<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">AJPS</journal-id><journal-title-group><journal-title>American Journal of Plant Sciences</journal-title></journal-title-group><issn pub-type="epub">2158-2742</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ajps.2023.1411084</article-id><article-id pub-id-type="publisher-id">AJPS-129005</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Evaluation of Genetic Divergence in Various Potato Genotypes Grown in Bangladesh through Different Traits Assessment
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Md.</surname><given-names>Mukhtar Hossain</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Md.</surname><given-names>Abdul Kaium</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Md.</surname><given-names>Al Amin</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Tabaraka</surname><given-names>Binte Ali</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Nusrat</surname><given-names>Jahan</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Abu</surname><given-names>Saleh Nasim</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib></contrib-group><aff id="aff1"><addr-line>Department of Crop Science and Technology, Faculty of Agriculture, Rajshahi University, Rajshahi, Bangladesh</addr-line></aff><pub-date pub-type="epub"><day>06</day><month>11</month><year>2023</year></pub-date><volume>14</volume><issue>11</issue><fpage>1235</fpage><lpage>1247</lpage><history><date date-type="received"><day>11,</day>	<month>September</month>	<year>2023</year></date><date date-type="rev-recd"><day>10,</day>	<month>November</month>	<year>2023</year>	</date><date date-type="accepted"><day>13,</day>	<month>November</month>	<year>2023</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  The goal of the study was to quantify the genetic diversity of different potato 
  varieties. Five groups were named to classify the 25 genres of potatoes as: Cluster I (Lalpakri, Diamond), Cluster II (Hagrai, Green Mountain, G.M.O., 
  Elvera), Cluster III (Atlantic, Shepody, Raja, Fundy, Multa, Granulla, Shibi
  lati, Japanese Red), Cluster IV (Atlas, Brondy, Yucon Gold, Monona, Petrones, Cheroki), and Cluster V (Calwhite, Prelude, Allblue, Russet, Bur
  bank, TPS-67). The highest and lowest genotypes are found in Clusters III 
  and I, respectively. The two groups’ maximum inter-cluster distance (the clus
  ter’s distance between them) demonstrates the enormous diversity between Clusters II &amp; III. Cluster III had the greatest intra-cluster distance (distance within a set), whereas Cluster V had the smallest. In most cases, the 
  distance between gaps was more significant than the distance within the holes, showing 
  greater genetic diversity between different groups’ genotypes. The highest, second highest, and third highest eigenvalues, accompanying the positive ca
  nonical values for Vectors I and II of three characteristics: average tuber weight in each plant, the tubers number in each plant, and the eyes 
  number in each tuber, showed the most outstanding contribution to the complete differ
  ence between genotypes. Of the nine features, the smaller leaves number in each plant, the shorter plant height, the more minor genotypes, the fewer eyes 
  per tube generated from Cluster I, the maximum height of the plants, the
   high-quality tubers in each plant, the tubers number in each plant, the fresh weight in each plant, and the leaf number in each plant from Cluster II could be chosen in the role of parents in this program for hybridization. Given the 
  size of the genetic distance, the various characteristics that contribute to the overall difference, and the average population size, Hagrai, Green Mountain, 
  O.M.G., Elvera Cluster II and Cluster I, Lalpakri, and Diamond genotypes 
  can be regarded as parents of hybridization programs in the future. Thus, producers can get guidance to enhance genetic diversity by selecting materials from different relatives and reducing their vulnerability to diseases and climate change.
