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  <front>
    <journal-meta>
      <journal-id journal-id-type="publisher-id">gep</journal-id>
      <journal-title-group>
        <journal-title>Journal of Geoscience and Environment Protection</journal-title>
      </journal-title-group>
      <issn pub-type="epub">2327-4344</issn>
      <issn pub-type="ppub">2327-4336</issn>
      <publisher>
        <publisher-name>Scientific Research Publishing</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.4236/gep.2026.142013</article-id>
      <article-id pub-id-type="publisher-id">gep-149728</article-id>
      <article-categories>
        <subj-group>
          <subject>Article</subject>
        </subj-group>
        <subj-group>
          <subject>Earth</subject>
          <subject>Environmental Sciences</subject>
        </subj-group>
      </article-categories>
      <title-group>
        <article-title>Surface Water Quality Assessment in the Southeastern Part of the Noun Catchment Area in Cameroon (Central Africa)</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Mot</surname>
            <given-names>Monique Peghetmo Njoya</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author" corresp="yes">
          <contrib-id contrib-id-type="orcid">0000-0001-6946-5605</contrib-id>
          <name name-style="western">
            <surname>Kopa</surname>
            <given-names>Adoua Njueya</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Mfonka</surname>
            <given-names>Zakari</given-names>
          </name>
          <xref ref-type="aff" rid="aff2">2</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Kalédjé</surname>
            <given-names>Paulin Sainclair Kouassy</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Tontsa</surname>
            <given-names>Lauric</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Toteu</surname>
            <given-names>Rodrigue Talla</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Kpoumié</surname>
            <given-names>Amidou</given-names>
          </name>
          <xref ref-type="aff" rid="aff3">3</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Nsangou</surname>
            <given-names>Daouda</given-names>
          </name>
          <xref ref-type="aff" rid="aff4">4</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Kengni</surname>
            <given-names>Lucas</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
      </contrib-group>
      <aff id="aff1"><label>1</label> Department of Earth Science, Faculty of Science, University of Dschang, Dschang, Cameroon </aff>
      <aff id="aff2"><label>2</label> Department of Earth Science, Faculty of Science, University of Douala, Douala, Cameroon </aff>
      <aff id="aff3"><label>3</label> Department of Earth Science, Faculty of Science, University of Maroua, Maroua, Cameroon </aff>
      <aff id="aff4"><label>4</label> Department of Earth Science, Faculty of Science, University of Yaoundé 1, Yaoundé, Cameroon </aff>
      <author-notes>
        <fn fn-type="conflict" id="fn-conflict">
          <p>The authors declare no conflicts of interest regarding the publication of this paper.</p>
        </fn>
      </author-notes>
      <pub-date pub-type="epub">
        <day>01</day>
        <month>02</month>
        <year>2026</year>
      </pub-date>
      <pub-date pub-type="collection">
        <month>02</month>
        <year>2026</year>
      </pub-date>
      <volume>14</volume>
      <issue>02</issue>
      <fpage>240</fpage>
      <lpage>255</lpage>
      <history>
        <date date-type="received">
          <day>17</day>
          <month>01</month>
          <year>2026</year>
        </date>
        <date date-type="accepted">
          <day>22</day>
          <month>02</month>
          <year>2026</year>
        </date>
        <date date-type="published">
          <day>25</day>
          <month>02</month>
          <year>2026</year>
        </date>
      </history>
      <permissions>
        <copyright-statement>© 2026 by the authors and Scientific Research Publishing Inc.</copyright-statement>
        <copyright-year>2026</copyright-year>
        <license license-type="open-access">
          <license-p> This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link> ). </license-p>
        </license>
      </permissions>
      <self-uri content-type="doi" xlink:href="https://doi.org/10.4236/gep.2026.142013">https://doi.org/10.4236/gep.2026.142013</self-uri>
      <abstract>
        <p>This study aims to assess water quality and its suitability in terms of consumption and irrigation in the Noun Catchment Area (NCA) in the Western Highlands of Cameroon. To achieve this objective, 19 water samples were collected along the NCA. The measurement of physicochemical parameters, such as pH, electrical conductivity, alkalinity, salinity, suspended solids, along with eleven major elements (Na<sup>+</sup>, K<sup>+</sup>, Ca<sup>2+</sup>, Mg<sup>2+</sup>, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>NH</p>
        <p>4</p>
        <p>+</p>
        <p>, Cl<sup>−</sup>, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>NO</p>
        <p>3</p>
        <p>−</p>
        <p>, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>HCO</p>
        <p>3</p>
        <p>−</p>
        <p>, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>SO</p>
        <p>4</p>
        <p>2−</p>
        <p>, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>PO</p>
        <p>4</p>
        <p>3−</p>
        <p>, and F<sup>−</sup>) was also analyzed using conventional hydrochemical methods, Multivariate Statistical Analysis, and a geostatistical approach for spatialization of WQI, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>HCO</p>
        <p>3</p>
        <p>−</p>
        <p>, EC, Salinity, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>PO</p>
        <p>4</p>
        <p>−</p>
        <p>. The water quality index (WQI) illustrates three types of water: water of excellent quality, poor water quality, and water unsuitable for drinking purposes. Most of the samples from the NCA fall within the permissible limit of WHO (6.50 - 8.50) and ANOR (6.5 - 9) except for 3 samples from Koup in Baigom, Bameka, and Noun in Dioma, which are slightly above the standard limit for safe drinking water. The spatial distribution of WQI, <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>HCO</p>
        <p>3</p>
        <p>−</p>
        <p>, EC, Salinity, and <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>PO</p>
        <p>4</p>
        <p>2+</p>
        <p>was performed. The northern and central parts of the study area exhibit high EC values. Fresh water availability was indicated by higher EC values in the north and central part of the study area and lower values in the south and their surroundings. Salt is present everywhere in that zone since the conductivity of water depends on the amount of salt in the area. The <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>PO</p>
        <p>4</p>
        <p>−</p>
        <p>is present in the northern part of the study area, whereas the <inline-formula><mml:math display="inline"></mml:math></inline-formula></p>
        <p>HCO</p>
        <p>3</p>
        <p>−</p>
        <p>is mainly found in the center of the study area. The southwestern and a small portion of the southeast section of the research area are heavily polluted by anthropogenic waste. The spatial distribution map of WQI shows the highest concentration in the central part of the study area. This suggests that the water in this part needs to be seriously treated before any use in conformity with the standards prescribed by the WHO and ANOR.</p>
      </abstract>
      <kwd-group kwd-group-type="author-generated" xml:lang="en">
        <kwd>Water Quality</kwd>
        <kwd>Drinking Purpose</kwd>
        <kwd>WQI</kwd>
        <kwd>Spatial Distribution</kwd>
        <kwd>Noun Catchment Area (NCA)</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
    <sec id="sec1">
      <title>1. Introduction</title>
