal facilities are absent, insufficient outboard motor maintenance workshops, lack of electric fish smoking facilities, toilets or latrines; docks or access ramps for canoes, absent, circulation area, presence two ice-making units for preserving seafood products, supplied by a borehole located 100 meters from the landing stage (<italic><bold>very</bold></italic><italic><bold>insufficient</bold></italic><italic><bold>for</bold></italic><italic><bold>the</bold></italic><italic><bold>200</bold></italic><italic><bold>fishing</bold></italic><italic><bold>canoes</bold></italic>), of a fuel supply station (a single pump), of a traditional fish-smoking shed using wood as fuel, a non-operational refrigerated vehicle (<xref ref-type="fig" rid="fig2">Figure 2</xref>). Presence of a police station providing security services. The site exhibits alarming levels of poor sanitation.</p>
        <p><bold>1)</bold><bold>Quay</bold><bold>and Landing Site (Observation of His Condition)</bold></p>
        <p>Presence of numerous cracks, concrete erosion, subsidence observed in certain areas, lack of regular maintenance with a risk of users slipping and difficulties for fishing canoes in accessing the landing site.</p>
        <p><bold>2) Access (by Road)</bold></p>
        <p>Congested or damaged roads, stagnant rainwater, frequent traffic jams caused by commercial activities of the landing stage, a pirogue access ramp littered overrun with garbage, the presence of a fuel supply station. </p>
        <p><bold>3) Areas for Sales and Storage for Seafood Products or other Fishing</bold><bold>Equipment</bold></p>
        <p>Undeveloped speaces; no: workshop for fishing equipement; fishery products exposed to the open air (health risks); shops or warehouses; sales hall; kiosks or retail market area; weighing and packaging equipment; absence of a waste disposal area.</p>
        <p><bold>4)</bold><bold>Hygiene</bold><bold>Infrastructure</bold></p>
        <p>Latrines, sanitation systems, and waste management, generally inadequate or even non-existent, visible pollution (solid waste and wastewater).</p>
        <p><bold>4.</bold><bold>Available</bold><bold>Equipements</bold></p>
        <p><bold>1)</bold><bold>Equipements</bold><bold>of</bold><bold>Conservation</bold></p>
        <p>Presence: of a functional ice-making supplied by a borehole located located by a well located 100 meters from the site; a refrigerated truck that is out of service (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p>
        <p><bold>2)</bold><bold>Fishing</bold><bold>Equipment</bold></p>
        <p>Presence of numerous artisanal canoes, outboard motors (often broken down), and worn-out or unconventional fishing nets.</p>
        <p><bold>3)</bold><bold>Materials</bold><bold>Handling</bold><bold>Equipment</bold><bold>and</bold><bold>O</bold><bold>ther</bold><bold>Small</bold><bold>Equipment</bold></p>
        <p>Presence of basins (baskets as the dominant means of transport), lack of conveyors, cranes, hygienic treatment tables or equipment.</p>
        <p><bold>4)</bold><bold>Safety</bold></p>
        <p>Lack of road signage, night lighting; presence of a police station for security services. The site exhibits an alarming level of unsanitary conditions.</p>
        <p><bold>5. Economic</bold><bold>Difficulties</bold></p>
        <p>Drop in users’ income (high expenses for sea trips and in the taxes).</p>
        <p><bold>1)</bold><bold>Tendency</bold><bold>Traffic</bold><bold>and</bold><bold>Circulation</bold><bold>in</bold><bold>the</bold><bold>Landing</bold><bold>S</bold><bold>tage</bold></p>
        <p>The observation results showed an average of nearly 200 pirogues in operation, with regular traffic of economic operators at the site transporting their products. Goods are transported on foot, by motorcycle, by taxi, or by tricycle. During periods of high visitor volume at the site, the spaces within the landing site become overcrowded, which slightly disrupts operations. This demonstrates that the existing port reception infrastructure are inadequate.</p>
        <fig id="fig2">
          <label>Figure 2</label>
          <graphic xlink:href="https://html.scirp.org/file/3005439-rId16.jpeg?20260924020022" />
        </fig>
        <p><bold>Figure 2.</bold> Showing some illustrative images: (a) decommissioned refrigerated vehicle; (b) garbage dump on the access ramps for pirogues; (c) ice stalactites or ice formations extending downwards from the ceiling; (d) fishing equipment or a fishing net placed on the ground; (e) mix of decommissioned and functional refrigerators; (f) Exterior view of the ice manufacturing plant.</p>
        <p><bold>6.</bold><bold>Evolution</bold><bold>of</bold><bold>the</bold><bold>Fishing</bold><bold>Canoe</bold><bold>Fleet</bold><bold>and</bold><bold>Fish</bold><bold>Species</bold><bold>M</bold><bold>ost</bold><bold>Frequently</bold><bold>Landed</bold><bold>at</bold><bold>the</bold><bold>Site</bold></p>
        <p>A significant increase in the fishing canoe fleet between 2019 and 2024 and in the species of fish landed was observed at the Bonfi site. The species landed are predominantly small pelagic fish. The results found are as shown in <xref ref-type="fig" rid="fig3">Figure 3</xref> and <bold>Table 1</bold>.</p>
        <fig id="fig3">
          <label>Figure 3</label>
          <graphic xlink:href="https://html.scirp.org/file/3005439-rId17.jpeg?20260924020022" />
        </fig>
        <p><bold>Figure 3</bold><bold>.</bold> Changes in the fishing Canoeat the Bonfi Artisanal Landing Site, 2019-2024.</p>
        <p>The main species and quantity of fishery resources frequently landed at the small-scale fishing port of Bonfi are shown in <bold>Table 1</bold> and <xref ref-type="fig" rid="fig4">Figure 4</xref>.</p>
        <p><bold>Table 1.</bold> Showing the main species of fishery resources frequently landed at the small-scale fishing port of Bonfi.</p>
        <table-wrap id="tbl1">
          <label>Table 1</label>
          <table>
            <tbody>
              <tr>
                <td>Families</td>
                <td>Scientific Names</td>
                <td>French Names</td>
                <td>Soussou Names (en Guinea)</td>
              </tr>
              <tr>
                <td>Clupeidae</td>
                <td>
                  <italic>Ethmalosa</italic>
                  <italic>fimbriata</italic>
                </td>
                <td>Ethmalose</td>
                <td>Bonga</td>
              </tr>
              <tr>
                <td>Sparidae</td>
                <td>
                  <italic>Pogellus</italic>
                  <italic>belloti</italic>
                </td>
                <td>Daurade</td>
                <td>Sinapa</td>
              </tr>
              <tr>
                <td>Scianidae</td>
                <td>
                  <italic>Pseudotolithus</italic>
                  <italic>typus</italic>
                  (spp)
                </td>
                <td>Otholites</td>
                <td>Sossoé</td>
              </tr>
              <tr>
                <td>Sphyraenidae</td>
                <td>
                  <italic>Sphyraena barracuda</italic>
