<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">FNS</journal-id><journal-title-group><journal-title>Food and Nutrition Sciences</journal-title></journal-title-group><issn pub-type="epub">2157-944X</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/fns.2024.155026</article-id><article-id pub-id-type="publisher-id">FNS-133615</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Epidemiological Aspects of Obesity, Overweight and Cardiovascular Risk Factors at Associes in Semi-Urban Areas (Case of S&amp;#233;bikotane)
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Djiby</surname><given-names>Sow</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Nafy</surname><given-names>Ndiaye</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mouhamed</surname><given-names>Yakham Leye</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Maty</surname><given-names>Diagne Camara</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Michel</surname><given-names>Assane Ndour</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mouhamed</surname><given-names>Dieng</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Houleye</surname><given-names>Saou</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Ndiouga</surname><given-names>Fall</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Boundia</surname><given-names>Djiba</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Demba</surname><given-names>Di&amp;#233;dhiou</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Im</surname><given-names>Diallo</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Anna</surname><given-names>Sarr</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Mbaye</surname><given-names>Maimouna Ndour</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Abdoulaye</surname><given-names>Leye</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib></contrib-group><aff id="aff2"><addr-line>Pikine Department of Internal Medicine and Endocrinology, Cheikh Anta Diop University, Dakar, Senegal</addr-line></aff><aff id="aff1"><addr-line>Clinique M&amp;amp;#233;dicale II, Centre Hospitalier Abass Ndao, Universit&amp;amp;#233; Cheikh Anta Diop de Dakar, Dakar, Senegal</addr-line></aff><aff id="aff3"><addr-line>Department of Public Health, Cheikh Anta Diop University, Dakar, Senegal</addr-line></aff><pub-date pub-type="epub"><day>16</day><month>05</month><year>2024</year></pub-date><volume>15</volume><issue>05</issue><fpage>390</fpage><lpage>400</lpage><history><date date-type="received"><day>2,</day>	<month>April</month>	<year>2024</year></date><date date-type="rev-recd"><day>27,</day>	<month>May</month>	<year>2024</year>	</date><date date-type="accepted"><day>30,</day>	<month>May</month>	<year>2024</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  &lt;b&gt;Introduction&lt;/b&gt;&lt;b&gt;:&lt;/b&gt; Obesity and overweight are a public health problem. The general objective was to determine the epidemiological aspects of obesity, overweight and associated risk factors in a semi-urban environment. &lt;b&gt;Patients and &lt;/b&gt;&lt;b&gt;Methods&lt;/b&gt;&lt;b&gt;:&lt;/b&gt; This was a cross-sectional, descriptive study conducted on November 28 and 29, 2023 in S&amp;#233;bikotane. It focused on volunteers for screening for chronic non-communicable diseases. Epidemiological and clinical data were evaluated. &lt;b&gt;Results&lt;/b&gt;&lt;b&gt;:&lt;/b&gt; One hundred and twenty-nine cases of obesity were recorded (28%). Two hundred and eighty-two cases were overweight or obese (61.3%). The mean age was 49.55 years, with a standard deviation of 12.41 years. The age group [40 - 49 years] was the most representative, with 85 cases (30.1%), and the majority were female, with 264 cases (93.6%). Primary education was the most common, with 75 cases (46.3%). Grade 1 obesity concerned ninety-seven cases (75.2%), and diabetes was present in thirty cases (23%). Hypertension was present in ninety-five cases (33.7%). Obesity was more marked in the age group [40 - 49 years] with 45 cases (36%). &lt;b&gt;Concl&lt;/b&gt;&lt;b&gt;u&lt;/b&gt;&lt;b&gt;sion&lt;/b&gt;&lt;b&gt;:&lt;/b&gt; Obesity and overweight are a major cause of morbidity and mortality. The development and implementation of a prevention and management program is essential.
 
