<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">PP</journal-id><journal-title-group><journal-title>Pharmacology &amp; Pharmacy</journal-title></journal-title-group><issn pub-type="epub">2157-9423</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/pp.2024.153004</article-id><article-id pub-id-type="publisher-id">PP-131882</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Chemistry&amp;Materials Science</subject><subject> Medicine&amp;Healthcare</subject></subj-group></article-categories><title-group><article-title>
 
 
  Modulation of the &lt;i&gt;in vitro&lt;/i&gt; Oxidative Stress and Erythrocyte Cell Membrane Integrity Using Aqueous, Hydroethanolic and Ethanolic Stem-Barks Extracts of &lt;i&gt;Greenwayodendron suaveolens&lt;/i&gt; (Engl. &amp; Diels) Verdc
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Patrick</surname><given-names>Hervé Diboue Betote</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Moustapha</surname><given-names>Gambo Abdoulaye</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Francis</surname><given-names>Ngolsou</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Esther</surname><given-names>Del Florence Ndedi Moni</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Adeline</surname><given-names>Sabine Fanta Yadang</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Fidel</surname><given-names>Castro Lah Weyepe</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Gabriel</surname><given-names>A. Agbor</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Nga</surname><given-names>Nnanga</given-names></name><xref ref-type="aff" rid="aff5"><sup>5</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Maximilienne</surname><given-names>Ascension Nyegue</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib></contrib-group><aff id="aff3"><addr-line>Department of Pharmaceutical and Biological Sciences, Faculty of Medicine and Pharmaceutical Sciences, University of Douala, Douala, Cameroon</addr-line></aff><aff id="aff1"><addr-line>Laboratory of Pharmacology and Drugs Discovery, Centre for Research on Medicinal Plants and Traditional Medicine, Institute of Medical Research and Medicinal Plants Studies, Yaoundé, Cameroon</addr-line></aff><aff id="aff2"><addr-line>Department of Physicochemical and Pharmaceutical Sciences, Faculty of Health Sciences, Abdou Moumouni University, Niamey, Niger</addr-line></aff><aff id="aff5"><addr-line>Laboratory of Pharmaceutical Technology, Centre for Research on Medicinal Plants and Traditional Medicine, Institute of 
Medical Research and Medicinal Plants Studies, Yaoundé, Cameroon</addr-line></aff><aff id="aff4"><addr-line>Laboratory of Microbiology, Department of Microbiology, Faculty of Science, University of Yaoundé I, Yaoundé, Cameroon</addr-line></aff><pub-date pub-type="epub"><day>21</day><month>03</month><year>2024</year></pub-date><volume>15</volume><issue>03</issue><fpage>39</fpage><lpage>61</lpage><history><date date-type="received"><day>11,</day>	<month>January</month>	<year>2024</year></date><date date-type="rev-recd"><day>18,</day>	<month>March</month>	<year>2024</year>	</date><date date-type="accepted"><day>21,</day>	<month>March</month>	<year>2024</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  Pneumonia, a respiratory infection induces acute or chronic inflammation, characterized by increased activity of lymphocytes and neutrophils, thus generating oxygen-free radicals that decrease the endogenous antioxidants defence system. The aim of this experimental study focused on the capacity of nontoxic aqueous, hydroethanolic and ethanolic extracts of 
  Greenwayodendron suaveolens (Engl. &amp; Diels) Verdc. subsp. 
  suaveolens to regulate free reactive species and protein inflammation generated by infectious disease. The phytochemical screenings of 
  G. suaveolens extracts were carried out according to precipitation and colorimetric methods. The total antioxidant and flavonoid contents were determined by the Folin-Ciocalteu and Aluminium Chloride ethanolic methods. The efficiency of 
  G. suaveolens extracts on free radicals was evaluated using DPPH
  <sup>•</sup>, ABTS
  <sup>+•</sup>, and FRAP methods. The anti-inflammatory properties of extracts were evaluated according to 
  in vitro protein (BSA) denaturation, Proteinase Inhibitory Action, and Red Blood Cell Membrane stabilization assays. The 
  G. suaveolens aqueous, hydroethanolic and ethanolic extracts were used for the acute toxicity assessment according to the OECD protocol. The obtained results showed the presence of flavonoids, phenols, polyphenols, tannins, anthocyanins, alkaloids, terpenoids, and sterols as secondary metabolites families in 
  G. suaveolens extracts. The highest contents of total antioxidants and flavonoids were highlighted in the hydroethanolic extract. However, it’s the 
  G. suaveolens aqueous extract that
   showed the best free radical DPPH<sup>•</sup> and ABTS<sup>+•</sup> scavenging activities (SC<sub>50</sub>) of 11.06 μg/mL and 15.16 μg/mL respectively. The highest ferric-reducing activity was found in 
  G. suaveolens ethanolic extract with 866.23 μg EGA/mg of dry weight. The hydroethanolic extract has shown a high anti-inflammatory activity through BSA denaturation and erythrocyte membrane haemolysis with inhibitory concentrations 50 (IC
  <sub>50</sub>) of 48.63 and 59.22 μg/mL respectively. In contrast, proteinase inhibitory activity revealed a better potential of IC
  <sub>50</sub> (34.19 μg/mL) for the ethanolic extract. In oral acute toxicity, all treated groups revealed neither mortality nor any significant alteration in behaviour an
  d locomotion. The lethal dose 50 (LD<sub>50</sub>) of G. suaveolens extracts was &gt;5000 mg/kg. These results suggest that G. suaveolens stem-barks extracts may serve as therapeutic sources to prevent inflammation induced by oxidative stress, an important feature of infectious diseases.
 
</p></abstract><kwd-group><kwd>&lt;i&gt;Greenwayodendron suaveolens&lt;/i&gt;</kwd><kwd> Secondary Metabolites</kwd><kwd> Oxidative Stress</kwd><kwd>  Antioxidant Activity</kwd><kwd> Anti-Inflammatory Properties and Oral Acute Toxicity</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Pneumonia is an infection of the lung tissue [<xref ref-type="bibr" rid="scirp.131882-ref1">1</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref2">2</xref>] . The major causative agents are bacterial in origin [<xref ref-type="bibr" rid="scirp.131882-ref3">3</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref4">4</xref>] . Bacterial pneumonia, however, remains a leading cause of morbidity and mortality around the world, despite significant improvements in health care [<xref ref-type="bibr" rid="scirp.131882-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref6">6</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref7">7</xref>] . It is characterized by acute or chronic inflammation of the lung alveoli. This inflammation, in response to bacterial infection, is essential for pathogen clearance, and, alveolar macrophages, lymphocytes and neutrophils play a crucial role in this process [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref9">9</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref10">10</xref>] . However, it is important to observe that during bacterial proliferation, the causative agents generate ROS, which is primarily responsible for the pro-inflammatory processes highlighted during the physiopathology of the disease [<xref ref-type="bibr" rid="scirp.131882-ref11">11</xref>] . A second source of ROS production has also been highlighted, namely superoxide released by neutrophils and involved in the worsening of the disease. Subsequently, the presence of ROS at the site of infection induces lipid peroxidation and loss of protein function, and leads to collateral cell and tissue damage, causing organ failure [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref12">12</xref>] . On the other hand, many researchers have highlighted the capacity of natural products to scavenge the free ROS and resorb inflammatory damage [<xref ref-type="bibr" rid="scirp.131882-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref15">15</xref>] . These natural products are antioxidant compounds, including phenolic compounds and others that bear free hydroxyl groups on aromatic rings, which are the most reactive [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . Antioxidants present in medicinal plant products help to stimulate the biological and cellular defence systems against oxidative stress [<xref ref-type="bibr" rid="scirp.131882-ref16">16</xref>] .