                </td>
                <td>Barracuda</td>
                <td>Kouta</td>
              </tr>
              <tr>
                <td>Carangidae</td>
                <td>
                  <italic>Trachurus</italic>
                  <italic>trachurus</italic>
                </td>
                <td>Chinchard</td>
                <td>Bologui</td>
              </tr>
              <tr>
                <td>Claroteidae</td>
                <td>
                  <italic>Arius</italic>
                  <italic>heudolotii</italic>
                </td>
                <td>Mâchoirons</td>
                <td>Konkoé</td>
              </tr>
              <tr>
                <td>Cynoglossidae</td>
                <td>
                  <italic>Cynoglossus</italic>
                  <italic>monodi</italic>
                  (spp)
                </td>
                <td>Sole</td>
                <td>Fagba</td>
              </tr>
              <tr>
                <td>Polynemidae</td>
                <td>
                  <italic>Pentanemus</italic>
                  <italic>quinquarius</italic>
                </td>
                <td>Capitaine royal</td>
                <td>Gbalakassa</td>
              </tr>
              <tr>
                <td>Clupeidae</td>
                <td>
                  <italic>Sardinella</italic>
                  <italic>maderensis</italic>
                </td>
                <td>Sardinelle</td>
                <td>Bonga Série</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <fig id="fig4">
          <label>Figure 4</label>
          <graphic xlink:href="https://html.scirp.org/file/3005439-rId18.jpeg?20260924020022" />
        </fig>
        <p><bold>Figure 4</bold><bold>.</bold> Showing the landing rate of fishery resources at the Bonfi artisanal landing stage from 2020 to 2024.</p>
        <p><xref ref-type="fig" rid="fig4">Figure 4</xref> shows that the landing rate of fishery resources at the Bonfi landing site decreases each year. It went from 7,233 tonnes in 2020 to 5,780 tonnes in 2024—a reduction of nearly 1,453 tonnes over five (5) years. This difference could be due to several factors: increase fishing intensity, destruction of fish breeding habitats, etc.</p>
        <p><bold>7.</bold><bold>Policies,</bold><bold>Regulations</bold><bold>,</bold><bold>and</bold><bold>Operations</bold></p>
        <p>Applies on: capture of certain species during the breeding season, types of nets used, workplace safety, hygiene, possession of a fishing license, dumping of waste into the water, haphazard parking of canoes. However, the application is inadequate. The rules that are enforced are a mix of local practices + national port regulations + interventions by the authorities. The site is operated by a port chief (appointed by the authorities and recognized by the community).</p>
        <p><bold>8.</bold><bold>Existence</bold><bold>of</bold><bold>a</bold><bold>Professional</bold><bold>or</bold><bold>Trade</bold><bold>Union</bold><bold>Stru</bold><bold>cture</bold></p>
        <p><italic><bold>Composed</bold></italic><italic><bold>of:</bold></italic> In addition of a chief of port, who is assisted by achairperson of the landing stage development committee (CDD), which is responsible to ensure the coordination of the user community, organize and oversee the arrival of pirogues and commercial activities, manage conflicts between users, and enforce local principles. However, there are other small entities that are associations or groupings of Fishermen, women fishmongers and smokers, carpenters and mechanics, and outboard motors that play a role in union organizing. These groups are sometimes more powerful than the administration. Thus, these management structures can be described as empirical, relying on local practices (the experience of the actors) rather than on a modern or formal organization. Example: The canoes dock wherever there is space. Decisions are made by the chief or according habits.</p>
        <p>1) Types of fishing encountered</p>
        <p>2) There are two types of fishing</p>
        <p>“Lou Radier” pirogues (using fish hook) for 10 days of fishing.</p>
        <p>Canoes (using nets) for 7 days of fishing Among the fishermen surveyed, 62% use the encircling gillnet, 20% use the net bottom-set gillnet; 13% use drift gillnets and 5% use seine nets (<xref ref-type="fig" rid="fig5">Figure 5</xref>) net specifications used: (mesh size) 25 - 40; 80 - 220; 40 - 70; 16 - 28 (mm); (depth) 6 - 8; 6 - 25; 5 - 15; 3 - 6 (m); and (length) 500 - 800; 600 - 1000; 300 - 1000; and 400 - 500 m, respectively.</p>
        <fig id="fig5">
          <label>Figure 5</label>
          <graphic xlink:href="https://html.scirp.org/file/3005439-rId19.jpeg?20260924020022" />
        </fig>
        <p><bold>Figure 5.</bold> Showing the percentage of use of different fishing nets by fishermen.</p>
        <p><bold>9.</bold><bold>Governance</bold></p>
        <p>1) Based on numerous unwritten rules.</p>
        <p>2) Decisions are often made through negotiation (for example: in the distribution of sales space, access to the docks and conflict management) taking seniority into account, the Influence of local those responsible in the Landing stage and Social Relations.</p>
        <p>3) The State is only present than in cases of insecurity, unauthorized urbanization, and in eviction and supervision operations. There are many practices that work also informally (no strict regulations). The governance of the landing stage is disorganized and flexible.</p>
        <p><bold>a)</bold><bold>Economic</bold><bold>Aspects</bold></p>
        <p>The <bold>taxation</bold> system at the Bonfi landing stage is a combination of informal and formal (parafiscal levies), involving several collectors. The amounts paid vary depending on the actors involved.</p>
        <p><bold>b)</bold><bold>Taxable</bold><bold>Activities</bold></p>
        <p>Regarding permits (fishing permits, canoe operating permits, etc.), instead of these permits we find daily or informal payments, tickets for access to the landing stage, local permits.</p>
        <p><bold>c)</bold><bold>Types</bold><bold>of</bold><bold>Tax</bold><bold>Co</bold><bold>llection</bold><bold>Practices</bold><bold>Observed</bold><bold>in</bold><bold>This</bold><bold>Landing</bold><bold>St</bold><bold>age</bold></p>
        <p>Informal or parafiscal tax collection.</p>
        <p><bold>4)</bold><bold>Who</bold><bold>Is</bold><bold>Respo</bold><bold>nsible</bold><bold>for</bold><bold>Collecting</bold><bold>Taxes</bold><bold>?</bold></p>
        <p>There are several informal and formal structures representing various services (local governments, unions, port authorities, sanitation services, environment, municipalities, fisheries, etc.), who collect fees simultaneously each day and for each activity at the landing stage, undetermined amount that is not strictly regulated by the state formal state tax collection system shown in <bold>Table 2</bold>.</p>
        <p><bold>5)</bold><bold>Method</bold><bold>of</bold><bold>Collection</bold></p>