      <p>In Cameroon, surface resources (rivers, streams, lakes, swamps) play a crucial role in the country’s economy as they are used for drinking, domestic purposes, industry, hydroelectricity, mining activities, fishing, tourism, leisure, and agricultural practices ([<xref ref-type="bibr" rid="B25">25</xref>]; [<xref ref-type="bibr" rid="B22">22</xref>]; [<xref ref-type="bibr" rid="B23">23</xref>]; [<xref ref-type="bibr" rid="B11">11</xref>]). Cameroon has one of the largest reservoirs of groundwater and surface water in Africa. It has 103 urban drinking water stations and more than 3,000 rural stations and water points ([<xref ref-type="bibr" rid="B16">16</xref>]). Nevertheless, in rural and semi-urban areas, only 43.5% of the population has access to groundwater for drinking purposes, while the remainder have only surface water for their supply. Thus, in the southern part of Cameroon, especially in the West and Northwest regions made up of basement formations, water supply is mostly provided by means of surface water because groundwater availability is limited for the local communities. Moreover, this surface water is vulnerable to diverse sources of pollution through anthropogenic activities, with agriculture at the top of the list. Cameroon is heavily dependent on the agricultural sector. Agriculture is one of the key sectors of the economy, ensuring self-sufficiency in food and foreign currency. It contributes 17.38% to the annual GDP growth rate and accounts for around 23% of the country’s total exports. Agriculture is the leading employer, accounting for 62% of the working population ([<xref ref-type="bibr" rid="B13">13</xref>]). In addition, agriculture is the primary activity practiced in the West and Northwest regions. Indeed, the West and Northwest regions in general, and the Noun Catchment Area (NCA) in particular, is one of the largest, if not the largest, agricultural areas in the country due to its natural fertility composed of volcanic soils ([<xref ref-type="bibr" rid="B14">14</xref>]). Because of its high agricultural productivity, the NCA supplies most of Cameroon’s major cities (Bafoussam, Yaoundé, Douala, Kyé-Ossi, etc.) and even some countries in the CEMAC zone (Chad, Gabon, Equatorial Guinea, Congo, etc.); hence the appellation “granary of Cameroon and the Central African sub-region” ([<xref ref-type="bibr" rid="B8">8</xref>]). Despite this great agricultural potential, water-borne or water-related diseases such as cholera, diarrhea, typhoid fever, hepatitis A, bilharzia, poliomyelitis, etc., regularly occur in the area.</p>
      <p>In western Cameroon in general, and in the NCA especially, a number of scientific studies have been carried out, focusing on other aspects of geology, in particular petrography, petrology, geochemistry, and volcanology ([<xref ref-type="bibr" rid="B15">15</xref>]; [<xref ref-type="bibr" rid="B37">37</xref>]). In addition, other work carried out in the field of water ([<xref ref-type="bibr" rid="B14">14</xref>]; [<xref ref-type="bibr" rid="B8">8</xref>]; [<xref ref-type="bibr" rid="B11">11</xref>]) has focused on hydrogeology, hydrology, and the study of water quality in relation to lithology in the NCA and their surroundings. Not all these studies have taken into account the assessment of surface water quality and its suitability in terms of consumption and irrigation. Thus, the main objective of this work is to evaluate the status of surface water quality for drinking and agricultural purposes, and to determine the spatial distributions of surface water parameters. The result will provide valuable information on surface water quality and relevant health risks for decision-makers to properly tackle issues in such headwater basins of the Noun catchment with a large population and urgent water issues.</p>
    </sec>
    <sec id="sec2">
      <title>2. Materials and Methods</title>
      <sec id="sec2dot1">
        <title>2.1. Location of the Study Area</title>
        <p>The Noun catchment area (NCA) is located at latitudes 4˚80'N to 6˚60'N and longitudes 10˚10'E to 11˚05'E (<xref ref-type="fig" rid="fig1">Figure 1</xref>).</p>
        <fig id="fig1">
          <label>Figure 1</label>
          <graphic xlink:href="https://html.scirp.org/file/2173690-rId37.jpeg?20260225093407" />
        </fig>
        <p><bold>Figure 1</bold><bold>.</bold> Location, hydrological, and sampling map of the study area. (a) Cameroon in Africa; (b) NCA in Cameroon; (c) NCA location; (d) hydrological and sampling map of NCA. </p>
        <p>It drains three regions of Cameroon and ten departments. The watershed covers several major agricultural zones in Cameroon, including Santa, Batcham, Galim, Bamougoum-Baleng, Foumbot, and Bamendjing.</p>
      </sec>
      <sec id="sec2dot2">
        <title>2.2. Climate, Hydrography, and Slope</title>
        <p>Due to its geographical location, the NCA is subjected to two principal climatic zones: the tropical mountain climate in the west and the equatorial transition climate at its outlet at Bayomen (Central Cameroon). Generally, it is a wet tropical climate, with a 3-month dry season and a 9-month rainy season. According to the work of [<xref ref-type="bibr" rid="B7">7</xref>]), this zone is covered by isohyets of 1800 and 1900 mm. It stretches from Dschang to Foumban, and from Bamenda to Nkambé, and covers the mountains of the western regions. It is characterised by much lower temperatures than the rest of Cameroon (average monthly temperatures range from 23.79˚C to 20.89˚C, and the average inter-annual temperature is 21.3˚C) and by an oceanic influence, which results in high rainfall. From a hydrological point of view, the Noun catchment area rises from Mount Oku in the northwest and drains the Ndop plain in the North West region, ending up in a marshy basin. Its main tributaries are: Mifi-Nord, Mifi-Sud, Nkoup, Ngam, and Nde before its confluence with the Mbam. Through the Bamenjing reservoir, the Noun regulates the Sanaga with a reserve of nearly 1.85 billion cubic meters (m<sup>3</sup>) ([<xref ref-type="bibr" rid="B8">8</xref>]).</p>
      </sec>
      <sec id="sec2dot3">
        <title>2.3. Geology</title>
        <p>The geology of the NCA is diverse and composed of different lithological types, bearing witness to numerous geodynamic activities (tectonics, faults, etc.), and above all, its position along the Cameroon line. The latter is a tectonic and plutono-volcanic megastructure stretching between the Lake Chad basin and the Gulf of Guinea over a distance of around 900 km ([<xref ref-type="bibr" rid="B15">15</xref>]; [<xref ref-type="bibr" rid="B38">38</xref>]; [<xref ref-type="bibr" rid="B31">31</xref>]). In the northern part, metamorphic rocks such as trachytes, rhyolite, and granite are predominant. In the southern part of the basin, magmatic rocks such as micaceous quartzites and embrechite gneisses, and anatexites in the south-eastern part of the basin include volcanic rocks, mainly aphyric basalts, anatexites, and aphyric basalts. Several types of soil develop on these different geological formations, specifically ferralitic soils resulting from the alteration of eruptive basaltic and volcanic rocks; red ferralitic soils formed from an accumulation of laterite on metamorphic rocks; hydromorphic soils, formed in areas subject to permanent or frequent water saturation; and alluvial soils, originating from sediments transported by rivers.</p>
      </sec>
      <sec id="sec2dot4">
        <title>2.4. Description of the Sampling and Analytical Procedure</title>