 
</p></abstract><kwd-group><kwd>Genetic Divergence</kwd><kwd> Potato Genotypes</kwd><kwd> Different Traits</kwd><kwd> Cluster Analysis</kwd><kwd> Principal Component Analysis</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>In the list of most important food crops, potato worldwide secures the top fourth rank after rice, wheat, and corn. Bangladesh’s high-carbohydrate foods are right behind wheat and rice [<xref ref-type="bibr" rid="scirp.129005-ref1">1</xref>] . One of the important tuber crops grown throughout Bangladesh is the potato. It is produced mainly for its high nutritional value, colossal productivity, smooth digestion, and many industrial applications [<xref ref-type="bibr" rid="scirp.129005-ref2">2</xref>] . Genetic variation and diversity have a significant function in the success of a reproductive program. For a fruitful plant breeding program, it is essential to have genetic diversity in the population. Genetic differences are beneficial tools for effectively selecting parents for hybridization [<xref ref-type="bibr" rid="scirp.129005-ref3">3</xref>] . The significance of genetic differences in improving crops has been emphasized in self-pollinated crops as well as crops of cross-pollinated [<xref ref-type="bibr" rid="scirp.129005-ref4">4</xref>] [<xref ref-type="bibr" rid="scirp.129005-ref5">5</xref>] . Knowing the genetic origins of distinct qualities in the various phenotypes is crucial for evaluating genetic differences [<xref ref-type="bibr" rid="scirp.129005-ref6">6</xref>] . Potato growing aims to evolve dormant varieties that secure the highest amount of stable and firm production. Genetic diversity differentiates the diverse populations restored through diversification analysis based on more scientific and advanced biometric technologies, i.e. Mahalanobis D<sup>2</sup> statistics.</p><p>For different plants to attain their goals of proliferation, genetic diversity is crucial, such as increased production, broader adaptation, the desired quality, pests, and disease resistance. The genetic divergence analysis estimates the degree of diversity between the selected genotypes [<xref ref-type="bibr" rid="scirp.129005-ref7">7</xref>] . Finding specific parents to get the various genetic mutations and the other sex when parents cross are additional goals of investigating genetic diversity. It will be helpful for the plant breeders in selecting varied parents for high-target hybridization if they get error-free facts and figures on the extent and nature of genetic diversity [<xref ref-type="bibr" rid="scirp.129005-ref7">7</xref>] . This look aims to evaluate the scope of diversity and identify the contribution of characters to the promotion of gene biodiversity in hybrid programs that are expected to be classified into different groups based on genetic differences and provide superior separation. It is, therefore, logical to carry out the current research.</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Locale of the Experiment</title><p>During the Robi season of 2020/2021, the experiment was carried out at F.S.E. Biotech Ltd., Bagmara, Rajshahi, Bangladesh. The land, which is part of the AEZ-11 which is also known as the High Ganges River Floodplain, is situated at 24˚22'N latitude and 88˚39'E longitude, above 14 m from sea level. The average rainfall during conducting the experiment was below 50 mm. The area soil for the experiment was silty clay which is the type of Gangetic floodplain containing a lower percentage of organic matter and boron, but iron content has significantly. The pH of the soil is 7.1 to 8.5 (<xref ref-type="fig" rid="fig1">Figure 1</xref>).</p></sec><sec id="s2_2"><title>2.2. Planting Materials</title><p>In this study, 25 distinct varieties/lines of potato tuber were employed as materials for planting, such as Lalpakri, Diamont, Hagrai, Green-mountain, G.M.O., Elvera, Atlantic, Shepody, Raja, Fundy, Multa, Granulla, Shibilati, Japanese Red, Atlas, Brondy, Yucon Gold, Monona, Petronas, Cheroki, Calwhite, Prelude, Allblue, Russet, Burbank, and TPS-67.</p></sec><sec id="s2_3"><title>2.3. Layout and Experimental Design</title><p>Spacing 20cm between plants and 60 cm between rows was followed in cultivating potato tubers. A Randomized Block Design having three replications was implemented.</p></sec><sec id="s2_4"><title>2.4. Data Collection</title><p>Ten plants from each row of each replication, which were assigned randomly, were used to collect data on several agronomic criteria on an individual plant basis. The average weight of the tuber of plants (g), the tuber number in each plant, plant height (cm), the eyes number in each tuber, the weight of the tuber in each plant (g), fresh weight of each plant (g), the number of leaves in each plant, SPAD were also measured and recorded (<xref ref-type="fig" rid="fig2">Figure 2</xref>, <xref ref-type="fig" rid="fig3">Figure 3</xref>).</p></sec><sec id="s2_5"><title>2.5. Data Analysis through Multivariate Analysis (D<sup>2</sup> Statistics)</title><p>Multivariate Analysis that is also known as D<sup>2</sup> statistics was used to analyze the collected data using different biometric approaches. On a computer, the following multivariate analyses were carried out using the programs GENSTAT 5.13 and Microsoft Excel 2000.