Abramov, A.F. (2007) The use of natural cold in the processing and storage of food. Journal of Science and Technology in Yakutia, Novosibirsk, 112-124.
has been cited by the following article:
TITLE: The use of natural cold in the processing and storage of food in the extreme conditions of Yakutia
AUTHORS: A. F. Abramov
KEYWORDS: Natural Cold; Technologies; Patents; Regulations
JOURNAL NAME: Agricultural Sciences, Vol.4 No.9B, November 4, 2013
ABSTRACT: The basic directions of development on the use of natural cold in the processing and storage of food in the extreme conditions of Yakutia are discussed in this paper.