        <p>Direct payment in cash by users (fishermen, fish wholesalers, fish cutters, merchants, etc.) without using banking or digital systems, sometimes accompanied by informal payment receipts. The taxes paid are individual, numerous, and paid daily to largely informal entities. The vast majority of this revenue eludes the government.</p>
        <p><bold>Table 2.</bold> Showing a summary of taxation at the Bonfi landing stage.</p>
        <table-wrap id="tbl2">
          <label>Table 2</label>
          <table>
            <tbody>
              <tr>
                <td>
                  <bold>Activity</bold>
                </td>
                <td>
                  <bold>Type</bold>
                  <bold>of</bold>
                  <bold>tax</bold>
                </td>
                <td>
                  <bold>Average</bold>
                  <bold>Estimated</bold>
                  <bold>Amount</bold>
                  <bold>(GNF)</bold>
                </td>
                <td>
                  <bold>Frequency</bold>
                </td>
                <td>
                  <bold>Who</bold>
                  <bold>Collects</bold>
                  <bold>?</bold>
                </td>
              </tr>
              <tr>
                <td>canoe docking</td>
                <td>Docking fee</td>
                <td>15,000</td>
                <td>Per landing (day)</td>
                <td>chief of the port/Fisheries department</td>
              </tr>
              <tr>
                <td>Transport of passagers</td>
                <td>Transport tax</td>
                <td>4.000/passenger</td>
                <td>Per trip</td>
                <td>Municipality/union/safety</td>
              </tr>
              <tr>
                <td>Artisanal fishing (capture)</td>
                <td>Fishing fee</td>
                <td>8,000</td>
                <td>Per outing or per day</td>
                <td>Fisheries department/local agents</td>
              </tr>
              <tr>
                <td>Fish sales</td>
                <td>Market fee</td>
                <td>1500 /basin: the contents of one (1) basin is about between: (15 - 30 kg)</td>
                <td>Per sale (day)</td>
                <td>Municipality (market)</td>
              </tr>
              <tr>
                <td>Processing (smoking, drying)</td>
                <td>activity tax</td>
                <td>2,500</td>
                <td>Per day or per kiln</td>
                <td>Municipality/Environment</td>
              </tr>
              <tr>
                <td>Space occupancy</td>
                <td>Stall fee</td>
                <td>8,000</td>
                <td>Per day or month</td>
                <td>Municipality</td>
              </tr>
              <tr>
                <td>Miscellaneous trade</td>
                <td>Business license tax</td>
                <td>4,500</td>
                <td>Per day</td>
                <td>Municipality/informal agents</td>
              </tr>
              <tr>
                <td>Ice/Storage</td>
                <td>Service tax</td>
                <td>2,500</td>
                <td>By usage</td>
                <td>Site Management/Private</td>
              </tr>
              <tr>
                <td>Fishing license or fishing permit</td>
                <td>Local levy</td>
                <td>50,000</td>
                <td>Per year</td>
                <td>Landing stage management committee + harbor chief (under state supervision)</td>
              </tr>
              <tr>
                <td>Unloading of goods or passengers</td>
                <td>Landing tax/month</td>
                <td>400,000</td>
                <td>Per landing (day) 20,000 GNF/day × 20 days of activity = 400,000 GNF</td>
                <td>The landing site is not modern or well-organized. Collection is sometimes delegated to the landing site managers, and sometimes to locally appointed agents (official or semi-official).</td>
              </tr>
              <tr>
                <td>Local (informal) contribution</td>
                <td>Social fee</td>
                <td>200,000</td>
                <td>Per year</td>
                <td>To trade unions/local groups</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>Notes:</bold> The amounts paid depend on the activities carried out. Passenger transport taxes from the islands and the Republic of Sierra Leone. Several local actors are informally involved in the collection of these taxes. However, due to the low level of official fishing permit ownership, some fees are collected through daily ticket payments by various local actors.</p>
        <p>Respondents stated that nearly 70% of residents in the neighborhoods surrounding the landing stage derive their income from activities at the site Approximately 270 direct jobs have been identified (landing-site activities), along with 100 indirect jobs linked to related activities: small businesses, transport, food service, etc.</p>
        <p><bold>6)</bold><bold>Economic</bold><bold>Estimation</bold><bold>Method</bold><bold>ology</bold></p>
        <p>The estimated economic values were derived from approximations based on observations and supplemented by surveys conducted using structured questionnaires, in the form of semi-structured interviews with economic stakeholders (fishermen, fish smokers, fish vendors, traders, etc.). The information collected covered: number of weekly trips, duration of trips (hours), Total quantity caught (kg), main species caught, average daily sales (kg)/day, average selling price (GNF/kg), sales locations, as well as the main expenses incurred by the users, namely (fuel, ice, labor, fresh fish for women who smoke, and other expenses)<italic><bold>.</bold></italic> Thus, we considered the following: an average fisherman makes 20 fishing trips per month, with each trip being a daily round trip using a traditional canoe operated by a small crew, along with the sale of smoked fish, etc. Fishermen reported an average unit price of GNF 20,000/kg, with an average daily sale of 30kg/day of fresh fish and 20 days of activity per month. About 30 female smokers reported a selling price of 850,000 GNF for a dozen smoked fish, including the purchase price of fresh fish (400 GNF), smoking wood, and transportation costs over 15 days of activity shown in <bold>Table 3</bold>.</p>
        <p><bold>Table 3.</bold> Estimated economic revenues from canoe fishing activities and smoked fish sales at the landing site.</p>
        <table-wrap id="tbl3">
          <label>Table 3</label>
          <table>
            <tbody>
              <tr>
                <td>Products</td>
                <td>Number of days of activity at sea, average quantity sold in kg/day, or calculation assumption.</td>
                <td>Monthly gross revenue per actor (GNF)</td>
                <td>Number of actors</td>
                <td>Total monthly gross revenue (GNF/month)</td>
              </tr>
              <tr>
                <td>Fresh fish (canoes)</td>
                <td>
                  20 days × 30 kg/days × 20.000 GNF = 12,000,000 GNF
                  <bold>/</bold>
                  canoe.
