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  <front>
    <journal-meta>
      <journal-id journal-id-type="publisher-id">Oalib</journal-id>
      <journal-title-group>
        <journal-title>Open Access Library Journal</journal-title>
      </journal-title-group>
      <issn pub-type="epub">2333-9721</issn>
      <issn pub-type="ppub">2333-9705</issn>
      <publisher>
        <publisher-name>Scientific Research Publishing</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.4236/oalib.1112729</article-id>
      <article-id pub-id-type="publisher-id">Oalib-147727</article-id>
      <article-categories>
        <subj-group>
          <subject>Article</subject>
        </subj-group>
        <subj-group>
          <subject>Biomedical</subject>
          <subject>Life Sciences</subject>
          <subject>Business</subject>
          <subject>Economics</subject>
          <subject>Chemistry</subject>
          <subject>Materials Science</subject>
          <subject>Computer Science</subject>
          <subject>Communications</subject>
          <subject>Earth</subject>
          <subject>Environmental Sciences</subject>
          <subject>Engineering</subject>
          <subject>Medicine</subject>
          <subject>Healthcare</subject>
          <subject>Physics</subject>
          <subject>Mathematics</subject>
          <subject>Social Sciences</subject>
          <subject>Humanities</subject>
        </subj-group>
      </article-categories>
      <title-group>
        <article-title>Phytochemical Screening and in Vitro Anti-Inflammatory Activity Evaluation of the Combined Methanol Leaf Extracts of Ageratum cornyzoides and Cytratus cymbopogon with a Trial Formulation of a Pharmaceutical Suppository</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Sidoine</surname>
            <given-names>Sadjeu Tchakouteu</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>Teclaire</surname>
            <given-names>Ngouondjou Foze</given-names>
          </name>
          <xref ref-type="aff" rid="aff2">2</xref>
        </contrib>
        <contrib contrib-type="author">
          <name name-style="western">
            <surname>François</surname>
            <given-names>Siewe</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author" corresp="yes">
          <name name-style="western">
            <surname>Eha-Kang</surname>
            <given-names>Kang Costly</given-names>
          </name>
          <xref ref-type="aff" rid="aff1">1</xref>
          <xref ref-type="aff" rid="aff3">3</xref>
          <xref ref-type="aff" rid="aff4">4</xref>
        </contrib>
      </contrib-group>
      <aff id="aff1"><label>1</label> Department of Biomedical and Technical Science, Higher Institute of Applied Sciences/University Institute of the Gulf of Guinea of Douala, Douala, Cameroon </aff>
      <aff id="aff2"><label>2</label> Department of Medico-Sanitary Studies, Higher Institute of Applied Sciences/University Institute of the Gulf of Guinea of Douala, Douala, Cameroon </aff>
      <aff id="aff3"><label>3</label> Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmaceutical Sciences, University of Douala, Douala, Cameroon </aff>
      <aff id="aff4"><label>4</label> Department of Phytochemistry, Morphological sciences, Bioorganic and Macromolecular Chemistry, Faculty of Medicine and Pharmaceutical Sciences, University of Douala, Douala, Cameroon </aff>
      <author-notes>
        <fn fn-type="conflict" id="fn-conflict">
          <p>The authors declare no conflicts of interest.</p>
        </fn>
      </author-notes>
      <pub-date pub-type="epub">
        <day>01</day>
        <month>12</month>
        <year>2025</year>
      </pub-date>
      <pub-date pub-type="collection">
        <month>12</month>
        <year>2025</year>
      </pub-date>
      <volume>12</volume>
      <issue>12</issue>
      <fpage>1</fpage>
      <lpage>15</lpage>
      <history>
        <date date-type="received">
          <day>
          </day>
          <month>
          </month>
          <year>
          </year>
        </date>
        <date date-type="accepted">
          <day>
          </day>
          <month>
          </month>
          <year>
          </year>
        </date>
        <date date-type="published">
          <day>01</day>
          <month>12</month>
          <year>2025</year>
        </date>
      </history>
      <permissions>
        <copyright-statement>© 2025 by the authors and Scientific Research Publishing Inc.</copyright-statement>
        <copyright-year>2025</copyright-year>
        <license license-type="open-access">
          <license-p> This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license ( <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link> ). </license-p>
        </license>
      </permissions>
      <self-uri content-type="doi" xlink:href="https://doi.org/10.4236/oalib.1112729">https://doi.org/10.4236/oalib.1112729</self-uri>
      <abstract>
