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S. S. Awaisheh, A. A. Al-Nabulsi, T. M. Osaili, S. Ibrahim and R. Holley, “Inhibition of Cronobacter sakazakii by Heat Labile Bacteriocins Produced by Probiotic LAB Isolated from Healthy Infants,” Journal of Food Sciences, Vol. 78, No. 9, 2013, pp. M1416-M1420.
http://dx.doi.org/10.1111/1750-3841.12209

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