                </td>
                <td>12,000,000</td>
                <td>200 canoes</td>
                <td>2,400,000,000 GNF</td>
              </tr>
              <tr>
                <td>Smoked Fish</td>
                <td>15 days × 400,000 GNF (Estimated potential profit without expenses) = 6,000,000 GNF/Female fish smoker.</td>
                <td>6,000,000</td>
                <td>30</td>
                <td>180,000,000 GNF</td>
              </tr>
              <tr>
                <td>
                  <italic>
                    <bold>Total</bold>
                  </italic>
                  <italic>
                    <bold>gross</bold>
                  </italic>
                  <italic>
                    <bold>revenue</bold>
                  </italic>
                </td>
                <td colspan="3">
                </td>
                <td>
                  <bold>2</bold>
                  <bold>,</bold>
                  <bold>580</bold>
                  <bold>,</bold>
                  <bold>000</bold>
                  <bold>,</bold>
                  <bold>000</bold>
                  <bold>GNF/monthly</bold>
                </td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>Notes:</bold> Average selling price of fresh fish: <bold>20</bold><bold>,</bold><bold>000</bold><bold>GNF/kg</bold>. Each fishing canoe is assumed to sell an average of 30 kg of fish per day, for 20 days of activity per month. Based on this, the estimated monthly revenue per canoe is: <bold>12</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF</bold> either <bold>2</bold><bold>,</bold><bold>400</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/</bold>month <bold>for</bold><bold>200</bold><bold>canoes</bold>. For smoked fish, the estimated gross recipe value is <bold>400</bold><bold>,</bold><bold>000</bold><bold>GNF/day</bold><bold>and</bold><bold>by</bold><bold>Female</bold><bold>smoker</bold> in 15 days activity by month either e<bold>stimated</bold><bold>monthly</bold><bold>gross</bold><bold>revenue</bold><bold>of:</bold><bold>6</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/Female</bold><bold>smoker</bold>. For 30 <bold>Females</bold><bold>smokers</bold>, <bold>the</bold><bold>total</bold><bold>estimated</bold><bold>monthly</bold><bold>gross</bold><bold>revenue</bold><bold>is</bold><bold>180</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF.</bold><bold>The</bold><bold>costs</bold><bold>associated</bold><bold>with</bold><bold>this</bold><bold>smoking</bold><bold>activity</bold> (15 days activity) are: <bold>purchase</bold><bold>of</bold><bold>fresh</bold><bold>fish</bold> (<bold>150</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>on</bold><bold>average</bold>) + wood 10 stere (cubic meters of stacked wood) × 3,000 GNF/stere (cubic meters of stacked wood) = <bold>30</bold><bold>,</bold><bold>000</bold><bold>GNF/10</bold><bold>steres;</bold><bold>123</bold><bold>,</bold><bold>000</bold><bold>GNF</bold> (transport + other small expenses) This results in a total cost of 303,000 GNF for the 15 days either: 150 000 + 30 000 + 123 000 = <bold>303</bold><bold>,</bold><bold>000</bold><bold>GNF</bold>. Given these estimated revenues and expenses, the fish-smoking activity at the Bonfi landing stage has significant economic potential. With an estimated monthly gross margin of <bold>5</bold><bold>697</bold><bold>,</bold><bold>000</bold><bold>GNF</bold>/woman, either: Estimated monthly gross sales = 6,000,000 <bold>GNF/</bold>woman the costs associated with the fish-smoking activity over a 15-day operating period = <bold>303</bold><bold>,</bold><bold>000</bold><bold>GNF</bold>, and of: (<bold>170</bold><bold>,</bold><bold>910</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>)</bold> For all 30 women beneficiaries, representing a total of: <bold>5</bold><bold>,</bold><bold>697</bold><bold>,</bold><bold>000</bold><bold>GNFx</bold><bold>30</bold> women fish smokers = <bold>170</bold><bold>,</bold><bold>910</bold><bold>,</bold><bold>000</bold><bold>GNF</bold>. This activity helps improve the income and economic independence of these women who smoke, It also contributes to reducing post-harvest losses and enhancing the value of locally caught fish.</p>
        <p><bold>Table 4</bold><bold>.</bold> showing the segmentation and monthly <italic>reviews</italic> of 26 days of activity of female fish trader at the Bonfi artisanal landing site.</p>
        <table-wrap id="tbl4">
          <label>Table 4</label>
          <table>
            <tbody>
              <tr>
                <td>Profile of female fish trader</td>
                <td>Type of fish</td>
                <td>Quantity per basin/day</td>
                <td>Gross income/day (GNF)</td>
                <td>Estimated net income/day (GNF)</td>
                <td>Net income/month(26 days) (GNF)</td>
              </tr>
              <tr>
                <td>Female fish traders dealing in commonly traded fish species</td>
                <td>Sardine, bonga,horse mackerel</td>
                <td>2</td>
                <td>400.000 GNF</td>
                <td>50.000</td>
                <td>1.300.000 GNF</td>
              </tr>
              <tr>
                <td>Female fish trader specializing in high-value fish species.</td>
                <td>Sea bream, threadfin, shrimp</td>
                <td>2</td>
                <td>1300.000</td>
                <td>1000.000</td>
                <td>26. 000.000 GNF/month</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>Notes:</bold><bold>Female</bold><bold>fish</bold><bold>traders</bold><bold>dealing</bold><bold>in</bold><bold>commonly</bold><bold>traded</bold><bold>fish</bold><bold>species:</bold> Ret income/day (all the revenue the Female fish traders receives from customers, without deducting any expenses) = 2 basin × <bold>200</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>unit</bold><bold>price</bold><bold>of</bold><bold>a</bold><bold>basin</bold> = <bold>400</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>Gross</bold><bold>income/day;</bold> Estimated net income/day (actual profit) of the female fish trader = 400.000 <bold>–</bold><bold>350</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>(expenses)</bold> = <bold>50</bold><bold>,</bold><bold>000</bold><bold>GNF/day</bold><bold>n</bold>et profit; estimated net income/month = 50,000 × <bold>26</bold><bold>days</bold>= <bold>1</bold><bold>,</bold><bold>300</bold><bold>,</bold><bold>000</bold><bold>GNF/month;</bold><bold>Female</bold><bold>fish</bold><bold>trader</bold><bold>specializing</bold><bold>in</bold><bold>high-value</bold><bold>fish</bold><bold>species</bold><bold>:</bold> Gross income/day ((actual profit) of the female fish trader) = (2) basins x <bold>650</bold><bold>,</bold><bold>000</bold><bold>unit</bold><bold>price</bold><bold>of</bold><bold>a</bold><bold>basin</bold><bold>=</bold><bold>1</bold><bold>,</bold><bold>300</bold><bold>,</bold><bold>000</bold><bold>/jour;</bold> Estimated net income/day (actual profit) Female fish trader specializing in high-value fish species after expenses =1,300,000 – <bold>300</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>(expenses)</bold> = <bold>1</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/jour</bold>, estimated net income/month = 1,000,000 × 26 days = <bold>26</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold>, The fish basin, usually made of plastic is the container in which fish are placed; it is widely used by female fish traders dealing to sell their fresh fish.</p>