        <p>To achieve this study, the sampling was made in January 2025 because this month represents the transition period between the rainy and dry seasons. Then, nineteen samples of surface water were taken using the conventional surface water sampling technique described by several authors ([<xref ref-type="bibr" rid="B28">28</xref>]; [<xref ref-type="bibr" rid="B18">18</xref>]; [<xref ref-type="bibr" rid="B24">24</xref>]; [<xref ref-type="bibr" rid="B5">5</xref>]; [<xref ref-type="bibr" rid="B11">11</xref>]). This method involves manual sampling using a bucket fitted with a rope at a depth of 1 meter in the center of the river, preferably where the current speed is high enough to allow good homogenization of solid particles and dissolved matter. The samples were taken in 1.5-litre plastic bottles that had been cleaned and rinsed with distilled water and then three times with the water to be sampled. The bottles were filled to the brim, sealed to prevent gas exchange, labelled and stored in a cooler at around 4˚C. These were sent to the Laboratoire d’Analyses Géochimiques des Eaux (LAGE/IRGM) at Nkolbisson in Yaoundé, Cameroon. These samples were followed by in-situ measurements of physical parameters such as temperature, pH, electrical conductivity (EC), total dissolved solids (TDS) and salinity using an ORTON multi-parameter calibrated with appropriate solutions. Turbidity was also measured in situ using a turbidimeter that had also been calibrated with 00 and 100 NTU solutions. For the laboratory analyses, the raw water samples were first separated into two phases: a particulate phase for estimating suspended solids (SS) and a dissolved phase (filtrate), using the frontal filtration method with an electric vacuum pump and 0.45 μm millipore cellulose filters (NALGENE filter) of 0.45 μm. The samples were oven-dried at 105˚C for three hours and weighed. The filtrate obtained for each sample was used to determine alkalinity, major cations and anions (Ca<sup>2+</sup>, Mg<sup>2</sup>, Na<sup>+</sup>, K<sup>+</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , Cl<sup>−</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula><inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> + </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula><inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> F<sup>−</sup><inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> ). For this research, pearson’s correlation matrix was used to determine the relationship between parameters and several indices. Furthermore, the correlation matrix is a popular method for determining how parameter pairs influence water quality ([<xref ref-type="bibr" rid="B24">24</xref>]; [<xref ref-type="bibr" rid="B35">35</xref>]).</p>
      </sec>
      <sec id="sec2dot5">
        <title>2.5. Data Treatment</title>
        <p>The results obtained from the laboratory in this study were processed using the standard method of hydrochemistry for Statistical Analysis, and the calculation of the Water Quality Index (WQI). In addition, the geostatistical approach for spatialization of WQI, CE, Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , and <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> was also achieved ([<xref ref-type="bibr" rid="B24">24</xref>]; [<xref ref-type="bibr" rid="B35">35</xref>]; [<xref ref-type="bibr" rid="B29">29</xref>]; [<xref ref-type="bibr" rid="B19">19</xref>]; [<xref ref-type="bibr" rid="B32">32</xref>]; [<xref ref-type="bibr" rid="B20">20</xref>]).</p>
        <p>2.5.1. Statistical Analysis</p>
        <p>Statistical analysis consisted to determine a descriptive parameters as minimum, maximum and mean among chemical values of different samples, for assessing water chemical quality with respect to drinking water standards ([<xref ref-type="bibr" rid="B34">34</xref>]). This calculation was followed by determination of Pearson correlation coefficient, using Statistica 7.0 software to establish relationships among many variables and their hydrochemical roles ([<xref ref-type="bibr" rid="B10">10</xref>]; [<xref ref-type="bibr" rid="B6">6</xref>]). This aims to analyze the degree of dependence between variables in the form of a matrix (Belkhiri and Mouni 2012). The correlation coefficient may have a value from (−1) to (+1). (+1) means a perfect positive relationship exists between the variables, while (−1) indicates a perfect inverse relationship ([<xref ref-type="bibr" rid="B17">17</xref>]; Kazi et al., 2009), and a zero value (0) indicates the absence of a relationship between variables ([<xref ref-type="bibr" rid="B3">3</xref>]; [<xref ref-type="bibr" rid="B17">17</xref>]; [<xref ref-type="bibr" rid="B36">36</xref>]). Pearson correlation values of r &gt; 0.7 are generally considered highly correlated, while r values ranging from 0.5 to 0.7 are moderately correlated. The dependence of the variables on each other is represented by the Pearson correlation matrix.</p>
        <p>2.5.2. Water Quality Index (WQI) Calculation</p>
        <p>The Water Quality Index (WQI) is a quantification that defines the main reasons for inconsistencies in water quality ([<xref ref-type="bibr" rid="B30">30</xref>]; [<xref ref-type="bibr" rid="B9">9</xref>]; [<xref ref-type="bibr" rid="B26">26</xref>]). It was calculated on eleven (11) water quality parameters (pH, EC, Mg<sup>2+</sup>, Ca<sup>2+</sup>, Na<sup>+</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , K<sup>+</sup>, Cl<sup>−</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula><sup>−</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> , F<sup>−</sup>) to ascertain the suitability of surface water in the study area for drinking purposes ([<xref ref-type="bibr" rid="B25">25</xref>]; [<xref ref-type="bibr" rid="B32">32</xref>]; [<xref ref-type="bibr" rid="B20">20</xref>]). The WQI is calculated as follows (<bold>Table 1</bold>; Equation (1)): each chemical parameter was assigned different weights (wi) on a scale of 1 (least effect on water quality) to 5 (highest effect on water quality). This is based on their perceived effects on primary health and according to their relative importance in drinking water quality ([<xref ref-type="bibr" rid="B25">25</xref>]; [<xref ref-type="bibr" rid="B32">32</xref>]; [<xref ref-type="bibr" rid="B20">20</xref>]). The highest weight of 5 was assigned to parameters that have critical health effects and whose presence above the critical concentration limits could limit the usability of the resource for domestic and drinking purposes (<inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> ); the minimum weight of 1 was assigned to K<sup>+</sup> because of its insignificant role in water quality assessment. Other parameters such as pH, EC, TDS, salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , Cl<sup>−</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> , F<sup>−</sup>, Ca<sup>2+</sup>, Mg<sup>2+</sup>, were assigned weights between 2 and 4 based on their relative significance in water quality evaluation ([<xref ref-type="bibr" rid="B25">25</xref>]). For this study, the weighted arithmetic WQI was calculated as follows ([<xref ref-type="bibr" rid="B2">2</xref>]; [<xref ref-type="bibr" rid="B21">21</xref>]):</p>
        <disp-formula id="FD1">
          <label>(1)</label>
          <mml:math display="inline">
            <mml:mrow>
              <mml:mtext>WQI</mml:mtext>
              <mml:mo>=</mml:mo>
              <mml:mstyle displaystyle="true">
                <mml:mo>∑</mml:mo>
                <mml:mrow>
                  <mml:mi>S</mml:mi>
                  <mml:mi>I</mml:mi>
                  <mml:mi>i</mml:mi>
                </mml:mrow>
              </mml:mstyle>
              <mml:mo>=</mml:mo>
              <mml:mstyle displaystyle="true">
                <mml:mo>∑</mml:mo>
                <mml:mrow>
                  <mml:mrow>
                    <mml:mo>(</mml:mo>
                    <mml:mrow>
                      <mml:mi>W</mml:mi>
                      <mml:mi>i</mml:mi>
                      <mml:mo>×</mml:mo>
                      <mml:mi>q</mml:mi>
                      <mml:mi>i</mml:mi>
                    </mml:mrow>
                    <mml:mo>)</mml:mo>
                  </mml:mrow>
                </mml:mrow>
              </mml:mstyle>
              <mml:mo>=</mml:mo>
              <mml:mstyle displaystyle="true">
                <mml:mo>∑</mml:mo>
                <mml:mrow>
                  <mml:mrow>
                    <mml:mo>[</mml:mo>
                    <mml:mrow>
                      <mml:mrow>
                        <mml:mo>(</mml:mo>
                        <mml:mrow>
                          <mml:mfrac>
                            <mml:mrow>
                              <mml:mi>w</mml:mi>
                              <mml:mi>i</mml:mi>
                            </mml:mrow>
                            <mml:mrow>
                              <mml:mstyle displaystyle="true">
                                <mml:mo>∑</mml:mo>
                                <mml:mrow>
                                  <mml:mi>w</mml:mi>
                                  <mml:mi>i</mml:mi>
                                </mml:mrow>
                              </mml:mstyle>
                            </mml:mrow>
                          </mml:mfrac>
                        </mml:mrow>
                        <mml:mo>)</mml:mo>
                      </mml:mrow>
                      <mml:mo>×</mml:mo>
                      <mml:mrow>
                        <mml:mo>(</mml:mo>
