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F. J. Hoerr, W. W. Carlton, B. Yagen and A. Z. Joffe, “Mycotoxicosis Caused by Either T-2 Toxin or Diacetoxyscirpenol in the Diet of Broiler Chickens,” Fundamental Applied Toxicology, Vol. 2, 1982, pp. 121-124. doi:10.1016/S0272-0590(82)80092-4

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