</p><p>Greenwayodendron suaveolens (Engl. &amp; Diels) Verdc. subsp. suaveolens is a monophyletic rainforest tree, the genus being endemic to Tropical Africa [<xref ref-type="bibr" rid="scirp.131882-ref17">17</xref>] . Most taxonomic treatments recognize two species, namely, G. oliveri in Western Africa, and G. suaveolens in Central and Eastern Africa including Nigeria. The recent studies conducted by Lissambou et al., presented the evidence for the existence and recognition of six distinct species of Greenwayodendron [<xref ref-type="bibr" rid="scirp.131882-ref18">18</xref>] . G. suaveolens is a deciduous medium-sized to large tree, up to 35 - 45 m tall. Some of its vernacular names in Cameroon include “Otungui” (Ewondo), “Otunga” (Fang), “Moab&#233; noir” (Nzime), “Ntoulen” (Bassa’a), and “Botounga” (Baka) [<xref ref-type="bibr" rid="scirp.131882-ref18">18</xref>] . It is used by the population of Cameroon to treat gonorrhoea, infertility, malaria, stomach ache, headache, epilepsy, toothache psychosis and rheumatism. It’s also considered as facilitating childbirth, diuretic, purgative and aphrodisiac. In Gabon and Cameroon, bark ash is rubbed in scarification, on the forehead to treat psychosis and bark paste is applied externally to treat headaches, epilepsy, rheumatism, toothache and malaria [<xref ref-type="bibr" rid="scirp.131882-ref18">18</xref>] .</p><p>To date, to the best of our knowledge, very limited documented data are available on the preventive or curative effect of G. suaveolens species on oxidative stress and inflammatory damage. Therefore, the aim of the present study was to investigate the capacity of nontoxic aqueous, hydroethanolic and ethanolic extracts of Greenwayodendron suaveolens (Engl. &amp; Diels) Verdc. subsp. suaveolens to regulate free reactive species and protein inflammation.</p></sec><sec id="s2"><title>2. Material and Methods</title><sec id="s2_1"><title>2.1. Chemicals Reagents</title><p>Gallic acid and quercetin (Sigma-Aldrich, St. Louis, MO, United States) were used as standards for the antioxidant standard. Sodium diclofenac (Bayer Pharma AG, Germany) was also used as a standard reference to conﬁrm the anti-inflammatory effects of plant extracts. Sodium nitrate, aluminum chloride, 2,2-Diphenyl-1-picrylhydrazyl (DPPH<sup>•</sup>), 2,2’-azinobis-(3-ethylbenzothiazolin-6-sulfonic acid (ABTS<sup>+•</sup>), potassium persulfate, and 2,4,6-Tris(2-pyridyl)-s-triazine (Sigma Aldrich, France) were used as chemical reagents for the in vitro antioxidant activity. Bovine Serum Albumin, perchloric acid, casein, and trypsin (Medibest, Cameroon) were used for the anti-inflammatory activity.</p></sec><sec id="s2_2"><title>2.2. Plant Material</title><p>The Greenwayodendron suaveolens stem-barks were collected at Kala Mount (48˚51'N; 2˚17'E) in Yaound&#233; (Cameroon) on March 25<sup>th</sup>, 2018. The plant was identified by the Cameroon National Herbarium under the identification number 45578-HNC.</p></sec><sec id="s2_3"><title>2.3. Preparation of the Aqueous, Hydroethanolic and Ethanolic Extracts</title><p>The extracts were prepared by maceration, based on the method described by Moni et al. with slight adaptations [<xref ref-type="bibr" rid="scirp.131882-ref19">19</xref>] . The stem-barks of G. suaveolens were air-dried at room temperature and weighed. 200 g of each pulverized and dried plant material were extracted by maceration in an aqueous, hydroethanolic (30/70; v/v) mixture and ethanolic solution, twice for 48 hours each at room temperature (27˚C &#177; 2˚C) in enclosed flasks. The mixtures were filtered through a Whatman N˚ 1 filter paper and evaporated under reduced pressure using a rotatory evaporator to obtain aqueous, hydroethanolic and ethanolic extracts. The resulting extracts of aqueous, hydroethanolic and ethanolic were freeze-dried, sealed, and kept in a refrigerator at 4˚C for further use. Fresh stock solutions were prepared for the experiment whenever required.</p></sec><sec id="s2_4"><title>2.4. Phytochemical Analysis of G. suaveolens Extracts</title><p>Preliminary qualitative phytochemical screening of secondary metabolites in aqueous, hydroethanolic and ethanolic extracts was performed according to the methods described by Trease and Evans, and Harborne [<xref ref-type="bibr" rid="scirp.131882-ref20">20</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref21">21</xref>] .</p></sec><sec id="s2_5"><title>2.5. In vitro Antioxidant Testing</title><sec id="s2_5_1"><title>2.5.1. Preparation of Samples for the in vitro Experiments</title><p>For in vitro assays, the aqueous, hydroethanolic and ethanolic extract stock solutions were dissolved in 99% methanol (Sigma Aldrich, France) at the concentration of 1.5 mg/mL, after being mixed for 5 min using a vortex mixer (Remi Cyclo Mixture, CM 101, Nimboliadda, Kachiguda Hyderabad - 500027, Telangana, India). The concentration of the stock solution of gallic acid, quercetin and sodium diclofenac was 1.5 mg/mL. The concentrations of tested extracts and standards were selected based on preliminary studies by Betote et al. on the essential oil of G. suaveolens [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] .</p></sec><sec id="s2_5_2"><title>2.5.2. Determination of Total Antioxidant Content</title><p>The total antioxidant content was evaluated according to the spectrometric method using the Folin-Ciocalteu reagent as described by Vinson et al. [<xref ref-type="bibr" rid="scirp.131882-ref22">22</xref>] . 20 &#181;L (1.5 mg/mL) of aqueous, hydroethanolic or ethanolic extracts were mixed with 980 &#181;L of a 10-fold diluted Folin-Ciocalteu reagent. After 4 min of incubation, 1 mL of 7.5% Na<sub>2</sub>CO<sub>3</sub> solution was added and the mixture was allowed to stand for 120 min at room temperature. The absorbance was then measured at 765 nm. The calibration curve (y = 0.0001375x + 0.1359; R<sup>2</sup>: 0.96) was created using a freshly prepared aqueous solution of gallic acid. The results were expressed in &#181;g EGA/mg of dry extract.</p></sec><sec id="s2_5_3"><title>2.5.3. Determination of Total Flavonoid Content</title><p>Evaluation of the total flavonoids in plant extracts was performed using the method of Zhishen et al. [<xref ref-type="bibr" rid="scirp.131882-ref23">23</xref>] . To 0.5 mL of sample (1.5 mg/mL), 0.5 mL of 2% AlCl<sub>3</sub> ethanol solution was added. After incubating for one hour at room temperature, the absorbance was measured at 420 nm. A yellow colour indicated the presence of flavonoids. Total flavonoid content was calculated as quercetin equivalent per milligrams of dry extract (&#181;g/mg) using the following equation based on the calibration curve: y = 0.0003743x + 0.01513; R<sup>2</sup>: 0.99, where x was the absorbance and y was the quercetin equivalent (&#181;g EGA/mg of dry extract).</p></sec><sec id="s2_5_4"><title>2.5.4. DPPH (2,2-Diphenyl-1-Picrylhydrazyl) Free Radical Scavenging Assay</title><p>A standard solution of 2,2-diphenyl-1picrylhydrazyl (DPPH<sup>•</sup>) was prepared by dissolving 3 mg of DPPH was dissolved in 75 mL of methanol [<xref ref-type="bibr" rid="scirp.131882-ref24">24</xref>] . This solution was diluted 2-fold with methanol to obtain 225 mL of final solution. 2000 &#181;L of the DPPH solution was added to test tubes and 500 &#181;L of plant extracts and gallic acid at six concentrations (1500, 750, 375, 187.50, 93.75 and 46.87 &#181;g/mL) were then added to each test tube to a final volume of 2.5 mL per tube. All tests were performed in triplicate in a dark room. The optical density was measured at a wavelength of 517 nm using a Thermo-Fisher-Scientific spectrophotometer (Evolution 300 UV−VIS), after 30 min of incubation. The results were calculated as scavenging percentage (%SC), scavenging concentration 50 (SC<sub>50</sub>), efficacy concentration 50 (EC<sub>50</sub>) and antiradical power (AP).</p></sec><sec id="s2_5_5"><title>2.5.5. ABTS Radical Scavenging Activity</title><p>The cationic ABTS radical scavenging activity, which is the most widely used method for determining the antioxidant activity of plant extracts, involves following the kinetics of discoloration of the ABTS<sup>+•</sup> ion, as described by Re et al. [<xref ref-type="bibr" rid="scirp.131882-ref25">25</xref>] . ABTS (2,2’-azinobis-(3-ethylbenzothiazolin-6sulfonic acid)) was prepared by mixing 0.0384 g of ABTS and 0.00662 g of potassium persulfate (K<sub>2</sub>S<sub>2</sub>O<sub>8</sub>) with 10 mL of distilled water. The mixture was incubated for 16 hours at room temperature, and protected from light before use. For this assay, the ABTS solution was diluted with ethanol and the absorbance was adjusted to 0.700 (&#177;0.02) at 734 nm with stability at 30˚C (initial optical density). 