        <p>From Literature review 50,000 plant species worldwide have successfully been used for medicinal purposes and amongst these, almost 13% are flowering plants. The practice is now increasing due to increased global health challenges. In Cameroon, the use of plants as a source of treatment for malaria, typhoid, pain, infections and many other diseases is very current. Besides the Asteraceae family, we have other families such as the Poaceae or the Gramineae found in Cameroon which was localised in the Maroua locality where the following species was identified<italic>i.e</italic><italic>.</italic> (<italic>Cymbopogon citratus</italic>,<italic>Pennisetum glaucum</italic>,<italic>Zea mays</italic>and<italic>Sorgum bicolor</italic>), <italic>Cymbopogon citratus</italic>possesses various pharmacological activities such as anti-amoebic, antibacterial, antidiarrheal, anti-filarial, antifungal and anti-inflammatory properties amongst others. Meanwhile, <italic>Ageratum conyzoides</italic>in Cameroon is a local remedy for skin diseases and wound healing, also the leaves when crushed in water are given as an emetic and are also applied intra vaginally for uterine complications and are used in the treatment of pneumonia. The voucher specimens of <italic>Ageratum conyzoides and Cymbopogon citratus</italic> were harvested in the (Camrail camp of “cite de la paix”) in the month of November 2020 at 10:20 a.m. Plant stems were then immediately separated from the leaves and other parts after harvesting to optimize the drying process. There after standard procedures for pre-treatment of plant materials were followed. After which the extracts were filtered using a 0.45 millipore whatmann filter paper associated with cotton wool. Then, the extracts were concentrated using a rotary evaporator at 60˚C with 102 rotations per minute with percentage yields of 19.13% for <italic>Ageratum cornyzoides</italic> and 8.83% for <italic>Cymbopogon citratus</italic>. Phytochemical examinations of the stem extracts were carried out by applying the standard methods. Hence, the presence or absence of various phyto-constituents was determined. The anti-inflammatory activity of the combined extract was studied by using inhibition of albumin denaturation technique with a few modifications at the level of concentration of the solutions. Six suppositories were formulated for each of the extracts. Phytochemical screening revealed the presence of alkaloids, phenols tannins and saponins in methanol extracts of <italic>Ageratum cornizoides</italic> and <italic>Cymbopogon citratus.</italic> The efficiency of the combined extract increase significantly with an increase in concentration but was less efficient and potent than Aspirin. This is also confirmed by the IC<sub>50</sub> value of aspirin (IC<sub>50</sub> 350.1 g/ml) which is greater than that of the combined extract (IC<sub>50</sub> 292.7 g/ml). The low efficiency and potency of the combined extract is probably due to steric hindrance which prevents the pharmacophore group from acting. The dose-dependent efficiency could be due to polyphenols. Studies also done on terpenoids have been reported to have anti-inflammatory properties. Thus the anti-inflammatory properties could either be due to the presence of polyphenols or terpenoids or both.</p>
      </abstract>
      <kwd-group kwd-group-type="author-generated" xml:lang="en">
        <kwd>&lt;i&gt;Ageratum cornizoides&lt;/i&gt;</kwd>
        <kwd>&lt;i&gt;Cymbopogon citratus&lt;/i&gt;</kwd>
        <kwd>Anti-Inflammatory</kwd>
        <kwd>Polyphenols</kwd>
        <kwd>Pharmacophore</kwd>
        <kwd>Suppositories</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
    <sec id="sec1">
      <title>1. Introduction</title>
      <p>The history of plant’s use for mankind is as old as the start of the human race. Initially, people used plants for their nutritional purposes but after the discovery of medicinal properties, this natural flora became a useful source of disease treatment and health improvement across various human communities [<xref ref-type="bibr" rid="B1">1</xref>]. From Literature review 50,000 plant species worldwide have successfully been used for medicinal purposes and amongst these, almost 13% are flowering plants [<xref ref-type="bibr" rid="B2">2</xref>]. Egyptian papyruses showed that coriander and castor oil were useful for medicinal applications, cosmetics and preservatives through thousands of recipes [<xref ref-type="bibr" rid="B3">3</xref>]. The practice is now increasing due to increased global health challenges [<xref ref-type="bibr" rid="B1">1</xref>]. Because of the accelerated international, national and local interest in recent years, the demand for medicinal and aromatic plants have increased manifold and the pharmaceutical industries view plant wealth as a source of income [<xref ref-type="bibr" rid="B2">2</xref>]. In Cameroon, the use of plants as a source of treatment for malaria, typhoid, pain, infections and many other diseases is very current. Besides the Asteraceae family, we have other families such as the Poaceae or the Gramineae found in Cameroon which was localised in the Maroua locality where the following species was identified <italic>i.e</italic><italic>.