<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">OJE</journal-id><journal-title-group><journal-title>Open Journal of Ecology</journal-title></journal-title-group><issn pub-type="epub">2162-1985</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/oje.2023.132006</article-id><article-id pub-id-type="publisher-id">OJE-122873</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Earth&amp;Environmental Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Phytochemical Screening of Some Medicinal Plants in Al Jouf, KSA
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Haifa</surname><given-names>A. S. Alhaithloul</given-names></name><xref ref-type="aff" rid="aff1"><sub>1</sub></xref></contrib></contrib-group><aff id="aff1"><label>1</label><addr-line>Department of Biology, College of Science, Jouf University, Sakaka, Saudi Arabia</addr-line></aff><pub-date pub-type="epub"><day>03</day><month>02</month><year>2023</year></pub-date><volume>13</volume><issue>02</issue><fpage>61</fpage><lpage>79</lpage><history><date date-type="received"><day>17,</day>	<month>November</month>	<year>2022</year></date><date date-type="rev-recd"><day>4,</day>	<month>February</month>	<year>2023</year>	</date><date date-type="accepted"><day>7,</day>	<month>February</month>	<year>2023</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  The utilization of ethnobotanical and phytochemical investigations in the discovery of novel medications is beneficial. Screening for phytochemicals is an important step in detecting the bioactive ingredients of medicinal plants which are used in conventional therapy. For the first time, 23 medicinal plants utilized in Saudi Arabian traditional therapy were examined. From August 2020 to July 2021, ethnobotanical fieldwork was conducted. There was some plant species identified, divided into pertinent families. Standard procedures were used to screen these medicinal plants for the occurrence of glycosides, alkaloids, saponins, resins, saponins, tannins, and flavonoids. Among the medicinal plants used, the most common phytochemicals were alkaloids (95.65%), glycosides (86.96%), saponin (82.61%), tannins (73.91%), flavonoids (56.52%), and resin (52.17%). The least widely distributed chemicals, on the other side, were resins. 
  <em>Trigonella foenum-graecum</em> L., 
  <em>Pimpinella anisum</em> L., and 
  <em>Cuminum cyminum</em> L. seeds were shown to contain all six categories of secondary metabolites. The ethnographic importance of these medicinal plants is consistent with the content of secondary metabolites.
 
</p></abstract><kwd-group><kwd>Medicinal Plants</kwd><kwd> Phytochemicals</kwd><kwd> Glycosides</kwd><kwd> Alkaloids</kwd><kwd> Saponins</kwd><kwd> Resins</kwd><kwd> Saponins</kwd><kwd> Tannins</kwd><kwd> and Flavonoids</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>The weight of medicinal plants used in the pharmaceutical industry development and alternate therapies has been highlighted by environmental aspects and related habitat consequences connected with desert climate, high salinity, nutrient scarcity, and water (Al-Omar et al.) [<xref ref-type="bibr" rid="scirp.122873-ref1">1</xref>]. Due to the extreme climatic conditions, plants are forced to maintain increased levels of compounds with defensive activities as a survival mechanism against excessive oxidative stress Khalaf Allah et al.) [<xref ref-type="bibr" rid="scirp.122873-ref2">2</xref>], bacterial infection, and animal grazing invasion. Plant secondary metabolites (PSM) are compounds like these (Al-Qahtani et al.) [<xref ref-type="bibr" rid="scirp.122873-ref3">3</xref>], Youssef et al.) [<xref ref-type="bibr" rid="scirp.122873-ref4">4</xref>]. For millennia, the knowledge of how to use plants medicinally has been passed down from generation to generation, and it has evolved based on observations, experience, and trial and error tests (Karunamoorthi et al.) [<xref ref-type="bibr" rid="scirp.122873-ref5">5</xref>], Abdein and Osman [<xref ref-type="bibr" rid="scirp.122873-ref6">6</xref>], Plants have long been used as a source of health throughout human history Abdein [<xref ref-type="bibr" rid="scirp.122873-ref7">7</xref>]. The knowledge of the many medicinal powers of plants has been passed down through the generations