</p></abstract><kwd-group><kwd>Obesity</kwd><kwd> Overweight</kwd><kwd> Risk Factors</kwd><kwd> S&amp;#233;bikotane</kwd><kwd> Senegal</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Obesity and overweight are major public health problems and causes of death worldwide, especially in low- and middle-income countries [<xref ref-type="bibr" rid="scirp.133615-ref1">1</xref>] . According to the World Health Organization (WHO), an estimated 1900 million adults worldwide are overweight, and 650 million are obese [<xref ref-type="bibr" rid="scirp.133615-ref2">2</xref>] . Obesity and overweight are associated with a higher risk of diabetes, hypertension and other chronic diseases [<xref ref-type="bibr" rid="scirp.133615-ref3">3</xref>] , and their association with other cardiovascular risk factors leads to increased morbidity and mortality [<xref ref-type="bibr" rid="scirp.133615-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.133615-ref5">5</xref>] . In Africa, obesity and overweight are on the increase.</p><p>In Senegal, the STEPS survey in 2015 showed a prevalence of 6.4% with 2.5% in men and 10.0% in women [<xref ref-type="bibr" rid="scirp.133615-ref6">6</xref>] .</p><p>In 2013 in Saint Louis, Pessinaba et al. found a prevalence of obesity (23%) [<xref ref-type="bibr" rid="scirp.133615-ref7">7</xref>] . In a study carried out in Gu&#233;oul in 2018 on the prevalence of cardiovascular risk factors in semi-rural areas, the prevalence of obesity was found to be 13% [<xref ref-type="bibr" rid="scirp.133615-ref8">8</xref>] . Eleven years later, we thought it would be interesting to study obesity and overweight in a semi-urban area very close to the city of Dakar.</p><p>The aim of this study was to investigate the epidemiological aspect of obesity, overweight and associated risk factors in a semi-urban area (S&#233;bikotane).</p></sec><sec id="s2"><title>2. Patients and Methods</title><sec id="s2_1"><title>2.1. Study Framework</title><p>The Commune of S&#233;bikotane is located 45 km east of Dakar and 15 km from Rufisque (chief town of the department). It is subdivided into sixteen districts, and is a semi-urban area located in the Rufisque department of the Dakar region, bordering the Thi&#232;s region. The screening was held in the cultural center, and included a reception area, four offices for consultations, capillary blood glucose sampling and the taking of vitals (blood pressure, pulse, blood glucose, height, waist circumference, weight), and urine analysis.</p></sec><sec id="s2_2"><title>2.2. Type of Study</title><p>This was a prospective descriptive and analytical cross-sectional study. Our volunteers were recruited over a two-day period (October 29 and 30, 2023).</p></sec><sec id="s2_3"><title>2.3. Study Population</title><p>The study population consisted of all volunteers screened in S&#233;bikotane.</p></sec><sec id="s2_4"><title>2.4. Inclusion Criteria</title><p>Our work included all volunteers who had their weight and height recorded to obtain their BMI during the recruitment period.</p></sec><sec id="s2_5"><title>2.5. Non-Inclusion Criteria</title><p>Patients with no BMI (no weight or height or both) and consenting patients were excluded.</p></sec><sec id="s2_6"><title>2.6. Data Collection Procedure</title><p>A form was drawn up to serve as a basis for data collection. It covered the patient’s marital status, lifestyle, family and personal history, and anthropometric data.</p><p>Patient data are recorded in the patient card.</p></sec><sec id="s2_7"><title>2.7. Study Variables</title><p>• Socio-professional data</p><p>These included age, gender, marital status, profession, ethnicity and origin.</p><p>• History and associated risk factors</p><p>These included personal history (hypertension, asthma, dyslipidemia, diabetes), family history (diabetes, dyslipidemia).</p><p>• La Measuring height and weight was made easier by direct reading using a height gauge and a bathroom scale.</p><p>• La Qu&#233;telet’s Body Mass Index (BMI) was calculated using the following formula: weight in kilograms to height in centimetres squared.</p><p>• La BMI classification used was that of the WHO [<xref ref-type="bibr" rid="scirp.133615-ref9">9</xref>] . TT was measured at mid-distance between the anterior superior iliac spine and the lower edge of the last ribs on a bare abdomen at the end of normal expiration.</p><p>• La abdominal obesity has been defined as a TT value greater than 94 cm in men and 80 cm in women [<xref ref-type="bibr" rid="scirp.133615-ref10">10</xref>] .