</italic> (<italic>Cymbopogon citratus</italic>,<italic>Pennisetum glaucum</italic>,<italic>Zea mays</italic>and<italic>Sorgum bicolor</italic>) [<xref ref-type="bibr" rid="B4">4</xref>], where by <italic>Cymbopogon citratus</italic>possesses various pharmacological activities such as anti-amoebic, antibacterial, antidiarrheal, anti-filarial, antifungal and anti-inflammatory properties with various other effects like antimalarial, anti-mutagenic, anti-mycobacterial, antioxidants, hypoglycaemic and neurobehavioral properties [<xref ref-type="bibr" rid="B5">5</xref>]. Whereas, <italic>Ageratum conyzoides</italic>has a long history of traditional medicinal uses in many countries in the world, especially in the tropical and subtropical regions. Like the case of Cameroon. In Cameroon, it is a local remedy for skin diseases and wound healing, also the leaves when crushed in water are given as an emetic and are also applied intra vaginally for uterine complications and are used in the treatment of pneumonia [<xref ref-type="bibr" rid="B6">6</xref>].</p>
    </sec>
    <sec id="sec2">
      <title>2. Material and Methods</title>
      <p>Materials used were obtained from the laboratory of the research institution and the characterization of study was limited to the type of activities carried out.</p>
      <sec id="sec2dot1">
        <title>2.1. Characterisation of Study</title>
        <p>This was an experimental study that took place in the following laboratories; the chemistry laboratory of natural substances in the Faculty of Medicine and Pharmaceutical sciences of the University of Douala (FMPS): for the assistance in concentration of the plant extract: the pharmacy technology laboratory of the University Institute of the Gulf of Guinea (IUG); for the phytochemical screening and anti-inflammatory activity.</p>
      </sec>
      <sec id="sec2dot2">
        <title>2.2. Materials</title>
        <p>2.2.1. Material for Phytochemical Screening</p>
        <p>Test tubes for holding solutions; Plant extracts; Reactive (methanol, acetic anhydride, acetone, wagner reagents, iron (III) chloride 2% and 0.1%, magnesium fillings, copper (II) solution, sulphuric acid and hydrochloric acid at 25%), dragendorff reagent, chloroform, naphthol, distilled water.</p>
        <p>2.2.2. Material for Anti-Inflammatory Activity</p>
        <p>Glass tubes; Albumin (egg white); Phosphate Buffer Solution (Psb); Distilled water; Aspirin tablet; Micropipette; UV-vis Spectrophotometer; Round bottom flask (100 mL).</p>
        <p>2.2.3. Material for Suppository Formulation</p>
        <p>Suppository moulds; Excipient e.g. (cocoa butter); Spatula; Electronic balance; Heating mantle/water bath; beaker; Round bottom flask; Sheet of paper; Refrigerator; Aluminum foil.</p>
      </sec>
    </sec>
    <sec id="sec3">
      <title>3. Methods</title>
      <sec id="sec3dot1">
        <title>3.1. Preparation of Plant Extracts</title>
        <p>The preparation of the plant extracts commenced from the harvesting procedure onto obtaining the methanol extracts of the separate samples.</p>
        <p>3.1.1. Harvesting and Treatment of Voucher Specimen</p>
        <p>The voucher specimens of <italic>Ageratum conyzoides and Cymbopogon citratus</italic> were harvested in the (Camrail camp of “cite de la paix”) in the month of November 2020 at 10:20 a.m. Plant stems were then immediately separated from the leaves and other parts after harvesting to optimize the drying process. Thereafter standard procedures for pre-treatment of plant materials were followed. The basic steps include cleaning, air drying under shade at room temperature, grinding into fibers and storage in an airtight container at appropriate temperature (room or refrigerated) [<xref ref-type="bibr" rid="B7">7</xref>].</p>
        <p>3.1.2. Extraction</p>
        <p>After preparing the plant material and transforming it into fibres using a craft mill, leaves of <italic>Ageratum conyziodes</italic>and<italic>Cymbopongon citratus</italic>were blended and mixed with 2.5 L of methanol each, for a period of 72 hours at room temperature following an extraction process called maceration which is suitable for preserving thermo-labile compounds. Occasional stirring was done twice a day within the 72 hours to facilitate extraction by increasing diffusion, and removing concentrated solution from the sample surface while bringing new solvent to the menstruum for more extraction yield [<xref ref-type="bibr" rid="B8">8</xref>]. The extracts were then filtered using a 0.45 millipore whatmann filter paper associated with cotton wool. Then after, the extracts were concentrated using a rotary evaporator at 60˚C and 102 rotations per minute. </p>
        <disp-formula id="FD1">
          <label>(1)</label>
          <mml:math>
            <mml:mrow>
              <mml:mtext>Percentage yield</mml:mtext>