through trial and error (Mendoza et al.) [<xref ref-type="bibr" rid="scirp.122873-ref8">8</xref>]. A variety of halophytes have been used in various applications (Abualreish and Abdein) [<xref ref-type="bibr" rid="scirp.122873-ref9">9</xref>]. Plant-derived secondary metabolites are used as medicaments to meet the basic needs of people and animals (Osman and Abdein [<xref ref-type="bibr" rid="scirp.122873-ref10">10</xref>] [<xref ref-type="bibr" rid="scirp.122873-ref11">11</xref>], Jamshidi-Kia et al. [<xref ref-type="bibr" rid="scirp.122873-ref12">12</xref>] ). Because of the great diversity, procurement, and sustainability of natural products, these plants are widely accepted Abdein et al.) [<xref ref-type="bibr" rid="scirp.122873-ref13">13</xref>]. Their acceptability may due also to the safeness, viability, and accessibility (Gurib-Fakim) [<xref ref-type="bibr" rid="scirp.122873-ref14">14</xref>]. Plants that have been shown to be medicinally useful and are commonly used in traditional medicine may contain chemicals that could be used as medication candidates (Rayan et al.) [<xref ref-type="bibr" rid="scirp.122873-ref15">15</xref>], Stevanovic et al.) [<xref ref-type="bibr" rid="scirp.122873-ref16">16</xref>]. In addition, the distribution of these substances in various sections of the plant is different (Abdel-Mageed et al.) [<xref ref-type="bibr" rid="scirp.122873-ref17">17</xref>]. Traditional medicine employs a variety of plant parts, including barks, leaves, flowers, stems, fruits, rhizomes, resins, seeds, and roots. People, on the other hand, use these herbs for specialized purposes to treat some important ailments (Anywar [<xref ref-type="bibr" rid="scirp.122873-ref18">18</xref>] ). The need to investigate the activity of medicinal plants against different diseases has persisted since ancient times. The scientific affirmation of bio-activity of the phytochemicals is a set up strategy for the discovery of new medication and evolution in the current era (Egbuna et al.) [<xref ref-type="bibr" rid="scirp.122873-ref19">19</xref>]. Furthermore, the existence of such chemicals gives important nutritional and health-promoting benefits, as well as therapeutic qualities in these plants (Alqethami, et al.) [<xref ref-type="bibr" rid="scirp.122873-ref20">20</xref>]. Because of their diversity, active chemicals vary among plants, and they have a distinct physiological effect on humans (Jithesh et al.) [<xref ref-type="bibr" rid="scirp.122873-ref21">21</xref>]. Several parts of Saudi Arabia have a greater-salinity ecology, that impacts the growth of plants and is a major factor in the region’s delayed agricultural development (Abd El-Moneim et al.) [<xref ref-type="bibr" rid="scirp.122873-ref22">22</xref>].</p><p>For the last few decades, demand for herbal medicines has been rising due to a growing public awareness of the importance of getting “back to nature” for a better lifestyle (El-Refai et al.) [<xref ref-type="bibr" rid="scirp.122873-ref23">23</xref>].</p><p>The purpose of this study is to look for secondary metabolites in some medicinal plants used in traditional medicine and to investigate whether a correlation between the ethnomedicinal value of medicinal plants and their secondary metabolite content exists.</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Study Area</title><p>This study was conducted in AlJouf province, KSA (<xref ref-type="fig" rid="fig1">Figure 1</xref>). It is located in the</p><p>northwestern part of KSA. The province has Latitude: 29˚29'59.99&quot;N and Longitude: 39˚29'59.99&quot;E. The climate of Al Jouf is indicated in <xref ref-type="fig" rid="fig2">Figure 2</xref>.</p><p>Al Jouf has a Subtropical desert climate and is located at an elevation of 654.76 metres (2148.16 feet) above sea level (Classification: BWh). The city’s annual temperature is 24.39˚C (75.9˚F), which is −2.62 percent lower than the Saudi Arabia average. Al Jouf gets about 7.49 millimetres (0.29 inches) of rain per year and has 19.45 rainy days (5.33 percent of the time) (https://tcktcktck.org/saudi-arabia/al-jawf).