Article citationsMore>>

B. L. McVeigh, B. L. Dillingham, J. W. Lampe and A. M. Duncan, “Effect of Soy Protein Varying in Isoflavone Content on Serum Lipids in Healthy Young Men,” Ameri can Journal of Clinical Nutrition, Vol. 83, No. 2, 2006, pp. 244-251.

has been cited by the following article:

• TITLE: Anti-Obesity and Antihyperglycemic Effects of Crataegus aronia Extracts: In Vitro and in Vivo Evaluations

  AUTHORS: Entisar K. Al-Hallaq, Violet Kasabri, Shtaywy S. Abdalla, Yasser K. Bustanji, Fatma U. Afifi

  KEYWORDS: Crataegus aronia; Rosaceae; Pancreatic Lipase; Enzymatic Starch Digestion; High Cholesterol Diet; Flavonoids

  JOURNAL NAME: Food and Nutrition Sciences, Vol.4 No.9, August 21, 2013

  ABSTRACT: Hypocholesterolemic activity of Crataegus aronia L. (Rosaceae) is therapeutically praised. Its potent antiobesity (P