              <mml:mrow>
                <mml:mo>(</mml:mo>
                <mml:mi>%</mml:mi>
                <mml:mo>)</mml:mo>
              </mml:mrow>
              <mml:mo>=</mml:mo>
              <mml:mfrac>
                <mml:mrow>
                  <mml:mtext>Mass of dried extract</mml:mtext>
                </mml:mrow>
                <mml:mrow>
                  <mml:mtext>Mass of total plant fibres</mml:mtext>
                </mml:mrow>
              </mml:mfrac>
              <mml:mo>×</mml:mo>
              <mml:mn>100</mml:mn>
            </mml:mrow>
          </mml:math>
        </disp-formula>
      </sec>
      <sec id="sec3dot2">
        <title>3.2. Phytochemical Screening</title>
        <p>Phytochemical examinations of the stem extracts were carried out applying the standard methods. Hence, the presence or absence of various phyto-constituents was determined [<xref ref-type="bibr" rid="B9">9</xref>].</p>
        <p>Detection of alkaloids: Wagner’s Test: Filtrates were treated with Wagner’s reagent (Iodine in Potassium Iodide). Formation of brown/reddish precipitate indicated the presence of alkaloids.Detection of phenols: Ferric Chloride Test: Extracts were treated with 3 - 4 drops of ferric chloride solution. Formation of bluish black colour indicated the presence of phenols.Detection of tannins: Ferric Chloride Test: To the alcoholic extract a few drops of 1% neutral ferric chloride solution was added, formation of blue, green or brownish green color indicated the presence of Tannins.Detection of flavonoids<bold>:</bold>Shinoda Test: To the alcoholic solution of alcoholic extract, a few fragments of magnesium ribbon and concentrated hydrochloric acid were added. The appearance of magenta colour after a few minutes indicates the presence of flavonoids.Test for saponins: Foam Test: Small amount of alcoholic extract was shaken with little quantity of water, if the foam produced persisted for 10 minutes; it indicated the presence of saponins [<xref ref-type="bibr" rid="B10">10</xref>].Detection of terpenoids: Salkowski test: The extract was mixed with 2 ml of chloroform and concentrated H<sub>2</sub>SO<sub>4</sub> (3 ml) is carefully added to form a layer. A reddish brown coloration of the interface is formed to show positive results of the presence of terpenoids [<xref ref-type="bibr" rid="B11">11</xref>].Detection of sugars: Molisch test: Added 2 - 3 drops of alpha-naphthol reagent was added to 2 ml of extract in the test tube. The test tube was inclined very gently and a few drops of concentrated sulphuric acid along the side of the test tube was added. A violet colour ring indicated the presence of carbohydrates in the solution.</p>
      </sec>
      <sec id="sec3dot3">
        <title>
          3.3.
          <italic>In</italic>
          <italic>Vitro</italic>
          Anti-Inflammatory Activity
        </title>
        <p>Laboratory assays to assess the ability of extracts to inhibit inflammatory processes were carried out using the protein denaturation method from egg white.</p>
        <p>3.3.1. Inhibition of Albumin Denaturation Assay</p>
        <p>The anti-inflammatory activity of the combined extract was studied by using inhibition of albumin denaturation technique done according to the method described by Mizushima <italic>et al.</italic>, with some few modifications at the level of concentration of the solutions [<xref ref-type="bibr" rid="B12">12</xref>].</p>
        <p><bold>PREPARATION OF COMBINED EXTRACT (</bold><italic><bold>AGERATUM CORNIZOIDES PLUS CYMBOPOGON CITRATUS</bold></italic><bold>) AND ASPIRIN SOLUTION</bold></p>
        <p>Extracts of <italic>Ageratum cornizoides</italic>,<italic>Cymbopogon citratus</italic> and aspirin were weighed to get the same mass of 0.0096 g; with <italic>Ageratum cornyzoides</italic> and <italic>Cymbopogon citratus</italic> constituting each half of the desired weight for the mass of the extract. The mass of extract was dissolved in few drops of dimethylsufoxide (DMSO) to have a uniform distribution; equal masses of dissolved extracts and aspirin was diluted in 12 mL of distilled water to have the highest concentration of 800 µg/mL; a serial dilution was made to obtain solutions of decreasing concentration.</p>
        <p><bold>PROCEDURE OF ANTI-INFLAMMATORY ACTIVITY</bold></p>
        <p>A reaction mixture (5 mL) consisting of 0.2 mL of egg albumin (from fresh hen’s egg); 2.8 mL of PBS (pH 6.4); 2 mL of varying concentrations of the combined extracts (50, 100, 200, 400 and 800 µg/mL) was incubated at 37˚C in a biochemical oxygen demand for 15 minutes and then heated at 70˚C for 5 minutes. A similar volume (2 mL) of distilled water served as control; after cooling, their absorbance was measured at 660 nm using the vehicle as blank; aspirin was used as a reference drug and treated similarly for determination of absorbance [<xref ref-type="bibr" rid="B13">13</xref>]. The percentage Inhibition of denatured proteins was calculated using the formula:</p>