3.0 mL of this diluted ABTS solution was added to the 30 &#181;L of extracts/gallic acid (1500, 750, 375, 187.50 and 93.75 &#181;g/mL) in a test tube and the mixture was agitated to homogenize. Absorbance was immediately read at 734 nm after agitation. The scavenging percentage (%SC), scavenging concentration 50 (SC<sub>50</sub>), efficacy concentration 50 (EC<sub>50</sub>) and antiradical power (AP) were also calculated.</p></sec><sec id="s2_5_6"><title>2.5.6. Ferric Reducing Antioxidant Power Assay</title><p>The Ferric-Reducing Antioxidant Power assay (FRAP) measures the ability of an antioxidant substance to reduce the tri-pyridyl-triazine ferric complex (Fe<sup>3+</sup> - TPTZ) to the tri-pyridyl-triazine ferrous complex (Fe<sup>2+</sup> - TPTZ). The FRAP solution was prepared as follows: 14.1 mg of TPTZ was diluted in 9 mL HCl at 40 mM then ferric chloride (FeCl<sub>2</sub> at 20 mM) and acetate buffer (300 mM; pH: 3.6) were added in the ratio of 1:1:10 respectively to form the FRAP solution. 1950 &#181;L of FRAP solution was added into different test tubes, and then 50 &#181;L of the extracts at 1500 &#181;g/mL was added [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . The tests were repeated in triplicate, and the mixture was incubated for 30 min. The optical density was measured at 593 nm using a Thermo-Fisher-Scientific: Evolution 300 (UV-VIS) spectrophotometer. A solution of standard antioxidant (Gallic acid), whose absorbance was measured under the same conditions as the samples, was used as the positive control. An increase in absorbance indicates an increase in the reducing power of the tested extract and the results are expressed in micrograms of Gallic acid equivalent per milligram of dry extract (&#181;g/mg).</p></sec></sec><sec id="s2_6"><title>2.6. In vitro Anti-Inflammatory Assay</title><sec id="s2_6_1"><title>2.6.1. Bovine Serum Albumin (BSA) Denaturation Assay</title><p>Anti-denaturation assay was conducted as described by Juvekar et al. as follows with slight modifications by Betote et al. [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref26">26</xref>] . The reaction mixture consisted of the aqueous, hydroethanolic and ethanolic extracts or sodium diclofenac at five concentrations (1500, 750, 375, 187.50 and 93.75 &#181;g/mL) and 5 % aqueous solution of bovine serum albumin. The mixture was incubated at 37˚C for 20 min and then heated to 70˚C for 15 min. After cooling the samples, the turbidity was measured at 660 nm using a Thermo-Fisher-Scientific (Evolution 300 UV-VIS) spectrophotometer. The experiment was repeated in triplicate. The collected data was used to calculate the inhibition percentages (%I) and the inhibitory concentration 50 (IC<sub>50</sub>) for each extract.</p></sec><sec id="s2_6_2"><title>2.6.2. Proteinase Inhibitory Action</title><p>The test was performed according to the modified method of Oyedepo and Famurewa [<xref ref-type="bibr" rid="scirp.131882-ref27">27</xref>] . The reaction mixture (2 mL) consisted of 0.06 mg trypsin, 1 mL of 20 mM Tris-HCl buffer (pH 7.4) and 1mL of each test extract or sodium diclofenac at concentrations of 1500, 750, 375, 187.50 and 93.75 &#181;g/mL. The reaction mixture was incubated at 37˚C for 5 minutes and then 1 mL of 0.8% (w/v) casein was added. The mixture was incubated for an additional 20 min, after which 2 mL of 70% perchloric acid was added to terminate the reaction. The cloudy suspension was centrifuged and the absorbance of the supernatant was read at 210 nm against buffer as blank. The experiment was repeated in triplicate and the inhibition percentages (%I) and inhibitory concentration 50 (IC<sub>50</sub>) of proteinase inhibitory for each extract were calculated as follows: I ( % ) = Abs control − Abs extracts / sodiumdiclofenac Abs control &#215; 100 , where, Abs<sub>control</sub> is the absorbance of control tube and Abs<sub>extracts</sub><sub>/sodium diclofenac</sub> is the absorbance of sample tube.</p></sec><sec id="s2_6_3"><title>2.6.3. Red Blood Cell Membrane Stabilization</title><p>Preparation of red blood cell (RBC) suspension: Sheep blood was collected in heparinised tubes and centrifuged at 3000 rpm for 10 minutes. The obtained residual solution was washed three times with saline. The RBC layer was collected and diluted to make a (10%; v/v) using phosphate buffer saline [<xref ref-type="bibr" rid="scirp.131882-ref27">27</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref28">28</xref>] .</p><p>For heat-induced haemolysis: 1 mL of 10% RBC was added to 1 mL of extract solution (1500, 750, 375, 187.50 and 93.75 &#181;g/mL). The mixture was heated at 56˚C for 30 minutes and then centrifuged at 2500 rpm for 10 minutes at room temperature. The supernatant was collected, and the absorbance was read at 560 nm [<xref ref-type="bibr" rid="scirp.131882-ref28">28</xref>] . Sodium diclofenac was used as a positive control. The results were calculated as RBC membrane destabilization inhibition percentage (%I).</p></sec></sec><sec id="s2_7"><title>2.7. Oral Acute Toxicity of G. suaveolens Extracts</title><p>The acute toxicity study was conducted according to the procedures outlined by the Organization for Economic Co-operation and Development guidelines 425 [<xref ref-type="bibr" rid="scirp.131882-ref29">29</xref>] . Forty-two Wistar female albino rats were used for this study. After one week of acclimatization, the rats (n = 6 per group) were feed with aqueous, hydroethanolic and ethanolic extracts by gavage at the doses of 2000 and 5000 mg/kg body weight. Distilled sterile water served as the control group. The general condition, clinical signs, and mortality of each animal were recorded for several hours after extract administration and once daily thereafter for 14 days, along with their body weight. All rats were sacrificed by 100% CO<sub>2</sub> inhalation and underwent gross necropsy examination at day 15 [<xref ref-type="bibr" rid="scirp.131882-ref30">30</xref>] . Mortality and LD<sub>50</sub> were calculated using the following the OECD methods.</p></sec><sec id="s2_8"><title>2.8. Statistical Analysis</title><p>The data were normalized and expressed as Mean &#177; SD (n = 3) for the in vitro assays and (n = 6) for oral acute toxicity testing. One-way ANOVA (Tukey’s and Dunnett’s tests) was used for analysis. A difference between standard molecules and G. suaveolens extracts concentrations was considered significant at p &lt; 0.05. The data was graphically represented using the Graph Pad Prism 9.0.1 software (Microsoft, USA). All the parameters were determined by the SPSS Statistic Software version 23.0.</p></sec></sec><sec id="s3"><title>3. Results</title><sec id="s3_1"><title>3.1. Qualitative Phytochemical Analysis of G. suaveolens Extracts</title><p>The aqueous, hydroethanolic and ethanolic extracts of Greenwayodendron suaveolens were used to determine the presence of different types of secondary metabolites. The results shown in <xref ref-type="table" rid="table1">Table 1</xref> indicated the presence of eight (08) bioactive compounds families in the G. suaveolens extracts: alkaloids, phenols, polyphenols, tannins, flavonoids, anthocyanins, terpenoids, and sterols. While other classes of secondary metabolites were found in all three extracts, saponins and anthraquinones were found exclusively in the G. suaveolens aqueous, hydroethanolic and ethanolic extracts.</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Summary of phytochemical screening of G. suaveolens aqueous, hydroethanolic and ethanolic extracts</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Secondary metabolites</th><th align="center" valign="middle"  colspan="3"  >G. suaveolens extracts</th></tr></thead><tr><td align="center" valign="middle" >Aqueous</td><td align="center" valign="middle" >Hydroethanolic</td><td align="center" valign="middle" >Ethanolic</td></tr><tr><td align="center" valign="middle" >Phenols</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+++</td></tr><tr><td align="center" valign="middle" >Polyphenols</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Flavonoids</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >++</td></tr><tr><td align="center" valign="middle" >Alkaloids</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Tannins</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td></tr><tr><td align="center" valign="middle" >Saponins</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >–</td></tr><tr><td align="center" valign="middle" >Terpenoids</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >++</td></tr><tr><td align="center" valign="middle" >Steroids</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Anthocyanins</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td></tr><tr><td align="center" valign="middle" >Anthraquinones</td><td align="center" valign="middle" >–</td><td align="center" valign="middle" >–</td><td align="center" valign="middle" >–</td></tr></tbody></table></table-wrap><p>Legend: (–): Absence of secondary metabolites; (+): Present in small concentration; (++): Present in moderately high concentration; (+++): Present in very high concentration.