                        <mml:mrow>
                          <mml:mfrac>
                            <mml:mrow>
                              <mml:mi>C</mml:mi>
                              <mml:mi>i</mml:mi>
                            </mml:mrow>
                            <mml:mrow>
                              <mml:mi>S</mml:mi>
                              <mml:mi>i</mml:mi>
                            </mml:mrow>
                          </mml:mfrac>
                          <mml:mo>×</mml:mo>
                          <mml:mn>100</mml:mn>
                        </mml:mrow>
                        <mml:mo>)</mml:mo>
                      </mml:mrow>
                    </mml:mrow>
                    <mml:mo>]</mml:mo>
                  </mml:mrow>
                </mml:mrow>
              </mml:mstyle>
            </mml:mrow>
          </mml:math>
        </disp-formula>
        <p>where:</p>
        <p><italic>Si is the WHO standard for drinking water of parameter (</italic><italic>i</italic><italic>).</italic><italic>wi</italic><italic>is the relative weight (Wi); the values of each parameter are given in</italic><bold>Table 1</bold>.<italic>qi represents the quality rating scale,</italic><italic>Ci is the observed value of each chemical parameter in mg/L.</italic><italic>and Ci is the concentration of parameter (</italic><italic>i</italic><italic>).</italic></p>
        <p>The computed WQI values of data from <bold>Table 2</bold> are classified into five categories as follow:</p>
        <p>WQI ≤ 25%, Excellent water;25 &lt; WQI &lt; 50%, Good Water;50 &lt; WQI &lt; 75%, Poor water;75 &lt; WQI &lt; 100%, Extremely poor Water;100 ≤ WQI, Unsuitable for drinking purposes.</p>
        <p><bold>Table 1.</bold> Weight and relative weight of each parameter used for the WQI calculation.</p>
        <table-wrap id="tbl1">
          <label>Table 1</label>
          <table>
            <tbody>
              <tr>
                <td>
                  <bold>Parameters</bold>
                </td>
                <td>
                  <bold>Units</bold>
                </td>
                <td>
                  [
                  <xref ref-type="bibr" rid="B33">33</xref>
                  ]
                </td>
                <td>
                  <bold>Weights (Wi)</bold>
                </td>
                <td>
                  <bold>Relative Weights</bold>
                </td>
              </tr>
              <tr>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>H</mml:mi>
                        <mml:mi>C</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>mg/L</td>
                <td>300</td>
                <td>1</td>
                <td>0.027027027</td>
              </tr>
              <tr>
                <td>
                  <bold>Cl-</bold>
                </td>
                <td>mg/L</td>
                <td>250</td>
                <td>3</td>
                <td>0.081081081</td>
              </tr>
              <tr>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>S</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>4</mml:mn>
                          <mml:mrow>
                            <mml:mn>2</mml:mn>
                            <mml:mo>−</mml:mo>
                          </mml:mrow>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>mg/L</td>
                <td>200</td>
                <td>4</td>
                <td>0.108108108</td>
              </tr>
              <tr>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>N</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>mg/L</td>
                <td>50</td>
                <td>5</td>
                <td>0.135135135</td>
              </tr>
              <tr>
                <td>
                  <bold>F-</bold>
                </td>
                <td>mg/L</td>
                <td>1.5</td>
                <td>5</td>
                <td>0.135135135</td>
              </tr>
              <tr>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>N</mml:mi>
                        <mml:msubsup>
                          <mml:mi>H</mml:mi>
                          <mml:mn>4</mml:mn>
                          <mml:mo>+</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>mg/L</td>
                <td>0.2</td>
                <td>3</td>
                <td>0.081081081</td>
              </tr>
              <tr>
                <td>
                  <bold>Na</bold>
                  <bold>
                    <sup>+</sup>
                  </bold>
                </td>
                <td>mg/L</td>
                <td>20</td>
                <td>4</td>
                <td>0.108108108</td>
              </tr>
              <tr>
                <td>
                  <bold>K</bold>
                  <bold>
                    <sup>+</sup>
                  </bold>
                </td>
                <td>mg/L</td>
                <td>12</td>
                <td>2</td>
                <td>0.054054054</td>
              </tr>
              <tr>
                <td>
                  <bold>Ca</bold>
                  <bold>
                    <sup>2+</sup>
                  </bold>
                </td>
                <td>mg/L</td>
                <td>75</td>
                <td>2</td>
                <td>0.054054054</td>
              </tr>
              <tr>
                <td>
                  <bold>Mg</bold>
                  <bold>
                    <sup>2+</sup>
                  </bold>
                </td>
                <td>mg/L</td>
                <td>30</td>
                <td>2</td>
                <td>0.054054054</td>
              </tr>
              <tr>
                <td>
                  <bold>CE</bold>
                </td>
                <td>µs_cm</td>
                <td>1500</td>
                <td>3</td>
                <td>0.081081081</td>
              </tr>
              <tr>
                <td>
                  <bold>Ph</bold>
                </td>
                <td>-</td>
                <td>6.5 - 8.5</td>
                <td>3</td>
                <td>0.081081081</td>
              </tr>
              <tr>
                <td>
                </td>
                <td>
                </td>
                <td>∑</td>
                <td>37</td>
                <td>1</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
      </sec>
    </sec>
    <sec id="sec3">
      <title>3. Results and Discussions</title>
      <sec id="sec3dot1">
        <title>3.1. Physico-Chemical Characteristics of Surface Water in the Study Area</title>
        <p>A statistical summary of physicochemical parameters has been done. Thus, the pH of overall samples varied from 7.32 to 8.85 with a mean of 8.18. Most of the samples from the NCA fall within the permissible limits of [<xref ref-type="bibr" rid="B34">34</xref>] (6.50 - 8.50) and ANOR (6.5 - 9), except for 3 samples from Koup in Baigom, Bameka, and Noun in Dioma, which are slightly above the standard limit. This shows that most of the sampled water was basic, reflecting the highly intensive agricultural activity zones dominated by the use of chemical fertilizers. The pH values observed in NCA are generally higher than those observed in other forest areas of southern Cameroon ([<xref ref-type="bibr" rid="B27">27</xref>]; [<xref ref-type="bibr" rid="B32">32</xref>]). This factor generally influences the activity of enzymes, the solubilization and uptake of specific ions, and the distribution of biodiversity in aquatic environments ([<xref ref-type="bibr" rid="B1">1</xref>]). The values of pH of the water samples analyzed in this research fell within the suggested range ([<xref ref-type="bibr" rid="B33">33</xref>]). Electrical conductivity (EC) is a material’s capacity to conduct an electric current; a high EC value suggests that salts have accumulated in surface water ([<xref ref-type="bibr" rid="B32">32</xref>]). The range of electrical conductivity (EC) measured in the NCA samples was between 35.50 and 258 µs/cm (<bold>Table 2</bold>), with a mean of 61.69 µs/cm. All the water samples of the study area show low to medium mineralization (up to the permissible limit prescribed by [<xref ref-type="bibr" rid="B34">34</xref>]. This type of water is very weakly to weakly mineralized ([<xref ref-type="bibr" rid="B12">12</xref>]), like most of the water