        <p> Denaturation % inhibition = (Vt/Vc − 1) × 100% (2)</p>
        <p>where:</p>
        <p>Vt: The sample absorbance value;</p>
        <p>Vc: The distilled water used as negative control.</p>
        <p>The IC<sub>50</sub> value was determined from the dose response curve by drawing the percentage inhibition values against the varying concentrations.</p>
        <p>3.3.2. Formulation of Suppository</p>
        <p>Before formulating suppositories with the dried extracts, we proceeded with just the excipients in order to calculate the displacement factor of the dried extracts that served as principal active substance. After this, size separation was performed for size uniformity assurance of the dried extracts, then we progressively added 1/3 of the excipient and then triturated to obtain a homogeneous mixture. The remaining excipient was placed in a beaker then heated using a heat source at a temperature not less than 45˚C. After the fusion of the excipient, we then added the content into the mortar and the mass was gently stirred (constantly) to homogenise the mixture before filling the wells of the molds [<xref ref-type="bibr" rid="B14">14</xref>].</p>
      </sec>
    </sec>
    <sec id="sec4">
      <title>4. Results and Discussion</title>
      <sec id="sec4dot1">
        <title>4.1. Results of Percentage Yield of Methanol Extracts of Both Plants</title>
        <p><bold>Data showing the amount of extract obtained relative to the initial plant material weight.</bold></p>
        <p>Amount of water lost for each plant during drying.</p>
        <p><italic><bold>Ageratum conyzoide</bold></italic><bold>:</bold></p>
        <p>Fresh Ageratum mass = 300 g; Dried Ageratum mass = 60 g; Blended dried Ageratum mass = 56 g; Dried methanolic extract of Ageratum yield mass = 29.75 g; Amount of water lost in Ageratum = (fresh Ageratum mass – dried Ageratum mass) 300 g − 60 g = 240 g.</p>
        <p><italic><bold>Cymbopongo citratus</bold></italic><bold>:</bold></p>
        <p>Fresh Cymbopogon mass = 655 g; Dried Cymbopogon mass = 170 g; Blended dried Cymbopogon mass = 174 g; Dried methanolic extract of Cymbopogon yield mass = 15.45 g; Amount of water lost in Cymbopogon = (fresh Cymbopogon mass – dried Cymbopogon mass) 655 g – 170 g = 475 g; </p>
        <disp-formula id="FD3">
          <label>(3)</label>
          <mml:math>
            <mml:mrow>
              <mml:mtext>Percentage water loss for each plant</mml:mtext>
              <mml:mo>=</mml:mo>
              <mml:mfrac>
                <mml:mrow>
                  <mml:mtext>Fresh plant</mml:mtext>
                </mml:mrow>
                <mml:mrow>
                  <mml:mtext>Dry plant</mml:mtext>
                </mml:mrow>
              </mml:mfrac>
              <mml:mo>×</mml:mo>
              <mml:mn>100</mml:mn>
            </mml:mrow>
          </mml:math>
        </disp-formula>
        <p><italic>Ageratum</italic><italic>conyzoide</italic>: <inline-formula><mml:math><mml:mrow><mml:mfrac><mml:mrow><mml:mn> 60 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow><mml:mrow><mml:mn> 300 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow></mml:mfrac><mml:mo> × </mml:mo><mml:mn> 100 </mml:mn><mml:mo> = </mml:mo><mml:mn> 20 </mml:mn><mml:mi> % </mml:mi></mml:mrow></mml:math></inline-formula></p>
        <p><italic>Cymbopongo</italic> citratus: <inline-formula><mml:math><mml:mrow><mml:mfrac><mml:mrow><mml:mn> 170 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow><mml:mrow><mml:mn> 655 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow></mml:mfrac><mml:mo> × </mml:mo><mml:mn> 100 </mml:mn><mml:mo> = </mml:mo><mml:mn> 25.95 </mml:mn><mml:mi> % </mml:mi></mml:mrow></mml:math></inline-formula></p>
        <p>Percentage yield was calculated as from formula 1.</p>
        <p><italic>Ageratum</italic><italic>conyzoide</italic>: <inline-formula><mml:math><mml:mrow><mml:mfrac><mml:mrow><mml:mn> 10.71 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow><mml:mrow><mml:mn> 56 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow></mml:mfrac><mml:mtext></mml:mtext><mml:mo> × </mml:mo><mml:mn> 100 </mml:mn><mml:mo> = </mml:mo><mml:mn> 19.13 </mml:mn><mml:mi> % </mml:mi></mml:mrow></mml:math></inline-formula></p>
        <p>Cymbopogon citratus: <inline-formula><mml:math><mml:mrow><mml:mfrac><mml:mrow><mml:mn> 15.45 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow><mml:mrow><mml:mn> 174 </mml:mn><mml:mtext> g </mml:mtext></mml:mrow></mml:mfrac><mml:mo> × </mml:mo><mml:mn> 100 </mml:mn><mml:mo> = </mml:mo><mml:mn> 8.83 </mml:mn><mml:mi> % </mml:mi></mml:mrow></mml:math></inline-formula></p>
      </sec>
      <sec id="sec4dot2">
        <title>4.2. Results of Phytochemical Screening</title>
        <p>Findings indicating which phytochemicals are present in the extracts, supporting their medicinal potential are as follows (see <bold>Table 1</bold>).</p>
        <p><bold>Table 1</bold><bold>.</bold> Results obtained from the phytochemical screening of both plants done separately.</p>