</p><sec id="s2_5_1"><title>2.5.1. Cluster Analysis (CA)</title><p>Applying the D<sup>2</sup> analysis method, which Mahalanobis first introduced in 1928 [<xref ref-type="bibr" rid="scirp.129005-ref8">8</xref>] and 1936 [<xref ref-type="bibr" rid="scirp.129005-ref9">9</xref>] and Rao built on in 1952 [<xref ref-type="bibr" rid="scirp.129005-ref10">10</xref>] , the genotypes were divided into roughly homogeneous groups based on the various data groupings.</p><p>The Pivotal condensation technique is used to transform correlated data into D<sup>2</sup>, which is the sum of squares of differences between two populations for each uncorrelated variable. Clustering was carried out by using hierarchical and non-hierarchical categorization.</p><p>With the computer application GENSTAT 5.13, cluster analysis was carried out in order to determine the selection criterion’s desired values. The genotypes were divided by the algorithm into several necessary groups, and after that, the group-to-group movement of genotypes was done by the algorithm until the signal value was improved by the transfer. If any more transitions did not appear that strengthened the criteria, the algorithm moved on to the next step. It looked into how the two genotypes’ impulses affected many other groups, among other things.</p></sec><sec id="s2_5_2"><title>2.5.2. Principal Component Analysis (PCA)</title><p>PCA techniques were operated to evaluate correlations between quantitative traits. The genetic scores (obtained from the first and subsequent components with latent roots greater than unity) and correlations matrix (acquired from the products matrix and the sum of squares of the characteristics) were used to identify the most important elements. “Eigenvalues” refer to the sources of latent. The first component can obtain the features that enable the maximum variance. PCA provides a one-dimensional collinear association of a collection of variables that boosts the variability within variables. Thus, it can represent the central part of the original variables on a smaller scale. The first two principal components present the effect of various attributes on diversity from the latent vectors.</p></sec><sec id="s2_5_3"><title>2.5.3. Principal Coordinate Analysis (PCA)</title><p>To estimate the distance of the inter-genotypes and the distance that is smallest between each pair of the location N using the matrix of similarity and all P dimensions, the analysis of the principal coordinate was carried out [<xref ref-type="bibr" rid="scirp.129005-ref11">11</xref>] .</p></sec><sec id="s2_5_4"><title>2.5.4. Canonical Vector Analysis (CVA)</title><p>Canonical vector analysis (CVA) using as a D<sup>2</sup> statistic complement. Ecclesiastical roots and vectors serve as various differentiation axes in a multiple regression analysis, and the amount of variation that all the axes represent is calculated in accordance with that representation. It identifies a linear arrangement of the initial variables that intensifies the between-group to within-group variability proportion, which results in a function of the initial variable that may be utilized for differentiation between the groups. The proportion of group variances and between-group variances was, as a result, maximized in the study above using a series of transformations of orthogonal.</p></sec><sec id="s2_5_5"><title>2.5.5. Computation of Average Intra-Cluster Distance</title><p>Every probable D<sup>2</sup> value found within the cluster members via the analysis of the principal coordinate was used to compute the mean of the distance of the intra-cluster for each cluster.</p></sec><sec id="s2_5_6"><title>2.5.6. Cluster Diagram</title><p>Taking into account the values distances of inter-cluster and intra-cluster, a cluster diagram was created. The graph showed the relationship between the various genotypes found in groups and the pattern of genotype diversity.</p></sec><sec id="s2_5_7"><title>2.5.7. Selection of Germplasm for Future Hybridization Program</title><p>Typically, analysis of the divergence is performed to identify different genotypes for the hybridization. Genotypes within a cluster are more similar to one another than those inside distinct clusters. The maximum diversity between the genotypes held in different clusters is shown in groups separated by the most significant statistical distance (D<sup>2</sup>). The following factors should be taken into consideration when choosing genotypes for hybridization, as suggested by Singh and Chaudhury [<xref ref-type="bibr" rid="scirp.129005-ref12">12</xref>] : The genotypes that are chosen from the cluster were chosen to serve as parent(s) from the chosen group(s), determining a specific genotype, combining the attributes of the overall divergence, additional significant genetic features (as for performance).</p></sec></sec></sec><sec id="s3"><title>3. Result</title><p>The genetic diversity degree that was collected from different potato genotypes shows their genetic dynamics. Collecting and analyzing experimental data were carried out to examine the genotype performance of potatoes and gather genotypes into CLUSTERs based on their similarity.