</p></sec><sec id="s3_2"><title>3.2. In vitro Antioxidant Activities of G. suaveolens Extracts</title><sec id="s3_2_1"><title>3.2.1. Total Antioxidants Content</title><p>Total antioxidants content of G. suaveolens extracts was determined using the Folin-Ciocalteu method and expressed in μg gallic acid equivalents per mg of dry weight. The results were obtained from the gallic acid calibration curve (p &lt; 0.05) shown in <xref ref-type="fig" rid="fig1">Figure 1</xref>(a). The aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks have a total antioxidants content of 3491.39 &#177; 17.48, 6340.84 &#177; 22.82 and 3084.12 &#177; 21.13 μg EGA/mg of dry weight respectively (<xref ref-type="table" rid="table2">Table 2</xref>). These G. suaveolens stem-barks extracts contain high quantities of secondary metabolites, which may be responsible for the plant’s antioxidant properties.</p></sec><sec id="s3_2_2"><title>3.2.2. Total Flavonoids Content</title><p>Total flavonoids content of G. suaveolens stem-barks extracts was expressed as &#181;g quercetin equivalents per mg of dry weight (<xref ref-type="fig" rid="fig1">Figure 1</xref>(b)). Test samples were analysed in triplicate. <xref ref-type="table" rid="table2">Table 2</xref> represents the analytical data for the total flavonoids content of the aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks.</p></sec><sec id="s3_2_3"><title>3.2.3. DPPH Free Radical Scavenging Capacity</title><p><xref ref-type="fig" rid="fig2">Figure 2</xref>(a) shows the dose-response curve of free DPPH radical scavenging activity of G. suaveolens extracts, compared with gallic acid. The results indicate that the reference molecule had higher activity than the aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks (p &lt; 0.001). The inhibition percentages were 72.66%, 89.89%, 88.12% and 94.09% respectively for aqueous, hydroethanolic and ethanolic extracts of G. suaveolens, and gallic acid at 300 μg/mL.</p><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Total antioxidants and flavonoids contents of aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >G. suaveolens extracts</th><th align="center" valign="middle" >Total antioxidant content (&#181;g EGA/mg of dry weight)</th><th align="center" valign="middle" >Total flavonoid content (&#181;g EQuerc/mg of dry weight)</th></tr></thead><tr><td align="center" valign="middle" >Ethanolic<sub> </sub></td><td align="center" valign="middle" >3084.12 &#177; 21.13<sup>c</sup></td><td align="center" valign="middle" >650.28 &#177; 2.52<sup>b</sup></td></tr><tr><td align="center" valign="middle" >Hydroethanolic<sub> </sub></td><td align="center" valign="middle" >6340.84 &#177; 22.82<sup>a</sup></td><td align="center" valign="middle" >714.53&#177; 3.10<sup>a</sup></td></tr><tr><td align="center" valign="middle" >Aqueous</td><td align="center" valign="middle" >3491.39 &#177; 17.48<sup>b</sup></td><td align="center" valign="middle" >561.40 &#177; 4.48<sup>c</sup></td></tr></tbody></table></table-wrap><p>Legend: &#181;g EGA/mg of dry weight: micrograms Gallic acid equivalents per milligrams of dry weight; &#181;g EQuerc/mg of dry weight: micrograms Quercetin equivalents per milligrams of dry weight. Data are expressed as Mean &#177; SD. Means assigned to letters a, b and c (a &gt; b &gt; c) are significantly different at p &lt; 0.05 (Tukey’s test).</p><p>The scavenging capacity 50 (SC<sub>50</sub>), effective capacity 50 (EC<sub>50</sub>) and antiradical power (AP) are presented in <xref ref-type="table" rid="table3">Table 3</xref>. The obtained results showed that the higher antiradical power is found in gallic acid (3.38 &#177; 0.00) and the most active among the extracts was the aqueous extract (1.21 &#177; 0.00).</p></sec><sec id="s3_2_4"><title>3.2.4. Cationic ABTS Radical Scavenging Ability</title><p>The aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks were effective scavengers of the cationic ABTS radical (<xref ref-type="fig" rid="fig2">Figure 2</xref>(b)), and the</p><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Summary of the in vitro antiradical capacity of aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks on DPPH<sup>•</sup> free radical</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >G. suaveolens extracts</th><th align="center" valign="middle"  colspan="3"  >In vitro antiradical capacity</th></tr></thead><tr><td align="center" valign="middle" >SC<sub>50</sub> (&#181;g/mL)</td><td align="center" valign="middle" >EC<sub>50</sub> (&#181;g Ex/mg of DPPH)</td><td align="center" valign="middle" >AP (α &#180; 10<sup>−3</sup>)</td></tr><tr><td align="center" valign="middle" >Ethanolic<sub> </sub></td><td align="center" valign="middle" >13.78 &#177; 0.66<sup>d</sup>***</td><td align="center" valign="middle" >1033.38 &#177; 0.27<sup>d</sup>***</td><td align="center" valign="middle" >0.97 &#177; 0.00<sup>d</sup>***</td></tr><tr><td align="center" valign="middle" >Hydroethanolic<sub> </sub></td><td align="center" valign="middle" >12.62 &#177; 0.58<sup>c</sup>***</td><td align="center" valign="middle" >946.58 &#177; 0.11<sup>c</sup>***</td><td align="center" valign="middle" >1.06 &#177; 0.00<sup>c</sup>***</td></tr><tr><td align="center" valign="middle" >Aqueous<sub> </sub></td><td align="center" valign="middle" >11.06 &#177; 1.76<sup>b</sup>***</td><td align="center" valign="middle" >829.58 &#177; 0.05<sup>b</sup>***</td><td align="center" valign="middle" >1.21 &#177; 0.00<sup>b</sup>***</td></tr><tr><td align="center" valign="middle" >Gallic acid</td><td align="center" valign="middle" >3.94 &#177; 0.22<sup>a</sup></td><td align="center" valign="middle" >295.87 &#177; 0.27<sup>a</sup></td><td align="center" valign="middle" >3.38 &#177; 0.00<sup>a</sup></td></tr></tbody></table></table-wrap><p>Legend: μg/mL: micrograms of sample per millilitre of solution; μg Ex/mg of DPPH: micrograms of dry sample per milligrams of DPPH; SC<sub>50</sub>: Scavenging concentration 50; EC<sub>50</sub>: Efficacy concentration 50; AP: Antiradical power. Data are expressed as Mean &#177; SD. Means assigned to letters a, b, c and d (a &gt; b &gt; c &gt; d) are significantly different at p &lt; 0.05 (Tukey’s test). Means assigned to “***” are significantly different at p &lt; 0.001 (One-way ANOVA followed by Dunnett’s test).</p><p>activity was lower than gallic acid. The SC<sub>50</sub>, EC<sub>50</sub> and AP of ABTS radical assay are presented in <xref ref-type="table" rid="table4">Table 4</xref>. The results showed that the ABTS radical scavenging ability of the aqueous extract (0.39 &#177; 0.00) was better than the hydroethanolic (0.29 &#177; 0.00) and ethanolic (0.30 &#177; 0.00) extracts of G. suaveolens stem-barks (p &lt; 0.05).</p><p>The result analysis of antiradical activity of G. suaveolens stem-barks extracts has shown that, the biomolecules containing in aqueous, hydroethanolic and ethanolic extracts have more efficiency (p &lt; 0.001) on the scavenging of free radical DPPH<sup>•</sup> compared to cationic radical ABTS<sup>+•</sup>. Concerning the scavenging power of each extract, the aqueous extract of G. suaveolens stem-barks presented a better antiradical capacity (p &lt; 0.05) during DPPH<sup>•</sup> and ABTS<sup>+</sup><sup>•</sup> assays (<xref ref-type="table" rid="table5">Table 5</xref>).</p></sec><sec id="s3_2_5"><title>3.2.5. FRAP Testing</title><p>The reducing ability of G. suaveolens stem-barks extracts result in the reduction of ferricyanide Fe<sup>3+</sup> [TPRZ-Fe (III)] to ferrocyanide Fe<sup>2+</sup> [TPTZ-Fe (II)] by donating an electron. The amount of Fe<sup>2+</sup> complex can then be monitored by measuring the formation of Perl’s Prussian blue colour at 593 nm. The results obtained were calculated from the calibration curve of gallic acid (<xref ref-type="fig" rid="fig3">Figure 3</xref>). The reducing power of stem-barks of G. suaveolens aqueous, hydroethanolic and ethanolic extracts was 564.41 &#177; 1.52, 656.71 &#177; 4.64 and 866.23 &#177; 2.36 &#181;g EGA/mg of dry weight respectively. These results show that the ethanolic extract of G. suaveolens presented a better-reducing ability of heavy metals than aqueous and hydroethanolic extracts (p &lt; 0.001).