</p><p>The province of Al Jouf is dry all year. Each month receives less than or even significantly less than 20 mm (0.78 inch) of rain (Al-Rowaily et al.) [<xref ref-type="bibr" rid="scirp.122873-ref24">24</xref>]. January is the wettest month of the year. If you don’t like rain, you should avoid this month. July is the driest month of the year (Modaihsh et al.) [<xref ref-type="bibr" rid="scirp.122873-ref25">25</xref>]. August is the warmest month in Al Jouf Province, with an average maximum temperature of 40˚C.</p></sec><sec id="s2_2"><title>2.2. Sample Preparation</title><p>Plant samples (<xref ref-type="table" rid="table1">Table 1</xref>) were obtained based on field research in ethnobotany conducted in Al Jouf over the course of a year, starting August 2020 till July 2021. The American Anthropological Association’s ethical rules [<xref ref-type="bibr" rid="scirp.122873-ref26">26</xref>] were observed, as well as the International Society of Ethnobiology’s Code of Ethics [<xref ref-type="bibr" rid="scirp.122873-ref27">27</xref>].</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Phytochemical screening of some plants ((+) present, (−) absent)) of some medicinal plants in Al Jouf</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Family</th><th align="center" valign="middle" >Plant species</th><th align="center" valign="middle" >Plant part</th><th align="center" valign="middle" >Alkaloids</th><th align="center" valign="middle" >Glycosides</th><th align="center" valign="middle" >Saponin</th><th align="center" valign="middle" >Tannins</th><th align="center" valign="middle" >Flavonoid</th><th align="center" valign="middle" >Resin</th></tr></thead><tr><td align="center" valign="middle" >Fabaceae</td><td align="center" valign="middle" >Trigonella foenum-graecum L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Apiaceae</td><td align="center" valign="middle" >Pimpinella anisum L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Apiaceae</td><td align="center" valign="middle" >Cuminum cyminum L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Apiaceae</td><td align="center" valign="middle" >Carum carvi L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Apiaceae</td><td align="center" valign="middle" >Carum carvi L.</td><td align="center" valign="middle" >Roots</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Anacardiaceae</td><td align="center" valign="middle" >Pistacia lentiscus L.</td><td align="center" valign="middle" >Resin</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Lamiaceae</td><td align="center" valign="middle" >Salvia rosmarinus Schleid.</td><td align="center" valign="middle" >Leaves</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Brassicaceae</td><td align="center" valign="middle" >Lepidium sativum L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Fabaceae</td><td align="center" valign="middle" >Lupinus albus L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Brassicaceae</td><td align="center" valign="middle" >Anastatica hierochuntica L.</td><td align="center" valign="middle" >All plant</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Asteraceae</td><td align="center" valign="middle" >Aucklandia costus Falc.</td><td align="center" valign="middle" >Roots</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Amaranthaceae</td><td align="center" valign="middle" >Chenopodium quinoa Willd.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Lauraceae</td><td align="center" valign="middle" >Cinnamomum tamala</td><td align="center" valign="middle" >Leaves</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Rutaceae</td><td align="center" valign="middle" >Citrus aurantium L.</td><td align="center" valign="middle" >Fruits</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Zingiberaceae</td><td align="center" valign="middle" >Curcuma longa L.</td><td align="center" valign="middle" >Rhizome</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Apiaceae</td><td align="center" valign="middle" >Foeniculum vulgare Mill</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Cucurbitaceae</td><td align="center" valign="middle" >Luffa aegyptiaca Mill.</td><td align="center" valign="middle" >Fruits</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Asteraceae</td><td align="center" valign="middle" >Matricaria aurea L.</td><td align="center" valign="middle" >Flowers</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Lamiaceae</td><td align="center" valign="middle" >Mentha spicata L.