</p><p>Any volunteer with diabetes and/or taking anti-diabetic medication or with capillary blood glucose &gt;2 g/l and signs of diabetes was considered diabetic.</p><p>AH was defined and classified according to the 2007 European Society of Hypertension (ESH) recommendations [<xref ref-type="bibr" rid="scirp.133615-ref11">11</xref>] . BP was measured after at least ten minutes’ rest in both arms, using a manual mercury sphygmomanometer with the appropriate cuff and inflatable bag sizes in accordance with WHO recommendations [<xref ref-type="bibr" rid="scirp.133615-ref12">12</xref>] . PAS and PAD corresponded to the first and fifth Korotkoff sounds. Three measurements at five-minute intervals were averaged. High blood pressure was defined as PAS greater than or equal to 140 mm Hg and/or DBP greater than or equal to 90 mm Hg.</p><p>Ethical considerations: Data confidentiality was respected. Authorization from the S&#233;bikotane authorities was requested beforehand.</p></sec></sec><sec id="s3"><title>3. Results</title><sec id="s3_1"><title>3.1. Population</title><p>Four hundred and sixty volunteers were enrolled during the study period. The mean age was 47.53 years, with extremes of 14 and 84 years. The [40 - 49] age group was the most representative, with one hundred and twenty-six cases, i.e. 27.4%. BMI was normal in one hundred and fifty-nine volunteers (34.6%). However, one hundred and fifty-three (33.3%) were overweight and one hundred and twenty-nine (28.0%) obese. Nineteen volunteers (4.1%) were thin. The average weight of the population was 70.97 kg, with extremes ranging from 33 to 120 kg.</p><p>The average height of the population was 1.63271 m. The minimum height was 1.380 m. The maximum height was 1.8603 m. The mean waist circumference of this population was 87.2 cm, with extremes ranging from 44 cm to 126 cm. One hundred and twenty-five volunteers (27.2%) had blood glucose levels above 1.21.</p></sec><sec id="s3_2"><title>3.2. Overweight and Obese Population</title><sec id="s3_2_1"><title>3.2.1. Epidemiological Data</title><p>During the study period, one hundred and twenty-nine cases were obese, i.e. 28% of the general population. Two hundred and eighty-two cases were overweight or obese (61.3%).</p><p>The mean age was 49.55 years, with a standard deviation of 12.41 years. The age group [40 - 49] was the most representative with 85 cases (30.1%), followed by the age group [50 - 59] with 78 cases (27.7%). Fourteen volunteers were under 30 (5%) (<xref ref-type="table" rid="table1">Table 1</xref>). Obesity was more marked in the age group [40 - 49 years] with 45 cases (36%). It was 13% in the [20 - 29] age group, and 17% were overweight (<xref ref-type="table" rid="table2">Table 2</xref>). Two hundred and sixty-four cases (93.6%) were predominantly female. Obesity and overweight were more prevalent among women, with 128 (31%) and 136 (33%) respectively. Shopkeepers were the most represented with 43.9%, followed by housewives (30%). Primary education was the most represented with seventy-five cases, a percentage of 46.3%, followed by junior high school with forty-one cases, a percentage of 25.3%. The most common levels of education among obese people were zero, Arabic and high school, with 30%, 30% and 35% of cases respectively. Uneducated volunteers were most represented among the overweight: 36% (<xref ref-type="table" rid="table3">Table 3</xref>). Married people were in the majority with two hundred and twenty-three cases, i.e. 79.1%. Singles accounted for 10 cases (3.5%).</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Distribution by age group</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Age range</th><th align="center" valign="middle" >Workforce</th><th align="center" valign="middle" >Percentage (%)</th></tr></thead><tr><td align="center" valign="middle" >&lt;20</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td></tr><tr><td align="center" valign="middle" >20 - 29</td><td align="center" valign="middle" >14</td><td align="center" valign="middle" >5</td></tr><tr><td align="center" valign="middle" >30 - 39</td><td align="center" valign="middle" >42</td><td align="center" valign="middle" >14.9</td></tr><tr><td align="center" valign="middle" >40 - 49</td><td align="center" valign="middle" >85</td><td