        <table-wrap id="tbl1">
          <label>Table 1</label>
          <table>
            <tbody>
              <tr>
                <td>
                </td>
                <td>solvent of extraction</td>
                <td>alkaloids</td>
                <td>phenols</td>
                <td>tannins</td>
                <td>flavonoids</td>
                <td>saponins</td>
                <td>terpenoids</td>
              </tr>
              <tr>
                <td rowspan="3">
                  <italic>Ageratum cornizoide</italic>
                </td>
                <td>
                  <italic>methanol</italic>
                </td>
                <td>+</td>
                <td>+</td>
                <td>+</td>
                <td>+/–</td>
                <td>–</td>
                <td>+</td>
              </tr>
              <tr>
                <td>hexane</td>
                <td>+</td>
                <td>+</td>
                <td>–</td>
                <td>–</td>
                <td>–</td>
                <td>+</td>
              </tr>
              <tr>
                <td>aqueous</td>
                <td>+</td>
                <td>+</td>
                <td>+</td>
                <td>–</td>
                <td>+</td>
                <td>+</td>
              </tr>
              <tr>
                <td rowspan="3">
                  <italic>Cymbopogon citratus</italic>
                </td>
                <td>methanol</td>
                <td>+</td>
                <td>–</td>
                <td>+</td>
                <td>–</td>
                <td>+</td>
                <td>–</td>
              </tr>
              <tr>
                <td>hexane</td>
                <td>+</td>
                <td>–</td>
                <td>–</td>
                <td>+</td>
                <td>+</td>
                <td>+</td>
              </tr>
              <tr>
                <td>aqueous</td>
                <td>–</td>
                <td>+</td>
                <td>+</td>
                <td>+</td>
                <td>–</td>
                <td>–</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p>+ = positive; – = negative; +/– <bold>=</bold>colouration expected was not attained but a colour change was observed.</p>
      </sec>
      <sec id="sec4dot3">
        <title>4.3. Results of Anti-Inflammatory Activity of Aspirin and Extracts</title>
        <p>Data demonstrating the extracts’ ability to reduce inflammation in vitro, compared to controls are presented in <bold>Table 2</bold> and <xref ref-type="fig" rid="fig1">Figures 1-3</xref> below.</p>
        <p><bold>Table 2.</bold> Tabulated representation of the percentage inhibition of the control sample (Aspirin) alongside the inhibitory concentrations of the combined extracts with each concentration respected as shown on the table.</p>
        <table-wrap id="tbl2">
          <label>Table 2</label>
          <table>
            <tbody>
              <tr>
                <td>Concentration (µg/ml)</td>
                <td>
                  Concentration of
                  <italic>Cymbopogon citratus</italic>
                  (µg/ml)
                </td>
                <td>
                  Concentrations of
                  <italic>Ageratum cornyzoid</italic>
                  (µg/ml)
                </td>
                <td>% Inhibition of Aspirin</td>
                <td>% Inhibition of the combined concentrations</td>
              </tr>
              <tr>
                <td>800</td>
                <td>400</td>
                <td>400</td>
                <td>103.9495</td>
                <td>84.81272</td>
              </tr>
              <tr>
                <td>400</td>
                <td>200</td>
                <td>200</td>
                <td>91.18485</td>
                <td>64.02685</td>
              </tr>
              <tr>
                <td>200</td>
                <td>100</td>
                <td>100</td>
                <td>85.38274</td>
                <td>23.21580</td>
              </tr>
              <tr>
                <td>100</td>
                <td>50</td>
                <td>50</td>
                <td>82.45114</td>
                <td>13.23249</td>
              </tr>
              <tr>
                <td>50</td>
                <td>25</td>
                <td>25</td>
                <td>79.27524</td>
                <td>6.799593</td>
              </tr>
            </tbody>
          </table>
        </table-wrap>
        <p>The curves in <xref ref-type="fig" rid="fig1">Figure 1</xref> and <xref ref-type="fig" rid="fig2">Figure 2</xref><xref ref-type="fig" rid="fig2">Figure 2</xref> show the inhibition of denaturated heat-induced proteins by aspirin and combined extract of <italic>Cymbopogon citratus</italic> and <italic>Ageratum cornyzoides</italic> respectively. The comparison curve in <xref ref-type="fig" rid="fig3">Figure 3</xref><xref ref-type="fig" rid="fig3">Figure 3</xref> reveals that the efficiency of the combined extract increases significantly with an increase in concentration but was less efficient and potent than Aspirin. This is also confirmed by the IC<sub>50</sub> value of aspirin (IC<sub>50</sub> 350.1 g/ml) which is greater than that of the combined extract (IC<sub>50</sub> 292.7 g/ml).</p>