</p><sec id="s3_1"><title>3.1. Analysis of the Diversification (D<sup>2</sup> Statistics)</title><p>The following technique assists in explaining external changes in phenomena between genotypes. The analysis of the nine traits of 25 genotypes of potatoes was completed by studying canonical vector analysis. Principal component analysis (PCA) and cluster analysis were also examined to identify the divergent potato genotypes.</p><sec id="s3_1_1"><title>3.1.1. Non-Hierarchical Grouping</title><p>Twenty-five genotypes of potatoes were categorized into five contrasting groups using Mahalanobi’s D<sup>2</sup> statistics and Tocher’s method. The results are consistent with the sample of the genotype group obtained from the analysis of the main component. In <xref ref-type="table" rid="table1">Table 1</xref>, it is shown that in what way the genotypes are distributed into different clusters. Here, we found 32 percent of genotypes in cluster III, eight genotypes. Clusters IV, V, and II contain 6, 5, and 4 genotypes, respectively.</p></sec><sec id="s3_1_2"><title>3.1.2. Canonical Vector Analysis</title><p>The distance of the Inter-cluster as well as the intra-cluster were the parameters for measuring the genetic divergence, which is evaluated in <xref ref-type="table" rid="table2">Table 2</xref> using the analysis of Canonical vector. The highest and lowest distances of the inter-cluster, as well as the intra-cluster, are responsible for the variation of genes. In that case, we found Clusters II and III were accountable for the highest genetic divergence, and inter-cluster distance was the highest (22.25) and ranked second for responsible departure between III and V, which was 15.90. The distance within Cluster (bold) III (0.80) was the highest and V (0.29) was the lowest. In most cases, the magnitude of spatial separation between gaps was more significant than the magnitude of spatial separation within the holes (<xref ref-type="fig" rid="fig4">Figure 4</xref>).</p></sec><sec id="s3_1_3"><title>3.1.3. Principal Component Analysis</title><p>The analysis of nine agronomic traits of twenty-five potato genotypes, the eigenvalues, and variance percentages are presented in <xref ref-type="table" rid="table3">Table 3</xref>.</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Mahalanobis D<sup>2</sup> values-based distribution of 25 potato genotypes into five groups</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Clusters</th><th align="center" valign="middle" >No. of genotypes</th><th align="center" valign="middle" >Total entries (%)</th><th align="center" valign="middle" >Genotypes</th></tr></thead><tr><td align="center" valign="middle" >I</td><td align="center" valign="middle" >2</td><td align="center" valign="middle" >8</td><td align="center" valign="middle" >Lalpakri, Diamont</td></tr><tr><td align="center" valign="middle" >II</td><td align="center" valign="middle" >4</td><td align="center" valign="middle" >16</td><td align="center" valign="middle" >Hagrai, Green Mountain, G.M.O., Elvera</td></tr><tr><td align="center" valign="middle" >III</td><td align="center" valign="middle" >8</td><td align="center" valign="middle" >32</td><td align="center" valign="middle" >Atlantic, Shepody, Raja, Fundy, Multa, Granulla, Shilbilati, Japanese Red</td></tr><tr><td align="center" valign="middle" >IV</td><td align="center" valign="middle" >6</td><td align="center" valign="middle" >24</td><td align="center" valign="middle" >Atlas, Brondy, Yucon Gold, Monona, Petrones, Cheroki</td></tr><tr><td align="center" valign="middle" >V</td><td align="center" valign="middle" >5</td><td align="center" valign="middle" >20</td><td align="center" valign="middle" >Calwhite, Prelude, Allblue, Russet Burbank, TPS-67</td></tr></tbody></table></table-wrap><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Average matrix of intra (bold) and inter-cluster distances (D<sup>2</sup> statistics) among 9 traits of 25 potato genotypes</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Cluster number</th><th align="center" valign="middle" >I</th><th align="center" valign="middle" >II</th><th align="center" valign="middle" >III</th><th align="center" valign="middle" >IV</th><th align="center" valign="middle" >V</th></tr></thead><tr><td align="center" valign="middle" >I</td><td align="center" valign="middle" >0.52</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >II</td><td align="center" valign="middle" >4.33</td><td align="center" valign="middle" >0.42</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >III</td><td align="center" valign="middle" >10.90</td><td align="center" valign="middle" >22.55</td><td align="center" valign="middle" >0.80</td><td align="center" valign="middle" ></td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >IV</td><td align="center" valign="middle" >6.50</td><td align="center" valign="middle" >7.50</td><td align="center" valign="middle" >12.13</td><td align="center" valign="middle" >0.55</td><td align="center" valign="middle" ></td></tr><tr><td align="center" valign="middle" >V</td><td align="center" valign="middle" >5.02</td><td align="center" valign="middle" >11.20</td><td