align="center" valign="middle" >30.1</td></tr><tr><td align="center" valign="middle" >50 - 59</td><td align="center" valign="middle" >78</td><td align="center" valign="middle" >27.7</td></tr><tr><td align="center" valign="middle" >60 - 69</td><td align="center" valign="middle" >49</td><td align="center" valign="middle" >17.4</td></tr><tr><td align="center" valign="middle" >70 - 79</td><td align="center" valign="middle" >12</td><td align="center" valign="middle" >4.3</td></tr><tr><td align="center" valign="middle" >&gt;80</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >0.7</td></tr><tr><td align="center" valign="middle" >Total</td><td align="center" valign="middle" >282</td><td align="center" valign="middle" >100</td></tr></tbody></table></table-wrap><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Breakdown by age group</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Age range</th><th align="center" valign="middle" >Obesity</th><th align="center" valign="middle" >Overweight</th></tr></thead><tr><td align="center" valign="middle" >&lt;20</td><td align="center" valign="middle" >0 (0%)</td><td align="center" valign="middle" >0 (0%)</td></tr><tr><td align="center" valign="middle" >20 - 29</td><td align="center" valign="middle" >6 (13%)</td><td align="center" valign="middle" >8 (17%)</td></tr><tr><td align="center" valign="middle" >30 - 39</td><td align="center" valign="middle" >23 (34%)</td><td align="center" valign="middle" >19 (28%)</td></tr><tr><td align="center" valign="middle" >40 - 49</td><td align="center" valign="middle" >45 (36%)</td><td align="center" valign="middle" >40 (32%)</td></tr><tr><td align="center" valign="middle" >50 - 59</td><td align="center" valign="middle" >33 (30%)</td><td align="center" valign="middle" >45 (41%)</td></tr><tr><td align="center" valign="middle" >60 - 69</td><td align="center" valign="middle" >16 (20%)</td><td align="center" valign="middle" >33 (41%)</td></tr><tr><td align="center" valign="middle" >70 - 79</td><td align="center" valign="middle" >6 (39%)</td><td align="center" valign="middle" >6 (35%)</td></tr><tr><td align="center" valign="middle" >&gt;80</td><td align="center" valign="middle" >0 (0%)</td><td align="center" valign="middle" >2 (50%)</td></tr><tr><td align="center" valign="middle" >Total</td><td align="center" valign="middle" >129</td><td align="center" valign="middle" >153</td></tr></tbody></table></table-wrap><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Distribution of overweight and obese patients by level of education</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Study level</th><th align="center" valign="middle" >Obesity</th><th align="center" valign="middle" >Overweight</th></tr></thead><tr><td align="center" valign="middle" >0 (no schooling)</td><td align="center" valign="middle" >55 (30%)</td><td align="center" valign="middle" >65 (36%)</td></tr><tr><td align="center" valign="middle" >Arabic</td><td align="center" valign="middle" >13 (30%)</td><td align="center" valign="middle" >16 (36%)</td></tr><tr><td align="center" valign="middle" >Primary</td><td align="center" valign="middle" >36 (28%)</td><td align="center" valign="middle" >39 (30%)</td></tr><tr><td align="center" valign="middle" >College</td><td align="center" valign="middle" >18 (26%)</td><td align="center" valign="middle" >23 (33%)</td></tr><tr><td align="center" valign="middle" >Lyc&#233;e</td><td align="center" valign="middle" >6 (35%)</td><td align="center" valign="middle" >3 (18%)</td></tr><tr><td align="center" valign="middle" >University</td><td align="center" valign="middle" >1 (6%)</td><td align="center" valign="middle" >7 (41%)</td></tr><tr><td align="center" valign="middle" >Total</td><td align="center" valign="middle" >129</td><td align="center" valign="middle" >153</td></tr></tbody></table></table-wrap></sec><sec id="s3_2_2"><title>3.2.2. Clinical Data</title><p>Asthma was noted in twenty cases (7.1%). Familial diabetes was noted in 119 cases (42.2%), familial arterial hypertension in one hundred and forty-five cases (51.4%), and menopause in one hundred and twenty-eight cases (48.5%). Menopause was present in one hundred and twenty-eight cases (48.5%). Fetal macrosomia was present in sixty-five cases (24.6%), and abdominal obesity in one hundred and thirty-six cases (29.6%). Grade 1 obesity concerned ninety-seven cases (75.2%), twenty-seven were grade 2 (20.9%) and five grade 3 (3.9%). Diabetes was present in thirty cases (23%). Hypertension was present in ninety-five cases (33.7%). There was only one case of smoking among obese and overweight subjects. A sedentary lifestyle was observed in fifty-four cases (19.1%). Abdominal obesity was present in two hundred and fifty-four cases or (90.1%) (<xref ref-type="table" rid="table4">Table 4</xref>). Diabetics were (32%) obese and (40%) overweight. Among hypertensives, 52 (28.4%) were obese and 43 (23.5%) were overweight. The number of cardiovascular risk factors was greater than or equal to 3 in 40 cases (14.2%). The maximum number of cardiovascular risk factors was 7, representing 1 case (0.3%) (<xref ref-type="table" rid="table5">Table 5</xref>). The mean weight of the obese and overweight population was 79.60 kg, with a standard deviation of 11.44. The mean height of the obese population was 1.63m with a standard deviation of 0.07. The mean waist circumference of the overweight and obese population was 93.72 cm with a standard deviation of 11.41 (<xref ref-type="table" rid="table6">Table 6</xref>).</p><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Summary of cardiovascular risk factors</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Cardiovascular risk factors</th><th align="center" valign="middle" >Workforce</th><th align="center" valign="middle" >Percentage (%)</th></tr></thead><tr><td align="center" valign="middle" >Diabetes</td><td align="center" valign="middle" >65</td><td align="center" valign="middle" >23</td></tr><tr><td align="center" valign="middle" >HTA</td><td align="center" valign="middle" >95</td><td align="center" valign="middle" >33.7</td></tr><tr><td align="center" valign="middle" >Abdominal obesity</td><td align="center" valign="middle" >254</td><td align="center" valign="middle" >90.1</td></tr><tr><td align="center" valign="middle" >Tobacco</td><td align="center" valign="middle" >1</td><td align="center" valign="middle" >0.4</td></tr><tr><td align="center" valign="middle" >Obesity</td><td align="center" valign="middle" >129</td><td align="center" valign="middle" >45.7</td></tr><tr><td align="center" valign="middle" >Sedentatitis</td><td align="center" valign="middle" >54</td><td align="center" valign="middle" >19.1</td></tr><tr><td align="center" valign="middle" >Asthma</td><td align="center" valign="middle" >20</td><td align="center" valign="middle" >7.1</td></tr></tbody></table></table-wrap><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Distribution of obesity and overweight by number of cardiovascular risks</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Number of FRCV</th><th align="center" valign="middle" >Obesity and overweight</th><th align="center" valign="middle" >Overweight</th><th align="center" valign="middle" >Obesity</th></tr></thead><tr><td align="center" valign="middle" >0</td><td align="center" valign="middle" >85 (30.2%)</td><td align="center" valign="middle" >40</td><td align="center" valign="middle" >45</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >34 (12%)</td><td align="center" valign="middle" >30</td><td align="center" valign="middle" >4</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >43 (15.2%)</td><td align="center" valign="middle" >13</td><td align="center" valign="middle" >30</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >40 (14.2%)</td><td align="center" valign="middle" >23</td><td align="center" valign="middle" >17</td></tr><tr><td align="center" valign="middle" >4</td><td align="center" valign="middle" >24 (8.5%)</td><td align="center" valign="middle" >15</td><td align="center" valign="middle" >8</td></tr><tr><td align="center" valign="middle" >5</td><td align="center" valign="middle" >3 (1%)</td><td align="center" valign="middle" >3</td><td align="center" valign="middle" >1</td></tr><tr><td align="center" valign="middle" >6</td><td align="center" valign="middle" >52 (18.4%)</td><td align="center" valign="middle" >29</td><td align="center" valign="middle" >23</td></tr><tr><td align="center" valign="middle" >7</td><td align="center" valign="middle" >1 (0.3%)</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >1</td></tr><tr><td align="center" valign="middle" >Total</td><td align="center" valign="middle" >282 (100%)</td><td align="center" valign="middle" >153</td><td align="center" valign="middle" >129</td></tr></tbody></table></table-wrap><table-wrap