in the woody savannah and forested parts of western and southern Cameroon respectively, which flows on a plutono-metamorphic basement, contrary to water in the sedimentary milieu which is very mineralized ([<xref ref-type="bibr" rid="B24">24</xref>]; [<xref ref-type="bibr" rid="B11">11</xref>]). The quality of irrigation and drinking water is determined by the total dissolved solids (TDS) level. It is also crucial for maintaining a balanced cell density in aquatic life ([<xref ref-type="bibr" rid="B32">32</xref>]; [<xref ref-type="bibr" rid="B20">20</xref>]). The range of total dissolved solids in the study area varies between 25 mg/l and 182 mg/l, with an average of 63.35 mg/l (<bold>Table 2</bold>). The WHO does not set health guidelines for TDS, but a TDS concentration above 1000 mg/l may affect the acceptability of water for drinking purposes. These values indicate that the water in the study area is classified as fresh (TDS &lt; 1000 mg/L) according to [<xref ref-type="bibr" rid="B20">20</xref>]. According to [<xref ref-type="bibr" rid="B32">32</xref>], temperature is a critical factor governing species’ distribution, growth, survival, and reproduction within an ecosystem. The typical ambient temperature of the Noun river is reflected in the temperature values of water samples, which vary from 17˚C (E7Ba) to 24˚C (E19Mk), with an arithmetic mean of 20.91 ˚C (<bold>Table 2</bold>).</p>
        <p><bold>Table 2.</bold> Statistical values of physicochemical parameters of samples in the study area.</p>
        <table-wrap id="tbl2">
          <label>Table 2</label>
          <table>
            <tbody>
              <tr>
                <td>
                </td>
                <td>
                  <bold>T</bold>
                  <bold>˚</bold>
                  <bold>C</bold>
                </td>
                <td>
                  <bold>Ph</bold>
                </td>
                <td>
                  <bold>CE</bold>
                </td>
                <td>
                  <bold>TDS</bold>
                </td>
                <td>
                  <bold>Sal</bold>
                </td>
                <td>
                  <bold>Ca</bold>
                  <bold>
                    <sup>2+</sup>
                  </bold>
                </td>
                <td>
                  <bold>Mg</bold>
                  <bold>
                    <sup>2+</sup>
                  </bold>
                </td>
                <td>
                  <bold>Na</bold>
                  <bold>
                    <sup>+</sup>
                  </bold>
                </td>
                <td>
                  <bold>K</bold>
                  <bold>
                    <sup>+</sup>
                  </bold>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>N</mml:mi>
                        <mml:msubsup>
                          <mml:mi>H</mml:mi>
                          <mml:mn>4</mml:mn>
                          <mml:mo>+</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>
                  <bold>Cl</bold>
                  <bold>
                    <sup>−</sup>
                  </bold>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>N</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>P</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>4</mml:mn>
                          <mml:mrow>
                            <mml:mn>2</mml:mn>
                            <mml:mo>−</mml:mo>
                          </mml:mrow>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>S</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>4</mml:mn>
                          <mml:mrow>
                            <mml:mn>2</mml:mn>
                            <mml:mo>−</mml:mo>
                          </mml:mrow>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>
                  <bold>F</bold>
                  <bold>
                    <sup>−</sup>
                  </bold>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>H</mml:mi>
                        <mml:mi>C</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
              </tr>
              <tr>
                <td>Min (n = 19)</td>
                <td>17</td>
                <td>7.32</td>
                <td>35.5</td>
                <td>25</td>
                <td>19.7</td>
                <td>7.54</td>
                <td>5.36</td>
                <td>1.1</td>
                <td>0.1</td>
                <td>0.01</td>
                <td>0.12</td>
                <td>0.01</td>
                <td>0.05</td>
                <td>0.12</td>
                <td>0</td>
                <td>2.013</td>
              </tr>
              <tr>
                <td>Max (n = 19)</td>
                <td>24</td>
                <td>8.85</td>
                <td>258</td>
                <td>182</td>
                <td>102</td>
                <td>13.67</td>
                <td>9.83</td>
                <td>5.1</td>
                <td>4.8</td>
                <td>5.12</td>
                <td>1.32</td>
                <td>0.95</td>
                <td>1.42</td>
                <td>0.85</td>
                <td>0.19</td>
                <td>199.84</td>
              </tr>
              <tr>
                <td>Means (n = 19)</td>
                <td>20.91</td>
                <td>8.18</td>
                <td>88.88</td>
                <td>63.35</td>
                <td>39.16</td>
                <td>10.06</td>
                <td>7.66</td>
                <td>2.6</td>
                <td>2</td>
                <td>0.55</td>
                <td>0.37</td>
                <td>0.14</td>
                <td>0.46</td>
                <td>0.48</td>
                <td>0.04</td>
                <td>44.4</td>
              </tr>
              <tr>
                <td>WHO limits</td>
                <td>0 - 30</td>
                <td>6.5 - 8.5</td>
                <td>1000</td>
                <td>20 - 40</td>
                <td>NM</td>
                <td>75</td>
                <td>30</td>
                <td>20</td>
                <td>12</td>
                <td>0.2</td>
                <td>250</td>
                <td>50</td>
                <td>3000</td>
                <td>500</td>
                <td>1.5</td>
                <td>300</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p>NM = not mentioned.</p>
        <p>The major cations evaluated are sodium, calcium, potassium, magnesium, and ammonium, whereas anions are bicarbonate, chloride, nitrate, sulphate, and fluoride. The order of abundance of cations in the water samples of the study area is as follows: Ca<sup>2+</sup> &gt; Mg<sup>2+</sup> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; Na<sup>+</sup> &gt; K<sup>+</sup>, and anions were in the decreasing order of <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> + </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; Cl<sup>−</sup> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; F<sup>−</sup>. Ca<sup>2+</sup> in the samples ranges from 7.54 to 13.67 mg∙L<sup>−1</sup> with mean values of 10.06 mg∙L<sup>−1</sup>. Mg<sup>2+</sup> in samples ranges from 5.36 to 9.83 with an arithmetic value of 7.66 mg∙L<sup>−1</sup>. <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> in samples varies from 0.01 to 5.12 mg∙L<sup>−1</sup> with mean values of 0.55 mg∙L<sup>−1</sup>. Na<sup>+</sup> in samples varies from 1.10 to 5.10 mg∙L<sup>−1</sup>, with mean values of 2.60 mg∙L<sup>−1</sup>. Sodium in the study can be attributed to silicate weathering, mineral dissolution, and anthropogenic ([<xref ref-type="bibr" rid="B27">27</xref>]). All samples are noted below the permissible limit of [<xref ref-type="bibr" rid="B34">34</xref>] and ANOR. The release of Ca<sup>2+</sup> and Mg<sup>2+</sup> into the water is made through the ion exchange process during water–rock interaction and mineral dissolution. The K<sup>+</sup> concentrations in the samples vary from 0.10 to 4.80 mg∙L<sup>−1</sup> with mean values of 2.00 mg∙L<sup>−1</sup>. The main cause of K<sup>+</sup> in the water is K<sup>‐</sup> minerals such as micas and orthoclase or from anthropogenic sources of potassium, such as potash fertilizers due to the agricultural practices in the study area. In addition, the <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is the most abundant anion in the