align="center" valign="middle" >15.90</td><td align="center" valign="middle" >14.11</td><td align="center" valign="middle" >0.29</td></tr></tbody></table></table-wrap><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Eigenvalues and variance percentage (%) of 9 agronomic traits towards divergence in 25 potato genotypes</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Principal components</th><th align="center" valign="middle" >Eigenvalues</th><th align="center" valign="middle" >% variance</th><th align="center" valign="middle" >Cumulative variance %</th></tr></thead><tr><td align="center" valign="middle" >NTPP<sup> </sup></td><td align="center" valign="middle" >5.028</td><td align="center" valign="middle" >31.25</td><td align="center" valign="middle" >31.25</td></tr><tr><td align="center" valign="middle" >NEPT<sup> </sup></td><td align="center" valign="middle" >3.322</td><td align="center" valign="middle" >26.20</td><td align="center" valign="middle" >57.45</td></tr><tr><td align="center" valign="middle" >ATWP</td><td align="center" valign="middle" >2.877</td><td align="center" valign="middle" >12.45</td><td align="center" valign="middle" >69.90</td></tr><tr><td align="center" valign="middle" >TWP</td><td align="center" valign="middle" >1.323</td><td align="center" valign="middle" >10.03</td><td align="center" valign="middle" >80.20</td></tr><tr><td align="center" valign="middle" >PH</td><td align="center" valign="middle" >0.858</td><td align="center" valign="middle" >5.20</td><td align="center" valign="middle" >85.40</td></tr><tr><td align="center" valign="middle" >NLPP</td><td align="center" valign="middle" >0.656</td><td align="center" valign="middle" >4.56</td><td align="center" valign="middle" >89.96</td></tr><tr><td align="center" valign="middle" >FWP</td><td align="center" valign="middle" >0.382</td><td align="center" valign="middle" >4.05</td><td align="center" valign="middle" >94.01</td></tr><tr><td align="center" valign="middle" >SPAD</td><td align="center" valign="middle" >0.238</td><td align="center" valign="middle" >3.20</td><td align="center" valign="middle" >97.21</td></tr><tr><td align="center" valign="middle" >Biomass</td><td align="center" valign="middle" >0.081</td><td align="center" valign="middle" >2.78</td><td align="center" valign="middle" >99.99</td></tr></tbody></table></table-wrap><p>NTPP = Number of tubers/plant, NEPT = Number of eyes/tuber, ATWP = Average tuber weight of plants, TWP = Tuber weight/plant, PH = Plant height, NLPP = Number of leaves/plant, FWP = Fresh weight/plant, SPAD = Chlorophyll content of leaf.</p><p>The highest, second highest, and third highest eigenvalues are found in the parameters: the number of tuber/plant (31.25%), the number of eyes/tuber (26.20%), and average tuber weight (12.45%), respectively. The first four traits are responsible for 80.20% variation, and individual values were greater than one. Considering the nine traits of 25 potato genotypes, the first two traits are responsible for maximum (57.45%) variation.</p></sec><sec id="s3_1_4"><title>3.1.4. Contribution of Traits toward Divergence</title><p>The measurement of the Latent vectors was taken to evaluate the contribution of nine traits towards divergence and the expanse of genetic variation, which are shown in <xref ref-type="table" rid="table4">Table 4</xref>.</p><p>Positive values in Vector I were demonstrated by the salient characteristics of tuber weight in each plant, the tuber number in each plant, the leaves number in each plant, the eyes number in each tuber, and the fresh weight of each plant. In Vector II, the values marked positive are the eyes number in each tuber, the average tuber weight in each plant, the tuber number in each plant, the leaves number in each plant, and biomass. The three characteristics, the eyes number in each tuber, tubers number in each plant, and average tuber weight of each plant, showed positive values in the vectors as well as in the Plant height, and SPAD showed negative values.</p><p>From the result of canonical vector analysis, it is disclosed that Vector I and Vector II carried positive values for the number of eyes/tuber, tuber/plant, and leaves/plant. On the other hand, in the case of plant height, the SPAD values were negative in not only Vector I but also in Vector II.</p></sec><sec id="s3_1_5"><title>3.1.5. Intra-Cluster Mean</title><p>In <xref ref-type="table" rid="table5">Table 5</xref>, the clustering capacity of 9 traits is indicated as it showed differentiating potentiality for most of the nine traits in terms of the intra-cluster means. By the cluster means (<xref ref-type="table" rid="table5">Table 5</xref>), significant clusters were Cluster II for the leaves number in each plant, fresh weight of each plant, Cluster V for plant height, and</p><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Latent vectors for 9 traits in 25 potato genotypes</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Traits</th><th align="center" valign="middle" >Vector I</th><th align="center" valign="middle" >Vector II</th></tr></thead><tr><td align="center" valign="middle" >NTPP</td><td align="center" valign="middle" >0.0382</td><td align="center" valign="middle" >0.0543</td></tr><tr><td