id="table6" ><label><xref ref-type="table" rid="table6">Table 6</xref></label><caption><title> Summary distribution of overweight and obese volunteers by level of education</title></caption><table><tbody><thead><tr><th align="center" valign="middle" ></th><th align="center" valign="middle"  colspan="4"  >Obesity and overweight</th><th align="center" valign="middle"  rowspan="3"  >P</th></tr></thead><tr><td align="center" valign="middle"  rowspan="2"  >Obesity and overweight</td><td align="center" valign="middle"  colspan="2"  >Yes</td><td align="center" valign="middle"  colspan="2"  >No</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >Standard deviation</td><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >Standard deviation</td></tr><tr><td align="center" valign="middle" >AGE</td><td align="center" valign="middle" >49.55</td><td align="center" valign="middle" >12.41</td><td align="center" valign="middle" >44.35</td><td align="center" valign="middle" >16.31</td><td align="center" valign="middle" >0.000</td></tr><tr><td align="center" valign="middle" >Diabetes duration</td><td align="center" valign="middle" >7.93</td><td align="center" valign="middle" >6.84</td><td align="center" valign="middle" >6.25</td><td align="center" valign="middle" >4.45</td><td align="center" valign="middle" >0.443</td></tr><tr><td align="center" valign="middle" >No. of children</td><td align="center" valign="middle" >4.41</td><td align="center" valign="middle" >2.84</td><td align="center" valign="middle" >3.66</td><td align="center" valign="middle" >3.05</td><td align="center" valign="middle" >0.008</td></tr><tr><td align="center" valign="middle" >TAS</td><td align="center" valign="middle" >12.98</td><td align="center" valign="middle" >2.36</td><td align="center" valign="middle" >12.23</td><td align="center" valign="middle" >2.04</td><td align="center" valign="middle" >0.001</td></tr><tr><td align="center" valign="middle" >TAD</td><td align="center" valign="middle" >8.28</td><td align="center" valign="middle" >1.45</td><td align="center" valign="middle" >7.78</td><td align="center" valign="middle" >1.21</td><td align="center" valign="middle" >0.000</td></tr><tr><td align="center" valign="middle" >Waist circumference</td><td align="center" valign="middle" >93.72</td><td align="center" valign="middle" >11.41</td><td align="center" valign="middle" >78.46</td><td align="center" valign="middle" >9.65</td><td align="center" valign="middle" >0.000</td></tr><tr><td align="center" valign="middle" >Fasting blood glucose</td><td align="center" valign="middle" >1.19</td><td align="center" valign="middle" >0.38</td><td align="center" valign="middle" >1.16</td><td align="center" valign="middle" >0.45</td><td align="center" valign="middle" >0.410</td></tr><tr><td align="center" valign="middle" >Weight (kg)</td><td align="center" valign="middle" >79.60</td><td align="center" valign="middle" >11.44</td><td align="center" valign="middle" >57.29</td><td align="center" valign="middle" >8.21</td><td align="center" valign="middle" >0.000</td></tr><tr><td align="center" valign="middle" >Size (m)</td><td align="center" valign="middle" >1.63</td><td align="center" valign="middle" >0.07</td><td align="center" valign="middle" >1.64</td><td align="center" valign="middle" >0.08</td><td align="center" valign="middle" >0.020</td></tr><tr><td align="center" valign="middle" >BMI</td><td align="center" valign="middle" >30.10</td><td align="center" valign="middle" >4.01</td><td align="center" valign="middle" >21.20</td><td align="center" valign="middle" >2.45</td><td align="center" valign="middle" >0.000</td></tr><tr><td align="center" valign="middle" >Pulse</td><td align="center" valign="middle" >79.54</td><td align="center" valign="middle" >11.04</td><td align="center" valign="middle" >81.29</td><td align="center" valign="middle" >10.93</td><td align="center" valign="middle" >0.253</td></tr><tr><td align="center" valign="middle" >Nb FDRCV</td><td align="center" valign="middle" >2.38</td><td align="center" valign="middle" >0.98</td><td align="center" valign="middle" >2.33</td><td align="center" valign="middle" >0.89</td><td align="center" valign="middle" >0.555</td></tr></tbody></table></table-wrap></sec></sec></sec><sec id="s4"><title>4. Discussion</title><p>The main limitation of the present study lies in the number