study area. It ranges from 2.01 to 199.84 mg∙L<sup>−1</sup> and the mean value is 44.40 mg∙L<sup>−1</sup>. The abundance of <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is an indication of the mineral dissolution process ([<xref ref-type="bibr" rid="B27">27</xref>]). The <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> + </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> in water samples varies from 0.05 to 1.42 mg∙L<sup>−1</sup>, with the arithmetic mean of 0.46 mg∙L<sup>−1</sup>. The Cl<sup>−</sup> ranges from 0.12 to 1.32 mg∙L<sup>−1</sup> with an average of 0.37 mg∙L<sup>−1</sup>. NO<sub>3</sub><sup>−</sup> concentration varies from 0.01 to 0.95 mg∙L<sup>−1</sup> with an average of 0.14 mg∙L<sup>−1</sup>. The highest nitrate value during this study is recorded from E15NT in Tonga, another agricultural zone where agricultural practices used intensive fertilizers. Thus, this can be attributed to the higher values of nitrate in the water. The same result was obtained by [<xref ref-type="bibr" rid="B4">4</xref>] in the east coast of Tamil Nadu and Puducherry in India, and also by [<xref ref-type="bibr" rid="B27">27</xref>] in Thoothapuzha River Basin, Kerala, South India. The <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> concentration in the samples varies from 0.12 to 0.85 mg∙L<sup>−1</sup> with mean values of 0.48 mg∙L<sup>−1</sup>. The watery old soil consisting of sedimentary materials in this part of the study area can be the main source of all these elements.</p>
      </sec>
      <sec id="sec3dot2">
        <title>3.2. The Correlation Matrix for Various Pollution Indices</title>
        <p>Relationships between the major hydrochemical variables were assessed by the Pearson correlation coefficient, which is either positive or negative (<bold>Table 3</bold>). Then, the values presented three categories of relationships:</p>
        <p><bold>Table 3.</bold> Correlation matrix of physico-chemical parameters in the water of the study area.</p>
        <table-wrap id="tbl3">
          <label>Table 3</label>
          <table>
            <tbody>
              <tr>
                <td>
                </td>
                <td>
                  <bold>T</bold>
                  <bold>˚</bold>
                  <bold>C</bold>
                </td>
                <td>
                  <bold>Ph</bold>
                </td>
                <td>
                  <bold>CE</bold>
                </td>
                <td>
                  <bold>MES</bold>
                </td>
                <td>
                  <bold>TDS</bold>
                </td>
                <td>
                  <bold>Sal</bold>
                </td>
                <td>
                  <bold>Ca</bold>
                </td>
                <td>
                  <bold>Mg</bold>
                </td>
                <td>
                  <bold>Na</bold>
                </td>
                <td>
                  <bold>K</bold>
                </td>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>H</mml:mi>
                        <mml:mi>C</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>
                  <bold>F</bold>
                </td>
                <td>
                  <bold>Cl</bold>
                </td>
                <td>
                  <bold>SO</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
                <td>
                  <bold>PO</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
                <td>
                  <bold>NO</bold>
                  <bold>
                    <sub>3</sub>
                  </bold>
                </td>
                <td>
                  <bold>NH</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>T</bold>
                  <bold>˚</bold>
                  <bold>C</bold>
                </td>
                <td>1</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>pH</bold>
                </td>
                <td>−0.30</td>
                <td>1</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>CE</bold>
                </td>
                <td>−0.11</td>
                <td>−0.08</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>MES</bold>
                </td>
                <td>−0.40</td>
                <td>0.22</td>
                <td>−0.17</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>TDS</bold>
                </td>
                <td>−0.12</td>
                <td>−0.08</td>
                <td>
                  <bold>1.00</bold>
                </td>
                <td>−0.14</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>Sal</bold>
                </td>
                <td>−0.08</td>
                <td>−0.04</td>
                <td>
                  <bold>0.99</bold>
                </td>
                <td>−0.17</td>
                <td>
                  <bold>0.99</bold>
                </td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>Ca</bold>
                </td>
                <td>−0.30</td>
                <td>0.29</td>
                <td>0.26</td>
                <td>0.14</td>
                <td>0.27</td>
                <td>0.28</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>Mg</bold>
                </td>
                <td>
                  <bold>−</bold>
                  <bold>0.62</bold>
                </td>
                <td>0.25</td>
                <td>0.40</td>
                <td>−0.02</td>
                <td>0.41</td>
                <td>0.37</td>
                <td>0.35</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>Na</bold>
                </td>
                <td>
                  <bold>0.62</bold>
                </td>
                <td>−0.13</td>
                <td>−0.21</td>
                <td>−0.31</td>
                <td>−0.22</td>
                <td>−0.20</td>
                <td>−0.30</td>
                <td>−0.43</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>K</bold>
                </td>
                <td>−0.19</td>
                <td>0.22</td>
                <td>0.45</td>
                <td>−0.17</td>
                <td>0.45</td>
                <td>0.46</td>
                <td>0.25</td>
                <td>0.42</td>
                <td>−0.24</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <inline-formula>
                    <mml:math display="inline">
                      <mml:mrow>
                        <mml:mi>H</mml:mi>
                        <mml:mi>C</mml:mi>
                        <mml:msubsup>
                          <mml:mi>O</mml:mi>
                          <mml:mn>3</mml:mn>
                          <mml:mo>−</mml:mo>
                        </mml:msubsup>
                      </mml:mrow>
                    </mml:math>
                  </inline-formula>
                </td>
                <td>0.08</td>
                <td>−0.12</td>
                <td>
                  <bold>0.94</bold>
                </td>
                <td>−0.16</td>
                <td>
                  <bold>0.94</bold>
                </td>
                <td>
                  <bold>0.94</bold>
                </td>
                <td>0.31</td>
                <td>0.22</td>
                <td>−0.11</td>
                <td>0.32</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>F</bold>
                </td>
                <td>−0.48</td>
                <td>0.16</td>
                <td>−0.24</td>
                <td>0.21</td>
                <td>−0.23</td>
                <td>−0.28</td>
                <td>0.11</td>
                <td>0.28</td>
                <td>−0.21</td>
                <td>0.08</td>
                <td>−0.27</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>Cl</bold>
                </td>
                <td>0.03</td>
                <td>0.20</td>
                <td>0.06</td>
                <td>−0.06</td>
                <td>0.07</td>
                <td>0.06</td>
                <td>0.44</td>
                <td>0.40</td>
                <td>0.14</td>
                <td>0.13</td>
                <td>0.08</td>
                <td>0.06</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>SO</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
                <td>−0.17</td>
                <td>0.38</td>
                <td>0.30</td>
                <td>0.17</td>