align="center" valign="middle" >NEPT</td><td align="center" valign="middle" >0.0578</td><td align="center" valign="middle" >0.0585</td></tr><tr><td align="center" valign="middle" >ATWP</td><td align="center" valign="middle" >−0.1523</td><td align="center" valign="middle" >0.1311</td></tr><tr><td align="center" valign="middle" >TWP</td><td align="center" valign="middle" >0.0102</td><td align="center" valign="middle" >−0.0152</td></tr><tr><td align="center" valign="middle" >PH</td><td align="center" valign="middle" >−0.0238</td><td align="center" valign="middle" >−0.0562</td></tr><tr><td align="center" valign="middle" >NLPP</td><td align="center" valign="middle" >0.0563</td><td align="center" valign="middle" >1.3146</td></tr><tr><td align="center" valign="middle" >FWP</td><td align="center" valign="middle" >0.0321</td><td align="center" valign="middle" >−0.0528</td></tr><tr><td align="center" valign="middle" >SPAD</td><td align="center" valign="middle" >−0.0052</td><td align="center" valign="middle" >−0.4327</td></tr><tr><td align="center" valign="middle" >Biomass</td><td align="center" valign="middle" >−0.2436</td><td align="center" valign="middle" >1.2519</td></tr></tbody></table></table-wrap><p>NTPP = Number of tuber/plant, NEPT = Number of eyes/tuber, ATWP = Average tuber weight of plants, TWP = Tuber weight/plant, PH = Plant height, NLPP = Number of leaves/plant, FWP = Fresh weight/plant, SPAD = Chlorophyll content of leaf.</p><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Cluster means for the nine traits of 25 potato genotypes</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Traits</th><th align="center" valign="middle"  colspan="5"  >Cluster mean</th></tr></thead><tr><td align="center" valign="middle" >I</td><td align="center" valign="middle" >II</td><td align="center" valign="middle" >III</td><td align="center" valign="middle" >IV</td><td align="center" valign="middle" >V</td></tr><tr><td align="center" valign="middle" >NTPP</td><td align="center" valign="middle" >05.057</td><td align="center" valign="middle" >08.123</td><td align="center" valign="middle" >07.081</td><td align="center" valign="middle" >06.503</td><td align="center" valign="middle" >06.801</td></tr><tr><td align="center" valign="middle" >NEPT</td><td align="center" valign="middle" >08.152</td><td align="center" valign="middle" >15.558</td><td align="center" valign="middle" >09.027</td><td align="center" valign="middle" >09.082</td><td align="center" valign="middle" >10.957</td></tr><tr><td align="center" valign="middle" >ATWP</td><td align="center" valign="middle" >25.051</td><td align="center" valign="middle" >30.501</td><td align="center" valign="middle" >24.001</td><td align="center" valign="middle" >26.851</td><td align="center" valign="middle" >31.272</td></tr><tr><td align="center" valign="middle" >TWP</td><td align="center" valign="middle" >126.68</td><td align="center" valign="middle" >217.25</td><td align="center" valign="middle" >97.948</td><td align="center" valign="middle" >147.76</td><td align="center" valign="middle" >212.68</td></tr><tr><td align="center" valign="middle" >PH</td><td align="center" valign="middle" >34.566</td><td align="center" valign="middle" >50.078</td><td align="center" valign="middle" >35.002</td><td align="center" valign="middle" >44.316</td><td align="center" valign="middle" >48.578</td></tr><tr><td align="center" valign="middle" >NLPP</td><td align="center" valign="middle" >230.08</td><td align="center" valign="middle" >280.51</td><td align="center" valign="middle" >235.00</td><td align="center" valign="middle" >238.11</td><td align="center" valign="middle" >240.50</td></tr><tr><td align="center" valign="middle" >FWP</td><td align="center" valign="middle" >140.50</td><td align="center" valign="middle" >158.52</td><td align="center" valign="middle" >120.21</td><td align="center" valign="middle" >126.15</td><td align="center" valign="middle" >132.00</td></tr><tr><td align="center" valign="middle" >SPAD</td><td align="center" valign="middle" >44.210</td><td align="center" valign="middle" >49.159</td><td align="center" valign="middle" >40.297</td><td align="center" valign="middle" >48.532</td><td align="center" valign="middle" >50.505</td></tr><tr><td align="center" valign="middle" >Biomass</td><td align="center" valign="middle" >6805.0</td><td align="center" valign="middle" >7779.0</td><td align="center" valign="middle" >6529.0</td><td align="center" valign="middle" >5612.5</td><td align="center" valign="middle" >8855.6</td></tr></tbody></table></table-wrap><p>NTPP = Number of tuber/plant, NEPT = Number of eyes/tuber, ATWP = Average tuber weight of plants, TWP = Tuber weight/plant, PH = Plant height, NLPP = Number of leaves/plant, FWP = Fresh weight/plant, SPAD = Chlorophyll content of leaf. Order of the yield: Cluster II &gt; Cluster V &gt; Cluster IV &gt; Cluster I &gt; Cluster III.</p><p>Cluster III for the tubers number in each plant. The lower mean was seen in Cluster I for the eyes number in each tuber. The survey reports of non-correspondence between the genetic and geographic diversity were almost identical in the case of potatoes [<xref ref-type="bibr" rid="scirp.129005-ref5">5</xref>] .