        <fig id="fig1">
          <label>Figure 1</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId25.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 1</bold><bold>.</bold> Normalized percentage inhibitions of absorbance of Aspirin with variation in logarithmic concentrations.</p>
        <fig id="fig2">
          <label>Figure 2</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId26.jpeg?20251202013735" />
        </fig>
        <p><xref ref-type="fig" rid="fig2">Figure 2</xref><bold>.</bold> Normalized percentage inhibitions of absorbance of combined extracts with variation in logarithmic concentrations.</p>
        <fig id="fig3">
          <label>Figure 3</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId27.jpeg?20251202013735" />
        </fig>
        <p><xref ref-type="fig" rid="fig3">Figure 3</xref><bold>.</bold> Comparative percentage inhibitions of absorbance of combined extracts and Aspirin with variations of concentrations.</p>
        <p>The low efficiency and potency of the combined extract is probably due to steric hindrance which prevents the pharmacophore group from acting [<xref ref-type="bibr" rid="B15">15</xref>]. The dose-dependent efficiency could be due to polyphenols [<xref ref-type="bibr" rid="B16">16</xref>]. Studies also done on terpenoids have been reported to have anti-inflammatory properties [<xref ref-type="bibr" rid="B17">17</xref>]. Thus the anti-inflammatory properties could either be due to the presence of polyphenols and terpenoids. </p>
        <p>According to literature, one of the characteristics of several Non-Steroidal Anti-Inflammatory Drugs NSAIDs is their ability to prevent denaturation of heat-treated albumin at physiological pH [<xref ref-type="bibr" rid="B18">18</xref>]. These results can also be supported with those of Mizushima <italic>et al.</italic> and Sakat <italic>et al.</italic> which reported valuable anti-inflammatory activity of <italic>Enicostemma axillare</italic> using inhibition of albumin denaturation technique [<xref ref-type="bibr" rid="B19">19</xref>]. </p>
      </sec>
      <sec id="sec4dot4">
        <title>4.4. Results of Suppository Formulation from Plant Extract</title>
        <p>Outcomes related to the successful preparation of the plant-based suppositories are presented in the following images for each extract obtained (see <xref ref-type="fig" rid="fig4">Figure 4</xref><xref ref-type="fig" rid="fig4">Figures 4-9</xref>).</p>
        <fig id="fig4">
          <label>Figure 4</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId28.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 4</bold><bold>.</bold> Upper view of frozen suppository of plant extracts of <italic>Ageratum conzoides</italic> and <italic>Cymbopogon citratus</italic>.</p>
        <fig id="fig5">
          <label>Figure 5</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId29.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 5</bold><bold>.</bold> Lower view of frozen suppository of plant extracts of <italic>Ageratum conzoides</italic> and <italic>Cymbopogon citratus</italic>.</p>
        <fig id="fig6">
          <label>Figure 6</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId30.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 6</bold><bold>.</bold> Foiled frozen suppository of <italic>Cymbopogon citratus</italic> extract.</p>
        <fig id="fig7">
          <label>Figure 7</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId31.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 7</bold><bold>.</bold> Frozen suppository of <italic>Cymbopogon citratus</italic> extract.</p>
        <fig id="fig8">
          <label>Figure 8</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId32.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 8</bold><bold>.</bold> Foiled frozen suppository of <italic>Ageratum conyzoides</italic>.</p>
        <fig id="fig9">
          <label>Figure 9</label>
          <graphic xlink:href="https://html.scirp.org/file/1112729-rId33.jpeg?20251202013735" />
        </fig>
        <p><bold>Figure 9</bold><bold>.</bold> Frozen suppository of <italic>Ageratum conyzoides</italic>.</p>
      </sec>
    </sec>
    <sec id="sec5">
      <title>5. Discussion</title>
      <p><italic>Ageratum conyzoides</italic>(extract):</p>
      <p>We obtained a mass of 300 g of fresh plant which gave a mass of 29.75 g after extraction and concentration, these result in contrast to those published by [<xref ref-type="bibr" rid="B14">14</xref>] notably 250 g of fresh plant and 8 g of extract after concentration were slightly different. Thus the difference in mass of extract after concentration could be explained by the difficulties in obtaining a completely dried mass due to the difference in climatic conditions. We however, obtained persistent oily extract after prolonged drying under normal atmospheric conditions in the absence of a controllable temperature oven (60˚C).</p>
