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J. P. Higgins, R. L. Andreatti Filho, S. E. Higgins, A. D. Wolfenden, G. Téllez, et al., “Evaluation of SalmonellaLytic Properties of Bacteriophages Isolated from Commercial Broiler Houses,” Avian Diseases, Vol. 52, No. 1, 2008, pp. 139-142.
http://dx.doi.org/10.1637/8017-050807-ResNote

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