        <p><bold>7)</bold><bold>Economic</bold><bold>Analysis</bold><bold>of</bold><bold>Fish</bold><bold>Trading</bold><bold>Activities</bold><bold>at</bold><bold>Bonfi</bold></p>
        <p>This activity is based on an economic segmentation system divided as follows: the common fish segment, characterized by low unit prices and high volumes, and the high-quality fish segment, characterized by high market value (high-end products) but low volume. This diversity in the structure of the activity results in varying monthly incomes. The details are shown in <bold>Table 4</bold>.</p>
        <p><bold>Table 5</bold><bold>.</bold>Showing the approximate economic expenses per day of the 200 Canoes.</p>
        <table-wrap id="tbl5">
          <label>Table 5</label>
          <table>
            <tbody>
              <tr>
                <td>Expenses</td>
                <td>Amount over 20 days of activity</td>
                <td>Amount (GNF)</td>
              </tr>
              <tr>
                <td>Fuel (litres) per canoe</td>
                <td>150.000 GNF × 20 days</td>
                <td>3.000.000</td>
              </tr>
              <tr>
                <td>Ice/preservation</td>
                <td>50 000 GNF × 20 days</td>
                <td>1.000.000</td>
              </tr>
              <tr>
                <td>Canoe/engine maintenance</td>
                <td>It's a flat rate, and it’s monthly</td>
                <td>500.000</td>
              </tr>
              <tr>
                <td>Nets and Equipment</td>
                <td>Depreciation (spreading the value or cost of equipment over several days or over its useful life)</td>
                <td>300.000/canoe</td>
              </tr>
              <tr>
                <td>Labor (assistant or helper)</td>
                <td>50 000 GNF × 20 days</td>
                <td>1.000.000</td>
              </tr>
              <tr>
                <td>Fishing Permit or License</td>
                <td>
                </td>
                <td>100.000/year</td>
              </tr>
              <tr>
                <td>Miscellaneous (transportation, unforeseen expenses)</td>
                <td>-</td>
                <td>300.000</td>
              </tr>
              <tr>
                <td>Landing/Port Tax</td>
                <td>20 000 × 20 days</td>
                <td>400.000</td>
              </tr>
              <tr>
                <td>Informal local contribution</td>
                <td>-</td>
                <td>200.000</td>
              </tr>
              <tr>
                <td>
                  <bold>Totals</bold>
                  <bold>expenses</bold>
                </td>
                <td>
                </td>
                <td>
                  <bold>6.800.000</bold>
                  <bold>GNF</bold>
                  <bold>/</bold>
                  canoe
                </td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>Table 6</bold><bold>.</bold> Showing the approximate economic expenses of women fish smokers based on 15 days of activity.</p>
        <table-wrap id="tbl6">
          <label>Table 6</label>
          <table>
            <tbody>
              <tr>
                <td>Inputs</td>
                <td>Estimated quantity purchased in kg/day</td>
                <td>Number of days</td>
                <td>Unit price in GNF</td>
                <td>Total Amount (GNF)</td>
              </tr>
              <tr>
                <td>Purchase of fresh fish</td>
                <td>15 kg</td>
                <td>15</td>
                <td>20.000</td>
                <td>4500.000</td>
              </tr>
              <tr>
                <td>Ice/preservation</td>
                <td>5 kg</td>
                <td>15</td>
                <td>5000</td>
                <td>375000</td>
              </tr>
              <tr>
                <td>Transport (cart)</td>
                <td>
                </td>
                <td>15</td>
                <td>1000</td>
                <td>15000</td>
              </tr>
              <tr>
                <td>Wood</td>
                <td>2 stere (2 cubic metres of stacked wood)</td>
                <td>15</td>
                <td>3000/stere</td>
                <td>90000</td>
              </tr>
              <tr>
                <td>
                  <bold>Total</bold>
                  <bold>expenses</bold>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                  <bold>GNF</bold>
                </td>
                <td>
                  <bold>4.920.000</bold>
                </td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>8)</bold><bold>Quick</bold><bold>Analysis</bold><bold>of</bold><bold>the</bold><bold>Model</bold><bold>with</bold><bold>200</bold><bold>Canoes</bold></p>
        <p>Total estimated monthly gross income from the 200 canoes (GNF/month) = <bold>2</bold><bold>,</bold><bold>400</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold><bold>or</bold> sales revenue <bold>(</bold><bold>Table 3</bold><bold>),</bold> expenses for 200 canoes as shown in (<bold>Table 5</bold><bold>)</bold> = 6.800.000 GNF/month × 200 canoes = <bold>1</bold><bold>,</bold><bold>360</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF,</bold> Monthly net income of the 200 canoes = sales revenue - expenses = <bold>2</bold><bold>,</bold><bold>400</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold><bold>–</bold><bold>1</bold><bold>,</bold><bold>360</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF</bold><bold>=</bold><bold>1</bold><bold>,</bold><bold>040</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF,</bold> Net Margin = (Net income ÷ Gross Income) × 100 = <bold>1</bold><bold>,</bold><bold>040</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF</bold> ÷ <bold>2</bold><bold>,</bold><bold>400</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold> = 0,4333 = 43,33%.</p>
        <p><bold>9)</bold><bold>A</bold><bold>Quick</bold><bold>Re</bold><bold>view</bold><bold>of</bold><bold>the</bold><bold>Canoe</bold><bold>M</bold><bold>odel</bold></p>
        <p>Sales revenue = 12,000,000 GNF/month shown in <bold>Table 3</bold>.</p>
        <p>Expenses = 6,800,000 GNF/month</p>