      <p><italic>Cymbopogon citratus</italic> (extract):</p>
      <p>Obtaining our powder leaves we got 174 g which gave a mass of 15.45 g crude powder extract after extraction, concentration and drying (percentage yield of 8.88%), this result in contrast to Reddy <italic>et al.</italic> 2016 notably 678 g of powdered leaves and 15.9 g of the powdered extract after concentration and drying (percentage yield of 2.35%) [<xref ref-type="bibr" rid="B2">2</xref>]. Thus the difference in the percentage yield could be explained by the presence of some systematic errors in the whole process of extraction as well as the difference in the climatic conditions.</p>
      <p>Phytochemical screening; In our identification of the different phytochemical constituents in the methanolic dried leaf extract of <italic>Ageratum conyzoide</italic> we could find alkaloids, tannins, flavonoide and the absence of saponins in our extract, we were also able to find in the methanolic dried extract of <italic>Cymbopogon citratus</italic>; alkaloid, tannins, saponins, and the absence of phenols, flavonoide, and terpenoids.</p>
    </sec>
    <sec id="sec6">
      <title>6. Conclusions</title>
      <p>We obtained upon extraction a yield of 8.88% for <italic>Cymbopogon citratus</italic>and 53.13% for <italic>Ageratum conyzoide.</italic>After which the phytochemical screening done revealed the presence of Alkaloids, phenols, tanins, saponins, flavonoids and terpenoids in the various methanolic, hexanic and aqueous extracts of <italic>Ageratum conyzoide</italic>and the presence of Alkaloids, tanins, saponins flavonoids phenols and terpenoids in the various methanolic, hexanic and aqueous extracts of <italic>Cymbopogon citratus.</italic></p>
      <p>The formulation of our suppository was done with respect to the normal standards as prescribed by literature review and thus we obtained a unit suppository mass of 2.1 g for <italic>Ageratum conyzoide</italic>and 1.008 g for <italic>Cymbopogon citratus</italic>. These results confirmed not only the possibility of formulating a suppository from these plant extracts that can be used in traditionally ameliorated drugs but also confirmed their anti-inflammatory activity which is slightly matched to that of acetylsalicylic acid (Aspirin).</p>
    </sec>
    <sec id="sec7">
      <title>Acknowledgements</title>
      <p>Authors thank the University Institute of the Gulf of Guinea of Douala/Department of Biomedical and Technical Science and the head of Higher Institute of Applied Sciences, the University Institute of Technology of the University of Douala.</p>
    </sec>
    <sec id="sec8">
      <title>Data Availability</title>
      <p>All data generated or analyzed during this study was included in this Original Research Article.</p>
    </sec>
    <sec id="sec9">
      <title>Authors’ Contributions</title>
      <p>Tchakouteu Sadjeu Sidoine, Kang Costly Eha-Kang, Takougang Ngouondjou Teclaire and Siewe François designed and carried out the study, Siewe François and Kang Costly Eha-Kang, wrote the Original Research Article.</p>
    </sec>
    <sec id="sec10">
      <title>Index</title>
      <fig id="fig10">
        <label>Figure 10</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId48.jpeg?20251202013735" />
      </fig>
      <p>Mixed extract samples at different concentrations</p>
      <fig id="fig11">
        <label>Figure 11</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId49.jpeg?20251202013735" />
      </fig>
      <p>Different concentration of the control sample (diclofenac sodium 75 mg)</p>
      <fig id="fig12">
        <label>Figure 12</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId50.jpeg?20251202013735" />
      </fig>
      <p><bold>Figure A1</bold><bold>.</bold> Phytochemical screening of the methanolic extract of <italic>Cymbopogon citratus</italic> test before.</p>
      <fig id="fig13">
        <label>Figure 13</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId51.jpeg?20251202013735" />
      </fig>
      <p><bold>Figure A2</bold><bold>.</bold> Phytochemical screening of methanolic extract of <italic>Cymbopogon citratus</italic> test after.</p>
      <fig id="fig14">
        <label>Figure 14</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId52.jpeg?20251202013735" />
      </fig>
      <p><bold>Figure A3</bold><bold>.</bold> Phytochemical screening of the methanolic extract of <italic>Ageratum conyzoid</italic> test before.</p>
      <fig id="fig15">
        <label>Figure 15</label>
        <graphic xlink:href="https://html.scirp.org/file/1112729-rId53.jpeg?20251202013735" />
      </fig>
      <p><bold>Figure A4</bold><bold>.</bold> Phytochemical screening of the methanolic extract of <italic>Ageratum conyzoid</italic> test after.</p>
    </sec>
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