</p></sec></sec></sec><sec id="s4"><title>4. Discussion</title><p>The goal of the study was to quantify the scope of genetic diversity by assessing nine characteristics of 25 types of potato genes. The above-mentioned genotypes are grouped into five categories, of which Cluster III consists of eight. The genetic distribution patterns between the different cluster groups reflect a great deal of genetic diversity in the genotypes [<xref ref-type="bibr" rid="scirp.129005-ref13">13</xref>] and these broader genetic variables can be caused if these species are adapted to specific environmental situations. Although the influence of geographical origins may have affected groups, the criterion for genetic diversity was not geographic distribution only. This advises against making it essential to select parents from various geographic locations [<xref ref-type="bibr" rid="scirp.129005-ref14">14</xref>] . According to the results of <xref ref-type="table" rid="table2">Table 2</xref>, the distance between the clusters was longer than the distance within the group. Analysis of the genetic diversity of grain obtained similar results, obtaining distances between clusters greater than those within the collection [<xref ref-type="bibr" rid="scirp.129005-ref7">7</xref>] . Cluster II and Cluster III (22.55) and Cluster III and Cluster V (15.90) have the greatest distances between them, which shows genetic diversity to a high degree, so the use of hybrid programs between different breeds may be recommended.</p><p>It has also been shown that genetic types within clusters with high differences will produce more desirable reproductive material for more excellent genetic development [<xref ref-type="bibr" rid="scirp.129005-ref15">15</xref>] .</p><p>The highest distance within the cluster within the genetic type of Cluster III was discovered (0.80). Wider distances between and within clusters indicate more incredible genetic changes between groups and connections within groups. Because the distances within the group were much shorter than between the groups, the nature of differentiation and identity between groups became evident.</p><p>The diversity of parents indicates the potential for higher levels of heterosis to be obtained [<xref ref-type="bibr" rid="scirp.129005-ref16">16</xref>] . Parents for hybrids can choose by the distance between the clusters and the cluster average to separate the useful recombination from the separation generation [<xref ref-type="bibr" rid="scirp.129005-ref17">17</xref>] . On the contrary, the lower spaces within the group were observed in the genetic type of Cluster V (0.29), and after Cluster II (0.59), genetic diversity was reduced, allowing these to be used to improve the gene population of the potato.</p><p>The maximum eigenvalues of more than one (&gt;1) contributed to the first four elements, i.e. the number of tubers/plant (5.028, variance: 31.25%), the number of eyes/tube (3.322; conflict: 26.20%), the average tuber weight/plant (2.877; the variance: 12.45%) and the tuber weights/plant (1.322, variance: 10.03%) contributed the highest variance (80.20%) for these traits (<xref ref-type="table" rid="table3">Table 3</xref>). Thus, these traits cause significant changes in the genetic differences of 25 varieties of potato genes in experiments. The contribution of characters to genetic diversity is shown in <xref ref-type="table" rid="table4">Table 4</xref>. In addition, independent development of group clusters was also done using principal component analysis (PCA) to prove the two-dimensional clustering obtained from D<sup>2</sup> statistics. According to the results of the analysis of the main components of the properties that contribute to genetic diversity, the crucial genetic variations on the primary axis of vector differentiation I were the tuber number in each plant (0.0382), the eyes number in each plant (0.0578), tuber weight in each plant (0.0102), the leaves number in each plant (0.0563), fresh weight (0.0321). In Vector II, the number of tubers/plants (0543), the average tuber weights/plant weight (0.1311), the number of leaves/plant (1.3146), and biological mass (1.2516) played a role in genetic diversity. The analysis of the main components revealed that the tubers number in each plant, the eyes number in each tuber, and the leaves number in each plant (I and II) were positive. These results have shown that the three characters have made the most outstanding contribution to diversity.</p><p>The plant height and SPAD attributes showed negative values in both vectors, indicating a low potential for the overall genetic difference. The characteristics that maximize the difference were used to give a greater emphasis to cluster the decision and parental choice for hybrids for further selection purposes [<xref ref-type="bibr" rid="scirp.129005-ref18">18</xref>] . The clustering technique was used to divide genotypes into groups based on their performance, as shown in <xref ref-type="table" rid="table5">Table 5</xref>. Five different clusters were identified based on the analysis of similarities and related properties. The process of grouping these genotypes has proved useful in identifying compounds with similar characteristics, thereby facilitating the process of reproduction.