Article citationsMore>>

A. Knight, M. R. Worosz and E. C. D. Todd, “Dining for Safety Consumer Perceptions of Food Safety and Eating Out,” Journal of Hospitality & Tourism Research, Vol. 33, No. 4, 2009, pp. 471-486.
http://dx.doi.org/10.1177/1096348009344211

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top