                <td>0.30</td>
                <td>0.27</td>
                <td>0.14</td>
                <td>0.26</td>
                <td>0.15</td>
                <td>0.18</td>
                <td>0.23</td>
                <td>0.02</td>
                <td>−0.03</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>PO</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
                <td>−0.31</td>
                <td>0.33</td>
                <td>−0.24</td>
                <td>−0.05</td>
                <td>−0.23</td>
                <td>−0.25</td>
                <td>0.40</td>
                <td>0.39</td>
                <td>−0.08</td>
                <td>0.26</td>
                <td>−0.30</td>
                <td>0.31</td>
                <td>
                  <bold>0.63</bold>
                </td>
                <td>−0.05</td>
                <td>1.00</td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>NO</bold>
                  <bold>
                    <sub>3</sub>
                  </bold>
                </td>
                <td>0.22</td>
                <td>0.23</td>
                <td>−0.20</td>
                <td>−0.12</td>
                <td>−0.20</td>
                <td>−0.16</td>
                <td>0.00</td>
                <td>−0.26</td>
                <td>−0.02</td>
                <td>−0.09</td>
                <td>−0.11</td>
                <td>−0.20</td>
                <td>0.06</td>
                <td>−0.42</td>
                <td>0.00</td>
                <td>1.00</td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>NH</bold>
                  <bold>
                    <sub>4</sub>
                  </bold>
                </td>
                <td>0.22</td>
                <td>−0.03</td>
                <td>0.47</td>
                <td>−0.27</td>
                <td>0.47</td>
                <td>
                  <bold>0.50</bold>
                </td>
                <td>0.13</td>
                <td>0.16</td>
                <td>0.08</td>
                <td>0.05</td>
                <td>
                  <bold>0.63</bold>
                </td>
                <td>0.11</td>
                <td>0.18</td>
                <td>−0.05</td>
                <td>−0.18</td>
                <td>−0.03</td>
                <td>1.00</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p>Variables with correlation values greater than 0.90 indicate a high correlation. Therefore, we have a high and strong positive correlation of TDS with CE, Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , between CE with Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , and between <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity. Variables with correlation values ranging between 0.50 and 0.70 indicate a moderate correlation. According to <bold>Table 3</bold>, we have a moderate positive relationship between <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> with <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity, and between <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity. Variables with correlation values less than 0.50 indicate a weak correlation, such as K<sup>+</sup> with other variables like Salinity, TDS, CE, and Mg<sup>+</sup>. These correlation values among variables (<bold>Table 3</bold>) mean that paired variables have a strong to moderate influence on water mineralization ([<xref ref-type="bibr" rid="B6">6</xref>]). Moreover, these correlations show that the order of contribution in water mineralization by ions is as follows: <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , Ca<sup>2+</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> , Cl<sup>−</sup>. The strong to moderate positive relationship between major ions implies that these ions were derived from the same source, which is the leaching of some materials in this area. In addition, the strong correlation between salinity and the electrical conductivity implies the presence of salt in the study area.</p>
      </sec>
      <sec id="sec3dot3">
        <title>3.3. Water Quality Index (WQI)</title>
        <p>The water quality indices vary between 4.065 and 215.9, with an average of 28.31. Three categories types of water are recorded for the 19 samples: water of excellent quality, water of poor quality, and water unsuitable for drinking purposes ([<xref ref-type="bibr" rid="B20">20</xref>]). According to the water quality index classification, 10.53% of this water falls into Class V: unsuitable for drinking purposes ([<xref ref-type="bibr" rid="B26">26</xref>]), and is represented by the water from the E9KM and E10KG samples, which are drained by one of the most important agricultural basins of the study area. In contrast, 84.21% of the waters are of excellent quality, consisting of the E1BB, E2Mb, E3MN, E4Ke, E5NJ, E6KB, E7Ba, E8PN, E11Ma, E12NZ, E14Mr, E15NT, E18NM, E19Mk, E21ND, and E22BY samples. Moreover, 5.26% have poor water quality (E20NM) (<bold>Table 4</bold>).</p>
        <p><bold>Table 4.</bold> WQI values location for all the sampling sites.</p>
        <table-wrap id="tbl4">
          <label>Table 4</label>
          <table>
            <tbody>
              <tr>
                <td>
                  <bold>Sample</bold>
                </td>
                <td>
                  <bold>E1BB</bold>
                </td>
                <td>
                  <bold>E2Mb</bold>
                </td>
                <td>
                  <bold>E3MN</bold>
                </td>
                <td>
                  <bold>E4Ke</bold>
                </td>
                <td>
                  <bold>E5NJ</bold>
                </td>
                <td>
                  <bold>E6KB</bold>
                </td>
                <td>
                  <bold>E7Ba</bold>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>WQI</bold>
                </td>
                <td>4.065</td>
                <td>4.239</td>
                <td>6.349</td>
                <td>9.367</td>
                <td>7.757</td>
                <td>11.304</td>
                <td>19.450</td>
              </tr>
              <tr>
                <td>
                  <bold>Sample</bold>
                </td>
                <td>
                  <bold>E8PN</bold>
                </td>
                <td>
                  <bold>E9KM</bold>
                </td>
                <td>
                  <bold>E10KG</bold>
                </td>
                <td>
                  <bold>E11Ma</bold>
                </td>
                <td>
                  <bold>E12NZ</bold>
                </td>
                <td>
                  <bold>E14Mr</bold>
                </td>
                <td>
                  <bold>E15NT</bold>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>WQI</bold>
                </td>
                <td>7.23881</td>
                <td>215.856</td>
                <td>145.296</td>
                <td>14.5746</td>
                <td>7.53992</td>
                <td>5.92014</td>
                <td>6.677</td>
              </tr>
              <tr>
                <td>
                  <bold>Sample</bold>
                </td>
                <td>
                  <bold>E18NM</bold>
                </td>
                <td>
                  <bold>E19Mk</bold>
                </td>
                <td>
                  <bold>E20NM</bold>
                </td>
                <td>
                  <bold>E21ND</bold>
                </td>
                <td>
                  <bold>E22BY</bold>
                </td>
                <td>
                </td>
                <td>
                </td>
              </tr>
              <tr>
                <td>
                  <bold>WQI</bold>
                </td>
                <td>7.72142</td>
                <td>6.33696</td>
                <td>40.1576</td>
                <td>8.13529</td>
                <td>9.83793</td>
                <td>
                </td>
                <td>