        <p>Net income = 12,000,000 GNF - 6,800,000 = <bold>5</bold><bold>,</bold><bold>200</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold>, ...of a pirogue can be considered profitable and consistent with the performance of a well-managed artisanal pirogue, despite environmental constraints and their consequences, as well as constraints linked to the still-imperfect management of the Bonfi landing site.</p>
        <p><bold>10)</bold><bold>Brief</bold><bold>Overview</bold><bold>of</bold><bold>the</bold><bold>Model</bold><bold>Involv</bold><bold>ing</bold><bold>30</bold><bold>Female</bold><bold>Smoke</bold><bold>rs</bold></p>
        <p>Total monthly gross income of the 30 women smoke in GNF/month = <bold>180</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold><bold>or</bold><bold>Sales</bold><bold>revenue</bold><bold>(</bold><bold>Table 3</bold><bold>).</bold> For the expenses incurred, due to the lack of official statistical data, the amounts for the various purchases made (the price of fresh fish, transportation, and smoking wood) were estimated based on the costs observed in the field shown in <bold>Table 6</bold>. However, it should be noted that the activities of the 30 women smokers are carried out every two days, corresponding to an estimated: 30 days/2 = 15 days of activity. Thus, the estimated monthly expenditure (15 days of activity) amounts to: <bold>4</bold><bold>,</bold><bold>920</bold><bold>,</bold><bold>000</bold><bold>GNF/15</bold><bold>days</bold><bold>activity</bold>.</p>
        <p><bold>10.</bold><bold>Trade Balance of the Activities of the 30 Women Fish Smokers</bold></p>
        <p>1) Total monthly gross income of the 30 women who smoke = <bold>180</bold><bold>,</bold><bold>000</bold><bold>,</bold><bold>000</bold><bold>GNF/month</bold><bold>.</bold></p>
        <p>2) Monthly expenses = 149,400,000 GNF for 15 days of activity of the 30 women smoke.</p>
        <p>3) Calculation of the Trade Balance (TB)</p>
        <p><bold>TB</bold> = Income - Expenses Balance</p>
        <p><bold>TB</bold> = 180,000,000 GNF - 149.400.000 GNF = <bold>30</bold><bold>,</bold><bold>600</bold><bold>,</bold><bold>000</bold><bold>GNF</bold></p>
        <p>Since the value of the balance is positive, this indicates that the activity is profitable after all expenses have been deducted. However, for each woman smoker we will have:</p>
        <p>30,600,000 GNF ÷ 30 = <bold>1</bold><bold>,</bold><bold>020</bold><bold>,</bold><bold>000</bold><bold>GNF/woman</bold><bold>smoker</bold><bold>/month</bold></p>
        <p>4) Socioeconomic Analysis of Fishing at the Bonfi Landing Stage</p>
        <p>This analysis shows that this activity is the main source of income for fishermen, women smoke, and and female fish trader. Data from our surveys showed that: a pirogue producing an average of 30 kg of fish per day over 20 days of operation, with an average selling price of 20,000 GNF per kilogram shown in <bold>Table 3</bold>, produces approximately 12,000,000 GNF in monthly revenue. After deducting operating expenses, estimated at 6,800,000 GNF, the resulting monthly net income is approximately: 5,200,000 GNF, which indicates that the activity is economically viable and profitable. In addition to its profitability, the Bonfi landing stage plays an important role in the marketing of fishery products by supplying other markets in Conakry and other localities through the activities of women smokers, female fish traders, wholesalers, and retailers. However, this economic benefit may increase pressure on fishery resources as demand rises, potentially leading to the overexploitation of fish stocks. Results of the analysis and interpretation of water samples and physicochemical Parameters of the Soil Sample and Interpretation collected at three sampling points (E1, E2 and E3). Given the advanced state of visible unsanitary conditions at the Bonfi landing site, prompted us to conduct these three sampling operations, the mean values of which are presented in are presented in <bold>Tables 7-8</bold>.</p>
        <p><bold>Table 7</bold><bold>.</bold> Showing physicochemical parameters of the water at the landing stage and interpretation.</p>
        <table-wrap id="tbl7">
          <label>Table 7</label>
          <table>
            <tbody>
              <tr>
                <td>
                  <bold>Parameters</bold>
                </td>
                <td>
                  <bold>Average</bold>
                  ± SD
                </td>
                <td>
                  <bold>Recommended</bold>
                  <bold>Limit</bold>
                  <bold>Values</bold>
                </td>
                <td>
                  <bold>Compliance</bold>
                </td>
                <td>
                  <bold>Synthetic</bold>
                  <bold>Interpretation</bold>
                </td>
              </tr>
              <tr>
                <td>pH</td>
                <td>
                  <bold>7.32</bold>
                </td>
                <td>6.5 - 8.5</td>
                <td>Compliant</td>
                <td>Slightly neutral water, conducive to aquatic life and the stability of chemical balances.</td>
              </tr>
              <tr>
                <td>Temperature (˚C)</td>
                <td>
                  <bold>26.67</bold>
                  ± 0.15
                </td>
                <td>&lt;30</td>
                <td>Compliant</td>
                <td>A normal average temperature, with no thermal impact on marine wildlife.</td>
              </tr>
              <tr>
                <td>Conductivity (µS/cm)</td>
                <td>
                  <bold>50600</bold>
                  ± 8 214.62
                </td>
                <td>&lt;5000</td>
                <td>Not applicable with regard to potability standards.</td>
                <td>A very high value, reflecting the high salinity of the coastal waters. This value must be interpreted within two contexts—the marine environment and the natural salinity of the setting—rather than against drinking water standards.</td>
              </tr>
              <tr>
                <td>Turbidity (FTU)</td>
                <td>
                  <bold>58,00</bold>
                  ± 1.00
                </td>
                <td>&lt;100</td>
                <td>Compliant</td>
                <td>The water is relatively clear. However, the site warrants monitoring.</td>
              </tr>
              <tr>
                <td>Total dissolved salts (mg/L)</td>
                <td>
                  <bold>43</bold>
                  <bold>,</bold>
                  <bold>031</bold>
                  <bold>.</bold>
                  <bold>85</bold>
                  ± 4 123.89
                </td>
                <td>&lt;3000</td>
                <td>Not applicable with regard to potability standards.</td>