</p><p>Selecting the parents’ genotype for the hybrid program determines the desirability of certain characteristics. These features include fewer leaves number in each plant, short plant height, fewer eyes number in each tuber, fewer tuber-yielding genotypes from Cluster I best and an increased leaves number in each plant, the high-quality height of the plant, the tubers number in each plant, an increase in the greater fresh mass of each plant, and the increasing weight of individual tubers of the plants from Cluster II considered suitable candidates for participation in the hybridization program.</p><p>Cluster II showed the highest values for the tubers number in each plant, the eyes number in each tuber, tuber weight in each plant, the leaves number in each plant, and fresh weight of each plant, and also had the second-highest average tube weights/plant, SPAD, and biomass. Compared to other clusters, Cluster I had the fewest tubers per plant. On the other hand, Cluster III demonstrated the most deficient average tuber weights/plant, fresh weight/plant, and SPAD measurement, and Cluster IV showed the lowest biomass. The selection of the cluster is essential for the strengthening of heterosexual F1. For this purpose, five groups have been considered: Clusters II and V, I and II, IV &amp; V, II &amp; IV, and I &amp; III. These clusters are considered valuable assets in hybrid programs.</p></sec><sec id="s5"><title>5. Conclusions</title><p>Potential genotypes of valuable properties are classified into various groups. There is a high diversity among the genotypes of the potatoes studied, and it may be used in multiple variety improvement programs in the future. In the winter of 2020/2021, we examined the results of the genotypes of 25 potato species for the determination of the degree of genetic diversity in various characteristics.</p><p>These genotypes have all been classified into five groups, namely Clusters I, II, III, IV, and V, and further than five groups (5 groups) have been organized by these clusters, taking into account the potential of different characteristics of Clusters II and V, I and II, IV and V, II, and IV, and I and III, respectively. The maximum number (8) was found in group III, and in group I, the minimum number. The distance between groups I and II was found to be the shortest (4.33), while the distance between groups II and III to be the longest (22.55). Eigenvalue was the highest in tubers/plant parameter number (31.25%), and the second highest (26.20%) was in eyes/tube number.</p><p>Positive canonical values were exposed by these two parameters in both Vectors I and II, and these properties can be recommended as a significant attribute to explore the maximum possibility of genetic differences. Given these two characteristics, the parents’ choice had the appropriate range to obtain a broad spectrum of segregation. Cluster II found the most significant tuber number in each plant (8.123), the eyes number in each tuber (15.558), tuber weights in each plant (217), plant height (50), the leaves number in each plant (280.51), fresh weight (158.52) and the second largest average tuber weight in each plant (30.501), SPAD (49.159) and biomass (7779.0). Similarly, Cluster V obtained the largest average weight/plant (31.272), SPAD (50.505), biological material (8855.6), and the second largest number of eyes/tuber (10.957), tuber weights/plant (212.68), plant height (48.578), the number of leaves/plant (240.50). In addition, Cluster I appeared to be the lowest producer of the tuber number in each plant (5.057), the eyes number in each tuber (8.152), plant height (34.566), and the leaves number in each plant (230.08).</p><p>The tuber number in each plant, the eyes number in each tuber, and average tuber weights contributed mainly to genetic differences. The parents’ choice has the appropriate range for these three traits to obtain a wide separation. Hagrai, Green Mountain, G.M.O., Elvira in Cluster II, and Larparki and Diamond in Cluster I can be regarded as the parents of future hybrid programs due to the extent of the genetic gap, the contribution of various traits to the total separation, and the dimensions of the collective medium. Thus, this study can help farmers increase genetic diversity and reduce vulnerability to disease and climate change by choosing other related materials for cruises.</p></sec><sec id="s6"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s7"><title>Cite this paper</title><p>Hossain, Md.M., Kaium, Md.A., Al Amin, Md., Ali, T.B., Jahan, N. and Nasim, A.S. (2023) Evaluation of Genetic Divergence in Various Potato Genotypes Grown in Bangladesh through Different Traits Assessment. American Journal of Plant Sciences, 14, 1235-1247. https://doi.org/10.4236/ajps.2023.1411084</p></sec></body><back><ref-list><title>References</title><ref id="scirp.129005-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Mohan, V., et al. (2016) Slowing the Diabetes Epidemic in the World Health Organization South-East Asia Region: The Role of Diet and Physical Activity. 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