</td><td align="center" valign="middle" >Leaves</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Ranunculaceae</td><td align="center" valign="middle" >Nigella sativa L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Rosaceae</td><td align="center" valign="middle" >Prunus mahaleb L.</td><td align="center" valign="middle" >Seeds</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" >Lythraceae</td><td align="center" valign="middle" >Punica granatum L.</td><td align="center" valign="middle" >Peel</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >−</td></tr><tr><td align="center" valign="middle" >Fabaceae</td><td align="center" valign="middle" >Glycyrrhiza glabra L.</td><td align="center" valign="middle" >Roots</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle" >Total species</td><td align="center" valign="middle" >23</td><td align="center" valign="middle" >22</td><td align="center" valign="middle" >20</td><td align="center" valign="middle" >19</td><td align="center" valign="middle" >17</td><td align="center" valign="middle" >13</td><td align="center" valign="middle" >12</td></tr><tr><td align="center" valign="middle" ></td><td align="center" valign="middle" >%</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >95.65%</td><td align="center" valign="middle" >86.96%</td><td align="center" valign="middle" >82.61%</td><td align="center" valign="middle" >73.91%</td><td align="center" valign="middle" >56.52%</td><td align="center" valign="middle" >52.17%</td></tr></tbody></table></table-wrap></sec><sec id="s2_3"><title>2.3. Plant Extracts Preparation</title><p>To obtain a homogeneous sample, plant materials were pre-washed, dehydrated, and ground. Plant powder was, then, split into two portions for distinct extractions: aqueous extraction and solvent extraction on edible oils as natural antioxidants (Hikal [<xref ref-type="bibr" rid="scirp.122873-ref28">28</xref>] ).</p></sec><sec id="s2_4"><title>2.4. Aqueous Extraction</title><p>Five grams of plant samples were combined with 200 mL of distilled water. At 30˚C - 40˚C, this mixture was cooked for 20 minutes with continuous stirring. Whatman No. 1 filter paper was used to filter the aqueous extract (Yadav and Agarwala, [<xref ref-type="bibr" rid="scirp.122873-ref29">29</xref>] ).</p></sec><sec id="s2_5"><title>2.5. Solvent Extraction</title><p>In a conical flask, ten games of plant material were placed in one hundred ml of solvent (methanol and ethanol were used as solvents), blocked with cotton, and stored for 24 hours before being filtered using Whatman No. 1 filter paper (Thangaraj, [<xref ref-type="bibr" rid="scirp.122873-ref30">30</xref>] ).</p></sec><sec id="s2_6"><title>2.6. Analysis of Phytochemicals</title><p>The following qualitative examination of phytochemical content was carried out according to known methods:</p><p>Flavonoids (Pandey and Tripathi) [<xref ref-type="bibr" rid="scirp.122873-ref31">31</xref>], alkaloids (Thangaraj) [<xref ref-type="bibr" rid="scirp.122873-ref30">30</xref>], resin (Hikal) [<xref ref-type="bibr" rid="scirp.122873-ref32">32</xref>], tannins (Yadav et al.) [<xref ref-type="bibr" rid="scirp.122873-ref33">33</xref>], glycosides (Yadav and Agarwala) [<xref ref-type="bibr" rid="scirp.122873-ref29">29</xref>], and saponin (Abdel-Mageed et al.) [<xref ref-type="bibr" rid="scirp.122873-ref34">34</xref>].</p></sec><sec id="s2_7"><title>2.7. Detection of Tannins</title><p>Two to three ml of (ethanol extract) filtrate were treated with a few drops of FeCl<sub>3</sub> (10%) solution. Tannins (<xref ref-type="fig" rid="fig3">Figure 3</xref>) indicate a solution that is greenish grey or dark blue in color.</p>Detection of Saponins<p>With vigorous shaking, five ml of distilled water were combined with five ml of filtrate (aqueous extract). Saponins (<xref ref-type="fig" rid="fig4">Figure 4</xref>) indicate that the foam is stable.</p></sec><sec id="s2_8"><title>2.8. Detection of Alkaloids</title><p>The ethanol extract was filtered after being diluted in a few ml of dilute Hydrochloric acid. A few drops of Hager’s reagent (picric acid in a saturated aqueous solution) were added to 2 ml of filtrate. The presence of a bright yellow precipitate shows that the test of alkaloids (<xref ref-type="fig" rid="fig5">Figure 5</xref>) is positive.