</p></sec></sec><sec id="s3_3"><title>3.3. In vitro Anti-Inflammatory Properties</title><sec id="s3_3_1"><title>3.3.1. Inhibition of Bovine Serum Albumin Denaturation</title><p>The aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks displayed significant inhibitory activity on albumin denaturation (<xref ref-type="fig" rid="fig4">Figure 4</xref>(a)).</p><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Summary of the in vitro antiradical capacity of aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks on cationic ABTS<sup>+</sup><sup>•</sup> radical</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >G. suaveolens extracts</th><th align="center" valign="middle"  colspan="3"  >In vitro antiradical capacity</th></tr></thead><tr><td align="center" valign="middle" >SC<sub>50</sub> (&#181;g/mL)</td><td align="center" valign="middle" >EC<sub>50</sub> (&#181;g Ex/mg of ABTS)</td><td align="center" valign="middle" >AP (α &#180; 10<sup>−3</sup>)</td></tr><tr><td align="center" valign="middle" >Ethanolic<sub> </sub></td><td align="center" valign="middle" >19.72&#177; 0.09<sup>c</sup>***</td><td align="center" valign="middle" >3286.65 &#177; 1.65<sup>c</sup>***</td><td align="center" valign="middle" >0.30 &#177; 0.00<sup>c</sup>***</td></tr><tr><td align="center" valign="middle" >Hydroethanolic<sub> </sub></td><td align="center" valign="middle" >20.16 &#177; 0.05<sup>d</sup>***</td><td align="center" valign="middle" >3360.55 &#177; 0.95<sup>d</sup>***</td><td align="center" valign="middle" >0.29 &#177; 0.00<sup>d</sup>***</td></tr><tr><td align="center" valign="middle" >Aqueous<sub> </sub></td><td align="center" valign="middle" >15.16 &#177; 0.03<sup>b</sup>***</td><td align="center" valign="middle" >2526.96 &#177; 0.52<sup>b</sup>***</td><td align="center" valign="middle" >0.39 &#177; 0.00<sup>b</sup>***</td></tr><tr><td align="center" valign="middle" >Gallic acid</td><td align="center" valign="middle" >4.32 &#177; 0.00<sup>a</sup></td><td align="center" valign="middle" >719.35 &#177; 0.95<sup>a</sup></td><td align="center" valign="middle" >1.39 &#177; 0.00<sup>a</sup></td></tr></tbody></table></table-wrap><p>Legend: μg/mL: micrograms of sample per millilitre of solution; μg Ex/mg of ABTS: micrograms of dry sample per milligrams of ABTS; SC<sub>50</sub>: Scavenging concentration 50; EC<sub>50</sub>: Efficacy concentration 50; AP: Antiradical power. Data are expressed as Mean &#177; SD. Means assigned to letters a, b, c and d (a &gt; b &gt; c &gt; d) are significantly different at p &lt; 0.05 (Tukey’s test). Means assigned to “***” are significantly different at p &lt; 0.001 (One-way ANOVA followed by Dunnett’s test).</p><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Comparison of antiradical power (AP) between ABTS and DPPH assays</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >G. suaveolens extracts</th><th align="center" valign="middle"  colspan="2"  >Antiradical power (AP)</th></tr></thead><tr><td align="center" valign="middle" >AP<sub>DPPH</sub></td><td align="center" valign="middle" >AP<sub>ABTS</sub></td></tr><tr><td align="center" valign="middle" >Ethanolic<sub> </sub></td><td align="center" valign="middle" >0.97 &#177; 0.00<sup>c</sup></td><td align="center" valign="middle" >0.30 &#177; 0.00<sup>b</sup>***</td></tr><tr><td align="center" valign="middle" >Hydroethanolic<sub> </sub></td><td align="center" valign="middle" >1.06 &#177; 0.00<sup>b</sup></td><td align="center" valign="middle" >0.29 &#177; 0.00<sup>c</sup>***</td></tr><tr><td align="center" valign="middle" >Aqueous<sub> </sub></td><td align="center" valign="middle" >1.21 &#177; 0.00<sup>a</sup></td><td align="center" valign="middle" >0.39 &#177; 0.00<sup>a</sup>***</td></tr></tbody></table></table-wrap><p>Legend: Data are expressed as Mean &#177; SD. Means assigned to letters a, b and c (a &gt; b &gt; c) are significantly different at p &lt; 0.05 (Tukey’s test). Means assigned to “***” are significantly different at p &lt; 0.001 (One-way ANOVA followed by Dunnett’s test).</p><p>The results presented on <xref ref-type="table" rid="table6">Table 6</xref> show a significant inhibitory activity on bovine serum albumin denaturation, with inhibitory concentrations 50 (IC<sub>50</sub>) of 97.29 &#177; 0.91, 48.63 &#177; 0.00 and 120.02 &#177; 0.93 μg/mL respectively for aqueous, hydroethanolic and ethanolic extracts. The hydroethanolic extract has shown a better IC<sub>50</sub> (48.63 μg/mL) compared to aqueous and ethanolic extracts (p &lt; 0.05). The positive control Sodium diclofenac showed an IC<sub>50</sub> of 36.83 μg/mL.</p><table-wrap id="table6" ><label><xref ref-type="table" rid="table6">Table 6</xref></label><caption><title> Summary of IC<sub>50</sub> of Sodium diclofenac and aqueous, hydroethanolic and, ethanolic extracts of G. suaveolens stem-barks on bovine serum albumin denaturation, proteinase inhibitory action and red blood cell membrane haemolysis</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >G. suaveolens extracts</th><th align="center" valign="middle" >Inhibition of BSA denaturation</th><th align="center" valign="middle" >Proteinase inhibitory action</th><th align="center" valign="middle" >RBC membrane stabilization</th></tr></thead><tr><td align="center" valign="middle"  colspan="3"  >IC<sub>50</sub> (&#181;g/mL)</td></tr><tr><td align="center" valign="middle" >Ethanolic</td><td align="center" valign="middle" >120.02 &#177; 0.93<sup>d</sup>***</td><td align="center" valign="middle" >34.19 &#177; 1.00<sup>b</sup>***</td><td align="center" valign="middle" >185.42 &#177; 2.00<sup>d</sup>***</td></tr><tr><td align="center" valign="middle" >Hydroethanolic</td><td align="center" valign="middle" >48.63 &#177; 0.00<sup>b</sup>***</td><td align="center" valign="middle" >39.43 &#177; 2.08<sup>c</sup>***</td><td align="center" valign="middle" >59.22 &#177; 2.00<sup>a</sup>***</td></tr><tr><td align="center" valign="middle" >Aqueous</td><td align="center" valign="middle" >97.29 &#177; 0.91<sup>c</sup>***</td><td align="center" valign="middle" >41.12 &#177; 0.95<sup>d</sup>***</td><td align="center" valign="middle" >61.49 &#177; 2.00<sup>b</sup>***</td></tr><tr><td align="center" valign="middle" >Sodium diclofenac</td><td align="center" valign="middle" >36.83 &#177; 0.74<sup>a</sup></td><td align="center" valign="middle" >19.87 &#177; 2.75<sup>a</sup></td><td align="center" valign="middle" >90.73 &#177; 1.00<sup>c</sup></td></tr></tbody></table></table-wrap><p>Legend: IC<sub>50</sub>: Inhibitory concentration 50; Data are expressed as Mean &#177; SD. Means assigned to letters a, b, c and d (a &gt; b &gt;c &gt; d) are significantly different at p &lt; 0.05 (Tukey’s test). Means assigned to “***” are significantly different at p &lt; 0.001 (One-way ANOVA followed by Dunnett’s test).</p></sec><sec id="s3_3_2"><title>3.3.2. Proteinase Inhibitory Activity</title><p>The aqueous, hydroethanolic and, ethanolic extracts of G. suaveolens stem-barks exhibited significant anti-proteinase activity (<xref ref-type="fig" rid="fig4">Figure 4</xref>(b)). The calculated inhibitory concentrations 50 were 34.19 μg/mL, 39.43 μg/mL and 41.12 μg/mL 19.87 μg/mL for ethanolic, hydroethanolic and aqueous extracts of G. suaveolens respectively. Statistically, Sodium diclofenac presented an IC<sub>50</sub> value significantly lower compared to the G. suaveolens extracts (p &lt; 0.001). The results are tabulated in <xref ref-type="table" rid="table6">Table 6</xref>.</p></sec><sec id="s3_3_3"><title>3.3.3. Red Blood Cell Membrane Stabilizing Activity</title><p>The aqueous, hydroethanolic and ethanolic extracts of G. suaveolens exhibited a significant protective effect on erythrocyte membranes i.e. the extracts protected red blood cells from heat-induced lysis at all the concentrations used in a dose-dependent manner (<xref ref-type="fig" rid="fig4">Figure 4</xref>(c)). The IC<sub>50</sub> values of haemolysis were 61.49 &#177; 2.00, 59.22 &#177; 2.00 and 185.42 &#177; 2.00 μg/mL for aqueous, hydroethanolic and ethanolic extracts of G. suaveolens respectively (<xref ref-type="table" rid="table6">Table 6</xref>). The aqueous and hydroethanolic extracts had higher efficacy in inhibiting heat-induced haemolysis of normal red blood cell membranes than the standard drug Sodium diclofenac which showed an IC<sub>50 </sub>of 90.73 &#177; 1.00 μg/mL (p &lt; 0.05).