                </td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p>The unsuitable and poor water quality represented 15.79% of the entire water in the research zone. These waters are subject to mineralogical and metallic pollution from human activities, probably agriculture, which is the main activity in that area. Therefore, they can be useful for household chores such as washing, bathing, washing dishes, and laundry. For consumption, this water requires prior treatment to comply with the standards prescribed by the WHO ([<xref ref-type="bibr" rid="B33">33</xref>]) and ANOR ([<xref ref-type="bibr" rid="B20">20</xref>]). The spatial distribution map of WQI shows the highest concentration in the central part of the study area (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p>
        <fig id="fig2">
          <label>Figure 2</label>
          <graphic xlink:href="https://html.scirp.org/file/2173690-rId120.jpeg?20260225093411" />
        </fig>
        <p><bold>Figure 2.</bold>Spatial distribution of WQI values in the study area.</p>
        <p>This suggests that the water in this part needs to be seriously treated before any use in conformity with the standards prescribed by the WHO and ANOR.</p>
      </sec>
      <sec id="sec3dot4">
        <title>
          3.4. Spatial Distribution and Identification Source of
          <inline-formula>
            <mml:math display="inline">
              <mml:mrow>
                <mml:mi>H</mml:mi>
                <mml:mi>C</mml:mi>
                <mml:msubsup>
                  <mml:mi>O</mml:mi>
                  <mml:mn>3</mml:mn>
                  <mml:mo>−</mml:mo>
                </mml:msubsup>
              </mml:mrow>
            </mml:math>
          </inline-formula>
          , EC, Salinity,
          <inline-formula>
            <mml:math display="inline">
              <mml:mrow>
                <mml:mi>P</mml:mi>
                <mml:msubsup>
                  <mml:mi>O</mml:mi>
                  <mml:mn>4</mml:mn>
                  <mml:mo>−</mml:mo>
                </mml:msubsup>
              </mml:mrow>
            </mml:math>
          </inline-formula>
          in the Study Area
        </title>
        <p>The spatial distribution of <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , EC, Salinity, and <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> in water is displayed in <xref ref-type="fig" rid="fig3">Figure 3</xref>. In these figures, yellow and red colors denote higher concentrations, and blue denotes lower concentrations. Since EC is a material’s capacity to conduct an electric current, a high EC value suggests that salts have accumulated in surface water. The EC values for this investigation vary from 35.5 µS/cm to 258 µS/cm (<bold>Table 2</bold>). The northern and central parts of the study area exhibit high EC values, whereas the southern part does not. In contrast, the lowest values are dispersed unevenly throughout the region, according to the spatial distribution map (<xref ref-type="fig" rid="fig3">Figure 3</xref>).</p>
        <p>Fresh water availability was indicated by higher EC values in the north and central part of the study area and lower values in the south and their surroundings (<xref ref-type="fig" rid="fig3">Figure 3</xref>). As shown by the map, salt is present everywhere in that zone since the conductivity of water depends on the amount of salt in the area. The <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is present in the northern part of the study area, whereas the <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is mainly found in the center of the study area.</p>
        <fig id="fig3">
          <label>Figure 3</label>
          <graphic xlink:href="https://html.scirp.org/file/2173690-rId133.jpeg?20260225093411" />
        </fig>
        <p><bold>Figure 3.</bold>Spatial distribution of <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> (A), EC (B), <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> (C), and Salinity (D) in the study area.</p>
      </sec>
    </sec>
    <sec id="sec4">
      <title>4. Conclusion</title>
      <p>The NCA watershed is located, from a hydrogeological point of view, on the Cameroon Volcanic Line. The famous and long chain of volcanoes extends from the Atlantic Ocean into Cameroon. The main objective of this research was to assess water quality and its suitability in terms of consumption and irrigation in the Noun Catchment Area (NCA) in the Western Highlands of Cameroon. Therefore, eleven (11) water quality parameters (pH, EC, Mg<sup>2+</sup>, Ca<sup>2+</sup>, Na<sup>+</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , K<sup>+</sup>, Cl<sup>−</sup>, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> , F<sup>−</sup>) were evaluated in order to ascertain the suitability of surface water in the study area for drinking purposes because surface water is the main source of water supply in the area. The order of abundance of cations in the water samples of the study area is as follows: Ca<sup>2+</sup> &gt; Mg<sup>2+</sup> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; Na<sup>+</sup> &gt; K<sup>+</sup>, and anions were in the decreasing order of <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> + </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; Cl<sup>−</sup> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> SO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> − </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> &gt; F<sup>−</sup>. In this study, there is a high and strong positive correlation of TDS with CE, Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , between CE with Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , and between <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity. Also, there is a moderate positive relationship between <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> NH </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> + </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> with <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> and Salinity. The variables with correlation values less than 0.50 indicate a weak correlation, like K<sup>+</sup> with other variables like Salinity, TDS, CE, and Mg<sup>+</sup>. The strong to moderate positive relationship between major ions implies that these ions were derived from the same source, which is the leaching of some materials in this area. In addition, the strong correlation between Salinity and Electrical Conductivity implies the presence of salt in the study area. Beyond analyzing the spatial distribution of WQI, <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> , EC, Salinity, and <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mrow><mml:mn> 2 </mml:mn><mml:mo> + </mml:mo></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> was performed in order to examine their influence in the study area. The northern and central parts of the study area exhibit high EC values, whereas the southern does not. In contrast, the lowest values are dispersed unevenly throughout the region, according to the spatial distribution map. Fresh water availability was indicated by higher EC values in the north and central part of the study area and lower values in the south and their surroundings. As shown by the map, salt is present everywhere in that zone since the conductivity of water depends on the amount of salt in the area. The <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> PO </mml:mtext></mml:mrow><mml:mn> 4 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is present in the northern part of the study area, whereas the <inline-formula><mml:math display="inline"><mml:mrow><mml:msubsup><mml:mrow><mml:mtext> HCO </mml:mtext></mml:mrow><mml:mn> 3 </mml:mn><mml:mo> − </mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> is mainly found in the center of the study area. The southwestern and a small portion of the southeast section of the research area are heavily polluted by anthropogenic waste. As a result, adequate remedial procedures or treatments are required to avoid water vulnerability. The spatial distribution map of WQI shows the highest concentration in the central part of the study area.</p>
    </sec>
    <sec id="sec5">
      <title>Acknowledgements</title>
      <p>The authors would like to express their deepest gratitude to the field team for the efforts made to enable successful data collection.</p>
    </sec>
    <sec id="sec6">
      <title>Funding</title>
      <p>This research did not receive any specific grants from funding agencies in the public, commercial, or not-for-profit sectors.</p>
    </sec>
  </body>
  <back>
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