</p></sec><sec id="s2_9"><title>2.9. Detection of Glycosides</title><p>To two ml of filtrate, one ml of glacial acetic acid, one ml of FeCl<sub>3</sub>, and one ml of H<sub>2</sub>SO<sub>4</sub> were added (ethanol extract). The presence of glycosides (<xref ref-type="fig" rid="fig6">Figure 6</xref>) is indicated by a green-blue hue.</p></sec><sec id="s2_10"><title>2.10. Detection of Resins</title><p>The presence of resins (<xref ref-type="fig" rid="fig7">Figure 7</xref>) is indicated by a precipitate.</p></sec><sec id="s2_11"><title>2.11. Detection of Flavonoids</title><p>Two to three ml of (methanol extract) filtrate were treated with a piece of magnesium ribbon and one ml of strong HCl. The presence of flavonoids (<xref ref-type="fig" rid="fig8">Figure 8</xref>) is indicated by the pink-red or crimson coloring of the solution.</p></sec></sec><sec id="s3"><title>3. Results</title><p>Folk medicine’s traditional uses are scientifically supported. The cultural or chemical grounds for utilizing these therapeutically herbs in traditional Al Jouf treatment may be any or both. The chemical causes have been highlighted in light of the current study’s findings. Glycosides, tannins, alkaloids, saponins, flavonoids, and resins are examples of secondary metabolites that play asignificant role in pharmacological as well as physiological activities (Yadav and Agarwala) [<xref ref-type="bibr" rid="scirp.122873-ref29">29</xref>].</p><p>An add up to 23 different therapeutic plants utilized within the conventional treatment within the KSA were screened for the nearness of the phytochemical substance counting glycosides, ﬂavonoids, alkaloids, saponins, resin, and tannins <xref ref-type="table" rid="table1">Table 1</xref>. The majority of disseminated compounds among therapeutically plants utilized within the conventional treatment in Al Jouf were alkaloids, glycosides, saponins, tannins, flavonoids, and resin. The presence of these compounds in</p><p>the screened medicinal plants is representative to these plants. The overall percentages of these compounds were 95.52% for the alkaloids, 86.96% for the glycosides, 82.61% for saponins, 73.91% for the tannins, 56.52% for the flavonoids, and 52.17% for the resins. <xref ref-type="table" rid="table1">Table 1</xref> shows the presence or absence of these compounds in the screened plants. <xref ref-type="table" rid="table1">Table 1</xref> also shows that family Apiaceae had the highest occurrence within the screened plant families (21.74%). The family Fabaceae followed with the percentage of 13.04%. Both families had the highest occurrence within the studied area. Families Lamiaceae, Brassicaceae, and Asteraceae were present equally with percentage of 8.70%. Other families had the lowest occurrence (4.35%). These families included Anacardiaceae, Amaranthaceae, Lauraceae, Rutaceae, Zingiberaceae, Cucurbitaceae, Ranunculaceae, and Lythraceae. <xref ref-type="fig" rid="fig9">Figure 9</xref> shows the occurrence percentage of the screened plant families.</p><p>On the other hand, the results shows that Pimpinella anisum L., Cuminum cyminum L., and Trigonella foenum-graecum L. seeds included all six classes of chemical compounds. All plant parts, including leaves, flowers, fruits, peels of fruits, peels of seeds, rhizomes, resins, seeds, and roots, were tested. Leaves</p><p>(13.04 percent; three species), seeds (43.48 percent; ten species) and fruits (8.70 percent; two species) were the portions of these species with the most alkaloids. With concern to the glycosides, the seeds had the most with eight plant species (34.78%), while roots represented 8.70% (two species), leaves represented three species (13.04%), fruits. Saponins, on the other hand, were present in the seeds of eight species representing 34.78%, and roots in three species with 13.04%. Tannins were present in the seeds of six species representing 26.09%, and roots in three species with 13.04%. Flavonoids were present in the seeds of nine species representing 39.13%. Resins were present in the seeds of eight species representing 34.78%.