</p><p>The comparative results of anti-inflammatory potential of the hydroethanolic, ethanolic and aqueous extracts of G. suaveolens stem-barks are shown in <xref ref-type="fig" rid="fig5">Figure 5</xref>. This representation shows that all extracts exhibited an anti-inflammatory activity with an IC<sub>50</sub> &lt; 200 μg/mL. The hydroethanolic extract was the most active, with considerable activity exhibited in all anti-inflammatory tests in this study. The anti-inflammatory activity of the reference molecule showed a better ability to inhibit the in vitro inflammatory properties of protein denaturation and proteinase activity stimulation than the G. suaveolens extracts (p &lt; 0.05). Interestingly, the aqueous and hydroethanolic extracts exhibited better efficacy than Sodium diclofenac for RBC membrane stabilization (p &lt; 0.05).</p></sec></sec><sec id="s3_4"><title>3.4. Acute Oral Toxicity Evaluation of G. suaveolens Stem-Barks Extracts</title><p>The limit test of acute oral toxicity study was under the OECD guideline N˚ 425. The tested animals were treated with a single administration of hydroethanolic, ethanolic and aqueous extracts of G. suaveolens stem-barks at two doses of 2000 and 5000 mg/kg b.w. respectively. The results show that, the average body weights of rats were normally increased within the 14-day observation period (<xref ref-type="fig" rid="fig6">Figure 6</xref>). In addition, there were no mortality, abnormal clinical sign, or significant gross lesions highlighted during and after the experimental study (<xref ref-type="table" rid="table7">Table 7</xref>). The LD<sub>50</sub> of the extracts of G. suaveolens stem-barks were considered greater than 5000 mg/kg b.w.</p></sec></sec><sec id="s4"><title>4. Discussion</title><p>The present study was undertaken to investigate whether the nontoxic extracts of Greenwayodendron suaveolens (Engl. &amp; Diels) Verdc. subsp. suaveolens could regulate free reactive oxygen species and inhibit proteins inflammation. Medicinal plants have always been considered to be the major sources of bioactive molecules worldwide [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] . Acute or chronic inflammatory diseases figure prominently among the multitude of ailments against which medicinal plants are used. In the management of oxidative stress-related diseases like infectious pneumonia, plants medicines represent an important therapeutic choice mainly in developing countries, and their efficiency are justified at least in part by their ability to thwart the deleterious effects of Reactive Oxygen Species (ROS) [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] .</p><table-wrap id="table7" ><label><xref ref-type="table" rid="table7">Table 7</xref></label><caption><title> Administration effect of aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks on the status of relative weight percentage (p &lt; 0.05) of kidney, lung, liver, spleen and heart of normal control and tested groups</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >G. suaveolens extracts</th><th align="center" valign="middle"  rowspan="2"  >Doses (mg/kg b.w.)</th><th align="center" valign="middle"  colspan="5"  >Relative weight percentage (%)</th></tr></thead><tr><td align="center" valign="middle" >Kidneys</td><td align="center" valign="middle" >Lung</td><td align="center" valign="middle" >Liver</td><td align="center" valign="middle" >Spleen</td><td align="center" valign="middle" >Heart</td></tr><tr><td align="center" valign="middle"  colspan="2"  >Normal control</td><td align="center" valign="middle" >0.71 &#177; 0.05<sup>a</sup></td><td align="center" valign="middle" >0.72 &#177; 0.12<sup>a</sup></td><td align="center" valign="middle" >3.66 &#177; 0.33<sup>a</sup></td><td align="center" valign="middle" >0.60 &#177; 0.02<sup>a</sup></td><td align="center" valign="middle" >0.34 &#177; 0.03<sup>a</sup></td></tr><tr><td align="center" valign="middle"  rowspan="2"  >Ethanolic</td><td align="center" valign="middle" >2000</td><td align="center" valign="middle" >0.89 &#177; 0.00<sup>a</sup></td><td align="center" valign="middle" >0.74 &#177; 0.03<sup>a</sup></td><td align="center" valign="middle" >3.70 &#177; 0.49<sup>a</sup></td><td align="center" valign="middle" >0.63 &#177; 0.45<sup>a</sup></td><td align="center" valign="middle" >0.33 &#177; 0.08<sup>a</sup></td></tr><tr><td align="center" valign="middle" >5000</td><td align="center" valign="middle" >0.69 &#177; 0.07<sup>a</sup></td><td align="center" valign="middle" >0.77 &#177; 0.31<sup>a</sup></td><td align="center" valign="middle" >3.20 &#177; 0.43<sup>a</sup></td><td align="center" valign="middle" >0.53 &#177; 0.13<sup>a</sup></td><td align="center" valign="middle" >0.36 &#177; 0.06<sup>a</sup></td></tr><tr><td align="center" valign="middle"  rowspan="2"  >Hydroethanolic</td><td align="center" valign="middle" >2000</td><td align="center" valign="middle" >0.72 &#177; 0.04<sup>a</sup></td><td align="center" valign="middle" >0.68 &#177; 0.12<sup>a</sup></td><td align="center" valign="middle" >3.67 &#177; 0.20<sup>a</sup></td><td align="center" valign="middle" >0.72 &#177; 0.51<sup>a</sup></td><td align="center" valign="middle" >0.35 &#177; 0.06<sup>a</sup></td></tr><tr><td align="center" valign="middle" >5000</td><td align="center" valign="middle" >0.68 &#177; 0.09<sup>a</sup></td><td align="center" valign="middle" >0.61 &#177; 0.05<sup>a</sup></td><td align="center" valign="middle" >3.21 &#177; 0.40<sup>a</sup></td><td align="center" valign="middle" >0.71 &#177; 0.23<sup>a</sup></td><td align="center" valign="middle" >0.33 &#177; 0.02<sup>a</sup></td></tr><tr><td align="center" valign="middle"  rowspan="2"  >Aqueous</td><td align="center" valign="middle" >2000</td><td align="center" valign="middle" >0.69 &#177; 0.19<sup>a</sup></td><td align="center" valign="middle" >0.75 &#177; 0.11<sup>a</sup></td><td align="center" valign="middle" >3.62 &#177; 0.46<sup>a</sup></td><td align="center" valign="middle" >0.63 &#177; 0.09<sup>a</sup></td><td align="center" valign="middle" >0.34 &#177; 0.13<sup>a</sup></td></tr><tr><td align="center" valign="middle" >5000</td><td align="center" valign="middle" >0.73 &#177; 0.10<sup>a</sup></td><td align="center" valign="middle" >0.72 &#177; 0.19<sup>a</sup></td><td align="center" valign="middle" >3.22 &#177; 0.46<sup>a</sup></td><td align="center" valign="middle" >0.73 &#177; 0.09<sup>a</sup></td><td align="center" valign="middle" >0.35 &#177; 0.03<sup>a</sup></td></tr></tbody></table></table-wrap><p>Legend: (n = 6) represents the number of animals tested per group. Data are expressed as Mean &#177; SD. The means assigned “a” are significantly identical at p &lt; 0.05 (Tukey’s test).</p><p>In this study, the quantitative and qualitative phytochemical analysis has revealed the presence of various secondary metabolites that represent candidate responsible for the biological and/or pharmacological effects of G. suaveolens extracts. These metabolites include phenols, polyphenols, flavonoids, alkaloids, catechic tannins, triterpenes, steroids and anthocyanins, in accordance with previous report from Ajayi et al. and Tsouh et al. who also showed the presence of phenols, polyphenols, flavonoids, glycosides, acetogenins, terpenoids, alkaloids and reducing sugars [<xref ref-type="bibr" rid="scirp.131882-ref31">31</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref32">32</xref>] in G. suaveolens species. For instance, the phenolic compounds (phenols, polyphenols and flavonoids), and other compounds which have a free hydroxyl group on their chemical structures or aromatic rings like acetogenins, alkaloids, terpenoids, glycosides or reducing sugars are chemically proven antioxidants [<xref ref-type="bibr" rid="scirp.131882-ref33">33</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref34">34</xref>] . These chemical groups are documented to confer free radicals scavenging ability to plant extracts via hydrogen or electron donations [<xref ref-type="bibr" rid="scirp.131882-ref33">33</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref34">34</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref35">35</xref>] . The presence of these compounds implies that G. suaveolens could have protective and therapeutic implications for humans [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] .