of people and places studied in S&#233;bikotane, and may therefore not be representative of the urban population as a whole. During the present study, obesity and overweight affected 28% and 33.2% of volunteers respectively. This prevalence of obesity and overweight in the present study is higher than those reported among studies carried out in Africa. Thus, in Guinea Bissau, the overall prevalence of obesity was 12.8% [<xref ref-type="bibr" rid="scirp.133615-ref13">13</xref>] , in Burkina Faso in 2013 (24.5% overweight and 12.5% obese), and in Malawi (23.2% overweight and 12.0% obese) [<xref ref-type="bibr" rid="scirp.133615-ref14">14</xref>] [<xref ref-type="bibr" rid="scirp.133615-ref15">15</xref>] . An earlier study in Dakar showed 19.2% overweight and 9.7% obese [<xref ref-type="bibr" rid="scirp.133615-ref16">16</xref>] [<xref ref-type="bibr" rid="scirp.133615-ref17">17</xref>] . We note a clear increase in this prevalence. Moreover, obesity and overweight affected 61.3% of the S&#233;bikotane population. We believe that this disparity may be due to differences in eating habits or lack of physical activity. Obesity and overweight are more prevalent among women, with 128 (31%) and 136 (33%) respectively. This finding is the same as in other countries. In Guinea Bissau, the overall prevalence of obesity was almost four times higher in women than in men (20.6% versus 5.5%) [<xref ref-type="bibr" rid="scirp.133615-ref13">13</xref>] . In Ibadan, Nigeria, 42% of women and 14% of men were obese [<xref ref-type="bibr" rid="scirp.133615-ref17">17</xref>] . In South Africa, a study of obesity showed similar findings, but with a much higher prevalence of 53.4% and 18.7% in women and men respectively [<xref ref-type="bibr" rid="scirp.133615-ref18">18</xref>] . In Senegal, obesity or overweight is considered a sign of prosperity, good health or beauty in women, or of good social integration [<xref ref-type="bibr" rid="scirp.133615-ref19">19</xref>] . For some, female predominance has been linked to marital status, multiple pregnancies and hormonal changes, particularly after the menopause, and to socio-cultural practices, perceptions and norms [<xref ref-type="bibr" rid="scirp.133615-ref20">20</xref>] . In our study, menopause was present in 48.5% of cases. In the STEPS survey in 2015, obesity was 6.4% with 2.5% in men and 10.0% in women [<xref ref-type="bibr" rid="scirp.133615-ref6">6</xref>] . In Okafor’s study in Nigeria, obesity, overweight and underweight were found in 17%, 31% and 5% of participants respectively [<xref ref-type="bibr" rid="scirp.133615-ref21">21</xref>] . In our study, 4.1% of volunteers were underweight. Similarly, in Uchenna, only 4% of the study population was underweight [<xref ref-type="bibr" rid="scirp.133615-ref22">22</xref>] . In a study carried out in north-eastern Nigeria, the prevalence of underweight was 29.1% [<xref ref-type="bibr" rid="scirp.133615-ref23">23</xref>] . The mean age was 49.55 years, with a standard deviation of 12.41 years. The age group [40 - 49 years] was the most representative with 85 cases (30.1%), followed by the age group [50 - 59 years] with 78 cases (27.7%). For Okafor, obesity is also noted, with peaks in the [35 - 44] and [45 - 54] age groups [<xref ref-type="bibr" rid="scirp.133615-ref21">21</xref>] . Obesity and overweight are on the rise among young people. In our study, 5% of obese volunteers were under 30. The figure was 13% in the [20 - 29] age group, and 17% were overweight. This finding is similar to that of some authors, who found that 4.3% of young people were obese [<xref ref-type="bibr" rid="scirp.133615-ref21">21</xref>] .</p><p>In a study in South Africa, 14.8% (21.1% and 7.8% boys) were overweight and 2.8% obese among young people [<xref ref-type="bibr" rid="scirp.133615-ref24">24</xref>] . Primary education was the most common, accounting for 46.3% of cases. Uneducated volunteers were the most represented among the overweight (36%). Education about the harmful effects of overweight and obesity is needed in this population to reduce morbidity and mortality. In his study in Guinea, Tur&#233; et al. found no apparent difference in the prevalence of overweight and obesity among individuals with different levels of education [<xref ref-type="bibr" rid="scirp.133615-ref13">13</xref>] . Shopkeepers were the most represented with 43.9%. The