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>0 shows the percent distribution of phytochemicals among screened medicinal plants. Alkaloids were the leading phytochemical among the screened ones. Alkaloids represented 95.65% in all plants. The glycosides followed with a percentage of 86.96%. Saponins exhibited the third rank among screened phytochemicals with a percent of 82.61%.</p><p>Tannins had the fourth rank with a percent of 73.91% followed by flavonoids which had a percent of 56.52%. Last one was the resins with a percent of 52.17%. This survey shows a tentative approximation of the presence of phytochemicals in the selected medicinal plants in the Al Jouf area.</p><p>Looking for these phytochemicals in different plant parts, <xref ref-type="fig" rid="fig1">Figure 1</xref>1 shows the number of plants that have phytochemicals in their seeds. Alkaloids were present ten times in the roots of plants, while glycosides were present 8 times. Equally present was the saponins (8 times), and resins. Tannins were found six times, while flavonoids were found nine times.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>2 shows the distribution of phytochemicals in the leaves of screened plants. Alkaloids were present ten times in the leaves of plants, while glycosides were present 8 times. Equally present was the saponins (8 times), and resins. Tannins were found five times, while flavonoids were found nine times.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>3 shows the distribution of phytochemicals in the fruits of screened</p><p>plants. Alkaloids were present two times in the fruits of plants, and so did glycosides. Equally present was the saponins (1 times), and tannins. Flavonoids were found two times, while resins were present in the fruits of screened plants.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>4 shows the distribution of phytochemicals in the roots of screened plants. Alkaloids were present two times in the roots of plants, and so did saponins and resins. Tannins were present three times, while flavonoids were present one time.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>5 shows the distribution of phytochemicals in the rhizomes of screened plants. Alkaloids were present two times in the rhizomes of plants, and so did saponins and resins. Tannins were present three times, while flavonoids</p><p>were present one time.</p><p><xref ref-type="fig" rid="fig1">Figure 1</xref>6 shows the distribution of phytochemicals in the plant families of the screened plants. The family Apiaceae showed alkaloids five times in different plants, and so did glycosides and flavonoids. Saponins were present four times were present four time, and so did resins. Tannins were the least found in Apiaceae (three times).</p><p>Family Fabaceae had alkaloids two times, and so did tannins and flavonoids. Glycosides, saponins, and resins were present three times each.</p><p>Family Lamiaceae showed alkaloids two times, and so were glycosides (<xref ref-type="fig" rid="fig1">Figure 1</xref>3) and tannins. Saponins were present one time, so did flavonoids and resins.</p><p>Family Brassicaceae had alkaloids, glycosides, and tannins two times. Saponins, flavonoids, and resins were present only one time.</p><p>Family Asteraceae had alkaloids, glycosides, saponins, and tannins only one time, while both falvonoids and resins were not found.</p><p>Family Anacardiaceae had alkaloids, glycosides, saponins, rseins, and tannins only one time. Falvonoids were not present.</p><p>Family Amaranthaceae showed alkaloids, saponins, flavonoids, and resins only one time. There were no glycosides, or tannins.</p><p>Lauraceae showed alkaloids, glycosides, saponins, and tannins only one time. There were no flavonoids or resins.</p><p>Family Rutaceae had alkaloids, glycosides, tannins and flavonoids only one time. The saponins and resins were not found.</p><p>Family Zingiberaceae had alkaloids, glycosides, saponins and tannins only one time. There were no flavonoids, or resins.</p><p>Family Cucurbitaceae had alkaloids, glycosides, saponins, and flavonoids only one time. There were no tannins, or resins.</p><p>Family Ranunculaceae had alkaloids, saponins, tannins, and flavonoids only one time. There were no glycosides, or resins.</p><p>Family Lythraceae had alkaloids, glycosides, saponins, and tannins only one time. There were no flavonoids, or resins.