</p><p>The results of this study showed that the stem-barks extracts of G. suaveolens content an important amount of antioxidants. The quantification tests showed that the hydro-ethanolic, ethanolic and aqueous extracts of G. suaveolens stem-barks are rich in components that possess free hydroxyl functions (-OH) and aromatic rings. It appears from this study that the hydro-ethanolic extract of G. suaveolens contains the highest total antioxidants amount such as 2 times higher than the aqueous and ethanolic extracts.</p><p>Previous report showed that the antioxidants content of the essential oil of the same plant was 26 times lower than the hydroethanolic extract. The difference in antioxidants contents in G. suaveolens stem-barks extracts is probably due to the chemical nature of the compounds present in each extract [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . The extraction of these compounds by polar solvents enhances the extraction of polar compounds rich in free hydroxyls like phenols, polyphenols, anthocyanins, tannins, alkaloids and flavonoids [<xref ref-type="bibr" rid="scirp.131882-ref36">36</xref>] . These bioactive components are major contributors of the antioxidant capacity of most plants [<xref ref-type="bibr" rid="scirp.131882-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref15">15</xref>] .</p><p>Determination of total flavonoids in the extracts also showed that the hydroethanolic extract of G. suaveolens contains the greatest amount of flavonoids. These results showed that polar mixed organic solvent (hydroethanolic mixture) provides better extraction and higher flavonoids content compared to distilled water, which is more polar [<xref ref-type="bibr" rid="scirp.131882-ref13">13</xref>] . Thus, the results showed that, the extraction of G. suaveolens stem-barks with distilled water, the highest polar solvent helped to limit or slow down the extraction process of polar antioxidant compounds present in the plant. These extracted secondary metabolites have been shown to possess various biological properties related to antioxidant mechanisms [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] , including scavenging of free radicals and reactive oxygen species (ROS) and/or chelation and reduction of metal ions [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref37">37</xref>] . Furthermore, the capacity of flavonoids to affect a wide range of pro-inflammatory proteins and enzymes has been reported [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref38">38</xref>] . Because acute inflammation involves proteins denaturation and dysfunction of enzymes, G. suaveolens secondary metabolites might be useful in thwarting the deleterious effects of Oxidative species in the process of acute inflammation.</p><p>The antiradical activity of a secondary metabolite can be defined as its ability to scavenge hydrophilic DPPH or cationic ABTS free radicals [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . The antiradical activity results of this study showed that G. suaveolens aqueous extract exhibits the best hydrophilic DPPH free radical scavenging capacity (p &lt; 0.05) with antiradical powers of 1.21 &#177; 0.00, 1.06 &#177; 0.00 and 0.97 &#177; 0. In contrast, for the cationic radical ABTS, the hydroethanolic extract showed better reactivity (0.39 &#177; 0.00) compared to the aqueous (0.29 &#177; 0.00) and ethanolic (0.30 &#177; 0.00) G. suaveolens extracts (p &lt; 0.001). These results suggest that, the aqueous extract of G. suaveolens has the greatest ability to scavenge hydrophilic free radicals while the hydroethanolic extract seems to have a better ability to scavenge the cationic radical ABTS. The results obtained showed that the polar secondary metabolites of G. suaveolens extracts have the ability to donate hydrogen ions (H<sup>+</sup>) to free radicals, and contribute to the redox potential, electron-transferring capacity, and singlet antioxygen action. This would slow down or inhibit the propagation of lipoperoxidation [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref14">14</xref>] , which is known to have a mechanism involving multiple consequences such as the inactivation of enzymes by oxidation of thiol groups, the reduction or disruption of the fluidity of cell membranes, tissues and organs during inflammatory infections [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref19">19</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref39">39</xref>] .</p><p>Reducing power of Fe<sup>3+</sup> to Fe<sup>2+</sup> is another test to measure the antioxidant potential of the G. suaveolens extracts, the capacity to reduce heavy metal being the key process to highlighting the antioxidant potential. In our study, all the extracts exhibited high reducing antioxidant power as indicated by the significant Fe<sup>3+</sup> reducing potential of G. suaveolens stem-barks extracts. These results are consistent with our previous study [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] showing that the essential oil of G. suaveolens stem-barks presented lower reducing power (94.75 &#177; 1.66 μg EGA/mg of dry weight) than the plant extracts, indicating that the essential oil contains a low amount of total antioxidants, and this could be elicited by the fact that compared the essential oil, G. suaveolens extracts are richer in phenolic compounds and others compounds bearing free hydroxyl groups on their aromatic rings, conferring a better heavy metal reducing and chelating ability [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . However, it is worth noting that, as found in one report, no significant correlation could be found between the ferric-reducing ability of each G. suaveolens extract and, its total antioxidants content [<xref ref-type="bibr" rid="scirp.131882-ref40">40</xref>] . This result was corroborated by Nahak et al. who showed that an antioxidant that is effective in one test is not necessarily effective in another one [<xref ref-type="bibr" rid="scirp.131882-ref41">41</xref>] .</p><p>In this study, it was verified that, because of their content in secondary metabolites, the extracts of G. suaveolens could act as primary and/or secondary antioxidants by scavenging free radicals, or through their ability to reduce heavy metals reducers [<xref ref-type="bibr" rid="scirp.131882-ref42">42</xref>] . The primary antioxidants (antiradicals or true antioxidants) are biomolecules capable of interrupting the autocatalytic chain by blocking lipid free radicals by a transfer of a hydrogen radical.</p><p>Meanwhile the secondary antioxidants (preventive antioxidants) act on other oxidation factors. They are able to delay the oxidation of lipids by indirect mechanisms such as oxygen reduction or complexation of metal ions [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . <xref ref-type="table" rid="table8">Table 8</xref></p><table-wrap id="table8" ><label><xref ref-type="table" rid="table8">Table 8</xref></label><caption><title> Summary of total antioxidants content, primary and secondary antioxidants of G. suaveolens stem-barks extracts</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >G. suaveolens extracts</th><th align="center" valign="middle" >Total antioxydants content</th><th align="center" valign="middle" >Primary/curative antioxydant</th><th align="center" valign="middle" >Secondary/preventive antioxydant</th><th align="center" valign="middle" >Pharmacological effect</th></tr></thead><tr><td align="center" valign="middle" ></td><td align="center" valign="middle"  colspan="3"  >&#181;g EGA/mg dry weight</td><td align="center" valign="middle"  rowspan="4"  >Preventive</td></tr><tr><td align="center" valign="middle" >Ethanolic</td><td align="center" valign="middle" >3084.12 &#177; 21.13<sup>c</sup></td><td align="center" valign="middle" >4.59 &#177; 0.22<sup>a</sup></td><td align="center" valign="middle" >866.23 &#177; 2.36<sup>a</sup>***</td></tr><tr><td align="center" valign="middle" >Hydroethanolic</td><td align="center" valign="middle" >6340.84 &#177; 22.82<sup>a</sup></td><td align="center" valign="middle" >4.21 &#177; 0.19<sup>b</sup></td><td align="center" valign="middle" >656.71 &#177; 4.64<sup>b</sup>***</td></tr><tr><td align="center" valign="middle" >Aqueous</td><td align="center" valign="middle" >3491.39 &#177; 17.48<sup>b</sup></td><td align="center" valign="middle" >3.69 &#177; 0.57<sup>c</sup></td><td align="center" valign="middle" >564.41 &#177; 1.52<sup>c</sup>***</td></tr></tbody></table></table-wrap><p>Legend: Data are expressed as Mean &#177; SD. Means assigned to letters a, b and c (a &gt; b &gt; c) are significantly different at p &lt; 0.05 (Tukey’s test). Means assigned to “***” are significantly different at p &lt; 0.001 (One-way ANOVA followed by Dunnett’s test).