higher prevalence of obesity among people with higher income levels is described in studies [<xref ref-type="bibr" rid="scirp.133615-ref25">25</xref>] . It is described that individuals with higher income levels in Africa tend to turn to diets rich in fats, oils and sugar, as well as animal products rich in saturated fats (diets commonly referred to as “Western diets”), and are much less active [<xref ref-type="bibr" rid="scirp.133615-ref26">26</xref>] . Abdominal obesity was present in 136 cases (29.6%). Elsewhere, abdominal obesity was 71.5% and 23.4% respectively, in women and men [<xref ref-type="bibr" rid="scirp.133615-ref18">18</xref>] . The proportion of morbid obesity was lower (3.9%). Obesity is associated with vascular, respiratory and arthritic complications. Obesity is a risk factor for premature death in people under 65, and for many cardiovascular and non-cardiovascular disorders, including several types of cancer [<xref ref-type="bibr" rid="scirp.133615-ref18">18</xref>] . A high Body Mass Index (BMI) is associated with a higher risk of diabetes, hypertension and other chronic diseases [<xref ref-type="bibr" rid="scirp.133615-ref3">3</xref>] . These two conditions have the same determinants (poor diet), and potentiate their deleterious actions on the body (particularly on the heart, brain, kidneys∙∙∙). All these factors increase the risk of death. In our study, diabetes was present in 23% of volunteers. Sow et al. [<xref ref-type="bibr" rid="scirp.133615-ref27">27</xref>] in their study found overweight in 30.3% and obese in 22.5%. In Ka et al.’s study, the rates of obesity and overweight were 5.9% and 2.4% respectively [<xref ref-type="bibr" rid="scirp.133615-ref28">28</xref>] . In Mbaye et al.’s series, the prevalence of obesity and overweight was 23.0% [<xref ref-type="bibr" rid="scirp.133615-ref29">29</xref>] . In our study, arterial hypertension was present in ninety-five cases (33.7%). Among hypertensives, 28.4% were obese and 23.5% were overweight. In the study by Charfeddine et al, the prevalence of hypertension among obese adults was 36% [<xref ref-type="bibr" rid="scirp.133615-ref30">30</xref>] . Yayehd et al. in Togo found 22.1% obese, with a significant female predominance [<xref ref-type="bibr" rid="scirp.133615-ref31">31</xref>] . In Libreville, obesity was reported in 27.4% [<xref ref-type="bibr" rid="scirp.133615-ref32">32</xref>] . Only one case of smoking is present among obese and overweight people. The association between alcohol consumption, smoking and obesity is not consistent [<xref ref-type="bibr" rid="scirp.133615-ref20">20</xref>] . Abdominal obesity was present in almost all of the study population (90.1%). In fact, central obesity has been recognized as an independent risk factor for cardio-metabolic disease and a better predictor of cardiovascular risk than overall obesity [<xref ref-type="bibr" rid="scirp.133615-ref33">33</xref>] . This risk also exists in the combination of normal weight and central obesity [<xref ref-type="bibr" rid="scirp.133615-ref34">34</xref>] . The number of cardiovascular risk factors was greater than or equal to 3 in 14.2%. This figure shows that almost half the population is exposed to cardiovascular disease.</p></sec><sec id="s5"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s6"><title>Cite this paper</title><p>Sow, D., Ndiaye, N., Leye, M.Y., Camara, M.D., Ndour, M.A., Dieng, M., Saou, H., Fall, N., Djiba, B., Di&#233;dhiou, D., Diallo, I., Sarr, A., Ndour, M.M. and Leye, A. (2024) Epidemiological Aspects of Obesity, Overweight and Cardiovascular Risk Factors at Associes in Semi-Urban Areas (Case of S&#233;bikotane). Food and Nutrition Sciences, 15, 390-400. https://doi.org/10.4236/fns.2024.155026</p></sec></body><back><ref-list><title>References</title><ref id="scirp.133615-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Fanzo, J., Hawkes, C., Udomkesmalee, E., Afshin, A., Allemand, L., Assery, O., Baker, P., Battersby, J., Bhutta, Z. and Chen, K. (2018) World Nutrition Report 2018: Shedding Light on Boosting Action for Nutrition. Development Initiatives Poverty Research Limited, Bristol.</mixed-citation></ref><ref id="scirp.133615-ref2"><label>2</label><mixed-citation publication-type="other" xlink:type="simple">World Health Organization (2020) Overweight and Obesity. 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