</p><p>Family Rosaceaehad alkaloids, glycosides, and saponins one time. There were no tannins, flavonoids, or resins.</p></sec><sec id="s4"><title>4. Discussion</title><p>The most common chemicals found in the medicinal plants were glycosides. In this investigation, glycosides were found in every Apiaceae, Lamiaceae, Zingiberaceae, Fabaceae, and Asteraceae species. Glycosides are found in practically all medicinal plants and offer a wide range of therapeutic effects (Yadav et al.) [<xref ref-type="bibr" rid="scirp.122873-ref29">29</xref>], Alqahtani et al.) [<xref ref-type="bibr" rid="scirp.122873-ref41">41</xref>]. Glycosides have been demonstrated to have sedative and digesting actions in prior investigations (Galvano et al.) [<xref ref-type="bibr" rid="scirp.122873-ref42">42</xref>], anti-cancer (Zhou et al.) [<xref ref-type="bibr" rid="scirp.122873-ref43">43</xref>], (Hikal et al.) [<xref ref-type="bibr" rid="scirp.122873-ref44">44</xref>], (Al-Harbi et al.) [<xref ref-type="bibr" rid="scirp.122873-ref45">45</xref>], (Alhaithloul et al.) [<xref ref-type="bibr" rid="scirp.122873-ref46">46</xref>], (Ghazzawy et al.) [<xref ref-type="bibr" rid="scirp.122873-ref47">47</xref>], and cough suppressants (Kabera et al.) [<xref ref-type="bibr" rid="scirp.122873-ref48">48</xref>]. As a result, these may be the causes for the large number of reported uses in conventional therapy in Al Jouf for these families, which are considered the most widely used families (Alhaithloul et al.) [<xref ref-type="bibr" rid="scirp.122873-ref49">49</xref>]. Tannins were the second most prevalent chemical found in medicinal plants used in folk medicine in Al Jouf. Tannins have a lot of stifling effects. They aid in the healing of wounds and inflamed mucosal membranes. Plant extracts containing tannins are employed as astringents, diuretics, analgesic, antiseptic, and hemostatic medications, as well as against diarrhoea, stomach and duodenal cancers (Khanbabaee and van Ree) [<xref ref-type="bibr" rid="scirp.122873-ref50">50</xref>]. Medicinal plants utilized in popular medicine in Al Jouf contain alkaloids, saponins, and flavonoids. Alkaloids have a positive impact on the body. They’re also recognized for their sedative qualities, which have a big impact on the neurological system (Renu) [<xref ref-type="bibr" rid="scirp.122873-ref51">51</xref>].</p><p>Saponins (<xref ref-type="fig" rid="fig4">Figure 4</xref>) are compounds found in plants that have been used for medicinal purposes. Saponin is found in many herbal medicines (Kareru et al.) [<xref ref-type="bibr" rid="scirp.122873-ref52">52</xref>], while because flavonoids have antioxidant properties, they may help to prevent heart disease and cancer. Resins were discovered in such therapeutic plants as well, but they were not as frequent. Many resins have antibacterial properties and aid in wound healing (Al-Harbi et al.) [<xref ref-type="bibr" rid="scirp.122873-ref53">53</xref>].</p><p>The phytochemical components of plants belonging to the same family are strikingly similar. Plants from the same family, on the other hand, have a diverse range of secondary metabolites. Plants were found to have secondary metabolites in various sections. When compared to other plant components, eaves and seeds have the highest concentration of secondary metabolites. Traditional medicine will make extensive use of plant components that contain a large number of secondary metabolites.</p><p>However, alkaloids (<xref ref-type="fig" rid="fig5">Figure 5</xref>) are important in medicine and various aspects of human life as diet elements, supplements, and medications. Alkaloids are also significant substances in organic synthesis for the development of novel semisynthetic and synthetic drugs with potentially higher biological activity than their parent compounds (Patel et al.) [<xref ref-type="bibr" rid="scirp.122873-ref54">54</xref>].</p><p>Tannins (<xref ref-type="fig" rid="fig3">Figure 3</xref>) are naturally occurring water-soluble polyphenols found mostly in plant-based products, including food (Arafat et al.) [<xref ref-type="bibr" rid="scirp.122873-ref55">55</xref>], (Basuny et al.) [<xref ref-type="bibr" rid="scirp.122873-ref56">56</xref>]. Tannins are an important raw ingredient for green sectors that are committed to sustainability. As a result, they’re mostly used in a variety of industries, including leather, feed, fisheries, and drinks (Chung et al.) [<xref ref-type="bibr" rid="scirp.122873-ref57">57</xref>].