                <td>High dissolved salt content, consistent with the marine characteristics of the waters studied. The variations observed between stations may be attributed to hydrological conditions and the natural salinity of the environment.</td>
              </tr>
              <tr>
                <td>
                  DBO
                  <sub>5</sub>
                  (mg) (O
                  <sub>2</sub>
                  /L)
                </td>
                <td>
                  <bold>4.53</bold>
                  ± 0.06
                </td>
                <td>≤5</td>
                <td>Compliant</td>
                <td rowspan="2">The water shows low levels of biodegradable and oxidizable organic pollution.</td>
              </tr>
              <tr>
                <td>
                  DCO (mg) (O
                  <sub>2</sub>
                  /L)
                </td>
                <td>
                  <bold>24.33</bold>
                  ± 0.06
                </td>
                <td>≤40</td>
                <td>Compliant</td>
              </tr>
              <tr>
                <td>Nitrates (mg/L)</td>
                <td>
                  <bold>12.63</bold>
                  ± 0.06
                </td>
                <td>≤50</td>
                <td>Compliant</td>
                <td>The concentrations of nutrients and trace elements remain within the recommended limits, indicating good chemical water quality and limited anthropogenic influence.</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p><bold>Table 8</bold><bold>.</bold> Showing physicochemical parameters of the soil sample and interpretation.</p>
        <table-wrap id="tbl8">
          <label>Table 8</label>
          <table>
            <tbody>
              <tr>
                <td>
                  <bold>Parameters</bold>
                </td>
                <td>
                  <bold>Resultats</bold>
                </td>
                <td>
                  <bold>Criteria</bold>
                </td>
                <td>
                  <bold>Compliance</bold>
                </td>
                <td>
                  <bold>Synthetic</bold>
                  <bold>Interpretation</bold>
                </td>
              </tr>
              <tr>
                <td>Texture</td>
                <td>Sandysilty</td>
                <td>
                </td>
                <td>
                </td>
                <td>The texture indicates a sedimentary depositional environment, reflecting moderate transport of particles by water, which are subsequently carried and deposited along the coast.</td>
              </tr>
              <tr>
                <td>Structure</td>
                <td>Granular Stable</td>
                <td>
                </td>
                <td>
                </td>
                <td>Structured soil that promotes infiltration and good water and air circulation. Soil that is relatively resistant to erosion.</td>
              </tr>
              <tr>
                <td>Moisture Content (%)</td>
                <td>19.35 ± 0.13</td>
                <td>
                </td>
                <td>
                </td>
                <td>This value indicates moderately moist soil, neither excessively water-saturated nor too dry.</td>
              </tr>
              <tr>
                <td>pH</td>
                <td>7.85 ± 0.08</td>
                <td>6.5 - 8.5</td>
                <td>Compliant</td>
                <td>Shows a moderately alkaline soil, favorable to biological processes and nutrients.</td>
              </tr>
              <tr>
                <td>Organic matter (%)</td>
                <td>2.95 ± 0.05</td>
                <td>&gt;2%</td>
                <td>Compliant</td>
                <td>High organic matter content; this reflects the influence of human activities at the landing site.</td>
              </tr>
              <tr>
                <td>Total nitrogen (%)</td>
                <td>0.22 ± 0.03</td>
                <td>0.1 - 0.3%</td>
                <td>Compliant</td>
                <td rowspan="2">The determined total nitrogen content of 0.20% falls well within the 0.1 - 0.3% range. This indicates that the nitrogen level in the soil is normal.</td>
              </tr>
              <tr>
                <td>
                  Phosphorus (P
                  <sub>2</sub>
                  O
                  <sub>5</sub>
                  ) (mg/kg)
                </td>
                <td>27.78± 0.13</td>
                <td>15 - 40</td>
                <td>Conforme</td>
              </tr>
              <tr>
                <td>
                  Potassium (K
                  <sub>2</sub>
                  O) (mg/kg)
                </td>
                <td>142.60 ± 0.00</td>
                <td>
                  <bold>142.6</bold>
                </td>
                <td rowspan="5">Compliant</td>
                <td rowspan="5">All values for the indicated parameters: (K₂O), Lead (Pb), Cadmium (Cd), Mercury (Hg), and CEC (cation exchange capacity) are normal.</td>
              </tr>
              <tr>
                <td>Lead (Pb) (mg/kg)</td>
                <td>21.75 ± 0.05</td>
                <td>
                  <bold>21.8</bold>
                </td>
              </tr>
              <tr>
                <td>Cadmium (Cd) (mg/kg)</td>
                <td>0.39 ± 0.00</td>
                <td>
                  <bold>0.39</bold>
                </td>
              </tr>
              <tr>
                <td>Mercury (Hg) (mg/kg)</td>
                <td>0.06 ± 0.00</td>
                <td>
                  <bold>0.06</bold>
                </td>
              </tr>
              <tr>
                <td>CEC (cmol(+)/kg)</td>
                <td>15.87 ± 5.70</td>
                <td>10 - 25</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
      </sec>
      <sec id="sec3dot2">
        <title>3.2. Discussion</title>