</p><p>summarizes the pharmacological effect of G. suaveolens organic extracts that had a highest amount of antioxidant chelator than the curative antioxidants. The values obtained, were statistically different with a significance level (p &lt; 0.001). These results showed that G. suaveolens stem-barks can be used to prevent oxidative damages. The free radical scavenging capacity of G. suaveolens in this study corresponded to previous study that has already been done by Betote et al. [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] . For this purpose, G. suaveolens can be considered as antioxidant sources and has real therapeutic potential.</p><p>During bacterial infections, the infectious site environment is dominated by pro-inflammatory processes generated by the pathogen’s virulence factors [<xref ref-type="bibr" rid="scirp.131882-ref19">19</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref43">43</xref>] . In this environment, the processes of denaturation of proteins, destabilization of red blood cells membranes and catalytic overactivity of proteolytic enzymes are accentuated by the damages induced by ROS, leading to the loss of their biological functions [<xref ref-type="bibr" rid="scirp.131882-ref44">44</xref>] . It would be interesting to note that, the aqueous, hydroethanolic and ethanolic extracts of G. suaveolens extracts inhibit protein denaturation and regulate their activities in order to reduce inflammation. Inhibition of BSA denaturation, proteolytic enzyme overactivity and destabilization of cell membrane, are considered to be the best in vitro models for preventing or treating inflammation-associated bacterial infections. G. suaveolens extracts have slightly lower anti-inflammatory properties than Sodium diclofenac. However, the concentration-dependence of the biological efficacy of tested extracts was also observed [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref19">19</xref>] .</p><p>To further support the biological activities of the extracts this study showed the presence of bioactive constituents that have a strong anti-inflammatory activity with IC<sub>50</sub> values lower than 200 μg/mL. This anti-inflammatory activity can be correlated with the antiradical and heavy metals reduction and/or chelation activities, conferred by the presence of active biomolecules present in G. suaveolens stem-barks extracts [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref45">45</xref>] . Thus, the secondary metabolites of G. suaveolens extracts could act by trapping and complexing ROS, which result in the reconstitution of electrostatic, hydrogen, hydrophobic and disulphide bonds altered during inflammation [<xref ref-type="bibr" rid="scirp.131882-ref46">46</xref>] . These biomolecules, which can be considered to be anti-inflammatory mediators, would better modulate the activities of proteases and pro-inflammatory cells that play an important role in the development of tissue damages during inflammatory reactions [<xref ref-type="bibr" rid="scirp.131882-ref8">8</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref47">47</xref>] . It could be stated from the results of this present study that, aqueous, hydroethanolic and ethanolic extracts of G. suaveolens stem-barks are able to control protein denaturation, catalytic activity of proteolytic enzymes and stabilize cell membranes.</p><p>Herbal substances today symbolize safety in contrast to the synthetics that are regarded as unsafe to humans and the environment [<xref ref-type="bibr" rid="scirp.131882-ref48">48</xref>] [<xref ref-type="bibr" rid="scirp.131882-ref49">49</xref>] . With regard to the oral acute toxicity evaluation of G. suaveolens extracts, the lethal dose 50 was determined using Wistar female albino rats at the concentration of 2000 and 5000 mg/kg b.w. of G. suaveolens extracts. The results showed no major changes in behaviour and no mortality were observed in all groups. Thus, the G. suaveolens extracts stem-barks can be considered to be safe at a dose level of 5000 mg/kg b.w., and the LD<sub>50</sub> is considered &gt; 5000 mg/kg b.w. Any pharmaceutical drug or phytomedicine with an oral LD<sub>50</sub> higher than 1000 mg/kg could be considered safe and low toxic [<xref ref-type="bibr" rid="scirp.131882-ref50">50</xref>] .</p></sec><sec id="s5"><title>5. Conclusion</title><p>Lower respiratory tract diseases, the main pathophysiological mechanism of which is inflammation is mainly induced by reactive oxygen species. These diseases are caused by microorganisms and the immune system response of the host. In vitro study of G. suaveolens stem-barks extracts revealed the antioxidant and anti-inflammatory activities of this plant. The G. suaveolens extracts have a high capacity to scavenge the hydrophilic DPPH and cationic ABTS radicals. For the reduction of Fe<sup>3+</sup>, the highest activities were obtained with the three extracts tested. Concerning inflammation, the extracts of G. suaveolens stem-barks showed a high inhibitory potential of BSA denaturation, catalytic overactivity of proteolytic enzymes and destabilisation of erythrocyte cell membranes. Also, the results of the present study showed that G. suaveolens stem-barks extracts presented had a LD<sub>50</sub> &gt; 5000 mg/kg b.w., and are constituted by bioactive antioxidant and anti-inflammatory molecules that can be used traditionally for the treatment of inflammatory pathologies of infectious origin.</p></sec><sec id="s6"><title>Abbreviations</title><p>EGA: Equivalent of Gallic acid; EQuerc: Equivalent of Quercetin; DPPH: 2,2-Diphenyl-1-picrylhydrazyl; ABTS: 2,2’-Azino-bis (3-ethylbenzthiazoline-6-sulfonic acid); TPTZ: 2,4,6-Tris(2-pyridyl)-s-triazine; BSA: Bovine Serum Albumin.</p></sec><sec id="s7"><title>Acknowledgments</title><p>Authors are profoundly grateful to Dr Suzanne Sandrine Bayengue Beack for her technical assistance and advice. They also thank the Cameroon National Herbarium for the identification of the plant.</p></sec><sec id="s8"><title>Authors’ Contributions</title><p>P. H. D. B. Initiated the project, participated in laboratory research (phytochemical analysis, antioxidative stress and anti-inflammatory activities, toxicological testing) and data analysis, and wrote and revised the manuscript article. M. G. A. and F. N. participated in the toxicological testing, data analysis, and revision of the manuscript article. E. D. F. N. M. Participated in the anti-inflammatory activity and revised the manuscript article. A. S. F. Y. participated in the statistical analysis of data and revision of the manuscript. G. A. A. Guided the investigation on the antioxidant efficacy of plant extracts and revised the manuscript article. N. N. Guided the research work and revised the manuscript. M.A. N. Initiated the project, guided the research work, and revised the manuscript. All authors read and approved the final version of the manuscript.</p></sec><sec id="s9"><title>Availability of Data and Materials</title><p>All the results presented in this study were carried out by authors, and the data used as references were properly cited.</p></sec><sec id="s10"><title>Ethics Approval and Consent to Participate</title><p>The current research protocol was duly approved by the Institutional Animal Ethical Committee of the Faculty of Medicine and Biomedical Sciences, University of Yaound&#233; I, Yaound&#233;, Cameroon (ethical approval N˚: 443/UYI/FMSB/VDRC/DAASR/CSD). The care of the animal was performed as per the Organization for Economic Cooperation and Development Guideline (OECD) guidelines.</p></sec><sec id="s11"><title>Consent for Publication</title><p>Non-Applicable.</p></sec><sec id="s12"><title>Conflicts of Interest</title><p>The authors declare that they have no conflict of interest.</p></sec><sec id="s13"><title>Cite this paper</title><p>Betote, P.H.D., Abdoulaye, M.G., Ngolsou, F., Moni, E.D.F.N., Yadang, A.S.F., Weyepe, F.C.L., Agbor, G.A., Nnanga, N. and. Nyegue, M.A (2024) Modulation of the in vitro Oxidative Stress and Erythrocyte Cell Membrane Integrity Using Aqueous, Hydroethanolic and Ethanolic Stem-Barks Extracts of Greenwayodendron suaveolens (Engl. &amp; Diels) Verdc. Pharmacology &amp; Pharmacy, 15, 39-61. https://doi.org/10.4236/pp.2024.153004</p></sec></body><back><ref-list><title>References</title><ref id="scirp.131882-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Adams, F. 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