</p><p>In some circumstances, the glycosidic residue (<xref ref-type="fig" rid="fig6">Figure 6</xref>) is required for activity; in others, it only enhances pharmacokinetic characteristics (Ragab et al.) [<xref ref-type="bibr" rid="scirp.122873-ref58">58</xref>].</p><p>Saponins (<xref ref-type="fig" rid="fig4">Figure 4</xref>) are a type of bioorganic compound that is abundant in the plant kingdom. The backbone of contemporary medicine or pharmaceuticals is made up of naturally occurring chemicals. They are naturally occurring glycosides that have soap-like foaming properties and, as a result, generate foams when agitated in aqueous solutions (El Aziz et al.) [<xref ref-type="bibr" rid="scirp.122873-ref59">59</xref>].</p><p>Flavonoids (<xref ref-type="fig" rid="fig8">Figure 8</xref>) are crucial for human health because of their significant pharmacological actions, in addition to their importance in plants. The potential health advantages derived from the antiviral activity of Illiciumverum and Zingiberofficinale ethanolic extracts have sparked renewed interest in these molecules (Habeballa et al.) [<xref ref-type="bibr" rid="scirp.122873-ref60">60</xref>].</p><p>Many plants, notably coniferous trees, secrete resin (<xref ref-type="fig" rid="fig7">Figure 7</xref>), which is a hydrocarbon. It’s prized for its chemical ingredients and applications, including as varnishes and adhesives, as well as a valuable source of raw materials for organic synthesis and incense and perfume. Amber is made from fossilized resins (Parimal et al.) [<xref ref-type="bibr" rid="scirp.122873-ref61">61</xref>]. Alhaithloul et al. [<xref ref-type="bibr" rid="scirp.122873-ref62">62</xref>] studied the dramatic biochemical and anatomical changes in eggplant due to infection with Alternariasolani causing early blight disease. Lo’ay et al. [<xref ref-type="bibr" rid="scirp.122873-ref63">63</xref>] studied the biochemical responses of grapes coated with an edible composite of Pectin, Polyphenylene Alcohol, and Salicylic Acid. Lo’ay et al. [<xref ref-type="bibr" rid="scirp.122873-ref64">64</xref>] found the useful chemical in fruit ripening uniformity and accelerate the Rutab stage by using ATP in dates during the shelf life. The Effects of a Gum Arabic with Salicylic Acid on Guava &amp; Peach fruits El-Gioushy et al. [<xref ref-type="bibr" rid="scirp.122873-ref65">65</xref>] Mohamed et al. [<xref ref-type="bibr" rid="scirp.122873-ref66">66</xref>].</p></sec><sec id="s5"><title>5. Conclusions</title><p>The findings of the current study show a wide diversity in secondary metabolite spread among the 23 medicinal plants used in traditional medicine in Al Jouf. Furthermore, the ethnomedicinal significance of such 23 plants can be attributed to their content of secondary metabolites.</p><p>In this manner, further investigations ought to be carried out quantitatively of phytochemicals in these 23 restorative plants utilized in conventional pharmaceutical in Al Jouf (e.g., assessing the phytochemicals having antioxidant effects). Phytochemical screening on ethnobotanical is a required investigation in this respect. Comprehensive inquiries about into conventional pharmaceutical which leads to the revelation of unused drugs are required.</p></sec><sec id="s6"><title>Conflicts of Interest</title><p>The author declares no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s7"><title>Cite this paper</title><p>Alhaithloul, H.A.S. (2023) Phytochemical Screening of Some Medicinal Plants in Al Jouf, KSA. Open Journal of Ecology, 13, 61-79. https://doi.org/10.4236/oje.2023.132006<sup> </sup></p></sec></body><back><ref-list><title>References</title><ref id="scirp.122873-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Al-Omar, M.S., Mohammed, H.A., Mohammed, S.A.A., et al. (2020) Anti-Microbial, Anti-Oxidant, and α-Amylase Inhibitory Activity of Traditionally-Used Medicinal Herbs: A Comparative Analyses of Pharmacology, and Phytoconstituents of Regional Halophytic Plants’ Diaspora. Molecules, 25, 5457.  
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