        <p>The results of the physicochemical parameters reported in <bold>Tables 7-8</bold>, indicate that, in general, many parameters meet the quality assessment criteria (compliance) established for evaluating the sites studied. However, these analytical results must be interpreted in light of the observations made in the field. Indeed, despite the compliance of several physicochemical parameters, visual observations reveal a high level of unsanitary conditions, characterized by the accumulation of waste, out-of-service equipment, and organic matter resulting from human activities at the landing stage. These conditions may pose risks to the environment and public health. The results were compared to the World Health Organization’s recommended standards for drinking water and the EPA’s international guidelines for soil, in the absence of specific, detailed standards in the Republic of Guinea [<xref ref-type="bibr" rid="B7">7</xref>]. <xref ref-type="fig" rid="fig1">Figures 1-3</xref> show the geographical location (<xref ref-type="fig" rid="fig1">Figure 1</xref>) and some illustrative images shown in (<xref ref-type="fig" rid="fig3">Figure 3</xref>), including: (<bold>a</bold>) a decommissioned refrigerated vehicle; and (<bold>b</bold>) a waste dump on the access ramps for canoes; <bold>(c)</bold> icicle-like ice formations hanging from the ceiling; <bold>(d)</bold> fishing gear or fishing net lying on the ground, <bold>(e)</bold> mix of refrigerators out of service and operational refrigerators; <bold>(f)</bold> Exterior view of the ice-making plant and the evolution of the fishing canoe fleet at the Bonfi artisanal fishing port 2019-202 (<xref ref-type="fig" rid="fig3">Figure 3</xref>). Although many physicochemical parameters meet the criteria, visual observations in the field reveal a high level of unsanitary conditions due to the accumulation of waste, decommissioned equipment and organic matter associated with human activities at the landing site, which are potential health risk factors [<xref ref-type="bibr" rid="B9">9</xref>]. <xref ref-type="fig" rid="fig3">Figure 3</xref> shows that the number of canoes in Bonfi has grown year after year by 223 in 2019 at 345 in 2024 According to our surveys based on our field surveys conducted among users and local managers of the landing site (latest available data) on a total of 7.450, estimated Guinean fishing canoe fleet.[<xref ref-type="bibr" rid="B10">10</xref>]. This result shows an increase of 122 canoes over six (6) years between 2019 and 2024 and a significant decrease in fishery product landings during the same period, amounting to 1453 tonnes shown in <xref ref-type="fig" rid="fig4">Figure 4</xref>. This trend may be linked to a number of factors, such as environmental conditions, fishing effort, and socioeconomic factors [<xref ref-type="bibr" rid="B11">11</xref>]. However, in the absence of standardized data on fishing effort and other information identifying the causes of this decline, it cannot be directly attributed to overfishing. This decline in landings has economic consequences for the profitability of the landing stage, such as, for example: the decrease in the volume of fish marketed, a decrease in the income of fisheries stakeholders, human pressure on the site’s infrastructure, resulting in generation, the accumulation and mismanagement of waste. By comparison, with a total of 345 canoes in 2024, the Bonfi landing site exceeds the threshold of 200 canoes used as a criterion for classifying major landing sites in the Atlas. However, the canoe fleet at Bonfi remains smaller than that of some major Senegalese landing sites, such as Joal and Kayar, which can accommodate 500 canoes or more [<xref ref-type="bibr" rid="B12">12</xref>]. <xref ref-type="fig" rid="fig5">Figure 5</xref> shows the percentage of users of the various fishing nets at the Bonfi landing stage which are: 62% use encircling gillnets, 20% use set gillnets, 13% use drift gillnets, and 5% use seines. Our results differ from those reported by [<xref ref-type="bibr" rid="B10">10</xref>], who indicate that in Côte d’Ivoire, the gear primarily used to harvest fishery resources by Fanti fishermen an Akan ethnic group originating from the central coast of Ghana are: purse seines and encircling gillnets. However, if this overfishing trend is not reversed, it could seriously jeopardize the economic viability of the landing stage.</p>
      </sec>
      <sec id="sec3dot3">
        <title>3.3. Analysis of the Management Model and the Trade Surplus</title>
        <p>The management model observed at the Bonfi landing stage is a mixed management system<bold>,</bold> primarily based on a community-based and informal management model, involving public authorities, namely: Ministry of Fisherie, port authorities, security services, and local stakeholders: Fishermen, female fish traders, trade unions, tax collectors, and landing site committees. Many decisions and payments are made informally, without clearly defined procedures. A management model applied in the Ampiyacu Basin in northeastern Peru within the framework of community-based forest enterprises (CSFEs) engaged in timber harvesting [<xref ref-type="bibr" rid="B13">13</xref>]. The activities at the landing stage generate more revenue than they incur in expenses, as the trade surpluses generated by the landing site’s activities are positive and contribute significantly to the local economy.</p>
      </sec>
    </sec>
    <sec id="sec4">
      <title>4. Conclusion and Recommendations</title>
      <p>This study made it possible to assess the socioeconomic importance of artisanal fishing activities at the Bonfi landing stage, which constitute an important source of income and employment for the various stakeholders. The results indicate that fishing and related activities, such as the sale and smoking of fish, they can still generate appreciable profitability when the operating conditions are adequate and properly respected, although this economic contribution is accompanied by significant pressure on fishery resources, related to the growth of fishing activities and the constraints associated with the management of the site. Thus, the sustainability of this sector requires the implementation of appropriate measures to promote the long-term sustainable exploitation of fish stocks, better organization of stakeholders, and the strengthening of landing and fish preservation infrastructure.</p>
    </sec>
    <sec id="sec5">
      <title>Author Contributions</title>
      <p>Conceptualization: Author Nounténin Sidimé, Author Daouda Konaté, Author Adama Moussa Sakho and Author Kandet Bangoura; Methodology: Author Nounténin Sidimé, Daouda Konaté, Adama Moussa Sakho and Kandet Bangoura; Software: Author Ansoumane Sakouvogui; Validation: Authors, Nounténin Sidimé, Daouda Konaté, Adama Moussa Sakho and Kandet Bangoura; Formal Analysis: Author Adama Moussa Sakho and Ansoumane Sakouvogui; Investigation: Author Nounténin Sidimé, Daouda Konaté and Adama Moussa Sakho; Resources: Author Nounténin Sidimé, Daouda Konaté and Adama Moussa Sakho; Data Curation: Author Nounténin Sidimé, Daouda Konaté and Adama Moussa Sakho; writing—original draft preparation, Nounténin Sidimé, Daouda Konaté and Adama Moussa Sakho; writing—review and editing, Nounténin Sidimé, Daouda Konaté, Adama Moussa Sakho and Kandet Bangoura; visualization, Author Adama Moussa Sakho, Ansoumane Sakouvogui and Kandet Bangoura; supervision, Author Kandet Bangoura, Nounténin Sidimé, and Adama Moussa Sakho; project administration, Kandet Bangoura and Adama Moussa Sakho; funding acquisition, Nounténin Sidimé and Adama Moussa Sakho. All authors have read and agreed to the published version of the manuscript.</p>
    </sec>
  </body>
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</article>